The Milk Churn in Wellington Menu

TRADITIONAL PIZZAS TRADITIONAL PIZZAS
  • Margarita $15.00/ $19.00/ $25.00
    • A simple combination of cheese and tomato on a crispy pizza base. Often the best things in life are simple. (small/ medium/ large)
  • Hawaiian $15.00/ $19.00/ $25.00
    • Ham, cheese and pineapple. The traditional favorite. (small/ medium/ large)
GOURMET PIZZAS GOURMET PIZZAS
  • Four Cheese $18.00/ $23.00/ $29.00
    • A blend of ricotta, mozzarella, gorgonzola & parmesan cheeses on a tomato base. (small/ medium/ large)
  • Alfresco $18.00/ $23.00/ $29.00
    • Eggplant, mushroom, onions, tomatoes, capsicum & olives (small/ medium/ large)
  • Campagnola $18.00/ $23.00/ $29.00
    • Chicken, capsicum, mushroom & olives (small/ medium/ large)
  • Four Seasons $18.00/ $23.00/ $29.00
    • Ham, tomato, mushroom, olives, capers & anchovy (small/ medium/ large)
  • Meat Lovers $18.00/ $23.00/ $29.00
    • Pepperoni, ham, mushroom, onions & tomato (small/ medium/ large)
  • Vesuvio $18.00/ $23.00/ $29.00
    • Pepperoni, olives, sundried tomatoes & mushroom. Made for chili- optional. (small/ medium/ large)
  • New Yorker $18.00/ $23.00/ $29.00
    • Seafood, onions, tomatoes, capsicum & chilies- optional. (small/ medium/ large)
CALZONE CALZONE
  • Chicken, cheese, mushroom & olives (Mini/ Large) $8.50/ $16.50
  • Pepperoni, feta, onions, capsicum, vegetarian (Mini/ Large) $8.50/ $16.50
  • Mushroom, capsicum, olives, tomatoes, sundried tomatoes, onion (Mini/ Large) $8.50/ $16.50
SALADS & SIDES SALADS & SIDES
  • Shoestring Bites $5.00
  • Greek Salad $7.50
  • Caesar Salad $7.50
  • Chicken Caesar $8.50
  • Wedges Works $10.50
  • Wedges $7.00
  • Pizza Bites $7.00
  • Garlic Bread/ Pesto Bread $6.00
ICE CREAM ICE CREAM
  • Tubs $2.50
  • Kapiti Ice Cream $3.50/ $4.00/ $4.50
    • 1 scoop/ 2 scoops/ 3 scoops
  • Sundaes $5.00
  • Tip Top Ice Cream $3.00/ $3.50/ $4.00
    • 1 scoop/ 2 scoops/ 3 scoops
  • Waffle Cone $0.50

Nearby Sample Menus

  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Funghi $9
  • Margherita $9
  • Panzanella $9
  • Artichoke $9
  • House Antipasti $9
  • Prosciutto $9
  • Caprese $9
  • Fresh Arugula $9
  • Sweet Chilli $1.50
  • Rocket Fuel $2.00
  • Pulled Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Homemade Aioli $2.00
  • Handcut Agria $6.00
    • These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Alfonsino $9.50
    • Supurb firm white fillets, goof omega-3 oil content. Medium flake and subtle flavour profile
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Entree $4.00
    • Garlic Bread
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Tofu Pudding with red bean $8.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Purple rice porridge w/taro ball $8.00
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Red bean shaved ice w/condensed milk $11.80
  • O mochi $7.00
  • Tofu Pudding with honey bean $8.00
  • Mixed vegetable $15.00
  • Mixed $10.00
  • Combo $4.00
    • With fries and can of drink
  • Mixed vegetable $14.00
  • Chicken $10.00
  • Vegetable combo $15.00
    • With fries and can of drink
  • Baklava $4.00
  • Combo $4.00
    • With fries and can of drink
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Lamb & Tomato $12.00
    • Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
  • Chicken Jalfreizi $10.00
    • Chicken pieces with flavoured capsicum, lime and spices
  • Lamb Korma $14.50
    • Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Fish Jeera Balti $7.00
    • Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
  • Garlic Naan $3.50
  • Chicken Tikka Masala $14.50
    • Boneless chicken tikkas in a medium spiced gravy with sliced onions.
  • Toast and spreads $8.00
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Seasoned fries with tomato sauce and aioli $7.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Or Blueberry and vanilla cream $14.50
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • CHICKEN NUGGETS $6.00
    • with fries.
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • DF= dairy free, GF*= gluten free (options)
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Paneer Korma $ 18.50
    • Cottage cheese cooked in onion and cashew nuts gravy and cream
  • Mango Chicken $17.90
    • Chicken cooked in the tandoor and finished in mango sauce
  • Pista Kulfi is a very popular Indian ice cream. Traditional kulfi is flavored with cardamom And pistachios $10.00
  • ●Kerala fried Chicken
    • Chicken marinated in coriander, ginger, garlic , with south Indian tempering
  • Chicken Tikka $14.00
    • Chicken fillet, marinated overnight with yoghurt, spices and roasted in tandoor
  • -8 $85.90
  • Peas Pulao $8.50
  • Jeera Rice $6.50
  • Side Salad $7.00
  • Ham off the bone $4.50
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
  • Dijon Mustard $1.00
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Spinach $3.50
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Grilled ham $4
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Soup of day $10
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Parsley and garlic butter mushrooms $4
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
The Milk Churn

The Milk Churn

location

Address

26 High Street North, Carterton Central, Carterton, Wellington, 5713, New Zealand

phone

Phone

063797869

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Ice Cream , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly

Location
26 High Street North, Carterton Central, Carterton, Wellington, 5713, New Zealand