The Milk Churn in Wellington Menu

TRADITIONAL PIZZAS TRADITIONAL PIZZAS
  • Margarita $15.00/ $19.00/ $25.00
    • A simple combination of cheese and tomato on a crispy pizza base. Often the best things in life are simple. (small/ medium/ large)
  • Hawaiian $15.00/ $19.00/ $25.00
    • Ham, cheese and pineapple. The traditional favorite. (small/ medium/ large)
GOURMET PIZZAS GOURMET PIZZAS
  • Four Cheese $18.00/ $23.00/ $29.00
    • A blend of ricotta, mozzarella, gorgonzola & parmesan cheeses on a tomato base. (small/ medium/ large)
  • Alfresco $18.00/ $23.00/ $29.00
    • Eggplant, mushroom, onions, tomatoes, capsicum & olives (small/ medium/ large)
  • Campagnola $18.00/ $23.00/ $29.00
    • Chicken, capsicum, mushroom & olives (small/ medium/ large)
  • Four Seasons $18.00/ $23.00/ $29.00
    • Ham, tomato, mushroom, olives, capers & anchovy (small/ medium/ large)
  • Meat Lovers $18.00/ $23.00/ $29.00
    • Pepperoni, ham, mushroom, onions & tomato (small/ medium/ large)
  • Vesuvio $18.00/ $23.00/ $29.00
    • Pepperoni, olives, sundried tomatoes & mushroom. Made for chili- optional. (small/ medium/ large)
  • New Yorker $18.00/ $23.00/ $29.00
    • Seafood, onions, tomatoes, capsicum & chilies- optional. (small/ medium/ large)
CALZONE CALZONE
  • Chicken, cheese, mushroom & olives (Mini/ Large) $8.50/ $16.50
  • Pepperoni, feta, onions, capsicum, vegetarian (Mini/ Large) $8.50/ $16.50
  • Mushroom, capsicum, olives, tomatoes, sundried tomatoes, onion (Mini/ Large) $8.50/ $16.50
SALADS & SIDES SALADS & SIDES
  • Shoestring Bites $5.00
  • Greek Salad $7.50
  • Caesar Salad $7.50
  • Chicken Caesar $8.50
  • Wedges Works $10.50
  • Wedges $7.00
  • Pizza Bites $7.00
  • Garlic Bread/ Pesto Bread $6.00
ICE CREAM ICE CREAM
  • Tubs $2.50
  • Kapiti Ice Cream $3.50/ $4.00/ $4.50
    • 1 scoop/ 2 scoops/ 3 scoops
  • Sundaes $5.00
  • Tip Top Ice Cream $3.00/ $3.50/ $4.00
    • 1 scoop/ 2 scoops/ 3 scoops
  • Waffle Cone $0.50

Nearby Sample Menus

  • Tacos $16.50
    • Pork belly
  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
  • Aged sirlion steak (200g) $12.00
    • Garlic butter, fries and salad
  • AVO $15.50
    • Crumb herbed chicken breast, avocado and bacon
  • Roti bread $9.80
    • with peanut sauce
  • Omelete $18.50
    • and a side salad (changes daily)
  • Bangers 'n' Mash $24.50
    • gourmet sausages, creamy mash, caramalised onionsand jus
  • Tacos $17.50
    • Grilled Prawns
  • Hot Dogs $ Chips $12
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Junior
  • Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
    • Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Fish And Chips $12
  • Pineapple, Egg, Cheese or Bacon(each) $1.20
  • Fish Burger $ 7.40
  • All above grilled add $ 0.50
  • Hamburger $ 6.10
  • Bluff Oysters 1/2 Doz $ 15.00
  • Crumbed or Battered Prawns
  • All served with salad. onion & sauce
  • Crurnbed Fisll $ 4.60
  • Spicy tofu
  • Five spice beef
  • Chicken curry $10.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • Drink Combo $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • The Classic
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Espresso $4.5
  • The Cheese Burger $25
    • Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • PORK BUN EACH $2.80
  • CRUMBED FISH $3.50
  • BACON FRITTER $2.50
  • MEAT PATTIE $2.50
  • CRAB STICK $1.70
  • 10 FISH + CHIPS(3 scoops) $39.50
  • WEDGES $4.80
  • DIMSIM EACH $1.00
  • (These are designed to be a lunchtime-sized entree)
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Please see our blackboard.
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Eggs benedict $14
    • with grilled bacon
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Hot Chips $5.50
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • 3 Fillings $6.00
  • -Smoked chicken
    • W parmesan & cashew nuts
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • -Bacon & avocado
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Chicken $5.50
  • Round Roll Ham/Salad $4.30
  • Club Sandwiches (3 fillings) $2.00
  • Small $5.50
  • - Round $3.00
  • Butter Cream Cakes $2.90
  • - Blueberry $3.20
  • - Apricot $3.20
  • Hand Cut Fries (GF, DF, V) $7.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • -Add Slow-Roasted Chicken $21.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
The Milk Churn

The Milk Churn

location

Address

26 High Street North, Carterton Central, Carterton, Wellington, 5713, New Zealand

phone

Phone

063797869

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Ice Cream , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly

Location
26 High Street North, Carterton Central, Carterton, Wellington, 5713, New Zealand