Address
Riddiford Street, Wellington, Wellington, 6021, New Zealand
The Old Capital in Wellington Menu
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The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.
Nearby Sample Menus
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POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
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CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
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GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
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PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
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IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
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STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
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Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
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Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
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Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
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Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
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Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
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Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
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Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
- Egg Yolk in Beef Pho Broth $3
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Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Coco pops $4.00
- Cornflakes on rice bubbies with milk
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Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
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Toast $4.50
- Your choice of spreads
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
- Calamari $12
- Pork Sausages And Bacon $22
- Oysters, Raw (In Season)
- Groper Steak $35
- Calamari $25
- Filet Mignon 350g $45
- Scallops (In Season) $32
- Fish $13
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
- -Quarter $14.00
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Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
- -Seafood or combination meat $15.00
- -Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
- ●Congee
- -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
- V=Vegetarian
- - Fillet $8.00
- ●Battered fish $4.00
- -8 for $14.90
- Batted Sausage $4.00
- -Fillet $21.00
- ●Crumbed fish $15.00
- ●Grilled fish $9.50
- Hotdog $3.50
- Homemade crumpet, honeycomb butter $11
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Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- Treacle tart, ginger ice cream $14
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Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
- Brioche toast with jam marmalade $8
- Fish finger sandwich, tartare sauce $19
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Elderflower
- Locally foraged elderflower steeped in sugar syrup
- Pea, mint & chorizo soup $14
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
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Scrambled eggs $10.00
- on toast or with baked spuds
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Spicy baked beans $12.00
- on toast or baked spuds
- Sausage $2.50
- Roast beef with mayo $3.50
- Savories $1.50
- ●Club sandwiches
- Chocolate mud cake $5.50
- Seafood $3.50
- Bacon & egg $3.50
- Seafood $3.50
- French fries $4.80
- B.L.A.T $7.00
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Fish & chips $9.00
- Bacon & eggs $11.00
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●Assorted paninis & sandwiches
- made to order
- Hot B.L.T $6.50
- Omelette $11.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- MUESLI WITH FRUIT & YOGURT $12.50
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
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TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- COMBINATION $14.00
- COMBINATION $14.00
- SEAFOOD $14.00
- SEAFOOD $12.00
- COMBINATION $14.00
- COMBINATION $12.00
- COMBINATION $14.00
- COMBINATION $14.00
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
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Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
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Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
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Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
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Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
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Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
- PAN FRIED MUSHROOMS WITH GARLIC $7.50
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
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FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
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ROTI $5.90
- with lemon butter
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PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
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SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
The Old Capital
Phone
43899592
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
11:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Others
Features
Dinner
Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus