The Old Capital in Wellington Menu

The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.

Nearby Sample Menus

  • Lemon meringue tart & lemon verbena syrup $14.50
  • Seared rare beef salad, ginger & soy $28.00
  • Mixed leaf salad $7.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Kaffir lime squid w/ red chili $12.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Roast cauliflower, garlic & sumac $8.50
  • Sweet & Sour Chicken $20.80
  • Boiled Whole Prawn $27.80
  • Chives & Shrimp Dumplings 4pc $7.50
  • Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
  • Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
  • Stir Fried Prawn Cutlet with Celery in XO Sauce $28.80
  • -Deep Fried Fish Fillet
  • -Chicken Sweet Corn Soup
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Gluten Free Burger Buns Available $2.00
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Pan Fried Chive Cakes (3pcs) $6.00
  • Crispy Spring Rolls (3 rolls) $6.00
  • Dried Scallop Dumplings $6.00
  • Marinated Chicken Cartilage $6.00
  • Beef in Satay Sauce $23.00
  • Steamed Tofu stuffed with Prawn Paste $26.00
  • Braised Tofu with Chinese Mushrooms $20.00
  • Chicken with Ginger & Spring Onion $23.00
  • Deconstructed lemon meringue pie $12.00
  • Pulled pork, bbq sauce, cheese & coleslaw $18.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Bacon, avocado & aioli roller three for $16.00
  • Automat warm garlic bread $8.00
  • Chicken, Pineapple & Cashew Nuts
  • Orange Steak $13.00
  • Cheese Burger $4.80
  • Peanuts $2.50
  • Pork Chilli Basil $11.50
  • Spice $0.80
  • Pork Chow Mein $11.00
  • Squid & Black Bean Sauce $12.50
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
  • Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
  • Scrummy potato & pumpkin mash $9.00
    • Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
  • NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
  • Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush $6.00
  • Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Wrap N/A
  • Apple Slices N/A
  • Tuna N/A
  • Lettuce N/A
  • Steak, Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Oven Roasted Chicken N/A
  • Roast Beef N/A
  • Chilaquiles Verdes $18.00
    • House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • Each $8.00
  • Arroz $6.00
    • La Boca Loca organic red rice
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Ceviche Del Dia $15.00
    • Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
  • Totopos Con Salsa Y Chipotle Mayo $11.00
    • House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Deep fried fish soup $12.50
  • Lamb noodle soup $12.50
  • Chicken and bamboo soup $12.50
  • Rice paper roll $8.00
    • Choice of prawn, chicken, or salmon
  • Mixed salad $5.00
  • Deep fried spring roll on rice noodle $12.90
  • ROTI $5.90
    • with lemon butter
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • BOWL OF WARM VEGETABLES $5.50
  • GARLIC BREAD $5.50
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • Fillings $2.50
    • Mushrooms
  • Fillings $1.00
    • 1 x Sausage
  • 2 Eggs on Toast $5.00
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • Fillings $1.50
    • Baked Beans
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Sausage & Eggs on Toast $8.00
  • Bacon, Egg & Cheese Croissant $8.00
The Old Capital

The Old Capital

location

Address

Riddiford Street, Wellington, Wellington, 6021, New Zealand

phone

Phone

43899592

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:30 Tuesday 17:00 - 22:00 11:00 - 14:30 Wednesday 17:00 - 22:00 11:00 - 14:30 Thursday 17:00 - 22:00 11:00 - 14:30 Friday 17:00 - 22:00 11:00 - 14:30 Saturday 17:00 - 22:00 11:00 - 14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Dinner

Location
Riddiford Street, Wellington, Wellington, 6021, New Zealand
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