The Old Capital in Wellington Menu

The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.

Nearby Sample Menus

  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Aged beef slider $ 15
    • cheddar / bbq
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Kumara wedges $ 9
    • sour cream
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • John $13.00
    • Bacon Beetroot Relish
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Cheese $3.00
  • Hash brown $1.30
  • Chicken & Cheese $5.80
  • Chicken $12.00
  • Egg-Cheese-Pineapple $5.90
  • Spring Rolls $2.40
  • Fish & Egg $5.80
  • Combination $12.00
  • Single Filling $2.80
  • Steak & Egg $6.20
  • Vegetable $11.50
  • Prawn $14.50
  • Shrimp / Squid $12.50
  • Double Filling $3.60
  • Oyster / Scallop $2.00
  • Prawn $15.00
  • M3 Sweet and Sour (Pad Priow Wahn)
  • Chicken, Beef or Pork $14.00
  • Lamb $15.00
  • A9 Summer Rolls with Chicken $7.50
  • A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
  • V10 Eggplant and Bamboo Green Curry $13.00
  • M7 Stir Fry with Satay Sauce $14.00
    • Chicken, Beef or Pork
  • Lamb $15.00
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • ●Poached Chicken with Ginger and Spring Onion Sauce
    • Chicken poached in soup. Served with ginger and spring onion sauce
  • Lamb $18.00
  • -Beef or Chicken $13.00
  • Snow Fungus Soup $6.00
  • Sweet Bean Paste $4.50
  • -BBQ Pork, Beef or Chicken $14.00
  • Eggplant and chicken / Black pepper rib eye $18.00
  • ●X.O: Sauce Ho Fun
    • Stir fried Ho fun with XO sauce
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • 3 Egg Omelette $17.00
    • with rocket parsley & parmesan
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Soup of the day $13.50
    • with bread
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Chicken bacon & mushroom pie $5.10
  • Braised beef cheek pie $5.10
  • Vegetable Pie $4.90
  • Steak & Kidney Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Pie of the week $5.10
  • Mince Savoury $2.50
  • Thai Chicken Pie $5.10
  • Chorizo Sausage $4.00
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Baked Beans $3.00
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Extra Toast $1.00
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • -Prawns or Scallops $32.00
  • ●For 2-4 people $35 per person
    • Includes the next dishes
  • Mapo Tofu $19.00
  • -Prawns $28.00
  • -Tofu $18.00
  • -Combination or Shrimp $20.00
  • Ying Yang Fish / Steamed Blue Cod Seasonal
  • Steamed Chicken H $23 / W $45
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Add $3.50
    • roast tomato
  • Creamy OR Fried garlic mushrooms $17.50
    • with spinach on ciabatta w a poached egg
  • Add $4.00
    • sausages
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Add $4.50
    • black pudding
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Add $4.50
    • sauteed mushrooms
  • Toasted Croissant with Tomato & Cheese $7.00
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • Eggs Benedict $17.00
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Gluten Free $5.50
  • French Toast with Bacon & Maple Syrup $14.00
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • SEAFOOD LINGUINI HALF $15.00
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • Chorizo or bacon $4.50
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
The Old Capital

The Old Capital

location

Address

Riddiford Street, Wellington, Wellington, 6021, New Zealand

phone

Phone

43899592

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:30 Tuesday 17:00 - 22:00 11:00 - 14:30 Wednesday 17:00 - 22:00 11:00 - 14:30 Thursday 17:00 - 22:00 11:00 - 14:30 Friday 17:00 - 22:00 11:00 - 14:30 Saturday 17:00 - 22:00 11:00 - 14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Dinner

Location
Riddiford Street, Wellington, Wellington, 6021, New Zealand
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