The Old Capital in Wellington Menu

The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.

Nearby Sample Menus

  • Hearty Breakfast $15.50
    • A slice of French toast, eggs scrambled with grated cheese, spinach & mushrooms, a hearty breakfast sausage and hash brown
  • Picante Burger $15.00
    • Meat patty seasoned with our 7 pepper blend, served on a grilled bun with our special X-Sauce, jalapenos, sliced cheese, lettuce, tomato, red onions and pickle
  • Fettucini Bolognaise $17.50
    • The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll
  • Premium Burger $16.80
    • The burger with it all. Three hearty meat patties, lettuce, tomato, mayonnaise, pickle, mushrooms, onion, egg and cheese
  • Classic Benny $14.00
    • The traditional eggs benedict. Hashbrown, two poached eggs stacked with ham on grilled Ciabatta bread and topped with hollandaise or cheese sauce
  • Fruit Smoothies $5.50
    • Tropical / Berry / Feijoa
  • Hot Fudge Cake $7.50
    • Fudge Cake filled with Vanilla Ice Cream topped off with rich Hot Fudge Sauce served with whipped cream
  • Junior Side Mashed Potatoes $2.50
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Seasonal Vegetables $4.8
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Bowl of Fries $5.5
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Please ask our staff about our daily blackboard specials N/A
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Garlic bread $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Strawberry cheesecake $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Hand cut chips w aioli $6
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Boiled eggs & soldiers/Sausage wrap $7
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • Seed bread $4.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Smoked Mackeral pate $13.50
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • Paua Fritter $ 2.40
  • Pineapple Fritter $ 2.10
  • Bacon Fritter $ 2.40
  • Crumbed Fillet and Chips $ 11.50
  • Fish Cake $ 2.30
  • Fish $ 3.00
  • Jam Donut $ 2.50
  • 8 Fish, 2 ½ Chips $ 28.40
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Pain au chocolat $4.00
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • Boysenberry Compote and whipped cream $4.00
  • Baked beans $3.50
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • Smoked salmon $5.00
  • Coco pops with banana $3.50
  • House made rosti cakes $4.00
  • Ice Cream (Deep Fried) $3.00
  • Donut Plain $1.50
  • Chicken Burger $4.00
  • Small Vegetable Spring Rolls (1/2 dozen) $3.00
  • Lemon Chicken $11.00
    • On Noodles or Steamed Rice
  • 6 Fish Bites, and 1 Scoop Chips $9.00
  • Chicken & Mushroom Soup $8.00
  • Sambal Chicken $10.50
    • Chow Mein or Fried Rice
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • DANISH RYE RUEBEN $16.00
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • FRENCH FRIES & ACME CATSUP $7.00
  • ACME SUMMER SALAD $19.00
  • DAILY FISH $26.00
  • BEEF BURGER & FRIES $19.50
  • ACME SEAFOOD CHOWDER $19.00
  • Turnip and Beef Brisket $16.00
  • -Beef, chicken or BBQ Pork $13.00
  • Lamb and Vegetable $18.00
  • -Beef and Egg $15.00
    • Beef with egg
  • H=Half / W=Whole
  • ●Shanghai Fried Noodle
  • -Vegetarian (V) $13.00
  • -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • Breads $9
    • Crusty ciabatta loaf with a selection of dips
  • The Steakholder - Our 2016 Woap Burger Welly Entry $25
    • Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
  • Flat white $4.5
  • Espresso $4.5
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Pork Wonton
  • Cheese or tomato omellet $10.00
  • -Small $7.50
  • BLT burger $6.00
  • Chicken Sweetcorn Soup $8.50
  • Chips $3.00
  • Dumplings (8) $5.99
  • Combo Fried Rice $11.00
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • Blue cheese aioli
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
The Old Capital

The Old Capital

location

Address

Riddiford Street, Wellington, Wellington, 6021, New Zealand

phone

Phone

43899592

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:30 Tuesday 17:00 - 22:00 11:00 - 14:30 Wednesday 17:00 - 22:00 11:00 - 14:30 Thursday 17:00 - 22:00 11:00 - 14:30 Friday 17:00 - 22:00 11:00 - 14:30 Saturday 17:00 - 22:00 11:00 - 14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Dinner

Location
Riddiford Street, Wellington, Wellington, 6021, New Zealand
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