Address
Riddiford Street, Wellington, Wellington, 6021, New Zealand
The Old Capital in Wellington Menu
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The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.
Nearby Sample Menus
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SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
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EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
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SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
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THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
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AFFOGATO $8.90
- almond biscotti add something boozy
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GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
- WAFFLE CHIPS $7.90
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APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
- B14 Beef cashew nuts $17.50
- V8 Stir fried eggplant potato & capsicum $15.50
- E3 Pork foo young $16.50
- U4 Combination meats with chilli sauce udon $16.50
- C3 Chilli beef trips with cucumber $16.50
- P5 Chicken mushroom noodles soup $13.50
- D11 Cumin Chicken $13.50
- P5 Pork belly cube with tofu $17.50
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Manchego $9.5
- hard, sheep
- Murellen pork, Swiss chard, almonds, quince $32
- Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
- Beef tartare, mojo rojo picon $5 each
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Salad $11
- mixed leaves, orange, black olives & salted almonds
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Rulo de cabra $9.5
- soft, goat
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Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
- Olives & citrus $6.5
- Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
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Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
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Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
- Stir fried chicken with sweet basil, chili and vegetables $12.00
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Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
- Stir fried vegetables with (oyster sauce optional) $10.50
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Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
- Stir fried beef with mushroom & vegetables $12.00
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Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Slow Cooked Egg $1.50
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- 24 Hour Pork Belly $3.00
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Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
- Raw Veg & Ash Salt $4.50
- Double Broth $3.50
- Spring Onions $2.00
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Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
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Mango Lassi $4.00
- Mango and yoghurt smoothie.
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Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
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Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
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Palak Malai Khofta $12.50
- Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
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Tandoori Chicken $10 half
- Marinated whole chicken smoke roasted in the tandoori oven.
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Garlic Naan $3.50
- Naan stuffed with garlic
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Paneer Saag $12.50
- Cottage cheese cooked with spinach and fresh cream
- Cucumber N/A
- Chicken Classic N/A
- Cheesy Garlic Toasties N/A
- Subway Melt N/A
- Natural Swiss N/A
- Roast Beef N/A
- Onion N/A
- Choc Chip N/A
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Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
- Toast & spreads $6.00
- Free-range eggs on toast $10.00
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Add $3.50
- house made potato cake
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Potato Cake $12.50
- w poached eggs and hollandaise
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Pancakes $15.50
- with apple syrup, berry compote and whipped cream
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Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
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Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
- Chillie Olives $4
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Crispy Cauliflower $6
- House Mayo
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Flat Bread Home Made $4
- Galic
- 3 Cheese $4
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Crispy Qua Half $16
- Fresh Slow
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Chunky Potatoes $6.5
- Spiced Butter
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Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Please see our blackboard.
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
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Orange & pistachio salad $16.00
- with mint, coriander & chili
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Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
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Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
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Edemame $9.00
- with spicy sesame sea salt & sesame oil
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Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
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Vegetable spring rolls $13.00
- with sweet chili dipping sauce
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Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
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Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
- Bacon & Egg Burger $5.80
- Steak & Mushroom $5.80
- Chicken Fillet $3.00
- Sausages $2.20
- Phat Fries $4.50
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Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce
- Chicken Deluxe $8.00
- Steak Burger $5.00
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
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Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
- Tomato and red onion $3.50
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Spanish Scrambled eggs $16.50
- with chorizo hash browns and rocket
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Soup of the Day $10.00
- with toasted five grain or sourdough
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Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
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Brioche French Toast $17.50
- with berry compote and organic yogurt or bacon and banana
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Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
- Double Choc Chip N/A
- Subway Seafood Sensation N/A
- Pizza Sub with Cheese N/A
- Beetroot N/A
- Meatball N/A
- Onion N/A
- White Bread N/A
- Jalapenos N/A
The Old Capital
Phone
43899592
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
11:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Others
Features
Dinner
Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus