Address
Riddiford Street, Wellington, Wellington, 6021, New Zealand
The Old Capital in Wellington Menu
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The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.
Nearby Sample Menus
- Tomato $1.50
- Sweet Chilli $1.50
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Mackerel $5.20
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
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Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
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Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
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Baked Mussels $6.00
- With parsley and herb crust
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Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
- Crumbed Brie w/ Cranberry Sauce $6.90
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Three lamb cutlets with samfaina $27
- extra cutlet +$7
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Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
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Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
- A large bowl of paprika & salt dusted fries with aioli $9
- Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
- Pork skin crackling & red pepper romesco $7
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Croqueta $4.5 each
- sticky pork with mojo verde
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Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
- Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
- -Medium $11.80
- Chives & Shrimp Dumplings 4pc $7.50
- ●Crispy Skin Roast Chicken
- ●Deep Fried Crispy Chicken Coated with Golden Garlic Sand
- Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
- Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80
- -Prawn Cutlet
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Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
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The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
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Sausage Plate Bratwürst
- Bockwürst
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The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
- Debreziner Hot & Spicy Beef
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
- Add chicken, smoked salmon or halloumi to any salad 5
- 25 Spicy Won Ton $9.00
- Large $13.50
- 94 Shredded Pork & Potato on Rice $10.50
- 12 Roast Pork Large $15 Small $8
- 71 Pig Liver & Kidey Congee $8.50
- 108 Bami Goreng $11.50
- 6 Pork Tero Tero $7.50
- 13 BBQ Pork Large $15 Small $8
- All burgers can come without the bun & with extra salad $18.00
- - Kids size $9.50
- - Kids size $5.50
- Kids choice of one roller or slider with fries $8.00
- Hot fruit crumble with vanilla bean ice cream $12.00
- Bacon, avocado & aioli roller three for $16.00
- Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
- Automat house coleslaw $5.00
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Sweet and Sour $24.00 / $18.50
- Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
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Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
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Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
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Ground Chicken Omelette $18.50
- Ground chicken mixed with egg, fried and served with white rice
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Beef and Oyster Sauce $18.50
- Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
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Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
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Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
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Tom Yum Seafood $12.00
- Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
- Lemon and ricotta puffs with a lemon honey $13.00
- Caprese salad on fried polenta $14.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Fennel and herb citrus slaw $11.00
- Spiced lamb meatballs with tsatziki $14.00
- Grilled ciabatta with garlic and herb butter $7.50
- Marinated olives w/ toasted bread $8.50
- Manchego cheese croquets $12.00
- Ham, tomato, cheese or pineapple $5.00
- Mince & Cheese
- Chicken & Mushroom
- Steak
- Hot Chilli Cheese
- Butter Chicken
- Bacon & Egg
- Roast Vegetable & Creamy Mushroom
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
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spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
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Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
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Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
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Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
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Chicken Katsu & Spicy Noodle $16
- Crispy chicken and spicy noodle served with Miso soup
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California Crab Mix Roll $14
- Fresh Salmon and Tuna on top of crab mix roll (6 pieces)
- Combination of Pork & Chicken $15
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Chicken Katsu & Curry $15
- Crispy chicken and Japanese curry served with rice and Miso soup
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California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)
- Pork Katsudon $14
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Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
- Chicken Katsu $8
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
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Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Chicken Avocado Croissant $4.60
- Ham & Egg Salad Roll $3.80
- Raspberry Slice $2.20
- Steak & Egg Sandwich $4.20
- Chicken & Salad Croissant $4.60
- Blueberry Muffin $2.50
- Egg Sandwich $3.20
- Raspberry Lamington $2.40
- Deep fried onion ring $0.50
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
- Egg $1.00
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Fish & Chips $9.50
- With tomato or tartar sauce
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
- Chef's Special BBQ Pork Ribs (GF) $18.00
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
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NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- Shoe String Fries with Aioli(V) $6.00
- NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
- Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
The Old Capital
Phone
43899592
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
11:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Others
Features
Dinner
Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus