Address
Riddiford Street, Wellington, Wellington, 6021, New Zealand
The Old Capital in Wellington Menu
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The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.
Nearby Sample Menus
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
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Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
- Sauteed market greens, garlic, chilli $7
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
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Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
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Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
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Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
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Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
- Side Rice $5.5
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
- Chicken Nuggets & Chips $12
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BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
- SMALL COLESLAW $2.60
- WEDGES & SOUR CREAM
- POTATO FRITTER $0.90
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BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- CRUMBED FISH $3.40
- DIM SIM $0.90
- APPLE TURNOVER $2.00
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Seafood Chowder $10.50
- Our winter special — fantastic!
- Squid Rings - Dozen $10.00
- Banana Fritters $1.50
- 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
- Pineapple Fritters $1.50
- Fresh Fillet & Chips $11.00
- Hot Dog $3.00
- Fish $5.00
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Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
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Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
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Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
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Pan Fried Squid/Prawns: $9.50
- Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
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Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
- Coconut rice $2.50
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Mee Goreng Mamak: $14.90
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
- Roti Chanai $3.00
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Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
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●Red Curry and Vegetables $12.00
- Spicy red curry and vegetables served with: chicken / beef / pork
- -King Prawn $15.00
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●Jungle Curry $12.00
- Spicy and layered with flavour served with: chicken / beef / pork
- -King Prawn / Squid $15.00
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Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
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Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
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●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
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Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
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Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup
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Savoury beef mince $17.00
- with a potato cake and toast on the side
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Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
- Fish fingers(5) & hashbrown $6.50
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Eggs benny $17.00
- ham off the bone with homemade hollandaise
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Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
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Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
- TOAST with Choice of spread + butter $5.50
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- BIG MODE'S BREAKFAST $22.00
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
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21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
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37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
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30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
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67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
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6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
- 52. EXTRA RICE $2.50
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43. KING PRAWN SAAGWALA $15.90
- King prawns cooked with spinach and herbs, mildly spiced.
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Strawberry cheesecake $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Chocolate mousse $3.50
- Xtra Large $3.90
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
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Avocado $5.50
- w/ lemon & balsamic
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Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
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Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
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Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
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Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
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Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
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Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
- Market Fish
- All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
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Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
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Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
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Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
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Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
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Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
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Sichuan Style $24.00
- tianjin pickles, chilli, garlic
- (all kids menu items come w a free chocolate sundae)
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Crumbed Calamari $12.00
- crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
- Mint Choc Shake $7.00
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Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
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The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
- Peanut Butter Brownie Shake $7.00
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The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
- Caramel Shake $7.00
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Fritters $16.00
- Apple and golden raisin, vanilla creme fraiche
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Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
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Chunky Potatoes $6.50
- Spiced butter
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Breakfast Pizza/Pide $17.00
- Roasted tomato, fennel, confit pork, cheese, egg
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Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
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Free Range Chicken Breast $32.00
- Chickpea, spinach, pinenuts, tarragon creme
- Chilli Olives $4.00
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Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
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Bagel $11.00
- Smoked Salmon with cream cheese
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Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
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Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
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Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
- Side Salad $3.50
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Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
- -Bacon and avocado
- Spicy Wedges $6.50
The Old Capital
Phone
43899592
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
11:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Others
Features
Dinner
Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus