Address
Riddiford Street, Wellington, Wellington, 6021, New Zealand
The Old Capital in Wellington Menu
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The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.
Nearby Sample Menus
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Peri-Peri Chips
- Curb your craving
- Egg $1.50
- Pineapple $1.50
- - Regular $4.50
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Add
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1/4 Chicken $8.90
- Small fraction, big reaction
- Portuguese Rolls
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Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
- Fried Egg $2.0
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
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Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
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Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
- Garlic Bread $3.9
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Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
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THAI CHICKEN CURRY $18.00
- served with rice
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PORTERHOUSE STEAK $22.00
- with salad and fries
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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Thai Spring Roll $7.00
- Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
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Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
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Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
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Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
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Rice Noodles $24.00 / $18.50
- Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
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Roti $5.00
- Thai Roti served with peanut sauce
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Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
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Satay $7.00
- Four grilled satay with peanut sauce - Chicken
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
- House cured salmon $6.00
- House cured salmon, hashbrown, avocado & poached eggs $17.00
- Hashbrown $2.50
- Portobello mushroom $4.00
- Chili bean nachos w salsa & sour cream $12.50
- Halloumi $4.50
- Chicken BLT Turkish sandwich and fries $14.50
- Hollandaise/aioli $1.50
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Fish Saagwala $19.90
- Boneless skinless fish fillets simmered in spinach and special herbs and spices
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Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
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Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
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Chicken Wings $8.90
- Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
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Fish Masala $19.90
- Fresh fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
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Saag Aloo $15.50
- Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
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Chicken Khara Masala $18.50
- Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
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Mango Chutney $3.50
- Sweet mangoes mildly spiced
- Crushed avocado $5.00
- Soft serve ice-cream sundae $10.00
- Popcorn chicken and chip $9.00
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The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
- Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
- Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
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Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
- Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
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Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
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Entree:
- Pan fried dumplings, pan cake, Korean style sushi
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Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
- Ice Cream $4.00
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Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
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Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
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Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
- Steamed Rice $3.00
- Hand Cut Kumara fries with chipotle $8.50
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
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Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
- Hand Cut Potato fries with garlic mayo $7.50
- Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
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Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- - With beef brisket & mushrooms $14.00
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Breakfast Tacos $16.00
- Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
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Quesadillas $10.00
- Two corn tortillas, melted cheddar served with seasonal salsa & sour cream
- Boca Salsas $8.50
- For Three $21.00
- Please ask wait staff or see the board for today’s specials. N/A
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Churros Con Chocolate $12.00
- Churros with Rancho Gordo chocolate dipping sauce
- Tortilla Press - W/ masa $70.00 $65.00
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Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
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Beef Burger $15.50
- Beef patty, bacon, tomato, cheese, lettuce and fries
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Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
- Bacon, lettuce and tomatoes and served with fries $15.50
- -Bacon and avocado
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Egg done your way $11.00
- With bacon on toast, extra item for $3.00
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Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
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Panini $8.80
- freshly made to order with 3 fillings of your choice
- ●Doughnuts
- Sausage roll $1.80
- Mince pie $2.90
- Bacon & egg $3.50
- ●Club sandwiches
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Dinner box $12.50
- 3 piece of chicken & chips
- ●Filled rolls
- Bacon & egg $3.50
- Satay Sauce Beef
- Sweet and Sour Pork
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Combination Fried Rice $7.50/ $14.50
- small/ large
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Sichuan Bean Curd
- with Bai Choi
- Sichuan Spicy Venison
- Black Bean Sauce Beef Fillet
- Sichuan Spicy Squid
- King Prawns Cashew Nuts
- Grilled pork roll $8.50
- Summer roll (2 rolls) $5.00
- Marinated beef with rice noodle $12.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Chicken vermincelli $12.50
- Chicken salad $8.50
- Meet ball rice noodle soup $11.50
- Beef noodles soup $11.50
The Old Capital
Phone
43899592
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
11:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Others
Features
Dinner
Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus