Address
Riddiford Street, Wellington, Wellington, 6021, New Zealand
The Old Capital in Wellington Menu
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The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.
Nearby Sample Menus
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Rocket
- Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
- petite $12.40
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Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
- petite $12.40
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Chicken Littles $8.40
- Three tempura nibbles
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Vege Deluxe
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
- grand $13.90
- petite $11.90
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Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
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Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
- All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
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The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
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Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
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Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
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Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
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Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
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Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
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Fully Loaded BLOODY MARY $20
- With Streaky bacon, slider, cheese, fried gherkin
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Jerk chicken $13
- jamaican marinated boneless thigh
- Prosciutto $4
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Toast & Spreads $7
- grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
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Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
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Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
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Crispy pork belly $15
- celeriac purée, japanese honey suckle
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Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
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Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
- Famous one red dog Antipasto $38
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Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
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Greek Salad (V) $22
- Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
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Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
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Thick Cut Fries (V) $9
- With tomato sauce & aioli
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See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
- Corn $0.80
- Steak $2.00
- Vegetables $10.50
- Tomato $0.80
- Egg fu yung $6.90
- Chicken nugget $0.80
-
Oysters (dozen)
- (Subject to Seasonal Price)
- Fish fillet battered $8.80
- - Kids size $9.50
- Automat house coleslaw $5.00
- Lamb & salsa slider three for $16.00
- Bacon, avocado & aioli roller three for $16.00
- Chorizo & paprika aioli roller three for $16.00
- All burgers can come without the bun & with extra salad $18.00
- Beetroot, feta & spinach risotto $20.00
- Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
- crispy bacon $16.50
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- - with fresh tomato, avocado & pesto $10.50
- smoked salmon $18.50
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
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Curry Saramon with Roll $18.50
- Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
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Mee Goreng $23.00
- Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
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Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
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Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
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Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
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Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
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Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
- Courgette 2 skewers $6.50
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Chui Chow Style $26.00
- preserved mustard greens, shiitake, fresh tomato salsa
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Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
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Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
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Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
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Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
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Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
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Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Pancakes w/ bananas & maple syrup $18.00
- On The Side
- Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- BRUNCH
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- Pork & Gold Preserved Egg Congee $10.90
- Crispy Chicken on Rice $13.00
- Salt and Pepper Crispy King Prawns $18.90
- Chicken in Lemon & Lime Sauce $15.90
- Fish Fillet in Spring Onion Oil $18.90
- Mixed Ricenoodle Salad $8.00
- Pickled Cabbage Beef Noodles Soup $13.00
- Popcorn Chicken $7.90
- Chicken with mayo $3.50
- Char-grilled chicken with sweet chilly sauce $3.50
- Seafood $3.50
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Bacon & egg $7.60
- 2 slice of bacon & eggs on toast
- Sausage roll $1.80
- ●muffins
- Long doughnut with cream
- Bacon & egg $3.50
- Ice Cream $3.00
- Almond/Hazelnut/Banana $2.00
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The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
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Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
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Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
- Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
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Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
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Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
- CHICKEN WINGS $1.50
- Garlic Dahl $7.00
- Naan $1.50
- VEG. PAKORA (3 pieces) $ 2.50
- Small $77.50
- Beef Vindaloo $10.00
- SAMOSA $2.00
- VEG. KORMA $7.00
The Old Capital
Phone
43899592
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
11:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Others
Features
Dinner
Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus