The Old Capital in Wellington Menu

The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.

Nearby Sample Menus

  • Ham off the bone, poached eggs on toast with hollandaise $19
  • Organic leaf salad $8
  • A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
  • 5 Grain toast $7
    • Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
  • Orange granola $13
    • cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
  • Porridge $11
    • with Brown sugar & cream
  • Toasted Panettone, vanilla mascapone & passionfruit syrup $14
  • Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • BOCCONCINI CON PROSCIUTTO $12.50
    • Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
  • SIDE SALAD $7.50
    • Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
  • MARGHERITA BAMBINO $10.00
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • PIZZA FUNGHI $20.50
    • Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
  • LASAGNA $25.50
    • A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
  • PULCINELLA $24.50
    • White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
  • PATATINE FRITTE $8.00
    • Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Shoestring Fries $6.00
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Marinated Duck Feet and Wing $12.00
  • Deep Fried Spring Rolls $6.00
  • Singaporean Fried Vermicelli $16.00
  • Marinated Beef Slices $12.00
  • Young Chow Fried Rice $14.00
  • Beef Fried Ho Fun $16.00
  • Dal Soup $7.50
    • Deliciously prepared lentil soup.
  • Onion Salad $6.00
    • Diced onions, cucumber, carrots and tomatoes with spice.
  • Onion Kulcha $3.50
    • Round leavened bread, with chopped onions and spices.
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Reshmi Kebab $8.50
    • Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
  • MethiGosht $18.50
    • Lamb pieces cooked with fenugreek leaf.
  • Lamb Badam Pasanda $18.50
    • Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
  • Chicken Dopiaza $22.00
    • Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Cornflakes with banana $5
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • ADD fries $20.00
  • Salt & pepper squid Salad $21.00
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Paleo pantry gluten free bread $3.00
  • 3 cheeses $24.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • 2 cheeses $16.00
  • Proscuitto, ham, mozzarella, oregano pizza $18.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Deep Fried Pickles $6.5
    • sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
  • Extra beef pattie $5
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Naked Burger $11.5
    • prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Mac N Cheese $10
    • Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
  • Hand Cut Fries GF $6.00
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Bacon Butty $13.00
    • with hollandaise
  • Marherita $15.50
    • tomato, mozzarella, extra virgin oil & basil
  • Bacon Butty $11.00
    • on toasted sourdough
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Muesli $9.50
    • with tamarillo compote and honey yogurt
  • Bacon & Egg Sandwich $14.00
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Chicken Sandwich $16.00
  • Haloumi Salad $16.00
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Any extra (avocado, bacon, etc.) $3.50
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Eggs Benedict $16.00
    • Poached eggs, bacon & hollandaise on toast
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Aloo lavabdar opn1 $12.00 Opn2 $13.00
  • Cheese naan $4.50
    • naan bread stuffed with cheddar cheese, fresh coriander and spices.
  • Chicken masala opn1 $12.00 Opn2 $13.00
  • Entrees vegetarian
  • Kadai chicken $19.00
    • barbeque chicken pieces cooked with capsicums, onion, coriander seeds and ground spices.
  • Beef curry $18.00
    • boneless beef cooked with exotic spices in onion and tomato gravy.
  • Prawn malwar $22.00
    • prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Murgh malai tikka $21.00
    • boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
  • 4x Chicken satay with peanut Sauce $4.00
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
  • Chicken Murtabak $14.90
    • stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
  • Papa's Sambal Corner $14.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
  • Soto Ayam $7.00
    • traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • GF= Gluten Free
  • V=Vegetarian
  • Extra Regular Filling: $1.00
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 1. Choose Your Own $ 9.00
    • 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
  • 1. Aioll
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
The Old Capital

The Old Capital

location

Address

Riddiford Street, Wellington, Wellington, 6021, New Zealand

phone

Phone

43899592

email

Email

None

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 11:00 - 14:30 Tuesday 17:00 - 22:00 11:00 - 14:30 Wednesday 17:00 - 22:00 11:00 - 14:30 Thursday 17:00 - 22:00 11:00 - 14:30 Friday 17:00 - 22:00 11:00 - 14:30 Saturday 17:00 - 22:00 11:00 - 14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Dinner

Location
Riddiford Street, Wellington, Wellington, 6021, New Zealand
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