Address
Riddiford Street, Wellington, Wellington, 6021, New Zealand
The Old Capital in Wellington Menu
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The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.
Nearby Sample Menus
-
GARLIC BREAD $7.90
- add cheese $2.50
-
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
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EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
-
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
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SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
-
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
-
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
-
ADULT SUNDAE $8.90
- everything you have ever wanted
- EGG BURGER $3.70
- MEAT PATTIE $2.20
- COMBINATION $10.00
- OYSTER
- COMBINATION $10.00
- SQUID RING $1.00
- CHICKEN BURGER $4.00
- PINEAPPLE FRITTER $1.70
- Stir-fried squid with vegetables $12.00
- Crab meat sweet corn soup $7.00
- Fried rice with beef $11.50
- Lemon chicken $13.00
- Lamb with ginger & spring onion $14.00
- A only $42.00
- Fried noodles with seafood $18.00
- Sweet & sour pork with pineapples $12.00
-
Chocolate Mousse $10
- w Preserved Cherries
-
Roasted Gourmet Potatoes $6
- w Salsa Verd
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Hummus $8
- w Roasted Chickpeas & Flat Brea
-
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
-
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
-
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
-
Roasted Red Onion $6
- w Balsamic & Olive Oi
- Crab Stick $1.80
-
$20.00 Pack
- 2 Fish 2 Chips Hot Dog Sausage Crumbed Chicken
- Steak & oyster Sauce $11.20
- Yeng Chow Fried Rice $12.00
- Steak Fried Noodle $13.00
- Paua Fritter $3.00
- Orange Steak $13.00
-
$18.50 Pack
- 5 Fish 2 Chips
- Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
- Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
- Choose From Sourdough, Multigrain Or Gluten Free And Paleo
- Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
- Smoked Salmon $5
- Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
- Todays Greens $8
- Streaky Bacon $5
- All mains served mild, medium or hot with free Basmati rice
-
Vegetable Pulau $5.00
- Basmati rice cooked with mixed vegetables
-
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
-
Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes
- Poppadoms $0.50ea
-
Chicken Saag $16.00
- Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
-
Beef Dalcha $15.00
- Yellow lentils and beef pieces cooked in selected ground spices and garlic,
-
Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
- 8PC. JUMBO $9.00
- 8PC. REG $7.90
- - 4 pieces Double Avocado & Cucumber
- Teriyaki Chicken & Fresh Salmon
- SMALL $5.60
- Deluxe Teriyaki Chicken
- - 8 pieces Cucumber & Pickle
- Fresh Salmon Nigiri
- Sweet & Sour Pork $12.50
- Seaweed Salad $8.00
- Pork Fried Rice or Fried Noodle $11.00
- Beef with Chinese Five Spice $14.00
- Chinese Style Vegetable $14.00
- Sour Mustard Fish Fillet (Soup) $16.00
- Steamed Pork Dumpling $6.00
- Chicken Fried Rice or Fried Noodle $11.00
-
Chilli Mountain Chicken $14.90
- Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
- Black and White $6.00
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-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
- Prawn Biryani / Dhabba Special Dum Biryani $15.90
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-Kadhai Paneer
- Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
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-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
- Cheese Naan / Parantha (Aloo/Onion/Paneer) $4.00
- Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
- Jalapeno $1.00
- -King $15.00
- -King $15.00
- -Reg $10.00
- Guacamole $2.00
-
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- -King $15.00
- Sour Cream $1.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Please see our blackboard.
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
- of bread $50 extra persuce
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
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empanadas $12.00
- beef or napolitana
-
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
-
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
-
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
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broccolini $9.00
- chili, garlic, ricotta
-
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince & Cheese
- Mince
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Steak & Creamy Mushroom
- Bacon, Maski, Tomato & Aioli $5.00
The Old Capital
Phone
43899592
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
11:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Others
Features
Dinner
Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus