Address
Riddiford Street, Wellington, Wellington, 6021, New Zealand
The Old Capital in Wellington Menu
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The Old Capital in Wellington has no menu available, but can choose from many other options such as Set A or Set B from Fujiyama Teppanyaki. Hobart Takeaways offers many options including Bacon and Chicken. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. GF= Gluten Free optional and Eggs benedict from . The Lake House Masterton offers Trisha's Pies and STEAK & ONION.
Nearby Sample Menus
- Soft boiled egg & toast $7.5
- Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
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Gorgonzola dolce & crackers $28
- with a glass of de bortoli noble one
- Toasted raisin bread, Westgold butter & raspberry jam $8
- “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
- Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
- Soft fried egg & crispy bacon, toasted buttermilk bap $15
- Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
- - +1 Large side $29.90
- - Regular $4.50
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- - Large $6.50
- - Regular $4.50
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Feta $1.50
- - Regular $4.50
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Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
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Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
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Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
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Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
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Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
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Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
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Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
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Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
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Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
- Bacon $5
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Ceviche $13
- lime, coconut, coriander, house made focaccia
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Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun
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Crispy Tofu $10
- sticky ginger soy glaze
- Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
- Chorizo $4
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Jerk chicken $13
- jamaican marinated boneless thigh
- Mixed Vege $ 10.00
- Lamb & Falafel $ 11.00
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Mujver $ 09.50
- Zucchini
- Mixed Vege(Small/Large) $ 9.00/$10.00
- Lamb & Falafel (Small/Large) $ 9.50/$11.00
- Mixed (Small/Large) $ 11.50/$14.50
- Beetroot $ 4.50
- Tabuli $ 4.50
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Thunderbeans $4.50
- housemade ranch style BBQ beans
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Frings $13.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
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Curly fries $7.50
- w chipotle mayonnaise
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Yes you camcam $12.50
- southern fried chicken & coleslaw in a toasted bun
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Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
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Corn chips $8.50
- made to order w fresh guacamole & salsa verde
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Parallel parker $12.50
- grilled tempeh strips w lettuce, tomato, red onion, beetroot, gherkin, cheese & chipotle mayo in a toasted bun
- Special burrito and beer combo $20.00
- Louise slice $3.90
- Chicken and corn chowder $10.90
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Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
- Gluten free lemon and ricotta cake $4.90
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Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
- Apple cake slice $3.90
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Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
- Banana chocolate cake $3.90
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- smoked salmon $18.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Bok Choi with Assorted Mushrooms $22.00
- Classic wok fried Shiitake and Button mushrooms in rich oyster sauce.
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Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
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Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
- Egg Fried Rice $13.00
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Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
- Mango Pudding $8.00
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Beef with Vegetables $22.00
- Wok fried sliced beef with seasonal vegetables.
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Spicy Chilli Beef $13.00
- Marinated in mixed herbs, served cold with fresh garlic, chilli oil, soya and sesame sauce.
- Creamy Mushroom on Toast with salad $13
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Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
- Avocado & Tomato on Toast $9
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Pancakes $14
- with bacon, banana and maple syrup
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Mince on Toast $13
- Served with side of cheese
- Bacon & Eggs on Toast N/A
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Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
- One80 Coleslaw Salad $9.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Shoe String Fries with Tomato Sauce $9.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Handmade Schoc Chocolate Truffles (2) $6.00
- -served with Crackers
- Entrée $21.50
- Kapiti Aorangi Brie $15.00
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
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Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
- - 1 egg $8.00
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Sauteed Greens $5.50
- w/ almonds
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Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
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Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
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Ti Kouka White Pudding $6.50
- w/ apple & fennel
- Double Avocado & Sesame (V) (GF) $1.00
- Seaweed Salad (V (GF)) $4.90
- Vegetable Tempura (V) $5.90
- Teriyaki Shiitake Mushroom (V) $1.00
- Beef Udon $9.50
- Teriyaki Salmon $6.90
- Tuna Mayo $1.00
- Gyoza (Vegetable Dumplings) (V) $1.00
- Tuna Nigiri $2.00
- Chicken Katsu & Cheese $1.50
- Beef Rolls $1.50
- Teriyaki Chicken & Avocado $1.50
- Crunchy Roll $1.50
- Teriyaki Salmon $1.50
- Salmon & Tuna $1.50
- Potato & Beef Korokke $2.50
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
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SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
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CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
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SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
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HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
The Old Capital
Phone
43899592
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
11:00 - 14:30
Tuesday
17:00 - 22:00
11:00 - 14:30
Wednesday
17:00 - 22:00
11:00 - 14:30
Thursday
17:00 - 22:00
11:00 - 14:30
Friday
17:00 - 22:00
11:00 - 14:30
Saturday
17:00 - 22:00
11:00 - 14:30
Price
None
Type
None
Service
None
Cuisine
Others
Features
Dinner
Riddiford Street, Wellington, Wellington, 6021, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus