The Old Hospital Cafe in Waikato Menu

The Old Hospital Cafe in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Prof's at Woodlands offers many options including House-smoked salmon and Pear & Rocket Salad(GF,V). Friends - Cuisine of India includes a wide range like Vegetable Pakora (6 pieces) or Samosa (2 pieces). Garlic Bread and Deep Fried Camembert from . The Londoner offers Wonder Horse and Cheeseburger Slider.

Nearby Sample Menus

  • COLESLAW $4.00
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • HOKI + FRIES $7.00
  • FRIES $4.00 /$8.00
    • regular/loaded
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • GRAVY $2.50
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Bourbon ice cream & cola float $10
  • Affogatto - espresso - ice cream - frangelico $13
  • Churros - dulce de leche $11
  • Chickpea chips - chipotle crème fraiche $10
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Fried chicken – chimichurri $14
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Mean & Green $17.95
    • mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
  • Entree $13.95
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Fish & Chips $17.95
    • classic crumbed hoki & chips served with tartare + tomato sauce
  • + Side portion of chips $3.50
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • Entree $14.50
  • Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Chicken $12.50
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Falafel Small $10.50 Lrg $12.50
  • Jalapeno $2.00
  • Fries with Aioli Garlic $4.00
  • Chicken $13.50
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Seasonal vegetables, please ask your server $8
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • -One Choice $14
  • Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
  • BLT Bagel w honey mustard full portion $14.50
  • Veggie Fritters $15.00
    • w sour cream
  • Toasted Muesli $10.50
    • w yogurt & fruit
  • Eggs Benedict w salmon $17.00
  • Bacon & Eggs $13.00
  • Savoury Mince $16.00
    • w poached egg
  • Eggs Benedict w bacon $16.00
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Squid Rings $ 1.50
  • Wedges Works $ 3.00
  • Fish Burger $ 5.00
  • Banana Fritter $ 3.00
  • Chillets $ 4.00
  • Lasagne $ 3.00
  • Hash Brown $ 1.50
  • Scallops $ 2.00
  • Hawaiian burger $5.00
  • Steak and egg $4.30
  • Steak burger $5.50
  • Pineapple fritter $1.00
  • Sausage $1.80
  • Carton of mussles *8 $6.00
  • Fish cake $2.00
  • Fish burger $5.50
  • 2 piece $23.00
  • with bacon $14.00
  • Rump steak, salad garnish, bacon and caramelised onions $16.00
  • add chorizo $19.00
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Pork $28.00
    • Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • hashbrown/Smoked salmon
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • 7 - 1 pm
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • Chicken Caesar Pita (regular/petita) $11.50/ $9.50
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Brave Beef $5.00
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • Full breary $18.00
  • Extras $4.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Salmon $18.00
  • French toast $14.50
  • Muesli $0.00
  • Eggs bene, w/bacon or $17.00
  • Toast & jam $4.00
  • Spring Roll $3.00
  • Bacon & Egg $4.90
  • Hot Dog $2.00
  • Fish, chips, and salad with 600ml bottle Pepsi range $14.50
  • Seasoned Wedges with Bacon & cheese $9.50
  • Egg Burger $4.90
  • Fish $4.00
  • Chicken nugget $0.80
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
  • HOT POTATO FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
The Old Hospital Cafe

The Old Hospital Cafe

location

Address

24 Upland Road, Huntly, Waikato, 3700, New Zealand

phone

Phone

078280171

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Reservations ,  View ,  Dinner

Location
24 Upland Road, Huntly, Waikato, 3700, New Zealand