The Old Hospital Cafe in Waikato Menu

The Old Hospital Cafe in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Prof's at Woodlands offers many options including House-smoked salmon and Pear & Rocket Salad(GF,V). Friends - Cuisine of India includes a wide range like Vegetable Pakora (6 pieces) or Samosa (2 pieces). Garlic Bread and Deep Fried Camembert from . The Londoner offers Wonder Horse and Cheeseburger Slider.

Nearby Sample Menus

  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • FRIES $4.00 /$8.00
    • regular/loaded
  • NUGGETS + FRIES $7.00
  • DEEP FRIED MAC N' CHEESE $6.00
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Wedges $12.95
    • with sour cream + salsa
  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
  • Vegetarian Burger $16.95
    • veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
  • Main $19.95
  • Mean & Green $17.95
    • mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Seafood Chowder $12.95
    • with toasted garlic bread
  • Mini hot dogs $1.20
  • Squid rings 80¢
  • Oysters $2.50
  • Kumara $4.00
  • Tarakihi $5.50
  • 6x Chicken nuggets $3.50
  • We also pan fry fish fillets as a gluten free alternative
  • Corn fritters $3.00
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Mashed pumpkin, sage, pine nuts GF $8.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Polenta chips with sRiracha Mayo V $8.00
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
  • Salt and pepper flash fried squid $19.00
    • Vietnamese slaw, Asian mayo GF
  • Reguar Donburi & Miso Combo $14.00
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken
    • Udon
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Curry Chicken $15.50
    • Katsu Don
  • Seafood Udon $11.50
  • Regular Donburi & Coke Combo $15.00
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Tomato $3.00
  • Free range egg $2.00
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Beer battered fish - fries - salad - tartare $19.50
  • Kransky Sausage $4.00
  • Ruapuke sourdough - garlic butter $9.50
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Fish and Chips $19.50
    • Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
  • Buttermilk Waffles $14.50
    • Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Pizza $9.00
    • House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Fish and Chips $11.50
    • Half portion available
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Seasoned wedges $7
  • Banana $11 / $14
    • Bacon & maple syrup
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Fly n Hawaiian $13 / $16
    • Mushrooms, chicken, pineapple
  • Three fillings $5.50
    • Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
  • With cheese $8
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Hawaiian $11 / $14
    • Double ham, pineapple
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Pannacotta $14.00
    • With cinnamon fruit
  • Prawn twists $10.00
    • Served with garlic aioli
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Gourmet breads served with pesto and dips $14.50
  • Garlic flute $6.50
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • or COLD SMOKED SALMON $18.00
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • BACON $6.00
  • Salad S $12.00 / L $14.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Rice dish S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "A healthy food for a wealthy mood"
  • Mixed dips plate $14.50
    • Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
  • Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Add Fries $4.00
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Smoked Beef Brisket $17.00
    • Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Creamy Mushroom $17.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Kaimai Big Breakfast $21.00
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Bacon & Eggs Classic $16.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Mini Breakfast $16.50
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
The Old Hospital Cafe

The Old Hospital Cafe

location

Address

24 Upland Road, Huntly, Waikato, 3700, New Zealand

phone

Phone

078280171

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Reservations ,  View ,  Dinner

Location
24 Upland Road, Huntly, Waikato, 3700, New Zealand