The Old Hospital Cafe in Waikato Menu

The Old Hospital Cafe in Waikato has no menu available, but can choose from many other options such as Ika Mata or Fresh Fish Parcels from Tairua Landing. Prof's at Woodlands offers many options including House-smoked salmon and Pear & Rocket Salad(GF,V). Friends - Cuisine of India includes a wide range like Vegetable Pakora (6 pieces) or Samosa (2 pieces). Garlic Bread and Deep Fried Camembert from . The Londoner offers Wonder Horse and Cheeseburger Slider.

Nearby Sample Menus

  • Regular Donburi & Coke Combo $15.00
  • Seafood Udon $11.50
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Tofu $14.50
    • Don
  • Prawn Tempura
    • Udon
  • Curry Chicken Udon $14.50
  • Teriyaki Chicken $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
  • Saucy sausage Sml $7.99 / Lg $11.99
    • BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
  • Peri peri chicken Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
  • Cappriciosa Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
  • Triple cheese $4.99
  • Meat lovers Sml $10.99 / Lg $15.99
    • BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
  • Margarita v Sml $7.99 / Lg $11.99
    • Tomato sauce with chopped tomato, basil, oregano and mozzarella
  • Seafood deluxe Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, scallops, prawns, olives and mozzarella
  • Ham and cheese Sml $7.99 / Lg $11.99
    • Tomato sauce with ham and mozzarella
  • Line caught market fish $38.00
    • Coconut broth, lentil dhal, curry leaf
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Selection of hand crafted breads $12.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Salt and pepper squid with chipotle mayo $16.00
  • Pulled slow cooked l amb $22
    • roasted red capsicum, feta, spring onion and tzatziki
  • Poached prawn spring rolls $14
    • spring onion and coriander dipping sauce
  • Beer battered fish and chips $18
    • house-made tartare sauce, mixed leaf salad[ G F A ]
  • Poached prawn salad $19
    • egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
  • Bacon wrapped chicken roulade with mozzarella and basil pesto $34
    • butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
  • Market fish
    • Wa its taff to a dvise
  • Spinach , feta and sun-dried tomato filos $14
    • mint yo ghurt
  • Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
  • Mixed sharing Board for two $22
    • Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
  • Eggs $5
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Fish’n’chips $18
    • Monteiths battered fresh fish + Skin on chips + house tartare
  • Streaky Bacon $6
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • Potato Hash $4
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
  • R3 Pad See Eiw
    • Pan fried noodles with vegetables and egg cooked in soya sauce
  • A1 Spring Rolls: Poh Pai (6 pc) $8
    • Thai style rolls served with Thai Orchid homemade sauce
  • V4 Tempura $8
    • Seasonal vegetables deep fried in Tempura style and served with plum sauce
  • M12 Roasted Chili Stir Fried: Pad Num Prig Pow
    • Stir fried vegetables in sweet, roasted chili paste
  • M10 Savoury Stir Fried: Pad Prig Khing
    • Stir fried prik khing paste with seasonal vegetables
  • R1 Pad Thai
    • Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
  • M13 Choo-Chee Fish or Prawn
    • King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • Snapper
  • Garlic flatBread (Pizza Style) $10.00
    • Drizzled with italian glaze
  • Warm Focaccia Bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Vegetarian Salad
  • Ice Cream sundae
    • Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
  • Thai beef salad (No crispy Noodles)
  • Chicken Risotto $24.00
    • Chicken & mushroom served with fresh herbs & parmesan cheese
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Seasonal vegetables, please ask your server $8
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • House made corn chips $8
    • w house made salsa & guacamole
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • Sesame wings $10
  • Mushroom bruschetta $11
  • -W chips $18
  • Pork scratchings $5
  • House cut double fried chips $6
  • Cold Pork Pie $6.00
  • Soup of the day $8.00
  • Cheese Mouse trap $5.00
  • Homemade Stew $10.00
  • Ploughman Sandwich $6.00
  • Fresh Baked Cookie $3.00
  • Beef and Ale Pie $6.00
  • Scone $3.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • 7 - 1 pm
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • hashbrown/Smoked salmon
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • Tandoori king prawn S $12 / L $20
  • Fisht bites & chips / Sausage & chips $7.00
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • ●Seafood
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • ●Lamb
  • Cheese $1.20
  • Rissoles $2.20
  • Fish-Tarakihi $5.00
  • Chicken Kebab $3.00
  • Mussel Fritter $4.00
  • Hamburger $4.50
  • Mexican Burger $7.90
  • Burger Supreme $11.00
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Veg Samosa $6.00
    • Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
  • Raita $2.50
  • Garlic Naan $3.50
  • Cheese & Garlic Naan $4.50
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Chicken $15
  • Mixed Pickle $2.50
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
The Old Hospital Cafe

The Old Hospital Cafe

location

Address

24 Upland Road, Huntly, Waikato, 3700, New Zealand

phone

Phone

078280171

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Reservations ,  View ,  Dinner

Location
24 Upland Road, Huntly, Waikato, 3700, New Zealand