Address
Esplanade (or Marine Parade), Harbour Tourist Park, Oamaru 9400, New Zealand
The Penguins Nest Cafe in Otago Menu
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The Penguins Nest Cafe in Otago has no menu available, but can choose from many other options such as Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun or Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun from Stuart St Mac's Brew Bar. Blackstone Cafe and Bar offers many options including Big breakfast and Eggs benedict w /bacon (gf*). Filadelfios includes a wide range like Americana or Indian. Chicken curry on rice and Teriyaki Chicken with rice from . Savoury Japan offers Jamaica Blue and Date, Coffee & Pecan Loaf.
Nearby Sample Menus
- Pork mince with marinated egg on rice Small $7 Large $12
- Beef spare ribs with black pepper sauce on rice $14
- Combination stewed meats platter $23
- Stewed ham hock noodle soup M $12 L $14
- Combination noodle soup M $10 L $12
- Sliced lamb with Chinese medicinal herbs hot pot $17
- Fried noodle/ Noodle soup $4
- Shredded pork with sweet bean paste on rice $12
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Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
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Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
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Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
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Beefburger $19.90
- With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Bread for One $6.00
- With conflt garlic butter
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Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
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Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
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Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
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Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
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Mint Chutney $4.50
- Yoghurt mixed with mint and spices
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Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
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Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
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Kadai Prawn $19.50
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
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Half Tandoori Chicken $13.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Tandoori Roti $4.50
- Unleavened whole meal bread baked in tandoor oven
- Combination Noodle Soup
- -M $8.00
- -M $8.00
- -M $9.00
- Namvang Style Noodle Soup
- Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
- -L $9.00
- -L $9.00
- Fried Chicken Wings $9.50
- Thai sweet corn soup vegetables & tofu $8.50
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Sizzling Ginger $25.50
- broccoli capsicum young cornflower onion/tiger prawns scallops
- Pineapple Fried Rice tiger prawns & chicken w cashew nuts $20.00
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Pad Thai $17.50
- chicken pork beef vegetables & tofu
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Sweet & Sour $17.00
- pineapple tomato cucumber, capsicum onion/Chicken Pork
- Som Tum Spicy green papaya salad $15.00
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Sizzling Garlic & Black Pepper $22.00
- bean sprouts mushroom celery carrot/chicken pork beef
- BACON $4.00
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PULLED PORK CHEESEBURGER $23.00
- pulled pork, mozzarella, slaw and chipotle aoili, served with fries
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HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
- BREAD $1.50
- 2 SAUSAGES $5.00
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CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
- MUSHROOMS $3.50
- POLENTA FRIES $9.00
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S2. Tom Kha Gai $21.5
- Mild & Creamy Thai Herbal soup base
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N7. Pra Luk Long Song $22.5
- Pork slices and seasonal green cooked in Satay sauce served on bed of Egg noodle
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E22. Lauk Jim Platter $15
- Prawn, Fish, Mussel, Southern Clam, and Sashimi Salmon with Thai Nham Jim Seafood
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F11. Moo Hong $25
- Slow-cooked Pork Belly five spices in Southern Thai Style
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K7. Ba mee Satay Gai $12
- Egg noodle stir-fried with chicken and Satay sauce
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F17. Pad Pak Ruam $18.9
- Straight oyster sauce stir-fry of seasonal veggies
- Brown Rice S $4.90 / L $8.90
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E17. Kanom Pung Nah Moo $9.5
- Flavoured pork mince on crispy bread with Thai pickled cucumber dip
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Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
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Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
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Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
- Grilled garlic bread $8.50
- Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
- Shoestring fries, flaky salt, aioli $8.00
- Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
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Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
- Spanish beans $6.00
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Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
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Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
- Spinach $4.00
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Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki
- Eggs any style $6.00
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Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
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Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
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Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
- Blue Cod fillet $8.00 each
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Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
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Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
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Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
- Side Salad $5.90
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Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
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Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
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Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
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Hummus $7.00
- Served with crostini
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Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
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Seared Beef Salad $19.00
- Seared beef strips with tomato and a balsamic dressing
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Edamame $7.00
- Steamed soy beans served with soy sauce
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Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
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Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
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Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
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Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
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Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
- Blue vein peach chutney & crostini
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Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
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Pineapple & Ice Cream (GF) $12.00
- Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
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Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
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Chicken Breast $23.50
- Tender breast of chicken filled with spinach, feta & garlic wrapped in streaky bacon and served on parmesan polenta rounds with a savoury plum sauce.
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Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
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Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
- Coast to Coast $28.50
- Pork Belly $25.50
- Mushroom Pate $13.50
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Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
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-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
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Smoked Chicken and Brie
- Smoked Chicken w melted Brie
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Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
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Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
- Eggs And Soldiers
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Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
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Smoked Salmon $15.00
- Smoked Salmon
The Penguins Nest Cafe
Phone
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
Esplanade (or Marine Parade), Harbour Tourist Park, Oamaru 9400, New Zealand
- Otago Cafe Food Menus