The Rock Bar in Wellington Menu

Vietnamese Creme Caramel Flan $6
Tarakihi Fish Cake $10.5
- Served with fresh salad
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce

C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.

Fish & curlies $17.50
- market fish fried southern style w curly fries, coleslaw & remoulade
Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
Add capsicum, chiles and/or spring onion $1.50/each
Buttermilk pancake stack $14.00
- yoghurt & banana
Breakfast burrito $14.50
- w scrambled eggs, blackbeans & cheese in a grilled flour tortilla
Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
Blackbeans & rice $5.50
Frings $12.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing

Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
Mince it $12
- good old mince on two pieces toast
Toasted sandwichOn
- Freyas Bread or Sourdough
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
Eggy bread (egg in the hole) $5
Cornflakes with banana $5
- With bacon, pesto and cream cheese $10
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup

Pear, blue cheese, and caramelised onions. $11.50
Kids mince on toast $8.00
Eggs florentine $17.00
- spinach with homemade hollandaise
$5 Sides
- tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
Homemade porridge $12.50
- with deambule, whipped cream, rhubarb and banana or berry and banana.
Toast and spreads $6.00
- with your choice of 2 spreads.
Creamy mushrooms and bacon $15.00
- with toast

Bacon & Eggs $14.50
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
Mushrooms $5.00
Eggs Benedict (Bacon) $16.50
Small $8.50
Bacon $5.50

Plate of Chips $6.50
Chicken Schnitzel $21.00
- lightly crumbed chicken schnitzel with salad, chips and plum sauce.
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
Chicken tender Burger $16.00
- chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
Tempura Onion Rings $8.00
- With aioli dipping sauce.
Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
300g. New York cut Sirloin $32.00

Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
Mango Kulfi / Gulab Jamun $5.00
Black and White $6.00
Chilli Mountain Chicken $14.90
- Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices
Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab
Indian Dips Platter $7.00

Udon noodles $6.00
- with sweet garlic soy
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar

ROTI TELUR BAWANG $4.50
- Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
Laksa Sauce $3.00
Dhall Curry $3.00
Steamed vegetables $5.00
CHEESE AND GARLIC ROTI $4.50
- A plain roti skillfully flipped then filled with garlic and cheese to cook on a hot plate
MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF

Nearby Sample Menus