Theobroma Chocolate Lounge in Palmerston North Menu -

Are you the owner? Manage this listing for free.

Theobroma Chocolate Lounge in Palmerston North has no menu available, but can choose from many other options such as Golden Prawn (On order) or Steam Whole Fish from Tasty Restaurant. Straits Kitchen offers many options including Tahu Goreng (vegetarian) and Satay. Pihanga Cafe & T Bar includes a wide range like Indian garlic naan bread or Pita bread. VEGE PATTIE and CHIPS from . Marton Seafoods offers Pen cafe and Service from 5.30pm to 9pm - 7 Nights.

Nearby Sample Menus

Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
V=Vegetarian / GF= Gluten free
Dessert Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
Mochi Doughnut (8 pcs) $9.00
- Japanese style doughnut with chocolate sauce, fresh cream
Beef Tataki (GF) $18.00
- Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette
Hambagu Steak Set $19.00
- Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
Haru Dinner Set (V) $28.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup

Mushrooms $6.00
Garlic Sauce $2.50
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Sour Cream $2.00
Mushroom Sauce $2.50
Crunchy Potatoes $4.50
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.

Chicken $7.50 / $9.90
- Mini / Large
Veg Fritter $2.50
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Cheese $1.50
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Any Extra Sauce 50c
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large

Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Eggs Benedict $18.00
- with salmon
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Hot Cakes $14.50
- with bacon banana and berry
Mushrooms $15.00
- in cream and parsley sauce on toast
Soup of the Day $9.00
- ask staff
Eggs any style $9.00
- served on toast

Half Sizes $8.50
Tandoori Mixed Platter $22.00
- Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka
Prawn Biryani $17.99
- Flavoured basmati rice cooked with marinated prawns and spices
-Saag Aloo $12.90
- Potato cooked in creamy spinach gravy
-Palak Paneer $13.90
- Fresh made cottage cheese cooked in creamy spinach
-Lamb Tikka Masala $15.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
-Lamb Bhuna $15.50
- Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices
Mixed Platter for Two $15.00
- Chicken tikka, seekh kebab, onion bhaji and samosa

Malai Kofta $11.99
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
Prawn / Scallop Kadhai $13.99/$14.49
- Prawns/Scallops tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
Garlic Chicken Tikka $9.49
- Chicken marinated overnight in roasted garlic and spices, then cooked in tandoori oven, served with salad
Apricot Chicken / Lamb / Beef see above
- Diced meat tossed with apricot then mixed in delightful onion tomato gravy
Mixed Platter for Two (Veg & Non Veg) $12.99
- Combination of Samosa, Onion Bhajia, Sheek Kebab, Chicken Tikka served with salad
Mains N/A
- All mains served with Basmati rice
Vindaloo Chicken / Lamb / Beef see above
- A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices
Onion Bhajia $4.99
- Onion coated with gram flour batter and deep fried

Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
Bowl of Wedges with relish $6.00
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
Coachman Combo $62.00
- Entrées, Main and Dessert
Avocado Smash $15.00
- An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Two Fried Eggs $6.00
Pancake Stack $15.00
- This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side

Chicken Kadai $14.00
- boneless chicken cooked in special spices and herbs with tomato green peppers onion and coriander
Chole Punjabi (Chana Masala) $11.90
- chicken cooked in onion and spiced gravy
Mixed Pakora $6.00
- chopped mixed vegetables mildly spiced dipped in chickpea
Beef Kadai $14.50
- diced beef cooked in special spices and herbs with tomato,green peppers,onion and coriander
Goat Korma $14.49
Butter Prawns $15.00
- prawns cooked in rich creamy tomato gravy
Aloo Gobi $11.90
- potatoes and cauliflower and spice cooked together and garnished with fresh herbs
Palak Paneer $11.90
- cottage cheese cooked with spinach and spices>>

Death by Chocolate $11.50
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
Sticky Date Pudding $10.00
- With hokey pokey ice cream, butterscotch sauce and whipped cream.
200g Sirloin Steak $22.00
Omelette $11.50
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad.
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley
Kahuna Burger $14.50
- Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
Chicken Schnitzel $17.50
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce
Chicken Tenders $14.50
- Chicken tenders coated in our special spice with sweet chilli dipping sauce.

Saint Clair, Martinborough 7.00 / 35.00
Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
White Haven Gewurztraminer, Marlborough 9.00 / 40.00
Station Road Pinot Gris 6.00 / 25.00
Anytime Bagel Smothered with cream cheese and then layered with smoked salmon or bacon. Then finished with creamy scrambled eggs. $12

• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream

Ramen $10.00
- You can choose vege/seafood/chicken
Salmon salad $8.00
Hot seafood soup $13.50
Udon Tempura $11.50
Edamame $5.00
Raw salmon roll 5p $6.50
- Salmon & Avocado
Seafood stir-fry noodle $12.50
Salmon sashimi 6p $12.00

Double Chips with Melted Cheese $10.00
Apricot Pie with Ice Cream $6.50
Roast Chicken $30.00
- with Gravy, Chips and Salad
Ice Cream Sundae $6.50
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Scallops, Rice Noodles and Vegetables $10.50
Garlic Bread $3.50
Smoked Salmon on Sliced Potatoes $10.50

Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Vegetarian $13.90
- cheese, capsicum, onion, tomatoes, tomato sauce & olives
Up size to XL +$4.00
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
Falafel $8.90
- fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon

Theobroma Chocolate Lounge

Manawatu-Wanganui > Palmerston North > Theobroma Chocolate Lounge

Address

t115/84 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063552354

Email

None

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM