Thorndon Chippery in Wellington Menu

WEEKDAY EXPRESS LUNCH WEEKDAY EXPRESS LUNCH
  • Panko crumbed market fish $12
    • w/crinkle cut chips, slaw and aioli
FISH FISH
  • Mackerel $5.6
  • Hoki $6.1
  • Skate $6.5
  • Blue warehouse $6.7
  • Gemfish $6.8
  • Moki $6.8
  • Hake $6.8
  • Moon fish $6.8
  • Ruby fish $6.8
  • Ribaldo $6.9
  • Elephant fish $7
  • Trevally $7.9
  • Monkfish $8.1
  • Lemon Fish $8.5
  • White Warehouse $9
  • Tarakihi $9
  • Alfonsino $9.5
  • Turbot $9.7
  • Flounder,whole $9.9
  • Gurnard $10.2
  • Trumpeter $10.4
  • Butterfish $10.9
  • Akaroa salmon $11
  • Bluenose $12.4
  • Kingfish $12.7
  • Yellow fin Tuna $12.7
  • Hapuka ( Groper) $14.2
  • John Dory $14.4
  • Snapper $14.6
  • Blue cod $16.9
STYLE STYLE
  • Craft Beer Battered N/A
  • Grilled with Garlic Butter N/A
  • Panko Crumbed N/A
  • Tempura with Coriander N/A
  • Gluten free Batter N/A
FRIES FRIES
  • Handcut Agria $6
    • These are our famous handcut chips and can be cooked separetlyin our gluten free fryer if necessary .
  • Crinkle Cut $5
    • These can be cooked separetly in our gluten free fryer if necessary .
  • Kumara (Sweet Potato) $8
  • BeerBattered $6
  • Curly $6
SAUCE SAUCE
  • Homemade Aioli $2
  • Homemade Tartare $2
  • Rocket Fuel $2
  • Sweet Chilli $2
    • w/sour cream
  • Tomato $1.5
  • Cranberry $1.5
  • Mushy peas $3
    • w/Lemon,mint and Italian Parsley
BURGERS BURGERS
  • Chicken Burger $13
    • southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
  • Beef Burger $13
    • Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
  • Pulled - Pork Sandwhich $13
    • Slow roasted free range pork shoulder, red onion, apple slaw and aioli
  • Halloumi Burger $13
    • Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
  • Pauko Crumbed Fish Fillet Burger $13
    • Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce
  • Slow Roast Lamb Shoulder Burger $14
    • Watercress, grlled aubegine, harissa yoghurt, baba ganoush, and Za'atar
  • Vegan Burger $12
    • Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
  • Cajun Fish Burger $12
    • Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
  • Fish Finger Sandwhich $12
    • Sliced White bread, butter, rocket and tartare Sauce
SIDES SIDES
  • Black Tiger Prawns $3.5 each
    • Grilled with garlic herb butter
  • Handmade Vegtable Spring rolls $6
    • w/dipping sauce
  • Crumbed Scallops $6.9
  • Crumbed Calamari $6
  • Crumbed Brie $6.9
    • w/cranberry sauce
  • Potato Fritter $2
  • Onion Rings $4
  • Pineapple Fritter $4
    • Sea salted or witn cinnamon sugar
  • Chicken Tenders $6.9
    • Panko Crumbed free range waitoa Chicken
  • Baked Mussels $6
    • With parsleu and herb crust
  • Island Bay Bavarian style sausage $5.5
    • Beer battered
FRESH HOUSE SALADS FRESH HOUSE SALADS
  • Coleslaw $5
    • Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing
  • Green Salad $6
    • Simple Mesclun salad in our house dressing
  • Greek Salad $9
    • Tomato,feta, cucumber, olive, red onion, mint and parsley
  • Asian Green Tea Noodle Salad $9
    • With Cashew , crispy shallot, sesame, seed, coconut, capsicum, cucumber, red onion, and Thai lime dressing
GELATO/SORBET GELATO/SORBET
  • Zelati Passionatta Sorbet $6
    • with Real Seeded passionfruit
  • Zelati Cioccolato Fondente $6
    • With premium select dark chocolate
  • zelati Crème Caramel Gelato $6
    • Lightly salted crème caramel
  • Zelati Straciatella Gelato $6
    • Vanilla Crème and dark chocolate bits
  • Zelati Raspberry Velevet $6
    • with raspberries from chile
  • Zelati Vanilla Tahitienne $6
    • with extracts from tahitian vanilla
KIDS SPECIALS KIDS SPECIALS
  • Chicken Tenders $8
    • Free -range waitoa chicken tenders with curly fries and tomato sauce
  • Fish fingers $8
    • Panko Crumbed fish fingers with curly fries and tomato sauce
  • Kids Cheese Burger $9
    • Handmade NZ beef pattie,cheese and Tomato Sauce
SPECIALS SPECIALS
  • Skin on Tarakihi 8
    • Grilled
  • Skin on John Dory $10.5
    • Grilled
  • Blue Nose 8
  • Weekday Express Lunch $10
    • Crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Whitebait fritter $11
    • Whitebait fritter served on buttered white bread andseerved with lemon
  • Marlborough Oyster and Prawn Po'Boy $12.5
    • New Orleans style sandwhich finished with chiptole mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • Gurnard kebab with watercress pesto $7
    • with courgette, red onion, capsicum
  • Spanish style croquettes with Romesco Sauce $6
    • Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
  • Panko Crumbed Thai Fish Cake 7
    • with coriander, lime, lemon and chilli dipping sauce
  • Smoked Warehouse Chowder 6
    • House Manuka smoked Warehou Chowder with mushroom, corn and coriander
  • Mushy peas 3
    • witjh Lemon, mint and Italian parsley
  • Fish Balls 2
    • Steamed fish with fresh thyme, coriander and potato and panko crumbed
  • Kids Special 6
    • Free-range Waito Chicken Nuggets or Fish Bites w/Curly Fries and Tomato
  • Today's Market Fish N/A
    • Your Choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten -Free Grilled or Parmesan Herb crust
  • Blue warehou $5.5
    • Firm white fish with a medium fat content
  • Lemon Fish $5.2
    • Soft Texture and meaty flavour. Excellent beer battered
  • Moki $5.2
    • Firm white fish with a medium fat content
  • Trevally $5.5
    • Medium pink/white fish with a low fat content
  • Kingfish $9.9
    • Dark Fish with a medium fat content
  • Butterfish $8.5
    • Delicate rice white fish with a high iodine content
  • Gurnard $7.9
    • Flakey white fish with a low fat content
  • Blue cod $10.5
    • Popular white fish with a low fat content
  • Tarakihi 8
    • Medium white fish
  • Groper (Hapuka) $10.5
    • Firm white fish with a high fat content
  • John Dory $10.5
    • Firm white fish
  • Akaroa salmon $10.5
    • Firm Pink fish with a high fat content. Grilled only
  • Trumpeter $5.5
  • Monk Fish 8
  • Gem Fish $4.7
  • Elephant fish $5.2
    • Soft textured ,succulent fish with a subtle flavour
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • Snapper $10.5
    • Delcate fillet with a sweet meaty flavour
  • Mackerel $4.7
    • High in Omega 3 and highly underated, a staff favourite, Grilled Only
  • Yellow fin Tuna $10.5
    • High oil content, ruby coloured fish, Grilled only and served pink
  • Hoki $4.5
    • Flakey white fillets, medium oil content
  • Alfonsino $6.5
    • Firm white fillets, good oil content
  • Hake $5.5
    • Delcate but tasty fillets, great for beer
  • Ribaldo $5.5
    • White fillets, soft flakes, meaty flavour
SAUCES SAUCES
  • Homemade Aioli 2
  • Homemade Tartare 2
  • Sweet Chilli $1.5
  • Rocket Fuel 2
  • Cranberry $1.5

Nearby Sample Menus

  • Bitter leaf salad $8.00
  • Bacon $6.00
  • Fish root vegetable puree, salsa verde market price
  • Flank Steak, smoked onion puree, greens , marmite butter $20.00
  • Pork & Potato Croquette $4.00 each
  • Mushrooms / Black Pudding $5.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Bruschetta $18.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • House Cured Salmon
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Homemade Hollandaise $3.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Cheddar & Chive Dutch Baby $15.50
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Barry's Bacon / House Cured Salmon $6.00
  • GF= Gluten Free
  • REGULAR $9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Spicy Chicken $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Beef $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • 62 Combination Bean Curd $15.00
  • 38 Peking Style Pork Chops $15.00
  • 69 Beef Congee $8.50
  • 31 Chopped Beef Soup
  • 77 Triple Meat on Rice $13.00
  • 115 One Meat Noodle Soup $11.00
  • 75 One Meat on Rice $11.00
  • 86 Beef Tomato on Rice $10.50
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Bacon Butty $13.00
    • with hollandaise
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Dressed Mixed Leaves GF $8.00
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Bacon Butty $11.00
    • on toasted sourdough
  • Chicken & Mushroom
  • Roast Vegetable & Creamy Mushroom
  • Bacon & Egg
  • Butter Chicken
  • Hot Chilli Cheese
  • Steak
  • Mince
  • Mince & Cheese
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Stuffed Mushrooms $8.00
  • Stir Fried Spinach with Garlic $16.80
  • Deep Fried Scallops $12.00
  • Spicy and Sour Whitebait Soup $6.50
  • King Prawns with Vegetables $28.80
  • Pork Fried Rice $14.80
  • Braised Bean Curd and Vegetables in Brown Sauce $14.80
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Pulled pork $7.00
  • Check out our cake stand for special N/A
  • Bacon $4.00
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • green salad $7.00
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • fries $7.00
  • Beef, lamb or pork melt $16.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Beef, lamb or pork salad $21.00
  • Beef & mushroom $8.00
  • Beef, lamb or pork sandwich $16.00
  • Choc brownie w ice cream $12.00
  • With salad or peas $15.00
  • Gravy $6.00
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • Slow Cooked Canterbury Lamb Shank $28.00
    • w Herb mash, green beans & Rosemary red wine jus
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Garlic Herb Butter $2.00
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Mushroom Sauce $2.00
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
Thorndon Chippery

Thorndon Chippery

location

Address

10 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-499 5252

email

Email

None

clock

Opened hours

Mon 12 Noon to 8:30 PM Tue 12 Noon to 8:30 PM Wed 12 Noon to 8:30 PM Thu 12 Noon to 8:30 PM Fri 12 Noon to 8:30 PM Sat 12 Noon to 8:30 PM Sun 12 Noon to 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Craft Beer ,  Vegetarian Friendly ,  Vegan Options ,  Fish n Chips ,  Cheap Eats ,  Catering Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
10 Murphy Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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