ThreeSixThree Cafe in Christchurch Menu

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Available till 3pm daily
Poached eggs on eight grain loaf $12.00
French toast with banana and maple syrup $14.00
Eggs benedict with salmon $18.00
Poached eggs, tomatoes, bacon and potato roasties $20.00
Muesli, banana and yogut $12.00

Available 11am close
Salmon, sweet chilli, capers and cream cheese pizza $18.00
Roast vegetable, feta and olives pizza $16.00
Smoked chicken, apricot and brie pizza $18.00
Open bacon sandwich avocado, tomato, lettuce and aioli $18.00
Open chicken sandwich $18.00
- With mushroom, capsicum, tomato and lettuce
Soup of the day with bread $12.00

Nearby Sample Menus

Extra pizza toppings $3.00 each
- Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
Small fries $3.00
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
Beer battered fries $8.00
Extra pizza toppings $5.00 each
- Prawns / gluten free bases are also available on request
The margarita $15.00
- Basil pesto, mozzarella & tomato
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )

Seasoned Wedges $4.80
1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
Calamari Ring $1.00
Sour Cream $1.00
Double Meat $5.50
Bacon & Egg $6.00
Gourmet $6.50
Mushroom $5.00

CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
BANANA AND COCONUT $4.00
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.

Mini Spring roll (Doz) $4.00
Battered Paua Fritters $2.70
Chicken Nibble (Doz) $10.00
Fish $4.40
Chips $2.30
- 1 Scoop
Battered Scallops (Doz) $16.00
Steak $6.00
Mushroom $2.50

Edamame (V) $5.00
Salmon Nigiri $5.00
- 2pcs
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
Teriyaki Chicken Roll $10.50
- 8pc
Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
Tuna Nigiri $5.50
- 2pcs
Delux Sashimi Platter $29.50
- 22 pcs
All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice

All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice
Add bacon $4.50
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
Add bacon $4.00
Cafe izone famous chowder $16.00
- With crispy bread
Children's mixed grill $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
Hotcakes $17.00
- Crispy bacon and grilled banana

Rice Ball (GF)
- Teriyaki chicken, mayo, avocado.
Teriyaki Chicken Lover $10.60
- Teriyaki Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
Crispy chicken $10.90
Karaage fried chicken $11.90
Tasty Tuna (GF 8PC) $7.90
Sushi Roll (GF) $3.70
-Two Piece $4.20
Tonkatsu ( crispy pork ) $11.90

-Brown sugar, maple syrup & cream $10.00
-Bacon, banana & maple syrup $17.00
Akaroa hot smoked salmon $5.50
Poached or Scrambled Eggs, Bacon & Toast $17.00
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
Muffins, scones & cinnamon pinwheels $4.50
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
-Sugar & Lemon $12.00

Deep fried chicken gristle $10.00
Chicken egg foo Yung $20.00
Deep fried chicken chop $9.00
Assorted Jelly $12.00
Chicken fried rice $14.00
Fish Flavoured Shredded Pork on rice $16.00
Whole chicken bone $10.00
Dry Fried Chicken $21.00

Sweet and Sour (Pad Preow Whan)
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Steam Rice $3.00
Prawns OR Squid $13.00
Peanut Sauce (Pad Satay)
Chicken, Pork OR Pork $10.00
Prawns OR Squid $13.00
Tom Yum Noodle Soup

Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
Kumara Chips $7.5
- Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
Zorba (Sml / Med / Lge) $11 / $15 / $19.5
- Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
Herb Bread $9
- Fresh pizza base with rosemary, garlic butter and rock salt
Chilli Pesto Bread $11.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce

SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish

Prosciutto crudo and bread $24.80
Beef Ravioli $20.80
- in tomato sauce
Sirloin steak and salad $26.80
Fresh Fruit Salad $10.80
Filet de Boeuf $33.80
- with a green peppercorn sauce
Swiss Bircher Muesli $12.50
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef

Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Chips $4.50
- per bag
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Spring Roll $3.50
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Fish $3.50
- per piece
Chicken Nuggets $4.00
- half dozen
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.

NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
PANCAKES $14.50
- served with banana, berries and maple syrup
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries