Address
363 Columbo Street, Sydenham, Christchurch, New Zealand
ThreeSixThree Cafe in Christchurch Menu
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BREAKFASTS- Available till 3pm daily
- Poached eggs on eight grain loaf $12.00
- French toast with banana and maple syrup $14.00
- Eggs benedict with salmon $18.00
- Poached eggs, tomatoes, bacon and potato roasties $20.00
- Muesli, banana and yogut $12.00
LUNCH- Available 11am close
- Salmon, sweet chilli, capers and cream cheese pizza $18.00
- Roast vegetable, feta and olives pizza $16.00
- Smoked chicken, apricot and brie pizza $18.00
- Open bacon sandwich avocado, tomato, lettuce and aioli $18.00
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Open chicken sandwich $18.00
- With mushroom, capsicum, tomato and lettuce
- Soup of the day with bread $12.00
Nearby Sample Menus
- Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
- Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
- Chicken fried rice / Chicken fried noodles $10.50
- Vegetarian fried rice / Vegetarian fried noodles $7.00
- Chicken pattie $3.80
- 1 dozen Wontons (with sauce) $8.00
- Fish Bite $5.90dozen
- Chicken with cashew nuts $13.00
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Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
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Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
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Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
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Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
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Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
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Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
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Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
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Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
- Chee Toa $5.00
- Shark's Fin Siu Mai $4.50
- Deep Fried Squid $5.00
- Beef Brisket Rice $10.00
- Congee $4.50
- Law Buck Go $4.50
- Pheng Jau $4.50
- Steamed BBQ Pork Bun $4.50
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
- Cakes By Anna $7.50 slice
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
- Hot & Spicy Ginger & Spring Onion
- -Beef, Chicken Or Pork $16.00
- Satay Noodle Soup $14.00
- Sweet N Sour Pork $17.00
- -Seafood $17.00
- Vegetarian Chow Mein $14.00
- Fish Cakes
- Sweet & Sour Satay Beef Or Chicken $15.00
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ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
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BANGERS & MASH $15.50
- with caramelised onion & gravy
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EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
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PANCAKES $14.50
- with berry compote, maple syrup & cream
- SIDES
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
- BACON $4.50
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Marinated Olives $8.00
- A warmed selection
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Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
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Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Eat your Vegetables $8.00
- Seasonal Selection
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Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
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Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
- Wonton (with sweet and sour sauce) 6 for $3.50
- Vegetarian Burger $4.00
- Sole (Batter/Crumbed) $4.30/$4.50
- Jam Donut $2.10
- Egg Burger $4.00
- Steak & Onion Patty $2.10
- Hoki (Batter/Crumbed) $3.50/$3.80
- Big Long Hot Dog (with tomato sauce ) $2.60
- Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
- Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
- Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
- Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
- Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
- Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
- Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
- Add chicken $5.00
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Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
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Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
- Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
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Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
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Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
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Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
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Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
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Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
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Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
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Chocolate Brownie $13.00
- Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
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Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
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Prawn Saganaki $18.00
- Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
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Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
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Extras $4.00
- Sausages
- Large $7.50
- Large $11.00
- Small $9.90
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Won Tons $0.70
- With sweet and sour sauce
- Large $11.00
- Bami Goreng
- Small $8.50
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Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork
- Swiss bread and Swiss Cheese $14.80
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Seafood Chowder $18.80
- (Ch-Ch's best)
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Beef Ravioli $20.80
- in tomato sauce
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Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
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Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
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Pasta $18.80
- with tomato basil pesto sauce
- Steak Sandwich (Sirloin) $19.80
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Pate Campagnard $13.80
- Home made pate with Cumberland sauce
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Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
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Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
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Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
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Wedges $8.00
- served with Sour Cream
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Matchamisu $32.00
- Green tea mint and chocolate tiramisu
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BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides
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Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
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Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
- Toasted muesli. yoghurt and poached fruits $8.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
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Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
ThreeSixThree Cafe
Phone
033777699
Opened hours
Mon 8:30 AM to 5 PM
Tue 8:30 AM to 5 PM
Wed 8:30 AM to 5 PM
Thu 8:30 AM to 5 PM
Fri 8:30 AM to 5 PM
Sat 8:30 AM to 5 PM
Sun 9:30 AM to 5 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Wine and Beer , Cash , Lunch , Seating Not Available , Cards accepted
363 Columbo Street, Sydenham, Christchurch, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus