ThreeSixThree Cafe in Christchurch Menu

Nearby Sample Menus

HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
NYD FRIES $4.50
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.

Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
-Prawns $19.00
-Chicken, Pork Or Beef $16.00
Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
Roasted Cashew Nuts / Jasmine Rice $2.00
Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces

Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Prawn, Fish or Cuttle Fish $4.00
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces

Prawn Malabari $17.00
Lamb Biryani $16.00
Tandoori Chicken Salad $13.00
Chicken Biryani $15.00
Khumb Matter $12.00
Lamb Vindaloo $16.00
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
(Available for dine in only)

Fresh Salmon Sashimi $9.20
- Freshest NZ King Salmon 90-95gm, Serve With Soy Sauce, Ginger, Wasabi
Seaweed Salad
- Japanese Style Seaweed, Salad with Sesame Seed.
Spicy Salmon (GF 6PC) $8.20
-Broccoli
-Regular $8.90
Seafood Chicken Combination $11.50
- Teriyaki Chicken On Rice Two Piece Fresh Salmon Nigiri Two Crispy Chicken Sushi Shrimp Cocktail Seaweed Salad Fruit
Udon noodles from $9.90
-Small $5.90

Lamb S $9.00/ L $12.00 / El $14.50
Hot Dog $3.00
Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
Snack Box $8.50
All Mains Served With Fried Rice Or Noodles N/A
Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
Fish Choices Includes Hokey, Red Cod N/A
Mozzarella Cheese $3.00

Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Chicken nuggets & chips $9
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
The Classic $9
- Eggs on toast with grilled tomato
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries

Garlic Focaccia Bread
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Mashed Potato
Hot Butter Cuttle Fish
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Beer Buttered
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Spanish skewers $ 34.00
- A selection of meats and seafood

Spring Roll / Curry Roll / Lasagna Square $3.00
Toasted Sandwich $4.00
Mince Savouries $1.80
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Kransky Roll $2.20
Fish $3.10
Hot Dog (Small) $2.60
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50

Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Crumbed Hoki $9.50
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli

Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
Fish and Chips $8.00
- Three fish fingers chips and a small salad
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
Portobello Mushroom $3.00
Hash Browns (3 pieces) $4.00
Rump Steak 450g $32.00