ThreeSixThree Cafe in Christchurch Menu

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Available till 3pm daily
Poached eggs on eight grain loaf $12.00
French toast with banana and maple syrup $14.00
Eggs benedict with salmon $18.00
Poached eggs, tomatoes, bacon and potato roasties $20.00
Muesli, banana and yogut $12.00

Available 11am close
Salmon, sweet chilli, capers and cream cheese pizza $18.00
Roast vegetable, feta and olives pizza $16.00
Smoked chicken, apricot and brie pizza $18.00
Open bacon sandwich avocado, tomato, lettuce and aioli $18.00
Open chicken sandwich $18.00
- With mushroom, capsicum, tomato and lettuce
Soup of the day with bread $12.00

Nearby Sample Menus

CALAMARI RINGS 6 FOR $5.50
MONSTER $7.80
EGG $4.30
CRISPY WONTONS 6 for $4.90
- with s/s sauce
CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
BANANA FRITTER $2.20
FISH BITES 3 FOR $2.50
PINEAPPLE $4.30

Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
PSDB Signature Xiaolongbao $12.00
- 5pcs
Steamed Custard Bun $10.00
- 3pcs
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs

Hot & Spicy Pork Fried Rice $9.00
Sweet & Sour won Tons (1/2 dozen) $4.00
Honey Chicken on Rice $9.00
Pork Foo Young $9.00
Satay Beef vegetable on Rice $9.00
BBQ Pork Fried Rice $9.00
Sweet & Sour Pork (No Rice) $13.50
Ginger Beef Vegetable on Rice $9.00

Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00

Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)

Chicken Mushroom Chow Mein $12.70
Bami Goreng (noodles) $11.70
Ginger Beef $12.70
Sweet & Sour Pork $12.70
Combination Chow Mein $12.70
Chicken With Satay Sauce $12.70
Wonton With Sweet & Sour Sauce $9.50
Crispy Skin Chicken $12.70

Blue Cod $6.00
Items on the specials can't be changed or swapped
Hawaiian $6.00
Steak $5.00
Bacon $4.50
Plain Burger Combo $7.00
- 1 plain burger, 1 chips, 1 can of drink
Battered Mussels (each/doz) $0.80/$8.00
Sausage $2.20

All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
Add avocado $5.50
Cafe izone famous chowder $16.00
- With crispy bread
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
Add sausage $4.50
Soup of the day $12.50
- Ask your waitperson
Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
Add lamb $8.00

Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
Vegetarian $14.00
Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
Chicken, Beef, Pork $16.00
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
7x Vegetables Tempura $8.00
Extra Meat $3.00

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Chicken Korma $10.00
Veg. Korma $7.00
ROGAN JOSH $10.00
CHICKEN TIKA MASALA $10.00
Aloo Paratha $0.00
Lamb Madras $10.00
Garlic Naan $2.50
ALOO GOBI $7.00

Trop. Burger $7.90
- Fresh Chicken Breast, Mayo, Cheese, Pineapple, Lettuce, Thai Sauce
Chicken Aioli $7.90
- Chicken Fillet, Aioli Sauce, Caramelized Onion, Salad
Fillet Burger $7.00
- Fresh Chicken Breast, Mayo, Lettuce
Chicken Combo $9.99
- 2 pieces of chicken, reg. chips, coleslaw & drink
Double Pack $30.00
- 2 Large pizza 12", dinner box & garlic bread
Mini Feast $9.90
- 2 pieces of chicken, 1 reg, chips & 1 reg. drink
Onion Rings $4.00
Spicy Chicken $7.90
- Breast Fillet, Mayo, Cheese, Onion, Sweet Chilli Sauce, Lettuce

The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
- Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish

Plain egg foo young with mixed vegetables $15.00
Plain egg fried rice $10.00
Large bowl of steamed rice $6.00
Singaporean fried rice noodles $18.00
Pork & prawn wonton soup $16.00
Deep fried spring rolls $7.00
- 2 pcs
Ma Po tofu with pork mince $18.00
Hokkien stir fried noodles with mixed seafood & pork $19.00

Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Creamy Mushrooms $13.80
- On Sourdough Toast
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Dips $11.90
- Three Housemade Dips With Warm Bread
Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries