ThreeSixThree Cafe in Christchurch Menu

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Available till 3pm daily
Poached eggs on eight grain loaf $12.00
French toast with banana and maple syrup $14.00
Eggs benedict with salmon $18.00
Poached eggs, tomatoes, bacon and potato roasties $20.00
Muesli, banana and yogut $12.00

Available 11am close
Salmon, sweet chilli, capers and cream cheese pizza $18.00
Roast vegetable, feta and olives pizza $16.00
Smoked chicken, apricot and brie pizza $18.00
Open bacon sandwich avocado, tomato, lettuce and aioli $18.00
Open chicken sandwich $18.00
- With mushroom, capsicum, tomato and lettuce
Soup of the day with bread $12.00

Nearby Sample Menus

Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
Soup of the Day $14.00
- With organic ciabatta
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
Spanakopita $29.50
- Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella

Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!

Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Pizza $14.00 - $25.00
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Sweet treats n/a
- variety of cakes, slices and raw vegan cheesecakes are made daily
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options

Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Toasted muesli, yogurt and poached fruits $8.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Seasonal soup of the day served with ciabatta $9.50
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.

Chicken Patties (Crumbed) $2.30
Crab Sticks $2.00
Meat Patties $2.20
Scallops (Dozen Crumbed) $14.00
Apple Turnover $2.00
Fish $2.60
-1/2 Scoops $1.70
Chicken Nuggets (Dozen) $10.00

Kids $3.50
Double Meat $4.50
Garlic Butter $1.00
Crab Stick $2.20
Crinkle Cut Chips - Scoop $2.80
Giant $5.00
Chicken Nuggets / Squid Rings $0.90
Angus Burger $7.00

GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
CHICKEN JALFREZEE $20.00
- Diced chicken cooked with capsicum, herbs and spices, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.

Onion Rings $7.00
Ice Cream Sundae
Sticky Date Pudding with Vanilla Ice Cream
Smoked Pulled Pork with Cheese and Coleslaw $10.00
Crispy Squid with Chilli Honey Sauce $10.00
Mushroom and Blue Cheese Tarts with Rocket $12.00
Bacon $3.00
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce

The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
Gourmet Flat Bread $10.00
- with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
Bread Fingers $10.00
- served with 3 winnie's dips
BBQ Plum Ribs $16.50

Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Steamed rice $4.00
Ice cream sundae (GF) $10.00
Duck confit and orange salad, with citrus dressing (GF) $20.00
Bao bun $2.50
Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00

Charred peach, toasted purple walnut & cress $6
Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
Honey roast pearl onions & kumara $6
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads

Fried rice with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Hot and spicy beef Noodle Soup $15
Sweet and sour chicken on rice $15
Pan fried dumplings 1 dozen $14
- Pork and chievs, Chicken and Spinach, Vegeterian
Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
Chicken vegetables with hoisen sauce $20
Beef with chinese mushroom and black fungus $20
Sweet corn cheese roll $8

Cheese Sausage Rolls $3.00
Mini Rice Balls $1.20 / $14.4
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Mince $4.50
Curry Vegetable Pie $4.50
Chilli Mince & Cheese $4.50
Savouries $1.50 / $18
- meat, chicken and quiche type
Mini Fruit and Caramel Tarts $2 / $24

Steak pie with side Salad $7.50
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Soup (changes Daily) with fresh bread and butter $6.50
Ham cheese Mini Savouries $2.50
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Home made German Brezel with Salmon and Cream Cheese $5.00

Tea $3.00
Hot chocolate $4.00
Fluffy $1.00
Most breakfasts n/a
Soy $0.70
Iced chocolate $6.50
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Eggs anyway you like on wholegrain toast $9.50