ThreeSixThree Cafe in Christchurch Menu

Nearby Sample Menus

Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Pork loin chop – 250 gm $30
Coaster’s seafood chowder $15
- Served with Crusty Bread.
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Beef ribeye – 300 gm $33
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .

Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
Chana Masala $12.00
- Marinated Indian chickpeas cooked to a Punjabi recipe
Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
Lamb Rogan Josh $12.00
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
Chicken Tikka (5 pieces) $10.00
- Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce

STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board

Add Cheese $9.50
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Add Dukkha $5.50
Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Add Pate $6.50

Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Confit garlic & thyme baby potato $5
Pie floater $18
- home made pie, mash, mushy peas, jus
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Eggs benedict $16
- toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
Honey roast pearl onions & kumara $6

Spinach $5.00
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Bacon $6.00
Soup of the Day $16.00
- See the blackboard or ask your server for details
Hollandaise $2.00
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup

Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots

Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
Sausages, Bacon, Hashbrowns $1.00
Ham, Cheese, Pineapple $7.80
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Bacon & Banana $12.00
Extras
Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw

Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Pesto & cheese $7.00
Brekkie $7.00
- Bacon, fried egg, hollandaise
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Butter & jam $6.00
Fruit toast $8.00
- Two thick slices with jam & cream cheese