ThreeSixThree Cafe in Christchurch Menu

BREAKFASTS BREAKFASTS
  • Available till 3pm daily
  • Poached eggs on eight grain loaf $12.00
  • French toast with banana and maple syrup $14.00
  • Eggs benedict with salmon $18.00
  • Poached eggs, tomatoes, bacon and potato roasties $20.00
  • Muesli, banana and yogut $12.00
LUNCH LUNCH
  • Available 11am close
  • Salmon, sweet chilli, capers and cream cheese pizza $18.00
  • Roast vegetable, feta and olives pizza $16.00
  • Smoked chicken, apricot and brie pizza $18.00
  • Open bacon sandwich avocado, tomato, lettuce and aioli $18.00
  • Open chicken sandwich $18.00
    • With mushroom, capsicum, tomato and lettuce
  • Soup of the day with bread $12.00

Nearby Sample Menus

  • Batter Sausage $2.50
  • Deep Fried Mars Bar $3.00
  • Hoki $3.50
  • Fish $4.80
  • Onion Rings (1/2Doz) $3.00
  • Steak Onion Pattie $2.50
  • Pineapple Ring $1.80
  • Fish $2.50
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • Steak Sandwich $23.90
    • 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
  • Curry of the Day
    • Served with steamed rice
  • two piece $25.90
  • Eggs Benedict
    • Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
  • Nachos $15.50
    • Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
  • Mushrooms $6.50
  • Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
  • Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
  • Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Law Buck Go $4.50
  • Chai Siu Cheong Fun $4.50
  • Dan Tart $2.50
  • Fun Gor $4.50
  • Deep Fried Eggplant $5.00
  • Sesame Seed Sweet Dumpling $4.50
  • Deep Fried Chicken Wings $10.00
  • Beef Siu Mai $4.50
  • Pineapple Ring $2.80
  • Kiwi Dog $3.40
  • Mussels (1/2 doz) $6.00
  • Gurnard Fillet $7.00
  • Scallops $2.20
  • Scallops (dozen) $26.00
  • Mushroom $5.00
  • Chips (1/2) $2.00
  • BBC (Beef, Bacon, Cheese)
  • Chocolate Donut
  • Bacon & Egg
  • Chicken Pattie
  • Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Jam Donut
  • Mexican
  • Bacon & Egg
  • Stuffed Sausage
  • Corn beef & Pickle
  • Ham & Mustard
  • Ham
  • Roast Pork Roll
  • Corn beef, Pickle & Salad
  • Toasted Sandwich
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • 8PC. DBL AVO $7.30
  • Fresh Salmon Supreme
  • Salmon & Chicken Combo $23.90
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Surimi & Pickle
  • - 4 pieces Daikon Hosomaki
  • Turkish Delight $0.50
  • Fish Choices Includes Hokey, Red Cod N/A
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Mozzarella Cheese $3.00
  • Beans, Beef With Broccoli $11.99
  • Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
  • Hot Dog $3.00
  • Falafel (Veg) S $8.00/ L $11.00 / El $14
  • Vegetarian
    • grilled veges with fresh Guacamole
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • -Quesadilla supreme $9.90
    • Meat + 2 salsas
  • Veggie nachos $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Cheese
  • -Meat quesadilla $7.90
  • Bean and rice burrito $6.90
    • With melted queso cheese
  • Bowl
  • Mushrooms $3.50
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Smoked Salmon $4.00
  • Eggs Atlantic $19.50
    • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
  • Sausages $3.50
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Available between 9am to 2pm
  • Available 11.30am to 2pm
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • - Spinach $16.50
  • Steamed fresh NZ mussels $17.5
    • in a coconut & lime broth with chilli, coriander, tomato & coconut chips
  • Affagato $13.5
    • fresh espresso, vanilla ice-cream & frangelico
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • Your choice of poison $13.5
    • with black coffee & whipped cream
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • Fish & chips $18.5
    • Panko crumbed market fish with fries, aioli & lemon
  • Cheese board $16.5
    • Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
  • Milk, Keri kids juice, lemonade $3
  • Each $4
  • Lamb & Cheese Pie
  • Savouries $1.60
  • Bacon Egg & Cheese
  • Lamb & Pepper Pie
  • Chicken Pie
  • Steak & Tomato
  • Steak & Pepper
ThreeSixThree Cafe

ThreeSixThree Cafe

location

Address

363 Columbo Street, Sydenham, Christchurch, New Zealand

phone

Phone

033777699

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5 PM Tue 8:30 AM to 5 PM Wed 8:30 AM to 5 PM Thu 8:30 AM to 5 PM Fri 8:30 AM to 5 PM Sat 8:30 AM to 5 PM Sun 9:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
363 Columbo Street, Sydenham, Christchurch, New Zealand
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