ThreeSixThree Cafe in Christchurch Menu

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Available till 3pm daily
Poached eggs on eight grain loaf $12.00
French toast with banana and maple syrup $14.00
Eggs benedict with salmon $18.00
Poached eggs, tomatoes, bacon and potato roasties $20.00
Muesli, banana and yogut $12.00

Available 11am close
Salmon, sweet chilli, capers and cream cheese pizza $18.00
Roast vegetable, feta and olives pizza $16.00
Smoked chicken, apricot and brie pizza $18.00
Open bacon sandwich avocado, tomato, lettuce and aioli $18.00
Open chicken sandwich $18.00
- With mushroom, capsicum, tomato and lettuce
Soup of the day with bread $12.00

Nearby Sample Menus

All served with tradition style tomato sauce and mozzarella
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Garlic Loaf $8.40
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
Bacon $5.50
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries

Celeriac, nashi pear, rocket, watercress, truffle $10
O.G.B Mash $10
Freekeh, farro, barberries, smoked almonds, fava beans $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Salmon pastrami, blood orange, fennel, burrata $19
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18

Mussels $1.00
FISH MEAL $10.50
- fish, chips, sauce, lemon
Chips - Large $3.80
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
Fish $2.50
GURNARD/TARAKIHI/WAREHOU
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
Doughnut $2.00

Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
Beef Fried Rice $9.00
Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
Mini Spring Rolls $4.50
- with Sweet Chilli Sauce (10 pcs)
Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce
Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
Beef Brisket on Rice $9.50
- Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce

Whole Squid $17.00
Noodles with Sashimi and Spicy Cold Soup $15.00
Spicy Sliced Raw Fish and Steamed Rice $15.00
Pork Soup $15.00
Whole Grilled Squid $17.00
Flour Noodles $12.00
Tofu & Kim-chi L $40.00/M $20.00
Cold Flour Noodles $12.00

Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Dumplings 6 pcs $9.00
- house made dumplings
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Soup of The day $15.00
- optional whole grain or GF bread with salad
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce

BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Scrambled eggs on toast: $12.50
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
with hummus and tomato $9.00
with salmon and cream cheese $10.00
Children’s size Scrambled eggs on toast $9.00
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia

Lemon Chicken $18.00/$34.00
Stir Fried Steak and Green Beans with XO Sauce $18.00/$34.00
Spicy Beef $16.00/$30.00
Black Pepper Steak in Sizzling Plate $18.00/$34.00
Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
Stir Fried Green Beans with Mince $16.00/$26.00
Seafood Egg Foo Yung $18.00/$30.00
Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00

Sweet and Sour Fish $10.00
Tomatoes $2.50
Chicken Fried Rice $9.50
Combination Fried Rice $12.00
Bami Goreng (Noodles) $11.00
Steak Foo Young $9.50
Pottle Fried Noodles $6.00
Steak Mushroom on Rice $10.50

Chicken katsu roll $5.80/$9.90
- cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
Spicy miso ramen $15.00
- hot sesame oil & miso flavor
Inari (2P/1P) $4.00/$2.50
Crumbed prawn curry $13.50
Crumbed prawn 1P $2.20
Half & half special sushi 8P $12.50
Ginger pork don $14.50
Sukiyaki don $15.00

Salmon, Rocket, Dill, and Cream Cheese
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
Salami $3.00
Mushroom and Blue Cheese Tarts with Rocket $12.00
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
Wedges with Bacon, Cheese, and Sour Cream $14.00
Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50

Fried chinese vegetable with mushrooms $16.00
Chicken, beef or pork with mushroom on rice $16.00
Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
Chicken, pork or steak fried vegetables in oyster sauce $15.50
Stir-fried chop suey $13.00
Prawn chop suey with curry sauce on rice $18.50
Bowl of steamed rice (small/large/big bowl) $1.50/$2.00/$5.00
Ma po tofu $15.00

Fiddlesticks Fried Chicken $10.00
- Salad, tomato sauce
Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Vegetables Here and Now $9.00
One $17.00

Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Chips & gravy $8.00
- chunky fries served with our delicious gravy
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis

Mashed Potato
Garlic Focaccia Bread
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Gourmet Fries
Mushroom
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)