Address
363 Columbo Street, Sydenham, Christchurch, New Zealand
ThreeSixThree Cafe in Christchurch Menu
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BREAKFASTS- Available till 3pm daily
- Poached eggs on eight grain loaf $12.00
- French toast with banana and maple syrup $14.00
- Eggs benedict with salmon $18.00
- Poached eggs, tomatoes, bacon and potato roasties $20.00
- Muesli, banana and yogut $12.00
LUNCH- Available 11am close
- Salmon, sweet chilli, capers and cream cheese pizza $18.00
- Roast vegetable, feta and olives pizza $16.00
- Smoked chicken, apricot and brie pizza $18.00
- Open bacon sandwich avocado, tomato, lettuce and aioli $18.00
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Open chicken sandwich $18.00
- With mushroom, capsicum, tomato and lettuce
- Soup of the day with bread $12.00
Nearby Sample Menus
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Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
- Sliced Beef with Black Bean Sauce (reg/ med) $15.00/ $21.00
- Veges Tofu with Meat on Rice (Gravy) $10.00
- Fish Fillet with Sweet and Sour Sauce ( Reg/ Med ) $18.00/ $24.00
- Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00
- Mussels with Ginger & Spring Onion ( Reg/ Med ) $16.00/ $21.00
- Pork with Lemon Grass (reg/ med) $15.00/ $21.00
- Beef Brisket on Rice (Gravy) $10.00
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
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Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
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Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
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Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
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Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
- Preserved lemon chicken and olives $18.00
- Berber couscous (vegetarian) $17.00
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Andalausian $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
- Orange Almond Cake (GF) $7.90
- Medium $7.50
- Medium $7.50
- Marinated Moroccan lemon chicken $18.00
- Medium $7.50
- Hok Gan Noodles $10.00
- Deep Fried Taro $4.50
- Dan Tart $2.50
- Beef Siu Mai $4.50
- Jin Siu Mai $5.00
- Deep Fried Eggplant $5.00
- Glutinous Rice with Chicken $6.50
- Law Buck Go $4.50
- Sausages (Plain)
- Mussel Fritter
- B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Paua Fritter
- Sausages (Battered)
- Double Meat
- Monster (The Works)
- Chicken Satay Burger
- MEAT $4.00
- PRAWN MUSHROOM ON RICE $12.00
- ROAST PORK CHOW MEIN $12.00
- Scallops dozen $16.00
- ROAST PORK FOO YOUNG RICE $12.00
- CHOW CHOW $4.00
- ROAST PORK CHOP SUEY $12.00
- ROAST PORK PINEAPPLE ON RICE $12.00
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Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
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Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
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Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
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Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
- Fried cassasva (madioca frita) $10.90
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Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
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Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
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Calabria $19.90
- Home made chorizo cooked with onions
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
- Fresh Guacamole $4
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CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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Cauliflower Cheese $10.00
- baked to order
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Edamame Beans $6.00
- w/ miso butter
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Miso Roasted Eggplant $10.00
- w/ toasted sesame
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Garlic Prawns $16.00
- w/ toasted ciabatta
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Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
- Soup of the Day $10
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Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
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French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
- upgrade to large coffee $1
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Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
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Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
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Pancake $9
- served maple syrup, ice cream or cream
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
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EGGS ON TOAST $9.50
- Eggs any style sewed on toast
- With Bacon $13.50
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BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
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CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
- Extra Toppings $2.00
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BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
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BOWL OF CHIPS $6.50
- Served with house made aioli
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Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
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Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
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Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
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Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
- Wedges with sour cream $5.00
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Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
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Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
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Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Pancakes $14.90
- served with banana, bacon and maple syrup
- (A) OR berry compote with cream or yogurt $12.50
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Hawaiian $6.00
- Ham, cheese, pineapple
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
ThreeSixThree Cafe
Phone
033777699
Opened hours
Mon 8:30 AM to 5 PM
Tue 8:30 AM to 5 PM
Wed 8:30 AM to 5 PM
Thu 8:30 AM to 5 PM
Fri 8:30 AM to 5 PM
Sat 8:30 AM to 5 PM
Sun 9:30 AM to 5 PM
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Wine and Beer , Cash , Lunch , Seating Not Available , Cards accepted
363 Columbo Street, Sydenham, Christchurch, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus