Address
14 Haszard Street, Waihi, Waikato, 3610, New Zealand
Ti Tree Cafe and Wine Bar in Waikato Menu
Are you the owner? Manage this listing for free.
Ti Tree Cafe and Wine Bar in Waikato has no menu available, but can choose from many other options such as Tofu Teriyaki or Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork from Sushi One. Subway offers many options including Ham and Veggie Delite. Kiwi Fresh Bakery includes a wide range like Steak or Steak & Cheese. Crispy Squid and Rare Beef Baguette from . Squids Bar and Restaurant offers Roselands Waitomo Caves and Available from 2pm.
Nearby Sample Menus
-
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
-
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
-
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
-
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
-
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
-
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
-
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
-
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
-
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
-
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- - Smoked Salmon, Cream Cheese and Capers $12.00
-
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
-
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
-
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
-
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
-
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
-
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
-
M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
-
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
- King Prawns, Fish, Scallop, Mixed Seafood $19.90
- Soup as main $17
-
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
-
M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
- Vegetables $3
-
Fries $7.50
- Served with our secret blend of spices and garlic aioli
-
Profiteroles $13.00
- With a coffe liqueuor cream
-
Thai beef kebab $8.00
- Served with a peanut sauce
-
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
-
Prawn twists $10.00
- Served with garlic aioli
-
Apricot and hazelnut torte $15.00
- Served with fresh cream
-
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
-
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
-
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
- Eggs Benedict w salmon $17.00
- BLT Bagel w honey mustard full portion $14.50
-
Nachos $16.50
- mince, beans salsa sour cream, corn chips
-
Savoury Mince $16.00
- w poached egg
- Eggs Benedict w bacon $16.00
-
Veggie Fritters $17.00
- w bacon/sour cream
-
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
- 6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
- 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
- 4 Chicken Thighs & Chips $14.00
- Special - 12 Mussels $9.50
- 5 Chicken Nibble, Chips, Can of Drink $8.50
- 5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
- Special - 12 Oysters $15.00
- BBQ Pork on Rice $13.00
-
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
- Crispy Fish Portions $7.50
-
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
- Aioli Dip $1.00
- Tomato Sauce $0.50
-
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
-
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
-
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
-
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
-
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
- Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
- -With bacon $16.00
- -Add a slice of bacon $20.00
-
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
- Menu extras $5.00
- Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
- Ice cream sundae $6.00
-
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
-
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
- -Pulled pork slider & fries $12.00
-
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
- Apple slaw $8.00
-
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
-
Shore bird
- Chicken, cranberry & brie
-
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
-
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
-
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
-
House Baked Breads $15.50
- with brie, salad greens & chutney
-
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
-
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
-
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
-
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
-
MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
-
KEEMA NAAN $5.00
- Naan stuffed with lamb mince and light spices
- POPPADOM(4PCS) $2.00
-
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
-
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
- VEG KORMA, ALOO MUTTER(CHOOSE 1)
-
PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
-
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
- Lamb on chips $9.00
- Chicken mussakka $21.90
- Baklava $3.00
- Chicken nugget with chips $10.00
- Potato wedges $5.50
- Peri peri chicken R$17/L$20/F$25
- -Lamb kebab $12.00
- Chickle chips $4.50
-
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
-
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
-
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
-
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
-
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
-
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
-
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
-
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
- Pineapple fritter $1.20
- Sausage $1.80
- Squid rings $0.80
- Fish $8.50
- Mussels $1.50
- 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
-
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
- Cheese $7.50
- Hamburger $3.20
- Hot Dog $2.50
- Curry Spring Roll $2.50
- Mince $ 3.30
- Bacon pizza $3.00
- Sausage pizza $3.00
- Mince & Cheese $ 3.30
- Deep Fried Fish $2.60
Ti Tree Cafe and Wine Bar
Phone
078638668
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 8:00 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
14 Haszard Street, Waihi, Waikato, 3610, New Zealand
- Waikato Cafe Food Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Wine Bar Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus
- Waikato Region Wine Bar Menus