Turangi Bridge Bar & Restaurant in Waikato Menu

APPETIZERS APPETIZERS
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
ENTRÉES ENTRÉES
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Paté $11
    • herb crostini
MAINS MAINS
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Fish of the Day
    • see our list of daily updates and specials
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Moroccan Spiced Chicken Salad $24.5
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
DESSERTS DESSERTS
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce

Nearby Sample Menus

  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Eggs benedict / bacon $17.00
  • Eggs benedict / bacon $8.90
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Chicken tenders & curly fries w/ sauce $12.00
  • Wedges $7.50
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Scallops $19.00
    • Four beer battered scallops, served with salad and Thunder Crunch fries
  • Light Breakfast $13.50
    • Bacon and two eggs (scrambled or poached) on toasted grain bread
  • Fresh Fish Strips $9.00
    • Strips of fresh fish of the day in homemade batter on a small salad and served with fries
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Cheeseburger Slider $9.00
    • Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Vegetarian Big Breakfast $13.50
    • Half portion available
  • Mexican feast $14 / $17
    • Beef, capsicum, corn,chillies, olives
  • Chicken & apricot $13 / $16
    • Roast chicken, apricots, BBQ swirl
  • Macroni cheese $8
    • With ham, onion and tomato
  • Banana $11 / $14
    • Bacon & maple syrup
  • Sc's $15 / $18
    • Roast chicken, cranberry sauce, camembert cheese
  • Garlic pizza bread $7
    • With garlic butter sliced garlic and herbs
  • Pork, chicken, american or bacon $5
    • Cheese + your choice of sauce (see below)
  • Porky primo $14 / $17
    • Salami, ham, bacon, capsicum, pineapple
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • -add chicken $6
  • -egg $2.50
  • Vik's burgers $20
    • Served w fries.
  • -Add Salmon $6
  • -small $4
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • -Half $8.00
  • -Sashimi Avocado Salad $16.00
    • Sashimi & avocado on fresh green salad with wasabi dressing
  • Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
  • -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
  • - Half $9.50
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • -Mikey Special $15.00
    • 1 chicken katsu, 1 pork katsu, 2 karaage chicken
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • FIREPOT PIZZAS $15.00
  • POTATO HASH CAKE $4.00
  • Served with toast & a side of Kasandi
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • CT Hash brown $4.00
  • Mushroom $4.00
  • GF Toast $2.00
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Tomato Sauce $2.00
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Bacon $4.00
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Sesame wings $10
  • Mini mussel fritters $13
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Mushroom bruschetta $11
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • -W chips $18
  • Pork scratchings $5
  • Sirloin steak
  • Cafe Steak $24.00
  • 1 piece $17.00
  • Tui Weightwatcher's Platter (...yeah right!!!) $23.00
    • seasoned chicken wings, onion rings, meatballs, fries and dipping sauces
  • Our own toasted muesli $12.00
    • A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
  • Crème Brûlée $10.00
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • Work Wedges S $8 / L $15
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • Lamb seekh kebab S $10 / L $18
    • Mince lamb marinated in Indian spices & roasted in tandoor
  • Kashimiri naan $4.00
    • Naan cooked in clay oven with nuts and sultanas
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • ●Chicken
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Chana Masala $14.50
    • Chickpeas cooked in onion tomato gravy with spices and fresh coriander
  • - Prawn, Duck $19.90
  • Garlic Daal Tadka $14.50
    • Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
  • Chapli Kabab - 4 Pieces $10.00
    • Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
  • Egg Noodles Stir Fried
    • Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Green Curry
    • Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • Garlic Mussels - 8 pieces $9.90
    • NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Homemade tartare, aioli or mayo $1
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Pepper squid salad with zesty dill dressing and fresh tomatoes $16
  • The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Turangi Bridge Bar & Restaurant

Turangi Bridge Bar & Restaurant

location

Address

4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand

phone

Phone

0800887688

clock

Opened hours

5 PM to 8:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand