Address
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand
Turangi Bridge Bar & Restaurant in Waikato Menu
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APPETIZERS-
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
ENTRÉES-
Prawn Cocktail $16.5
- lettuce / seafood sauce
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Grilled Halloumi $16.5
- orange & pine nut salad
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Paté $11
- herb crostini
MAINS-
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Fish of the Day
- see our list of daily updates and specials
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
- Moroccan Spiced Chicken Salad $24.5
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
DESSERTS-
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Nearby Sample Menus
- Rocket - pear - parmesan $8
- Veal bolognese – parmesan polenta – bocconcini $22
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Chickpea chips - chipotle crème fraiche $10
- Eggnog ice cream & gingerbeer float $8
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
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Fresh Snapper Burger (Small/Large) $9.50/$12.50
- Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
- Hot Chips (1/2 scoop/1 scoop) $3.00
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Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
- Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
- Come with a little juice box
- Egg Burger (Small/Large) $5.00/$8.00
- Shoestrings (ask French Fries) $3.00
- Steak Cheese (Small/Large) $7.80/$10.80
- 6x Scallops (2.80ea) $15.00
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Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
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Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
- Chocolate mousse $3.99
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Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
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Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
- Gluten free $3.99
- Garlic bread $3.99
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Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
- Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
- -egg $2
-
Fresca platter L $34.00
- Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
- Pasta or cous cous of the day
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Kids hot choc
- With marshmallows & choc fish
- Fresh roll/buns
- Fries large $8
- Prem bacon $2.90
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Profiteroles $13.00
- With a coffe liqueuor cream
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Mozzarella balls $10.00
- Served with garlic aioli
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Pannacotta $14.00
- With cinnamon fruit
- ●Shared plates
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
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House Fried Chicken $10
- Southern fried chicken with harissa mayo
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Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
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Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
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Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
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Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
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Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
- Breakfast Available 8am - 2.30pm Daily
- -Reg $5.50
- -3 Filling $7.90
- -Large $7.90
-
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
- Corn fritter $ 3.00
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Chips $ 5.00
- cheese & mayo
- Fish Burger $ 5.00
- Surfer Burger $ 13.00
- Wedges $ 4.50
- Chips (min) $ 2.50
- Cajun Wings $ 2.00
- Paua Fritters $ 2.00
- Pork scratchings $5
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House made corn chips $8
- w house made salsa & guacamole
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- Mini mussel fritters $13
- Sesame wings $10
- House cut double fried chips $6
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Chicken mole tacos $12
- w pinto beans
- Mushroom bruschetta $11
- Ploughman Sandwich $6.00
- Homemade Stew $10.00
- Cold Pork Pie $6.00
- Beef and Ale Pie $6.00
- Muffin $4.00
- Soup of the day $8.00
- Fresh Baked Cookie $3.00
- Scone $3.50
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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House Baked Breads $15.50
- with brie, salad greens & chutney
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Garden (V) Salad(regular/petita) $8.90/$7.90
- Happy Ham $5.00
- Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
- Steak Pita(regular/petita) $11.50 / $9.50
- Extra Dip $1.00
- Chicken Crave Salad(regular/petita) $12.50/ $10.50
- Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
- Everything Burger $8.90
- Steak Burger/Steak & Egg Burger $5.80/$6.80
- Steak toasted sandwich $4.00
- Chicken nugget $0.80
- Steak & Egg $4.90
- Ham & Cheese $4.50
- Cheese Burger, chips with 355ml can Pepsi range $9.00
- Potato Fritter $1.20
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
- HOT KUMARA “YUMMO”
- FRUCOR DRINKS RANGE
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Scotch Fillet $28.00
- Prime 250g
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Turangi Bridge Bar & Restaurant
Phone
0800887688
Opened hours
5 PM to 8:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand
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