Address
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand
Turangi Bridge Bar & Restaurant in Waikato Menu
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APPETIZERS-
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
ENTRÉES-
Prawn Cocktail $16.5
- lettuce / seafood sauce
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Grilled Halloumi $16.5
- orange & pine nut salad
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Paté $11
- herb crostini
MAINS-
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Fish of the Day
- see our list of daily updates and specials
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
- Moroccan Spiced Chicken Salad $24.5
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
DESSERTS-
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Nearby Sample Menus
- Potato fritters $1.00
- Tarakihi $5.50
- Snapper $6.50
- Fish burger (gurnard) $8.50
- Dory $5.00
- Tuna burger $8.00
- Scallops $1.50
- Mini hot dogs $1.20
- Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
- Green round beans, smoked butter and almonds GF $8.00
- 200g Beef brisket, house made rub $16.00
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The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
- RasPberry and white chocolate Brulee and shortbread GF $12.00
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Chicken liver pate $14.00
- redcurrant glaze, wholegrain
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BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
- Warm bap V $4.00
- -Beef glaze
- -Béarnaise
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Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
- Gourmet Sides $8.90
- -Truffle & parmesan fries
- -Mustards
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Hereford Prime Scotch Fillet $36.90
- Grass fed
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Hereford Prime Rump 400g $36.90
- Grass fed
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
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Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
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Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Mozzarella balls $10.00
- Served with garlic aioli
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Prawn twists $10.00
- Served with garlic aioli
- ●Shared plates
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Seafood Platter $30.00
- 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
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BLAT $17.50
- Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
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Sundae
- Without biscuit crumbs
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Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
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Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
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Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
- ●Vegetarian
- ●Salads
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Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
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Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
- Add Tomato or Hashbrown $3.00
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Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
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Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
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Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
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Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
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Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
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B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
- Gluten Free available on request. Please ask when placing your order.
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·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
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Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
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Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
- Available from 8am - 2.00-3:00 pm daily
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Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
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Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
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Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
- Egg $2.00
- Chicken tenders with curly fries $11.90
- Sausage $4.00
- Tomato Sauce $2.00
- Chicken $5.00
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B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
- Savoury mince on toast
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Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- -Or ciabatta $11.50
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French toast $15.50
- Served with bacon, banana & maple syrup
- Toasted bagels
- -With bacon $13.50
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Warm chicken salad $15.50
- With bacon & avocado
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Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
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Hawaiian $18.00
- Double ham, pineapple
- Chips $3.50
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Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
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Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
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Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
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Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
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AJ's $19.00
- Salami, bacon, pineapple, tomato
- Gluten Free Bases $4.00
- Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
- Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
- Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
- Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
- Garlic Roast Potatoes $8.00
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Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
- Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
- Seasonal Greens $9.00
- Extras $4.00
- Eggs anyway $9.00
- Salmon $18.00
- Eggs bene, w/bacon or $17.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Muesli $0.00
- Blueberry pancakes $12.00
- Breakfast omelet $9.00
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
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Breakfast and French Pastries N/A
- Available daily from 9AM
-
Beer battered onion rings $6
- with sweet chilli sauce
- Homemade tartare, aioli or mayo $1
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Turangi Bridge Bar & Restaurant
Phone
0800887688
Opened hours
5 PM to 8:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand
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