Address
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand
Turangi Bridge Bar & Restaurant in Waikato Menu
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APPETIZERS-
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
ENTRÉES-
Prawn Cocktail $16.5
- lettuce / seafood sauce
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Grilled Halloumi $16.5
- orange & pine nut salad
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Paté $11
- herb crostini
MAINS-
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
-
Fish of the Day
- see our list of daily updates and specials
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
-
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
- Moroccan Spiced Chicken Salad $24.5
-
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
DESSERTS-
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Cheesecake of the Day $12
- see our list of daily updates and specials
-
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Nearby Sample Menus
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
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Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
- Vegetable pakoras, apple & tamarind chutney $13.00
- Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
- Cheese burger, chips & salad $14.00
-
Steak & Ale Pie $19.00
- chips & salad
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Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Beer battered fish bites & tartare $14.00
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Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
- Beer battered fish - fries - salad - tartare $19.50
- Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
- Flat Mushrooms $4.00
- House made hash potato $5.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Tomato $3.00
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Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Kumara chunks - aioli $8.00
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Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
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Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
- Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
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OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
- Gluten free pizza bases available…add $5
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Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
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Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
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Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
- Mix $13.50
- Lamb Small $11.00 Lrg $13.00
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Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
- Dip Platter & Garlic Bread $10.00
- Falafel $12.00
- Chicken Small $9.90 Lrg $12.00
- Chicken Small $11.00 Lrg $13.00
- Falafel $2.00
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Oven baked beer battered fries $7.50
- with aioli or sour cream
-
Hotpots $10.50
- see our specials board for today's flavours
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
-
Soup of the day $11.50
- with garlic bread
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Sizzling Spanish baked egg with spicy chorizo and toast $12
-
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- Fluffy pancakes with greek yoghurt and maple syrup $12
- * Fish Burger & Fries & Tartare Sauce
- * Fisherman's Basket Selection
- * Rib-Eye Steak (plain or garlic)
- * The Big Apple Beef Burger & Fries
- * Chicken & Mushroom Fettuccini
- * Pan — Fried Fish of the Day
- *Breakfast Bacon Eggs & Chips
- * All Meals served with Hot Vegetables & Roast Potatoes
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Fries $6.50
- With aioli and tomato sauce
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Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
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Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
- Mash $4.00
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Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
- Vegetables $7.00
- Fish & chips $12.50
- House Fries $5.00
-
Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
- Fries $7.00
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Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
- Crème Brûlée $10.00
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Triple C $19.00
- Tomato base, mozzarella, chicken, camembert, cranberry sauce
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Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
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Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
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Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
- 1 piece $17.00
-
Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
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H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
- Pineapple $1.20
- Mussel Fritter $4.00
- Fish-Hoki $3.50
- Steak $6.00
- Chicken Seasoning $1.00
- Puna Fritter $6.50
- Steak & Egg $5.50
- Bacon & Egg $6.50
- -tempura with soy mirin and seaweed salad $24/48
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Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
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King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
- -tempura with soy mirin and seaweed salad $24/48
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Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
- Handmade Pappardelle Pasta
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Large 18" Sausage $ 31
- Italian Style Sausage
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Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
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Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
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A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
- * Pizza by the slice available in store only
- Onions, Olives $ 2
- Chicken Kebab $2.50
- Smoke fish $2.80
- Hot Dog $2.50
- Hamburger $3.20
- Steak & pepper $ 3.30
- Butter chicken $ 3.30
- Steak & onion $ 3.30
- Steak & curry $ 3.30
Turangi Bridge Bar & Restaurant
Phone
0800887688
Opened hours
5 PM to 8:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand
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