Address
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand
Turangi Bridge Bar & Restaurant in Waikato Menu
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APPETIZERS-
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
ENTRÉES-
Prawn Cocktail $16.5
- lettuce / seafood sauce
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Grilled Halloumi $16.5
- orange & pine nut salad
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Paté $11
- herb crostini
MAINS-
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Fish of the Day
- see our list of daily updates and specials
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
- Moroccan Spiced Chicken Salad $24.5
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
DESSERTS-
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Nearby Sample Menus
- hollandaise or aioli $2
-
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
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bruschetta of the day $14
- please see blackboard
- sour cream $2
- raw bowl (v) $10
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sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
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warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
- Side salad $5.50
- Chicken, mushroom and green pea fettuccine $17.50
- Garlic and herb bread $6.50
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
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Fettuccine $16.50
- with tomato, caper and olive sauce
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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Hotpots $10.50
- see our specials board for today's flavours
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Coromandel mussel chowder $15.50
- with garlic bread
- Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
- Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
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B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
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Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
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French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
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Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
- Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
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Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
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Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Feta Garlic Pizza Bread $12
- w caramelised onion
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Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
- Gluten-free bases available $4.5
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
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Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
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Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
- BLT Bagel w honey mustard half portion $8.50
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Veggie Fritters $15.00
- w sour cream
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Savoury Mince $16.00
- w poached egg
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Eggs Poached or Fried $9.00
- w toasted ciabatta
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Toasted Muesli $10.50
- w yogurt & fruit
- Eggs Benedict w salmon $17.00
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Toasted Bagel $8.00
- w cream cheese & preserves
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Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
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Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
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Soup of the Day $11.50
- with Home Made Garlic Bread
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Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
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Eggs on Toast $9.90
- Choice of Egg Type
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Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
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Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
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Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
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Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
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Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
- Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
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Arancini $8.00
- Mushroom & parmesan. Aioli.
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Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
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Rustic fries $8.00
- Hop salt, aioli.
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
- Try our house-made chilli samball $3.00
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
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Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
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Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
- Kitchen garden salad with house dressing & parmesan $7.00
- Cheese Cake $4.00
- Classic Cheese $5.00
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Mushroom and Cheese Large $7.90
- Tomato sauce, mushroom, mozzarella
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Spicy Shrimp Large $13.90
- Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
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Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
- Chicken Tenders $5.00
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Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
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Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
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Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
- Soup of the Day $9.90
- Shrimp Cocktail $11.80
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Toast $5.00
- three slices of toast with spreads
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Toasted Muesli $9.30
- with fruit & yoghurt
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
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-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
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Roti $2.00
- Optional clay oven made or hot plate made
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
- ●Beef
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
- Sweetcorn Fritter $3.00
- Fish-fresh Gurnard $5.00
- Cheese $1.20
- Egg $1.20
- Ovester $2.00
- Cheese & Onion $5.00
- Spring Roll $2.50
- Scallop $2.00
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Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
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-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
- Chicken iskender $15.00
- Mixed vegetarian R$17/L$20/F$25
- Zucchini kebab $12.00
- Lamb iskender $15.00
- Mixed meats on chips $10.00
- Mixed meat iskender $16.00
- -Mixed meat kebab $13.00
- Mixed vegetarian kebab $13.00
- Wedges & Sour cream $10.00
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
- Sirloin Steak, Chips & Eggs $17.00
- Steak burger $12.50
- Beef Nachos $12.00
- Mini Hot Dogs and Chips $9.00
Turangi Bridge Bar & Restaurant
Phone
0800887688
Opened hours
5 PM to 8:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Groups , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4600 SH 1 North, Turangi, Turangi, Waikato, 3334, New Zealand
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