Two Chefs Restaurant in Otago Menu

Nearby Sample Menus

Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
Ham and Cheese Toasted Sandwich
Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
12pcs $18
Halp Chicke and Salad $20
Savannah Angus Beef Burger, Cheese, Tomato Sauce
Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad

Mussels $0.60
Whitebait Pattie pacific $7.50
Sausage $1.80
Oyster Bluff $4.00
Fish & Oysters $34.00
Curry Roll $2.20
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
Onions $1.50

Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
Fries $5.00
Side Salad $9.00
Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Kofta Shish Small$13.00/Large$19.00
- Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Hummus $4.00
Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
Chicken Shish Small $13.00/Large$19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.

Spaghetti Bolognaise $13.50
Indonesian
- King prawns, shrimps, peanuts – on satay sauce.
Greek Salad $16.00 Lge / $12.50 Sm
- Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
Mini Spring Rolls $9.50
- Served with spiced apricot sauce
Lewinsky
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
Spaghetti Bolognaise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
Large (12 Slices) $35.00
Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!

Chef's special
- Ask our staff what tempting treat we have today
-or bacon, eggs & garluc toast $14.00
Roast of the day S $15.00 M $20.00
- Succulent roast meat of the day served with local seasonal vegetables which are topped with our gluten free cheese sauce. Our staff will advise you on today's meat choice.
Lamb shank supreme $23.00
- Tender braiser juicy lamb shank served on our fluffy mashed potato with steamed vegetables finished with flavoursome jue & mint sauce
Vegetarian or chicken filo parcel $23.00
- Fresh vegetables blended with cream cheese & pesto- then wrapped in light filo pastry & baked till golden served on top of our seasonal vegetables & cheese sauce finished with hollandaise & mild sweet chilli sauce
Star seafood chowder (gf) $18.00
- Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
Garters ribeye $25.00
- Prime ribeye of beef to be cooked to your liking served with chips & salad & topped with garlic butter optional
Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce

Chocolate mountain surprise $6
- Chocolate Brownie. Served with Berry Goo and Vanilla Ice Cream
-Or Steak, Eggs and Chips $30
Mac ‘n’ cheese $9
- Classic Mac ‘n’ Cheese with Ham, served with Fries or Salad.
-Add Dessert to any Kids Menu at the time of ordering for $4
Mini burgers $10
Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
Dessert $12
- Chocolate Brownie served with Berry Coulis and Vanilla Ice Cream.
-chicken $10
- Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.

Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Battered blue $17.00
- Cod served with chips and tartare sauce
Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
Salmon $19.00
- With potato and fennel rosti and salad
Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
Fries $7.50
- Served with aioli and tomato sauce
Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes

Banbangii $14.00
- steamed chicken with mung beans and sesame
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Banbangii $14.00
- steamed chicken with mung beans and sesame
Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
Gohan $2.00
- steamed rice
Gohan $3.00
- steamed rice
Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce

Sambal Fried Rice $11.50
- Malaysian style fried rice with chicken, bean sprouts, onion, carrots, and peas in sambal sauce
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
Deep Fried Wontons (1/2 dozen) $4.50
- with sweet chili sauce
Fried Kuai Teow $11.70
- Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
King Prawn Fried Rice $14.90
- Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce

Grilled Wedges $4.90
Falafel (V) Salad R $11.90 / P $9.90
Chick n Fala Salad R $12.50 / P $10.50
Extra Dip $1.00
Chicken Crave Pita R $11.50 / P $9.50
Roast Lamb Salad R $11.90 / P $9.90
Cheeky Chicken / Happy Ham / Brave Beef $5.00
The Family Feast $40.00

Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Water $4.00
- Mineral water - still or sparkling
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
Medley of Rice $5.00
Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Bruschetta $8.50
Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad

Hot BLT $7.00
Mutton $4.20
Steak and mushroom $3.30
Hot bacon and egg $7.00
Gourmet rolls $5.80
Baked beans or spaghetti on toast $8.00
Club $2.90
Vegetarian $3.90

Sticky date pudding $7.90
Iced coffee N/A
Wine N/A
Fruit salad sundae $7.50
Scones $2.50
Coffee N/A
Nachos $10.90
Cheese rolls $2.40

Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
$21.00 (Main)
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
Steamed or Roast Veg $5.00
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
Two Fried Eggs $4.00

Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce
Angus Beef $12.90
Onion Rings ( 8 Pack ) $5
The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Chicken, red onions, capsicum, mozzarella & apricot sauce
Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, cranberry sauce & brie cheese
The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella

Two Chefs Restaurant

Address

121 Stuart Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034777293

Email

None

Opened hours

Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed

Price

$50+

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Italian , New Zealand , Pizza & Pasta , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Two Chefs Restaurant in Otago Menu

Nearby Sample Menus