Address
40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
Vangionis Trattoria and Bar in Canterbury Menu
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TAPAS- Various breads and dips (V) $10.00
- Garlic bread (V/L) $7.50
- Potato croutons tossed in parsley and parmesan, side of aioli (V/G) $9.50
- Marinated beef rib eye skewer, onions and peppers (G) $15.00
- Crumbed calamari on greens w/ lemon (L) $16.00
- Mixed salad with Vangioni’s vinaigrette (V/G/L) $9.00
- Home smoked salmon bruschetta, red onion, capers (L) $17.00
- Vangioni’s antipasto platter, local cheese, meat, seafood , bread and pesto $48.00
- Goat cheese, walnut and rosemary crust, garlic toast, beetroot jam (V) $16.00
- Baked pork ribs $18.50
- Spinach and goat cheese filo $16.50
- Selection of filo with dipping sauce $17.50
- Mixed seafood with garlic bread, lemon glaze $18.00
MAINS- Canterbury ribeye filet, with kumara mash, vegetables and garlic butter $39.50
- Baked Akaroa salmon filet with almond flakes and roast vegetables, lemon slices $36.00
- Seafood risotto with mussels, calamari, garlic prawns, parsley and parmesan $36.00
- Beef Bourguignon with mash $26.00
- Chicken Parmigiana with salad greens $29.00
- Spaghetti carbonara with bacon/or smoked chicken $26.00
- Chef's vegetarian pasta $25.00
PIZZA- Margherita pizzaiola sauce, mozzarella, tomatoes and basil $23.00
- Salmon with pizzaiola sauce, Akaroa smoked salmon, red onions, mozzarella $30.00
- Chilli prawns, pizzaiola sauce, cumin, parsley and mozzarella $30.00
- House smoked chicken, pizzaiola sauce, beetroot jam and mozzarella $29.00
- Meat lovers with pizzaiola sauce, marinated meatballs, chorizo, pancetta, mushrooms, onions, mozzarella and rosemary $29.00
- Goat cheese with pizzaiola sauce, caramelised onions, walnuts mozzarella and spinach (V) $29.00
- Gluten free option (4) available on request
DESSERT- Cheese platter with fruit and nuts, glass of port $18.50
- Chocolate mousse with cream and berry coulis $15.00
- Cheesecake with fruit coulis $15.50
- Affogato with Frangelico (G) $15.50
- Homemade gelato/sorbet
- 2 scoops $8
- 3 scoops $10
Nearby Sample Menus
-
DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
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EEL SOUP $15.00
- soup consisting of eel in hot pot
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BIBIMBAB $14.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste
-
ROASTED DUCK $45.00
- roasted duck
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PORK BELLY $17.00
- pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
-
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
-
STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
-
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
- Ham & Cheese $8.50
- Beans /Mushrooms/Other Vege $2.00
-
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
- Nutella $8.00
- Homemade French Caramel $8.00
- Pic's Peanut Butter & Jam $9.00
- 3e Traditionals
- As above but with salmon $17.00
-
Fish n Chips $29.00
- Battered or pan fried, hand cut fries and a garden salad
-
Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
-
Crumbed Fish Bap Burger $24.00
- Cos lettuce, tomato, tartare sauce and waffle fries
-
Horopito Rubbed Chicken $28.00
- Chicken thigh on cous cous with sweet mango korma curry and brocollini
-
Bubble + squeak $15.00
- Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
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Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
- Battered Fish $9.00
- Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
-
Red Curry
- Thai red curry with bamboo shoots, capsicum, courgette, green beans, pumpkin, and Thai basil.
- Stir-fry Ginger $12.00
- -Prawns, Monkfish, Scallop, or Squid $21.00
- If you want extra vegetables on the side (e.g. #32) $8.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- Minced Pork Toasts (4 pcs) $10.00
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Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
- Deep Fried Squids $12.00
- Bacon & Corn Pattie
- All meals come with fries, onion rings and seafood salad dressing on salad.
- Bacon & Cheese
- Smoke Fish Fritter
- Onion Rings 1/2 Dozen
- Steak & Onion Roll
- Hot dog
- Double Meat
- Medium (5 pieces) $15.00
-
Sashimi lunch $25.00
- sashimi (salmon, tuna, market fish)
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Teriyaki salmon $13.00
- pan fried salmon in teriyaki sauce with wasabi & ginger
- Salmon sashimi $15.00
-
Tempura lunch $25.00
- tempura (King prawn, chicken, fish & veges)
- Salmon roll (small 4pieces) $3.50
- Tataki beef fillet $14.00
- Agedashi tofu $8.00
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Chicken liver parfait $15.90
- Brandy and thyme pate, crusty bread and petit salad
-
West Coast Ribs $26.90
- Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
- Side Salad $6.00
- - Without pint $20.00
-
Chocolate chip cookie ice cream sandwich $12.50
- Handmade cookies filled with vanilla ice cream and chocolate sauce
- -Add Gluten Free base to any pizza $3.00
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Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
- - Beef, bacon, mushroom, hash brown, mozzarella
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Eggs & Toast $9
-
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
-
Pancakes $15
- Bacon & Maple, Berries & Cream
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
-
Creamy Mushrooms $15
- w/ Spinach & Relish
- Eggs & Toast w/ Bacon $14
- 1/4 pound $13.50
- 500g Mixed scoop $15.50
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The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
- Hot Bread w Butter $6.50
- Per 500g scoop $14.50
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Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
- Marlborough Green Lip Mussels
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Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus
- Chocolate Doughnut $2.20
- Plain $3.50
- Kiddies $3.00
- Bacon $4.50
- Potato Fritter $1.20
- Blue Cod $6.20
- Bacon + Corn Pattie $2.20
- Spring Roll $2.80
-
Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken
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Ika Age $12.00
- Deep Fried squid with lemon & seasalt
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Vegetarian Roll $14.00
- Avocado & seasonal vegetarian
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Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
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Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
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Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
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Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
-
Salmon & Avocado Roll $15.00
- King Salmon & avocado
- Hawaiin (with egg) $3.90
- CHicken $10.50
- Meat $3.00
- Chicken $10.50
- Prawn $11.50
- Mushroom $2.50
- Steak $3.90
- Steak $9.50
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
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Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Fries $4.00
- Baklava $3.00
- Wedge $4.50
- Feta Cheese $2.00
- Breakfast Pie $7.30
- Cheesecake $5.20
- Fruit Salad $6.80
- Muesli & Yoghurt $6.80
- Breakfast Wrap $7.90
- Toast with Jam & Butter $4.70
- Citrus Tart $6.30
- Sweet Slices $4.20
-
Seafood Chowder $18.80
- (Ch-Ch's best)
- Christ church's Best Seafood Chowder $18.80
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The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
- Prosciutto crudo and bread $24.80
- Swiss Bircher Muesli $12.50
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French Croissant/ Swiss Bread $8.50
- with butter and jam
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Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
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Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
Vangionis Trattoria and Bar
Phone
033047714
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
French , International , Italian , Mediterranean , Pizza , Spanish
Features
Mastercard , Visa , Romantic , Reservations , After-hours , Waitstaff , Takeout , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar