Vangionis Trattoria and Bar in Canterbury Menu

TAPAS TAPAS
  • Various breads and dips (V) $10.00
  • Garlic bread (V/L) $7.50
  • Potato croutons tossed in parsley and parmesan, side of aioli (V/G) $9.50
  • Marinated beef rib eye skewer, onions and peppers (G) $15.00
  • Crumbed calamari on greens w/ lemon (L) $16.00
  • Mixed salad with Vangioni’s vinaigrette (V/G/L) $9.00
  • Home smoked salmon bruschetta, red onion, capers (L) $17.00
  • Vangioni’s antipasto platter, local cheese, meat, seafood , bread and pesto $48.00
  • Goat cheese, walnut and rosemary crust, garlic toast, beetroot jam (V) $16.00
  • Baked pork ribs $18.50
  • Spinach and goat cheese filo $16.50
  • Selection of filo with dipping sauce $17.50
  • Mixed seafood with garlic bread, lemon glaze $18.00
MAINS MAINS
  • Canterbury ribeye filet, with kumara mash, vegetables and garlic butter $39.50
  • Baked Akaroa salmon filet with almond flakes and roast vegetables, lemon slices $36.00
  • Seafood risotto with mussels, calamari, garlic prawns, parsley and parmesan $36.00
  • Beef Bourguignon with mash $26.00
  • Chicken Parmigiana with salad greens $29.00
  • Spaghetti carbonara with bacon/or smoked chicken $26.00
  • Chef's vegetarian pasta $25.00
PIZZA PIZZA
  • Margherita pizzaiola sauce, mozzarella, tomatoes and basil $23.00
  • Salmon with pizzaiola sauce, Akaroa smoked salmon, red onions, mozzarella $30.00
  • Chilli prawns, pizzaiola sauce, cumin, parsley and mozzarella $30.00
  • House smoked chicken, pizzaiola sauce, beetroot jam and mozzarella $29.00
  • Meat lovers with pizzaiola sauce, marinated meatballs, chorizo, pancetta, mushrooms, onions, mozzarella and rosemary $29.00
  • Goat cheese with pizzaiola sauce, caramelised onions, walnuts mozzarella and spinach (V) $29.00
  • Gluten free option (4) available on request
DESSERT DESSERT
  • Cheese platter with fruit and nuts, glass of port $18.50
  • Chocolate mousse with cream and berry coulis $15.00
  • Cheesecake with fruit coulis $15.50
  • Affogato with Frangelico (G) $15.50
  • Homemade gelato/sorbet
  • 2 scoops $8
  • 3 scoops $10

Nearby Sample Menus

  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Flat Breads $16.00
    • w dips, olives
  • Nachos $18.00
    • refried beans, cheddar cheese, sour cream, guacamole, salsa
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Shoestring Fries $9.00
    • with aioli
  • Mini Yorkie Pudding $16.00
    • stuffed with beef and gravy
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Smoked Salmon $19.00
    • capers / red onion / cream cheese / dill / mozzarella
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • Fried Tofu $10.00
    • w/ Cucumber, Coriander and Sticky Hoisin Sauce
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • ‘Beef’Root Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Tiramisu Cake $7.90
  • Sautéed Calamari with 'anon, olives and fresh herbs $12.00
  • Medium $7.50
  • Spanish famous paella (seafood and vegetables) $19.00
  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • Roasted pear, date and feta $12.00
  • RAITHA $3.50
    • yoghurt mixed with cucumber, carrot and ground spices
  • MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
  • ROASTED PAPAD $2.00
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • CHICKEN MADRAS $15.00
    • tandoor cooked chicken with onions, green chilli, coconut milk and oriental spices
  • LAMB BIRYANI $16.50
    • rice cooked with tender boneless meat, herbs and spices
  • LAMB VINDALOO $16.00
    • a powerful curry from Goa, prepared in hot vindaloo paste
  • ALOO PARATHA $5.00
    • unleavened bread stuffed with potatoes, fresh coriander, onions and spices
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Raita $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Mango Chutney $3.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Alfajores w/ chocolate, vanilla ice cream n chilli 12
  • Sandwich Cubano - roast spice pork, ham, swiss cheese n pickle 14
  • Tres Leches cake - w/ banana n clove 10
  • Croquettes w/ roast pepper, chorizo, jam n avocado 12
  • ‘Ccc’ – crispy Cuban chicken 14
  • Cuban spiced wedges w/ sour cream 9
  • ‘The Cuban’ tasting platter 42
  • Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
  • Onion Rings x 6 $3.00
  • Pineapple Ring $2.00
  • Plain Donut $2.80
  • Hawaiian $10.50
  • Bacon $9.00
  • Crumbed Scallop $2.00
  • Vegetarian / Curry / Spring Roll $3.00
  • Squid Ring $1.20
  • Muffins from $4.50
    • Assorted Selection
  • Chicken and ham wrap $7.90
    • Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
  • Spinach and ricotta roll $6.90
  • Double Chocolate mousse $5.90
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Savoury muffins from $4.90
    • Assorted Selection
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Chocolate sundae $4.90 / $6.90
    • 2 scoops (Small) / 3 scoops (Large)
  • VENISON DENVER LEG 2 sides $34.60
    • Served with red wine jus
  • SPAG TOAST $8.00
    • Topped with fried egg (Add bacon Extra $4.50)( Add sausage Extra $4.50)
  • FUN PLATTER $12.50
    • A mix of finger foods, including popcorn and lollies
  • MIXED GRILL $15.50
    • Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
  • Roasted Potatoes
  • FRENCH TOAST $10.50
    • Served with maple syrup and cream
  • BEER BATTERED FISH $18.50
    • Served with salad and fries
  • RIBEYE 1s $32.00 2s $37.50
    • One of the tastiest on the stone. It will spit (don’t spit back!).Served with creamy mushroom sauce
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs & Toast $9
  • Rawn $11.50
  • Prawn $11.50
  • Meat $3.00
  • SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
  • Combination $10.90
  • Prawn $11.50
  • Chicken $9.50
  • EGg $3.20
  • Whole gurnard with chilli sauce & basil (DF) (GF) $32.00
  • Larb of chicken, fried rice balls (DF) (GF) $22.50
  • Spinach leaf with prawn, green mango and chilli relish (DF) (GF) $6.50
  • Caramelised pork hock with chilli vinegar (DF) $32.50
  • Wok fried greens, ginger, fried garlic (Vegetarian option) (DF) (GFO) $12.50
  • Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
  • - organic banana ice cream, Thai passion fruit sorbet, Magdalena mango sorbet
  • Yellow curry of pumpkin, mushrooms, herbs & cashew nuts (DF) (GF) (V) $27.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • NACHOS $12.50
  • HAMBBURGER + CHIPS $14.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • BANGERS + MASH $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • CHICKEN BBURGER + CHIPS $14.50
  • 200g Rump Steak $15.00
    • Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Roast Pork with Mushroom on Fried Rice $11.00
  • Sweet & Sour Pork $13.00
  • Meat Pattie $2.20
  • 1/2 Doz Wontons $6.00
  • Cheese & Pineapple $5.30
  • Sweet & Sour Chicken $13.00
  • Pineapple Fritter $2.00
  • Sausage $2.20
Vangionis Trattoria and Bar

Vangionis Trattoria and Bar

location

Address

40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033047714

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French , International , Italian , Mediterranean , Pizza , Spanish

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand