Vangionis Trattoria and Bar in Canterbury Menu

Nearby Sample Menus

Tom Yum $19.00/ $29.00
- Chicken/ Pork / Beef, Banana Prawns From Aus Or Sliced Seafood
Jasmine Rice $2.00
Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
Sukhothai Cheese Sticks N/A
Wasabi Prawns $12.00
- Fried Prawns In Wasabi Sauce. Served With Fruit Salad
Sukothai Cheese Sticks $10.00
- Deep Fried Mozzarella In Spring Roll Pastry Sheet. Served With Wasabi Mayo And Tomato Sauce
Golden Prawns N/A
Panaeng Curry $28.00
- Banana Prawn From Aus Or Minced Seafood

Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Add smoked salmon $6
Garlic Spinach $3
Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
Marlborough Smoked Salmon $6

Aged Rib-eye $26.50
- 250gm Aged Canterbury Angus Rib-eye is very juicy with great marbling and flavor. Cooked Just the way you like it.
Stuffed Chicken Breast $26.50
- Slow roasted chicken breast stuffed with apricot, cream cheese and spinach, wrapped in bacon then crumbed with golden breadcrumbs and our own apricot sauce served with salad and steak fries
Kids Ice Cream $4.50
Oreo Cheesecake $14.00
- A tempting treat of cold set cheesecake loaded with real oreo cookie pieces on a dark chocolate biscuit base and topped with a real oreo cookie sitting on a creamy vanilla swirl
Sliders $18.00
- 3 of our own Slider Burgers filled with pan seared tarakihi and a Lemon Dill Tartare Coleslaw.
Roast of the day $18.50
- This changes daily, please see blackboard for today’s roast. Served with a combination of roast vegetables and steamed vegetables.
Sweet Thai Chilli Chicken Salad $18.50
- Grilled Chicken Thigh served on a bed of salad vegetables and drizzled with our delicious sweet Thai chilli sauce
Onions $2.50

Beef with chili sauce on rice (spicy) $10.00
Pork minced with pickled beans spicy $15.00
Combination meat and vegetables fried rice $11.00
Noodles with Beijing style eggplant paste
Oxlips with coriander $15.00
Chicken with chef's sauce $12.00
Lamb with chili sauce $17.00
Noodles with Iamb belly in soup

Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Pork Spare Ribs $9.50
- Sweet and tender deep fried pork spare ribs with chef's special sauce
Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
Chicken Yum $18.50
- Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce

-Mix $14.50
Chicken & Vege
- Large $10
Zucchini Fritters $1.50 each
-Medium $6.50
Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
Plain Burger $5.00
-pide $7.00

Kid’s Box $15.00
- Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
Fries with tomato sauce, mayonnaise $8.00
Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
Fries, tomato sauce, mayonnaise $8.00
Seasonal daily vegetable $10.00
Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00

Stir-fried Chinese Vegetables with Garlic $16
Stir-fried Noodle with Combination Vegetables $15
Pan Fried Dumplings $5
Vegetarian Spring Rolls $4
Roast Duck ( Half Bird ) $25
Deep Fried Banana with Ice-cream $5
King Prawns with Chilli and Garlic ( Sizzling ) $23
Chicken with Lemon Sauce&nbsp $19

PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!

1 Meat $20
- Any meat (200g) + 2 sides
Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
The Mess $20
- Fries topped with mac n cheese, pulled pork & BBQ sauce.
Chicken Wings $15 / doz
- Smoked chicken wings, tossed in BBQ or buffalo sauce
Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours
Jalapeno Poppers $3 ea
- Jalapeno stuffed with American cheddar, crumbed and fried
Kids $12
- 1 Meat + 1 Side
Fries $5
- Fries seasoned with our secret spice blend

Chargrilled Sirloin Steak (GF) $27.00
- Served with fries, summer salad and garlic butter
BLT sandwich $20.00
- Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
-Summer garden salad $8.00
-Serves 4 $50.00
-Serves 2 $30.00
Asian Beef Salad $18.00
- Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
Antipasto Platter
- A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
-Garlic bread topped with mozzarella cheese $9.00

Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
Camembert & Quince Jelly $14
- rolled in chopped hazelnut
Salmon & Avocado $14
- with miso cream
Orange-Scented Scallops (4Pieces) $18
Ten Ta Kool (Squid) $16
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
- This is the shizzle! Very unusual, very cool!

Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Rice $2.00
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Ginger with meat and vegetables with rice $12.90

Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Fried Egg $1.25
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Change Plain Fries to Wedges $2.50
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.

Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Eggs their way $10.00
- Poached, scrambled or fried on toast
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
-Crispy Bacon Rashers $17.00
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00

Vangionis Trattoria and Bar

Address

40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Phone

033047714

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

French , International , Italian , Mediterranean , Pizza , Spanish

Features

Mastercard , Visa , Romantic , Reservations , After-hours , Waitstaff , Takeout , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Vangionis Trattoria and Bar in Canterbury Menu

Nearby Sample Menus