Address
40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
Vangionis Trattoria and Bar in Canterbury Menu
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TAPAS- Various breads and dips (V) $10.00
- Garlic bread (V/L) $7.50
- Potato croutons tossed in parsley and parmesan, side of aioli (V/G) $9.50
- Marinated beef rib eye skewer, onions and peppers (G) $15.00
- Crumbed calamari on greens w/ lemon (L) $16.00
- Mixed salad with Vangioni’s vinaigrette (V/G/L) $9.00
- Home smoked salmon bruschetta, red onion, capers (L) $17.00
- Vangioni’s antipasto platter, local cheese, meat, seafood , bread and pesto $48.00
- Goat cheese, walnut and rosemary crust, garlic toast, beetroot jam (V) $16.00
- Baked pork ribs $18.50
- Spinach and goat cheese filo $16.50
- Selection of filo with dipping sauce $17.50
- Mixed seafood with garlic bread, lemon glaze $18.00
MAINS- Canterbury ribeye filet, with kumara mash, vegetables and garlic butter $39.50
- Baked Akaroa salmon filet with almond flakes and roast vegetables, lemon slices $36.00
- Seafood risotto with mussels, calamari, garlic prawns, parsley and parmesan $36.00
- Beef Bourguignon with mash $26.00
- Chicken Parmigiana with salad greens $29.00
- Spaghetti carbonara with bacon/or smoked chicken $26.00
- Chef's vegetarian pasta $25.00
PIZZA- Margherita pizzaiola sauce, mozzarella, tomatoes and basil $23.00
- Salmon with pizzaiola sauce, Akaroa smoked salmon, red onions, mozzarella $30.00
- Chilli prawns, pizzaiola sauce, cumin, parsley and mozzarella $30.00
- House smoked chicken, pizzaiola sauce, beetroot jam and mozzarella $29.00
- Meat lovers with pizzaiola sauce, marinated meatballs, chorizo, pancetta, mushrooms, onions, mozzarella and rosemary $29.00
- Goat cheese with pizzaiola sauce, caramelised onions, walnuts mozzarella and spinach (V) $29.00
- Gluten free option (4) available on request
DESSERT- Cheese platter with fruit and nuts, glass of port $18.50
- Chocolate mousse with cream and berry coulis $15.00
- Cheesecake with fruit coulis $15.50
- Affogato with Frangelico (G) $15.50
- Homemade gelato/sorbet
- 2 scoops $8
- 3 scoops $10
Nearby Sample Menus
- Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
-
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
- Spiced cashews & peanuts $5
-
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
- Braised beef, quesillo, oregano mushrooms quesadilla $15
- Crispy fried potato skins, jalapeno queso fundido $11
- Fire grilled flank steak, tomato, peppers, black olive salsa $8
- Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
- Pineapple Rings $1.90
- Seafood
- Fish $2.60
- Meat Patties $2.00
- Curry Rolls $2.80
- Vegetarian Delight
- Hawaiian
- Roast Pork
-
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
- GF= Gluten Free
- Brandy Snaps (2) $6.00
- GF= Gluten Free
-
Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
- Mini Hot Dogs (4) & Chips (GF) $12
-
Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
-
Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
- Battered Hoki & Chips (GF) $12
- 6 Squid Rings $5.00
- Bacon Corn Pattie $2.20
- Chocolate Donut $2.00
- Chow chow $4.20
- Plain Sausage $2.20
- Pineapple $4.20
- Plaln $3.50
- Extras $1.00
- Crumbed Hoki $3.20
- Kumara Chips $6.50
- Plain Donut $2.80
- Crumbed Scallop $2.00
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Kids Combo $7.50
- 1x Fish Bite, 1x Chicken Nuggets, 1x Mini Hotdog, Chips and Tomato Sauce
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Hot ''Ele'' Combo $12.00
- 1 Battered Fish, 1 Hot Dog, Chips and Tomato Sauce
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Seafood Mix $18.50
- Oyster, scallop, mussel, crabstick, squid ring, squid curl, fish bite, prawn cutlet, prawn twister served with chips, coleslaw & sauces
- Chicken Nuggets x6 $5.00
- -Chicken $10
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Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
- -Fish Fillet $12.50
- -Sukhothai Noodle Soup $10.50
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Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
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Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
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MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
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BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
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The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
- -Bacon / Spinach & Mushrooms $19.00
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Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
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Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
- -Berries & Cream $14.00
- Eggs Benedict
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Toast of Fruit Toas $5.00
- Choice of spreads
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Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
- ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
- TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
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ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
- ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
- ADD AN EXTRA SLIDER FOR $5.00
- FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
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BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
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BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
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Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
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Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
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Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
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Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
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Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
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Fish of the Day $35.00
- Staff will advise on today's special
- Small $8.50
- Small $9.90
- Vegetarian Noodle Soup $7.00
- Pan Fried Dumplings $1.00
- Large $12.00
- Large $11.00
- Large $7.50
- Steamed Rice
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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French toast $9.00
- served with Berry & Maple syrup
-
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
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Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
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Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
- Steak $5.40
- Fu yong Egg $13.00
- Roast Pork Fried Rice $10.50
- Hot Dog $2.20
- Slice Pork with Mushroom Chow Mein $11.00
- Pineapple Fritter $2.00
- Chicken Nugget $0.80 (each) $9.20 (doz)
- Steak with Mushroom on Fried Rice $11.00
Vangionis Trattoria and Bar
Phone
033047714
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
French , International , Italian , Mediterranean , Pizza , Spanish
Features
Mastercard , Visa , Romantic , Reservations , After-hours , Waitstaff , Takeout , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar