Address
40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
Vangionis Trattoria and Bar in Canterbury Menu
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TAPAS- Various breads and dips (V) $10.00
- Garlic bread (V/L) $7.50
- Potato croutons tossed in parsley and parmesan, side of aioli (V/G) $9.50
- Marinated beef rib eye skewer, onions and peppers (G) $15.00
- Crumbed calamari on greens w/ lemon (L) $16.00
- Mixed salad with Vangioni’s vinaigrette (V/G/L) $9.00
- Home smoked salmon bruschetta, red onion, capers (L) $17.00
- Vangioni’s antipasto platter, local cheese, meat, seafood , bread and pesto $48.00
- Goat cheese, walnut and rosemary crust, garlic toast, beetroot jam (V) $16.00
- Baked pork ribs $18.50
- Spinach and goat cheese filo $16.50
- Selection of filo with dipping sauce $17.50
- Mixed seafood with garlic bread, lemon glaze $18.00
MAINS- Canterbury ribeye filet, with kumara mash, vegetables and garlic butter $39.50
- Baked Akaroa salmon filet with almond flakes and roast vegetables, lemon slices $36.00
- Seafood risotto with mussels, calamari, garlic prawns, parsley and parmesan $36.00
- Beef Bourguignon with mash $26.00
- Chicken Parmigiana with salad greens $29.00
- Spaghetti carbonara with bacon/or smoked chicken $26.00
- Chef's vegetarian pasta $25.00
PIZZA- Margherita pizzaiola sauce, mozzarella, tomatoes and basil $23.00
- Salmon with pizzaiola sauce, Akaroa smoked salmon, red onions, mozzarella $30.00
- Chilli prawns, pizzaiola sauce, cumin, parsley and mozzarella $30.00
- House smoked chicken, pizzaiola sauce, beetroot jam and mozzarella $29.00
- Meat lovers with pizzaiola sauce, marinated meatballs, chorizo, pancetta, mushrooms, onions, mozzarella and rosemary $29.00
- Goat cheese with pizzaiola sauce, caramelised onions, walnuts mozzarella and spinach (V) $29.00
- Gluten free option (4) available on request
DESSERT- Cheese platter with fruit and nuts, glass of port $18.50
- Chocolate mousse with cream and berry coulis $15.00
- Cheesecake with fruit coulis $15.50
- Affogato with Frangelico (G) $15.50
- Homemade gelato/sorbet
- 2 scoops $8
- 3 scoops $10
Nearby Sample Menus
-
Wakanui $46.00
- 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
- Flatbread, sundried tomato & roquette $10.00
-
Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
- Roquefort 30g $4.50
-
Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
- Horseradish $3.00
- Carmelized onion relish $3.00
- Goose fat roasted $7.00
- Side salad, slaw, roasties, mash or steamed vegetables $5.00
- Small fries $3.00
-
Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
- Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
-
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
-
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
-
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
-
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
- Barni Goreng (Noodles) $11.00
- Roast Pork Mushroom Chow Mein $11.00
- Chicken Wing $1.50
- Cheese and Pineapple $5.00
- Bacon $4.20
- Steak Chow Mein $10.00
- Tomatoes $2.50
- Prawn Mushroom on Fried Rice $14.00
- Wonton With Sweet & Sour Sauce $9.50
- Sliced Chicken and Seasonal Veggies $12.70
- Steak & Cashew $13.90
- Nasi Goreng (Rice) $11.70
- Curry Beef $12.70
- Crispy Skin Chicken $12.70
- Steak With Satay Sauce $12.70
- Sweet & Sour Pork $12.70
-
Tandoori Prawns $16.90
- 8 tasty prawns
-
Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
- Kashmiri Pulao $8.50
-
Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
- Mixed Pickles $3.50
- Vege Biryani $12.90
- Extra Vegetables $2.50
- Goat Biryani $15.90
- Chicken Pineapple on Rice $12.00
- Chicken & corn Soup $6.00
- Chicken Noodles $12.00
-
A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
- Roast pork Tomato on rice $12.00
- Roast Pork Fried rice $12.00
- Prawn Fried Rice $13.50
- Seafood on Noodles $ 12.50
- 8PC. REG $8.90
- 8PC. REG $7.90
- - 8 pieces Seafood Celebration
- 8PC. REG $7.90
- 6PC. REG $9.40
- - 4 pieces Surimi & Pickle
- SMALL $5.00
- 8PC. DBL AVO $8.90
- Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
- Emerald Prawn Har Gow w/ Sesame 4pc $12.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Pork & Prawn Shumai 4pc $12.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Porkie Coriander Dumpling $10.00 / $18.00
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- EXTRA RICE 3.00
- CHICKEN BIRIYANI 18.00
- PESHAWARI NAAN 5.50
- BUTTER NAAN 3.50
-
KORMA CHICKEN/LAMB /BEFF/VEGGIE
- your choice of meat cooked with cashew nut based creamy gravy
- PLAIN NAAN 3.00
- POPADOMS 1.00
- KEEMA NAAN 5.50
- Available 11.30am to 2pm
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
-
Soup of the Day $8.00
- Served with bread
- Kids Mini Hot dog & Chips $9.00
- Available between 9am to 2pm
-
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
-
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- Extra rice $2.50
- Green curry fried rice (chicken, pork or beef) $13.00
- Fried Chicken Wings $9.00
- Satay Chicken Stick (5 stick) $9.00
- Extra meat add $3.00
-
Chicken satay on rice $13.00
- with side vegetables
-
Chilli Chicken $13.00
- with side vegetables
- Chicken in galanga & coconut cream soup $9.00
- ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
-
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
-
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
- ADD AN EXTRA SLIDER FOR $5.00
- ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
- "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
- OKRA RATATOUILLE(GF)(V) $9.50
-
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
- Sweet and Sour Pork
- Chicken Foo Young
- Pottle Fried Noodles
- Crispy Skin, 1/2 Chicken with Shrimp Chips
- Chicken Curry on Rice
- Black Bean Steak (with Garlic)
- Pineapple
- Plain Foo Young (with onion and Peas)
-
Phad Phong Garee $16.00
- Beef Stir-fried curry paste powder with egg and vegetables
-
Gaeng Pet Talay $18.00
- Spicy seafood marinara red curry, veges, coconut milk $ rice
-
Kai Yat Sai Gai $16.00
- Mild omelette with chicken, vegetables & rice
-
Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
-
Tod Mahn Pla $9.00
- Medium fish cake
- Fried Jasmine Rice Per serving $8.00
-
Larb Goong $20.00
- Spicy salad with ground prawns, spring onion, herbs & rice
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Gaeng Pah Pla Meuk $17.00
- Jungle curry with squid and veges and rice
- Streaky bacon $5
- Buttered spinach $4
-
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
- Field mushrooms $4
-
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
- Mixed Berry Friand $3.8
-
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
- Cheesecake of Day $7.5
Vangionis Trattoria and Bar
Phone
033047714
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
French , International , Italian , Mediterranean , Pizza , Spanish
Features
Mastercard , Visa , Romantic , Reservations , After-hours , Waitstaff , Takeout , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar