Address
40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
Vangionis Trattoria and Bar in Canterbury Menu
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TAPAS- Various breads and dips (V) $10.00
- Garlic bread (V/L) $7.50
- Potato croutons tossed in parsley and parmesan, side of aioli (V/G) $9.50
- Marinated beef rib eye skewer, onions and peppers (G) $15.00
- Crumbed calamari on greens w/ lemon (L) $16.00
- Mixed salad with Vangioni’s vinaigrette (V/G/L) $9.00
- Home smoked salmon bruschetta, red onion, capers (L) $17.00
- Vangioni’s antipasto platter, local cheese, meat, seafood , bread and pesto $48.00
- Goat cheese, walnut and rosemary crust, garlic toast, beetroot jam (V) $16.00
- Baked pork ribs $18.50
- Spinach and goat cheese filo $16.50
- Selection of filo with dipping sauce $17.50
- Mixed seafood with garlic bread, lemon glaze $18.00
MAINS- Canterbury ribeye filet, with kumara mash, vegetables and garlic butter $39.50
- Baked Akaroa salmon filet with almond flakes and roast vegetables, lemon slices $36.00
- Seafood risotto with mussels, calamari, garlic prawns, parsley and parmesan $36.00
- Beef Bourguignon with mash $26.00
- Chicken Parmigiana with salad greens $29.00
- Spaghetti carbonara with bacon/or smoked chicken $26.00
- Chef's vegetarian pasta $25.00
PIZZA- Margherita pizzaiola sauce, mozzarella, tomatoes and basil $23.00
- Salmon with pizzaiola sauce, Akaroa smoked salmon, red onions, mozzarella $30.00
- Chilli prawns, pizzaiola sauce, cumin, parsley and mozzarella $30.00
- House smoked chicken, pizzaiola sauce, beetroot jam and mozzarella $29.00
- Meat lovers with pizzaiola sauce, marinated meatballs, chorizo, pancetta, mushrooms, onions, mozzarella and rosemary $29.00
- Goat cheese with pizzaiola sauce, caramelised onions, walnuts mozzarella and spinach (V) $29.00
- Gluten free option (4) available on request
DESSERT- Cheese platter with fruit and nuts, glass of port $18.50
- Chocolate mousse with cream and berry coulis $15.00
- Cheesecake with fruit coulis $15.50
- Affogato with Frangelico (G) $15.50
- Homemade gelato/sorbet
- 2 scoops $8
- 3 scoops $10
Nearby Sample Menus
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Chips $6.00
- w/ Aioli or tomato sauce
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Caesar Salad $18.90
- w/ chicken
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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2 Eggs $10.90
- any style with toast
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
- Add sushi balls & miso soup $5.00
- Baked pudding $4.90
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Kid's ramen noodles & sushi balls $9.00
- Soy sauce roast pork ramen, prawn sushi ball, inari sushi
- Roast pork on rice $14.70
- Kinako ( soy bean powder) & maple syrup ice cream $4.90
- Kara-age chicken curry $15.90
- Kare- age chicken $8.90
- Chicken cutlet burger $13.50
- Fish $2.80
- Bacon $5.00
- Hot Dog $2.80
- Scallops $2.20
- Bacon & Egg $6.00
- Banana Fritter $2.80
- Cinnamon Donut $2.80
- Oysters (1/2 doz) $16.00
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Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
- Jus $2.00
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
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Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
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Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
- Fries / Green salad $4.50
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Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
- Roast Pork Fried Rice $10.50
- Chip $2.50
- Prawn Fried Rice $11.00
- Chicken Veges and Cashew Nuts $12.00
- Steak Curried Rice $10.50
- Bacon Corn Patty $2.40
- Half Roast Chicken with Mushrooms $10.50
- Chicken with Cashew nuts on Rice $12.00
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Large $11.00
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Mix $12.50
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
- Triple $13.50
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Roast Pork Chow Mein $11.50
- Hot Dog on Stick with Sauce $2.50
- Prawn Chow Mein $12.50
- Bacon $4.70
- Chicken Foo Young Egg $14.00
- Mushroom $4.20
- Sausage $2.20
- Nasi Goreng $14.00
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KIWI STONE 1s$30.00 2s $35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb,served with hollandaise sauce
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WARM CHICKEN AND BACON SALAD GF $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons >>
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PRAWN SALAD $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
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SURF N TURF 2 sides $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce
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THE CHALLENGE ½kg PURE ANGUS PRIME BEEF 2 sides $36.00
- The bigger the better, Served with BBQ sauce
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CHICKEN BREAST SANDWICH or 250gm STEAK $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
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MINI BEAST BURGER $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
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GARLIC LOAF V $9.50
- Served with our garlic and herb butter
- Teriyaki Beef Bowl
- Large $12.50
- Teriyaki Chicken & Soba Noodles $9.90
- Crumbed Prawn (2pcs) $3.00
- Tempura Prawn & Udon Noodles $12.50
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L/combo $15.60
- with miso or green tea
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L/combo $15.10
- with miso or green tea
- Regular $11.90
- Plain $3.50
- Chicken $5.00
- Hoki $3.00
- Vegetarian $5.00
- Chicken Satay $5.50
- Sole $5.00
- Tarakihi $4.00
- Double Meat $4.50
- - Chicken, Beef or Pork $14.00
- Curry Puff $1.20
- Money Bag $1.20
- - Prawn, Seafood or Combination $16.00
- Pork Wontons and Prawns $14.50
- All dishes come with vegetables and served on steamed rice
- Satay Chicken $3.50
- Cooked fresh to order, follow steps 1-3
- Add Cream $1
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1x Blue Cod & Fries $10
- w/ our Aioli, tartare sauce & lemon wedge
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Vegetarian Burger $10
- w/ Grilled Portabello, Feta, Onion Rings, Aioli, Lettuce & Tomato
- Zesty Slaw Small $5 Large $10
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Our own Chicken Bites (6) $6
- w/ our tomato sauce
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Our own Chicken Strips (4) $6
- w/ our tomato sauce
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Bacon & Egg Burger $14
- w/ beef pattie, onion, aioli, lettuce, gherkin, cheese & tomato
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Big Steak Burger $18
- Loaded w/ 250g Ribeye, mushroom, onion, aioli, lettuce & tomato
- Chocolate mousse with vanilla bean ice cream $16.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Asian slaw salad $8.00
- Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Hereford beef burger with Sriracha mayo served with French fries $21.00
- Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
- Steamed vegetables $8.00
- Egg Jianbing with Fried Bread Stick $5.00
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Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
- Egg Jianbing with Fried Crispy Piece $5.00
- Seaweed Salad with Soy Sauce $5.00
- Chef's Special Homemade Noodles Soup with Beef Shank $12.00
- Fried Bread Stick $1.50
- Deep Fried Cake Stuffed with Red Bean Paste $4.00
- Spiced Pork Trotter $5.00
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Flakey Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
- -Lamb Dishes M $9.50 / F $16.50
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Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!
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Onion Bhajee (4pcs) $3.90
- Onion rings dipped in a spiced chick pea batter and fried in hot oil. Served with mint chatni
- -with fries $5.00
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Butter Vegetables M $8.00 / F $14.00
- Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices
- -Lamb Dishes M $9.50 / F $16.50
- -Chicken Dishes M $8.00 / F $14.00
Vangionis Trattoria and Bar
Phone
033047714
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
French , International , Italian , Mediterranean , Pizza , Spanish
Features
Mastercard , Visa , Romantic , Reservations , After-hours , Waitstaff , Takeout , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar