Vanilla Bean Cafe in 1/359 Lincoln Road Menu

ENTREE ENTREE
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
SOUP SOUP
  • Soup of the day $12.50
    • please ask our friendly staff
MAIN MAIN
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Fish of the Day N/A
    • please ask our friendly staff
  • Pasta of the Day N/A
    • please ask our friendly staff
DESSERT DESSERT
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
BREAKFAST BREAKFAST
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Avocado and Feta Smash $19
    • add bacon
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Bagel $6
    • w. cream cheese
  • Bagel $7
    • w. cream cheese and jam
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Bagel $12
    • house smoked salmon & cream cheese
LUNCH LUNCH
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Caesar Salad $21
    • add chicken
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Pasta of the Day N/A
    • ask our friendly staff
  • Soup of The Day $12.50
  • Czech Specials N/A
    • ask our friendly staff or see our specials board

Nearby Sample Menus

Mexicano's (sample menu)
  • Bacon, egg & hash brown $8
  • Cumin battered market fish, salsa mojito, coriander $8
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Braised beef rib barbacoa, slaw $26
  • Adobo chicken, hand hacked guacamole, pickled mango $8
  • Spiced cashews & peanuts $5
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
One Good Horse (sample menu)
  • Chicken Drums ‘in-a-basket’ $11.5
    • Southern fried with shoestring fries and ranch dip
  • Tear 'n' Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • O.G.H Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • Smoked Chilli & Lime Squid $12.0
    • cornflour dusted crispy squid with Chipotle mayo
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Vanilla Ice Cream Sundae $14.0
    • with pink wafer finger and your choice of chocolate, caramel or berry sauce
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
Little Sister Cafe (sample menu)
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Mince on Toast $16.90
    • with 2 poached eggs
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Bagels From $4.80
    • BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Chopsticks Restaurant (sample menu)
  • Gui HuaTofu with Seafood and Pork ( Reg/ Med ) $15.00/ $21.00
  • Fried Spicy Prawns (Spicy) ( Reg/ Med ) $21.00/ $27.00
  • Sliced Beef with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
  • Deep Fried Wonton 1/2 Dozen $5.00
  • Fried Mixed Mushroom ( Reg/ Med ) $15.00/ $21.00
  • Prawns Egg Fu Yung ( Reg/ Med ) $16.00/ $22.00
  • Fried Scallops with Broccoli ( Reg/ Med ) $21.00/ $27.00
  • Hainan Chicken Rice (Chicken with Bones) $10.00
Dubba Dubba (sample menu)
  • Grilled Vege $11.90
  • Lemon Chicken $11.90
  • Grilled Chicken $11.90
  • Shredded Beef $13.40
  • Chicken Tapa $7.90
  • Lemon Chicken $12.90
  • Extra Meat $3.50
  • Falafel $6.50
Chateau On The Park - Garden Court Brasserie (sample menu)
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Raspberry creme brule / pistachio biscotti $13.00
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Manuka fumed blue cod $28.50
    • grilled summer vegetables / poached egg & sauce hollandaise
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Assorted slices $4.50
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
Korea House (sample menu)
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Garden Salad $10.00
  • Spicy Mixed Buckwheat Noodles $12.00
  • Sashimi (Booking Essential) L $50.00/M $40.00
  • Spicy Seafood Soup $45.00
  • Spicy Cod Fish Soup $15.00
  • Fried Squid with Noodle $40.00
  • Braised Fish $15.00
Coaster's Tavern (sample menu)
  • Bangers & mash (GF) $17.50
    • With peas and roasted tomato served with a rich brown gravy
  • Rump steak (GF) $12.50
    • With seasonal vegetables and mash or salad and fries
  • Soup of the day $10
    • Served with Crusty Bread
  • Beef sirloin – 300 gm $30
  • Coaster’s seafood chowder $15
    • Served with Crusty Bread.
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Warm sour dough loaf $7
    • Served with Garlic Butter
Vic's Cafe & Bake (sample menu)
  • -Cinnamon And Raisin $7.50
  • -Eggs Florentine $17.70
    • Spinach
  • Ham / Salami $4.20
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • Saturday 7:30am - 2pm
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • Sunday 7.30am - 2pm
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Bento Bowl (sample menu)
  • Regular $9.80
  • Teriyaki Beef Bowl
  • R/combo $11.50
    • with miso or green tea
  • Chicken Kushiage $4.50
  • L/combo $15.60
    • with miso or green tea
  • Large $13.40
  • Tempura Prawn
    • (Ebi) Bowl
  • - BBQ sauce
Le Panier Boulangerie (sample menu)
  • Double Meat $4.50
  • Hoki $3.00
  • Sole $5.00
  • Chicken $5.00
  • Mushroom $4.00
  • Fish $5.00
  • Salmon $6.00
  • Tarakihi $4.00
Urban Gourmand (sample menu)
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
  • Deluxe Cheese Toastie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Haast Whitebait Fritter $8
Madam Woo (sample menu)
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Roti Canai Style
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Or Beef $29
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Turmeric Chicken (gf) $14
Visions On Campus (sample menu)
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Silverbacks Cafe (sample menu)
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
  • Berry Compote & Yoghurt $12.00
  • Butter and Jam $6.50
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Ham, Cheese & Tomato $12.00
  • Muesli $10.50
    • Homemade with berry compote & yogurt
  • Apple, Cinnamon & Cream $12.00
  • Sausages, Bacon, Hashbrowns $1.00
Vanilla Bean Cafe

Vanilla Bean Cafe

location

Address

1/359 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033392020

email

Email

None

clock

Opened hours

Sunday 9:00 - 14:00 Monday 7:30 - 15:00 Tuesday 7:30 - 15:00 Wednesday 7:30 - 15:00 Thursday 7:30 - 15:00 Friday 7:30 - 15:00 Saturday 9:00 - 14:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
1/359 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand
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