VK's Comedy & Blues Bar in Wellington Menu

VK's Comedy & Blues Bar in Wellington has no menu available, but can choose from many other options such as Beef nachos served with salsa, guacamole, sour cream and cheese or Chilli bean nachos served with salsa, guacamole, sour cream and cheese from The Grand Steakhouse. Karori Park Cafe offers many options including French Toast and Eggs on toast. Fu Wing Chinese Takeaways includes a wide range like PINEAPPLE FRITTER or FISH EGG & CHEESE. Vegetarian and Chicken from . Kopi Tiam Cafe offers Rainbow Fish Supply and Oysters.

Nearby Sample Menus

  • Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Nasi Goreng
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • - Prawn $23.00
  • - Entree, Chicken or Vegetables & Tofu $12.00
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Chocolate Fudge Brownie $10.00
    • Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
  • - Chicken, Beef, Pork or Vegetable & Tofu $19.90
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Chips $8
  • Sirloin Steak 450g $35
  • Chicken Livers $24
  • T-bone Steak 1kg $52
  • Virginia ham and pineapple $25
  • Lamb’s Fry And Bacon $22
  • Fillet Steak 400g $45
  • Onions $4
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
  • CHIPPIES $6.00
  • PEANUTS $4.00
  • CHILLI CHEESE QUESADILLA $10.00
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • O SOLE MIO $19.00
    • fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
  • HAM & MOZZARELLA MELT $12.00
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • Wonton on Rice $9.90
  • Chips (1/2 scoop) $2.00
  • Pineapple Fritter $2.00
  • 6 Dumplings $7.50
  • Special E $19.90
    • 3 fish, 2 spring rolls, 2 potato fritter, 2 chips
  • Meat $2.20
  • Meal 2 $9.50
    • fish burger chips 420ml drink
  • Meat Patty $2.90
  • Toast & Bagel Selection
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Soup of the Day $12.50
  • smoked salmon $18.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
  • Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
  • Super salad $9.00
    • erved with avocado, cherry tomatoes, organic greens and a super cool dressing
  • Mushrooms $6.00
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
  • Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Continental buffet selection $28.00
  • Homemade french fries $9.00
    • These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Available from 7:30am to 2:00pm
  • Eggs $9.00
    • Any style- served with toast and tomato relish.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Deep Fried King Prawns $13.50
    • Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Chicken Wings $11.50
    • Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
  • Satay sauce $2.00
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
  • Lamb Rack (flame grilled) $30.00
    • Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
  • Avocado $5.50
    • w/ lemon & balsamic
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
  • Sauteed Wild Greens $6.00
    • w/ lemon oil & barley
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
  • - 1 egg $8.00
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
  • Lamb jalfrezi opn1 $12.00 Opn2 $13.00
  • Beef bhuna gosht $18.00
    • boneless beef cooked with spices served dry, garnished with ginger and coriander.
  • Kadai chicken $19.00
    • barbeque chicken pieces cooked with capsicums, onion, coriander seeds and ground spices.
  • Beef curry $18.00
    • boneless beef cooked with exotic spices in onion and tomato gravy.
  • Lamb lavabdar $18.00
    • boneless lamb pieces cooked with gravy and capsicum.
  • Mains
  • Chicken madras $18.00
    • boneless chicken cooked with coconut cream in south indian style.
  • Naan bread
  • Deep fried spring roll on rice noodle $12.90
  • Cashew nuts with vegetables $12.90
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Steamed rice $3.00
  • Fresh salmon salad $15.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Little Hanoi special noodle souo $15.90
  • Chicken and bamboo soup $12.50
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Crispy duck fat potatoes $8
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Three varieties $42
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Shoe String Fries $9.00
    • With tomato sauce
  • - Kapiti Aorangi Brie $15.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • French Croque Monsieur $12.00
  • Chefs Soup of the Day $15.00
  • Greek Lepanto Olivas Mixtas $9.00
VK's Comedy & Blues Bar

VK's Comedy & Blues Bar

location

Address

60 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043854358

email

Email

None

clock

Opened hours

7 PM to 11 PM (Wed-Sat), Mon, Tue & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Live Entertainment ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
60 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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