Address
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Volstead Trading Company in Christchurch Menu
Are you the owner? Manage this listing for free.
MENU- Spicy Tortilla Chips and Volstead Salsa $11
- Fries with Chipotle Mayo $9
-
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
-
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
-
Spicy Chilli Squid $12
- Served with lime aioli.
-
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
-
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
-
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
-
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
-
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
-
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
-
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Guacamole $4
- Fresh Volstead Salsa $3
Nearby Sample Menus
- Lemon chicken $20.00
- Lamb in XO sauce $23.00
- Tofu pyramid $18.00
- Tofu & dried scallops on a hot plate $20.00
- Honey chicken $20.00
- Beef & cucumber in teriyaki sauce $22.00
- Sweet & sour blue cod (whole & boneless) n/a
- Fish with tofu in taiwanese spicy sauce n/a
-
Quesadilla $15.00
- Shredded pork, cheese, jalapeño and sour cream.
-
Cornbeef Hash $20.00
- Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
-
Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
-
Garlic Loaf $12.00
- With pesto, olive oil and balsamic.
-
Seafood Chowder (Main) $23.00
- Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
-
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
-
Vegetarian $19.00
- Mushroom, blue cheese, onion
-
Brownie $6.00
- Chocolate brownie with berries and ice cream
- Napoletana Sauce $3.50
-
Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
-
Gennaio M $15 L $19
- Bacon
- Pizza Garlic or Herb Bread M $6 L $10
-
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
-
Agosto M $16 L $21
- Salami, Capsicum & Onion
-
Piccolo M $17 L $24
- Mushroom, Pineapple, Capsicum, Onion, Olives
-
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
- Curry doughnut $3.50
- Chips (L/S) $4.00/$2.50
- Mayo $0.50
-
Takoyaki $6.00
- octopus ball
-
Teriyaki chicken roll $5.80/$9.90
- cabbage, mayo, teriyaki chicken (4P/8P)
- Soup dumpling $9.50
- BBQ pork $5.00
- Half & half special sushi 8P $12.50
-
Seasonal Vegetables $7.50
- Please ask your server
-
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
-
Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
-
Chef's Pasta of the Day N/A
- POA. Please ask your server
- Seasonal Garden Salad $7.50
-
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
- STEAK FRIED NOODLES $10.00
- STEAK TOMATOES ON RICE $10.50
- COMBINATION FRIED RICE $11.50
- CHICKEN FRIED RICE $10.00
- CHICKEN CURRY ON RICE $10.50
- Mussels (doz) $8.00
- STEAK PINEAPPLE ON RICE $10.50
- PINEAPPLE $2.80
-
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
-
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
-
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
-
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
- Extras
-
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
-
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
-
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
-
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
-
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
-
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
-
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
-
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
- Greek Bread $3.70
- Free range egg… 2.50
-
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
-
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
-
Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
-
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
-
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
-
Toast Turkish or grain 5.00
- with fresh tomato / single
- Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
- Baby Tray N/A
-
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Inari N/A
-
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
-
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
- Vegetarian yaki udon $11
- Rice Ball N/A
- Seafood udon $13
-
Bejitarian $19.00/ $32.00
- seasonal vegetarian tempura (entrée/main)
-
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
-
Yakitori $29.00
- 4 chicken skewers
-
Maguro $10.00
- fresh tuna roll
-
TEMPURA SET $52.00
- otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
-
Shifudo salada $12.00
- seafood salad
-
Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.
-
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
-
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
- Eggs Benedict with Hollandaise Sauce
-
Soup of the Day $8.00
- Served with bread
-
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
-
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- ∙Sides
-
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
-
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
-
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
-
Chips & gravy $8.00
- chunky fries served with our delicious gravy
-
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
-
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
-
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
-
Wedges $9.00
- wedges served with sour cream & sweet chilli
-
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
-
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
-
Egg on toast $8.50
- 2 eggs in any style & toast
-
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
- Hot Chips & Chicken nuggets $8.00
-
Wedges $9.00
- served with bacon & cheese
-
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
-
French toast $9.00
- served with Berry & Maple syrup
-
Kids Toasted Bagel $6.00
- with cream cheese & jam
-
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
- -Crispy Bacon Rashers $17.00
-
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
-
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
-
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
-
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
-
Eggs their way $10.00
- Poached, scrambled or fried on toast
-
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Volstead Trading Company
Phone
033436688
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Mexican , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Cash , Bar , Lunch , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Bar Menus
- Christchurch Mexican Menus
- Christchurch New Zealand Menus
- Christchurch Pub Food Menus
- Canterbury Bar Menus
- Canterbury Mexican Menus
- Canterbury New Zealand Menus
- Canterbury Pub Food Menus