Volstead Trading Company in Christchurch Menu

MENU MENU
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fries with Chipotle Mayo $9
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fresh Guacamole $4
  • Fresh Volstead Salsa $3

Nearby Sample Menus

  • Blade cut marlborough salmon with organic white miso gf $21
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Sweet and sour pork, pineapple and cherry tomato $33
  • Add 4 fresh oysters (recommended) $18
  • Stir fried exotic and common greens gf/v $12
  • Sticky beef rib, peking wong bok $30
  • Roasted eggplant salad v $11
  • Crispy squid with garlic and peppercorns gf $18
  • Chips (Per Scoop) $2.50
  • Hoki $3.50
  • Bacon $4.20
  • Plain $3.20
  • Fish $4.80
  • Potato Fritter $1.00
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
  • Corn Pattie $2.50
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
  • Berries and Ice Cream $5.00
  • Nachos $15.50
    • Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • Bacon and Eggs
    • Streaky bacon, two fried eggs, hash browns and warmed batard
  • Chicken Burger $22.40
    • Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
  • Green salad $4.50
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
  • KEY LIME PIE $5.20
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • BROOKLYN SHORT RIB $8.90/ $12.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
  • SALMON ON BROADWAY $8.90/ $13.90
    • Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Lamb, Bacon and Mint Burger $6.50
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Roast of the Day $13.00
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Seafood Platter $14.50
  • Large Deep Sea cod $5.50
  • Cheese and Pineapple $5.00
  • Bacon, Egg and Onion Pattie $2.30
  • Plain $3.40
  • Extras $0.90
  • Bacon and Egg $5.00
  • Fish $4.60
  • 3 Fish Bites $2.60
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Vegetarian tom yum $10.90
  • ●Soup
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Lamb's fry & bacon stack $17.90
    • Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Side of seasonal vegetables $6.00
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • Prime angus beef fillet $37.50
    • Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
  • Curry and a pint $25.00
    • Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • Vegetarian Cooked with Tofu $15
  • Chicken beef or pork $16
  • Black Tiger Prawns (7 Pieces) $18.00
  • 11.Homemade Peanut Sauce
    • Served with rice , stir fried with chef’s selected vegetables
  • Crispy Pork $17.00
  • Roasted Duck $18
  • Black Tiger Prawns (7 Pieces) $18
  • 23. Wild & Spicy Crispy Chicken
    • Meaty dish with beans & mixed herbs in red curry paste
  • Wonton chicken noodle soup $14.80
    • egg noodles cooked with bean sprouts, wontons and chicken pieces
  • Crispy skin chicken $16.00
  • Chinese vegetables with garlic $14.50
  • Beef noodle soup $13.00
    • fresh cooked sliced beef served with thick rice noodles and bean sprouts
  • Chicken, pork or steak with black bean sauce $15.50
  • Sampan house chew kua teaw (beef, pork or chicken) $15.00
    • stir-fry fresh vegetables and rice noodles with gravy
  • Stewed pork in spicy sauce $17.50
  • Roast pork fried rice or chow mein $15.00
  • Lamb Vindaloo (Hot) $13.90
  • Shahi Vegetable Samosa $2.50
  • Palak Paneer (Med) $12.90
  • Butter Chicken (Med) $13.90
  • Vegetable Kadhai (Med) $12.90
  • Mango Lassi $4.40
  • Onion Bhajees (7pcs) $5.50
  • Kashmiri Naan $5.00
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Singapore Stire fried rice noodles $16
  • Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Steamed chicken with ginger and spring onion $20
  • Chicken Chow Mein $16
  • Beef with chinese mushroom and black fungus $20
  • Hot and spicy chicken $20
  • Hot and spicy beef Noodle Soup $15
  • Stewed beef on rice $15
  • Chicken & Cranberry $4.50
  • Chicken Satay $4.50
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Mini Rice Balls $1.20 / $14.4
  • Per item/ Per dozen
  • Asparagus Wrapped In Prosciutto $1.6 / $19.2
    • (Seasonal)
  • Mini Fruit and Caramel Tarts $2 / $24
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
  • Mexican
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Mediterranean Lamb
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Ham
    • Spag's own special pizza sauce, ham and cheese.
  • Chicken and Cranberry
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • - Medium $17.50
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • - Small $11.50
Volstead Trading Company

Volstead Trading Company

location

Address

55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033436688

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Mexican , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Cash ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand