Volstead Trading Company in Christchurch Menu

MENU MENU
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fries with Chipotle Mayo $9
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fresh Guacamole $4
  • Fresh Volstead Salsa $3

Nearby Sample Menus

  • SPICY SEAFOOD IN SPICY SAUCE $45.00
    • steamed seafood smothered with vegetables in spicy sauce
  • SPICY TOFU STEW $15.00
    • stew of soft tofu served in hot pot
  • HANDMADE KNIFE CUT NOODLES $14.00
    • handmade knife cut noodles with vegetables in mild perilla soup
  • SPICY CRAB SPICY SAUCE $45.00
    • steamed crap smothered with vegetables in spicy sauce
  • BEEF RIB SOUP $15.00
    • soup consisting of beef rib with eggs in hot pot
  • SPICY PORK & POTATO STEW IN HOT POT $15.00
    • pork backbone with potatoes served in hot pot
  • SSAM BAB $17.00
    • rice, vegetable and spicy pork
  • SPICY PORK IN SPICY SOY SAUCE $17.00
    • chopped pork with chilli sauce served in sizzling plate
  • Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
  • Vietnamese Fish Curry $16 Med/$30 Lg
  • Ginger Chicken & Vege on Rice $12.00
  • BBQ Pork Omelet $12 Med/$20 Lg
  • BBQ Pork & Vege $15 Med/$27 Lg
  • Lemongrass & Chilli Squid $15 Med/$27 Lg
  • Seafood Soup $8 Sml/$14 Med/$26 Lg
  • Special Stewed Beef Ribs with Bread $8.50
  • Ster Fried Squid With Curry & Vegetables
  • Medium $20.00
  • Sweet & Sour Tofu
  • Large $26.00
  • Medium $16.00
  • Large $35.00
  • Pork, Beef, Chicken With Egg Noodle Soup $12.00
  • Fried Egg Noodles (Beef, Chicken, Pork) Sate $12.00
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Cakes By Anna $7.50 slice
  • Venison $32
    • Venison rump seasoned with Tuscan spice served with a thyme and roasted garlic kumara bake, buttered beans and a red wine jus.
  • Mushrooms $7.50
  • Southern Man Breakfast $19.50
    • 2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.
  • Hash Browns $4.50
  • Beef Cheeks $29.50
    • Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.
  • Meat Lover’s Pizza $18
    • Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
  • Baby Breakfast with bacon and hash brown on toast. $11
  • Housemade Muesli $12.50
    • Topped with yogurt and fresh fruit.
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Navaratam korma (vegetable korma) $15.00
    • vegetables cooked in mild sweet creamy sauce
  • Vegetable pakora $6.00
    • a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
  • Goan fish curry $18.50
    • firm fish pieces cooked in coconut milk, chopped capsicum and spices
  • Prawn biryani $19.00
  • Fish tikka masala $18.50
    • marinated fish fillets grilled on skewers and cooked in tikka masala sauce
  • Chicken tikka (6 pieces) $14.50
    • boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor
  • Hariyali chicken tikka (6 pieces) $14.50
    • boneless chicken marinated in coriander mint sauce and cooked in tandoor
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Lindas Pass Whitestone Brie -
    • is a soft cheese with a complex earthy mushroom flavour
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Gorgonzola Picante $9.00
    • Fig jam, quince paste, ciabatta
  • Crispy squid $18.00
    • chilli and lime mayo
  • Aikmans Breakfast Burger $18.00
    • Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Salsa Verde (tomatillos) $4
  • Carne $27
    • tender slices of adobo spiced beef
  • Cheese $4
  • Cajeta Cheesecake $12
    • A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
  • Quesadillas see below
    • a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
  • Chilli Con Queso $16
    • sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
  • Banana Chimichangas $12
    • banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
  • PINEAPPLE $4.50
  • CHEESE + PINEAPPLE $3.50
  • HAWAIIAN $5.80
    • Bacon, Cheese & Pineapple
  • BACON + EGG $4.00
  • CHEESE $2.50
  • PLAIN $3.50
  • TOMATOES $2.80
  • EGG $4.50
  • Very Vegemite $4.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • The Family Feast $40.00
  • Happy Ham $5.00
  • The Protein Pack $15.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Sandwiches - Pork $6.90
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Sandwiches - Chicken $6.90
  • Chicken Schnitzel $3.50
  • Rolls $7.90
    • Apple and mint sauce available on request
  • Roast Kumara $1.00
  • Cheesecake $2.50
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Small $8.50
  • Sweet and Sour Pork
  • Vegetarian Noodle Soup $7.00
  • Chicken Satay $3.00
    • With peanut sauce
  • Ma Po Tofu
  • Large $12.00
  • Small $8.50
  • Lemon Honey Chicken
  • Small $77.50
  • Veg. Korma $7.00
  • Green Pea & Potato Curry $7.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Aloo Paratha $0.00
  • Seek Kebab Wrap $6.00
  • Chicken Tikka Masala $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • All of our eggs are free range and laid in Springfield Canterbury
  • Available until 2:30pm
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
Volstead Trading Company

Volstead Trading Company

location

Address

55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033436688

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Mexican , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Cash ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand