Address
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Volstead Trading Company in Christchurch Menu
Are you the owner? Manage this listing for free.
MENU- Spicy Tortilla Chips and Volstead Salsa $11
- Fries with Chipotle Mayo $9
-
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
-
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
-
Spicy Chilli Squid $12
- Served with lime aioli.
-
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
-
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
-
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
-
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
-
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
-
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
-
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Guacamole $4
- Fresh Volstead Salsa $3
Nearby Sample Menus
- Chicken Fried Rice $9.00
-
Curry Laksa (Curry Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
-
Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
- Vegetarian Chow Mien $9.50
- Roast Pork Fried Rice $9.00
- Bowl of Rice $1.50
-
Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
-
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
-
Misceo Caesar Salad $25.00
- Add chicken tenderloins
-
Eggs Benedict $18.00
- Roasted mushrooms
- Criss cross potatoes with a chipotle sauce $8.50
-
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
- Sauteed mushrooms $4.00
-
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
- Slow roasted tomatoes $5.00
- Streaky bacon $5.00
-
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce
-
Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
-
Giugno M $15 L $19
- Mushroom & Ham
-
Side Salad $7
- Served with Italian dressing
-
Dicembre M $16 L $21
- Salami, Ham & Bacon
-
Table Salad $12.5
- Served with Italian dressing
-
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
-
Aprile M $15 L $19
- Ham & Egg
-
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
-
Macaroni and Cheese n/a
- Ham, macaroni, cheese, baked and served with cheese
-
Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
-
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
-
VENISON $24.00
- mushroom, venison, salami blue cheese
-
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
-
TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
-
Eggs on Toast $14.00
- 2 poached eggs on grilled turkish bread
- Soybean milk $2.00
- Beef noodle soup $9.50
- Spicy Dandan noodle $9.50
- Rice porridge $2.00
- Spiced Pork Leg $6.80
- Chicken gizzard $1.50
- Vegetable series $1.00
- Chicken heart $1.50
- Chicken Tomatoes on Fried Rice $11.00
- 1.5l soft drink
- Tray of fried noodles $7.00
- Chicken Fried Rice $11.00
- Prawn Mushroom Chow Mein $12.00
- Combination Chow Mein $12.00
- Nasi Goreng (Rice) $11.50
- Combination Fried Rice $12.00
-
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
-
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
-
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
-
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
-
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
-
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
-
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
-
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
-
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
-
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
-
Aceitunas maceradas $10.00
- Our special marinated olives
-
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
-
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
-
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
- Side salad $9.00
-
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
-
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
-
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
-
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
-
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
- Kids party menu must be ordered minimum 3 days in advance, price is per child.
-
Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
-
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
-
BLAT $18.50
- Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
-
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
-
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
- Cheese Cake of the Day $6.90
-
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
-
Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
-
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
-
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
-
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
- Chicken Nuggets 12 Piece $7.90
- 2 Large Chips
- 3 Pieces of Chicken $8.10
-
Kids Meal $5.90
- 4 Chicken Nuggets or 1 Chicken Drumstick
- -Supreme Burger
- Chicken Nuggets 6 Piece $4.40
- Bacon $1.50
- 4 Regular Drinks
-
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
-
Pasta of the Day N/A
- please ask our friendly staff
-
Eggs Benedict $21.50
- w. house smoked salmon
-
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
-
Apple Tart $14
- apple tart served with whipped cream and ice cream
-
Czech Specials N/A
- ask our friendly staff or see our specials board
-
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
-
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
-
Steak tartare $24.00
- Hens yolk, Baguette
-
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- Crème Brûlée $15.00
-
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
-
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
-
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
-
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
- White Chocolate Fudge $4.50
- Bagel – Smoked salmon and cream cheese $11.00
-
Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
-
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
-
French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
-
Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
- Bagel – Cinnamon bagel with jam and cream cheese $8.10
- Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
-
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
- Capsicum N/A
- Yoghurt N/A
- Oat & Raisin N/A
- Cucumber N/A
- Tuna N/A
- Thinly Cut Sour Cream & Chives N/A
- Honey Mustard N/A
- Egg and Cheese N/A
Volstead Trading Company
Phone
033436688
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Mexican , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Cash , Bar , Lunch , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Bar Menus
- Christchurch Mexican Menus
- Christchurch New Zealand Menus
- Christchurch Pub Food Menus
- Canterbury Bar Menus
- Canterbury Mexican Menus
- Canterbury New Zealand Menus
- Canterbury Pub Food Menus