Address
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Volstead Trading Company in Christchurch Menu
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MENU- Spicy Tortilla Chips and Volstead Salsa $11
- Fries with Chipotle Mayo $9
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Guacamole $4
- Fresh Volstead Salsa $3
Nearby Sample Menus
- Black Tea $4
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Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
- Pickle $3
- Chilli Chicken and fried rice $21
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Non Veg Dosa (Chicken/Beef) $14
- Dosa stuffed with meat, potato, onion, mixed herbs and spices
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Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
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Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
- Shredded Pork with Hot Sweet and Sour Sauce $16.00
- Soup with Fish and Tofu and Coriander $15.00
- Sliced Beef with Chilli Pepper Dressing $8.00
- Chef Special Pork Hock in Hot and Spicy Sauce $16.00
- Shredded Pork with Black Fungus $16.00
- Beef with Seasonal Vegetables $16.00
- Mixed Seafood and Tofu Soup $5.00
- Stir Fried Hot and Spicy Pork Belly $16.00
- Served on rice with miso soup
- Plain udon $8.90
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken curry $12.90
- Chicken katsu curry $15.90
- Tempura prawn udon $11.90
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Unagi don $18.90
- Fresh water eel
- Teriyaki / Katsu / Karaage chicken don $12.90
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
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Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
- Trending local vegetables $8
- Spiced wedges, sour cream, sweet chilli $10/$16
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No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
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Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
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West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
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Today’s Classic Pie $21
- Big chips, small salad, gravy
- Duck Fat Boulanger Potato $7
- Vegetarian yaki udon $11
- Half Roll N/A
- Baby Tray N/A
- Teriyaki chicken udon $12
- Baby Stick N/A
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Udon noodle $10
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Ranch N/A
- Apple Slices N/A
- Herb & Garlic Toasties N/A
- Thinly Cut Ready Salted N/A
- Pizza Sub with Cheese N/A
- Hot Chilli N/A
- Italian B.M.T N/A
- Steak, Egg and Cheese N/A
- Cream Roll $1.50
- - Lamb
- - Falafel
- Large $13.00
- Medium $11.00
- Jilabi 3 for $2.00
- Small $9.00
- Turkish Gozleme $3.50
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
- • Beef
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King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
- Salmon Sashimi Regular $ 29
- Omakase Sushi Regular $ 26
- • Teriyaki Chicken
- Sashimi Regular $ 26
- and choose TWO of below:
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California Roll $ 15.00
- Crab meat, cucumber, avocado
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Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
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Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
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Homemade Pie Priced daily
- Please ask our staff for today's creation
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Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
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Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
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Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
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Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
- Roast Chicken Wraps, also GF $5.00
- Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
- Thai Chicken Pie with side Salad $7.50
- Club Sandwiches $4.00
- Sausage Rolls $2.80
- Soup (changes Daily) with fresh bread and butter $6.50
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Assorted mixed daily Sandwiches $4.00
- Karaage chicken half roll $4.50
- Saboro bento salmon (salmon rice box) $8.90
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Salmon avocado, salmon & sweet omelette $8.90
- King salmon & avocado & teriyaki salmon $12.90
- Karaage chicken rice ball $5.40
- Saboro bento salmon (salmon rice box) $8.90
- Teriyaki chicken half roll $4.50
- -Combo $10.00
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Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
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Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
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Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
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Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
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Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
- -1/3 lb. Angus $12.50
- -1/3 lb. Angus $9.90
- -combo $7.00
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Brewhouse burger
- Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
- -1/2 lb. Angus $14.50
- Only available at carls jr. Airport, upper harbour and metro
- -with bacon $7.50
- -1/2 lb. Angus $14.50
Volstead Trading Company
Phone
033436688
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Mexican , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Cash , Bar , Lunch , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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