Address
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Volstead Trading Company in Christchurch Menu
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MENU- Spicy Tortilla Chips and Volstead Salsa $11
- Fries with Chipotle Mayo $9
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Guacamole $4
- Fresh Volstead Salsa $3
Nearby Sample Menus
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- O.G.B Mash $10
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Scallops (x3) (crumbed) $6.00
- Chocolate Explosion $3.60
- Chocolate Wrap Donut $2.50
- Spring Roll $3.20
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Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
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Fisherman's Basket $15.90
- 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
- Small Hotdog $2.60
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Family Pack $24.90
- 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
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Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
- Sunday 7.30am - 2pm
- -Salmon And Cream Cheese $14.70
- -Cinnamon And Raisin $7.50
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Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
- Side Salad / Free Range Chicken $8.50
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Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
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Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
- Sweet Sour Prawns Noodles/Rice $12.80
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Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
- Vegetarian Fried Rice $9.00
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Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
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Seafood Combination $11.00
- Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
- Vegetarian Singapore Noodles $9.00
- Fancy Platter - 1 $30.90
- Jumbo Sushi Selection $25.90
- 8PC. REG $7.90
- - 12 pieces Fresh Salmon Nigiri
- - 10 pieces Fresh Salmon Nigiri
- 8PC. REG $8.20
- LARGE $8.40
- - 8 pieces Sesame Teriyaki Chicken
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Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
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Bangers & mash $10
- sausages with mashed potato & tomato sauce
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Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
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Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
- Truffle mash $5
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Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
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BBQ lamb $15
- chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
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Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
- Best Bacon Buttie $8
- Haast Whitebait Fritter $8
- Plus Fried Eggs $1
- Smoked Chicken Sage / Onion Relish $10
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Deluxe Cheese Toastie $8
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Kransky and Egg Roll $8
- Fried or Scrambled
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Stir fried green beans with black fungus $14
- Garlic Stir fried Pak Choi $12
- Steamed chicken with ginger and spring onion on rice $15
- Beef with chinese mushroom and black fungus $20
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Dumpling Soup $13
- Regular
- Pak choi and prawns $21
- Stewed beef with chinese vegetables $21
- Hot and spicy chicken $20
- Mashed Potato
- Filo Prawn Twisters
- Gourmet Fries
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Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
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Our Soup $ 12.50
- Fresh local bread and butter
- Chimichurri
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Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
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Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
- Steak & Cheese $4.50
- Mini Sausage Rolls $1.30 / $15.5
- Chicken $4.50
- Sausage Rolls $3.00
- Chicken Satay $4.50
- Sushi $1.20 / $14.4
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Sausage Rolls $2.5 / $30
- Plain and cheese
- Mini Fruit and Caramel Tarts $2 / $24
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Taco Wrap $6.00
- Mexican style spicy chicken, capsicum, green chillies, onion and mix vegetables fried on hot plate and wrapped in tortilla.
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Taj Special Goan Fish Curry M $10.00 / F $17.00
- Fish simmered gently in coconut cream with a hint of cinnamon and aniseed.
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Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
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Butter Mushroom M $8.00 / F $14.00
- Mushrooms cooked in buttery fenugreek flavoured curry, and spices
- -with fries $7.00
- -Chicken Dishes M $8.00 / F $14.00
- Plain Naan $2.00
- -Beef Diches M $9.00 / F $15.00
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Roast Chicken Wraps, also GF $5.00
- Steak pie with side Salad $7.50
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Sausage Rolls $2.80
- Soup (changes Daily) with fresh bread and butter $6.50
- Bacon Brie Flute $6.50
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Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
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Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
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Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
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Calamari $11.00
- salt & pepper style & garlic aioli (gf)
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Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
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NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
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Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
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Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Cranberry + coconut toast with butter + jams $7.00
- Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
- Mocha $4.50
- Hollandaise optional n/a
- Chai $4.50
- Breads + spreads $10.00
- Cheese or Date scone n/a
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Chicken Nuggets $4.00
- half dozen
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
- Spring Roll $3.50
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
- Hot dog $3.00
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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Chips $4.50
- per bag
Volstead Trading Company
Phone
033436688
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Mexican , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Cash , Bar , Lunch , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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