Address
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Volstead Trading Company in Christchurch Menu
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MENU- Spicy Tortilla Chips and Volstead Salsa $11
- Fries with Chipotle Mayo $9
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Guacamole $4
- Fresh Volstead Salsa $3
Nearby Sample Menus
- Deep fried squid $8.00
- Stir fried pork in teriyaki sauce $18.00
- Chicken in black bean sauce $18.00
- Garlic prawns $23.00
- Chicken fried rice $13.00
- Stir fried lamb in special sauce $23.00
- Seafood with rice crisps $25.00
- Beef with ginger & pineapple $18.00
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Fish & chips $14.50
- Golden battered fish, served with chunky fries, salad & tartare sauce
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Vege pizza $24.00
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
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Satay chicken skewers $17.50
- 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
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Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
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Chargrilled lamb rump $22.50
- Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
- Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
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Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
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Chargrilled lamb rump $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
- -1/2 Scoops $1.70
- Fish $2.60
- Bacon Corn Patties (Crum Bed) $2.60
- Curry Rolls $2.70
- Plain Donuts $2.20
- Potato Fritters $0.90
- Oysters In Season $10.00
- Mussels (Dozen) $10.00
- Triple $13.50
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
- Mix $12.50
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Large $11.00
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
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Delux Sashimi Platter $29.50
- 22 pcs
- Miso Soup $2.50
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Fried Dumpling $8.00
- 6 pcs
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Vege Roll (V) $10.50
- 8pc
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Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
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Salmon Nigiri $5.00
- 2pcs
- Steamed Rice $2.50
- -seafood or tofu $21.00
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Vietnamese seafood broth $24.00
- Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish.
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Massuman curry
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts.
- -chicken, beef, pork or vegetarian $19.50
- a 15% surcharge applies on Public Holidays
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Red curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
- -prawn $22.90
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Grilled chicken wings (s) $9.00
- Cured to perfection in our spicy marinate served with a sweet chilli sauce.
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Smoked salmon roll $12.00
- avocado, cream cheese, smoked salmon (8P)
- Karaage curry $13.50
- Vegetable croquette 1P $2.20
- Tempura udon $13.50
- Dumpling curry $13.50
- Crumbed prawn curry $13.50
- Steamed rice (L/S) $4.00/$2.50
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Miso ramen + + 5P gyoza $19.00
- panfried pork dumplings
- Roast Pork Chop Suey $12.00
- Combination Fried Noodles $12.50
- Bami Goring (Hot Noodles) $12.50
- Combination on Noodles $12.50
- Sweet & sour Wonton(dozen) $11.00
- Roast Pork Fried rice $12.00
- Roast Pork Cashew Nuts on Rice $13.50
- Crispy Chicken Half $10.00
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Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
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Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
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Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
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Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
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Volcano S $11.00 /M $16.50/ L $28.00
- Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
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Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
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Al Funghi S$10/M$15.50/L $27.00
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
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Plain Wedges $8.00
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
- Garlic and chilli prawn on rice $15
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Dumpling Soup $6.50
- small
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Pan fried dumplings 1 dozen $14
- Pork and chievs, Chicken and Spinach, Vegeterian
- Beef with chinese mushroom and black fungus $20
- Chilli sliced pork on rice $15
- Satay Beef $20
- MA PO tofu on rice(pork mince) $15
- Zhar Choi and beef soup $6.50
- Spaghetti Bolognaise $11.50
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Antipasto Platter $18.50
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
- Chai Latte $4.00
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Meatlovers $22.50 / $32.50
- New York spicy sausage, smoked chicken, ham, pepperoni.
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Spaghetti Puttanesca $17.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
- Latte-Bowl $5.50
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Fillies Flat Bread $10.50
- Sun dried tomato oil, Parmesan cheese, sour cream and sweet chili. Very nice.
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Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
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Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
- Basket of wedges $7.00
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Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
- Basket of fries $6.00
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Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
- Eggs (cooked your way) $3.00
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Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
- Bacon $3.00
- Steak $4.60
- Savouries $2.50
- Steak & Cheese $4.80
- Chicken Satay $4.80
- Traditional Kiwi Mince $4.50
- Steak & Mushroom $4.80
- Chicken & Cranberry $4.80
- Sausage Roll $3.10
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Bangers & Mash $18.00
- Pork sausages on chive mash, served with caramelised onion, peas and gravy.
- Chefs Soup of the Day with Ciabatta Toast $11.00
- Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
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Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
- Garlic Bread $6.50
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Eggs on Toast $8.50
- Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
- Bread with Pesto, Hummus, & Olive Oil $8.50
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Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
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Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
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Eggs benedict $16.50
- With bacon & hollandaise
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Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
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Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
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Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
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Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
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Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
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Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Volstead Trading Company
Phone
033436688
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Mexican , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Cash , Bar , Lunch , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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