Address
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Volstead Trading Company in Christchurch Menu
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MENU- Spicy Tortilla Chips and Volstead Salsa $11
- Fries with Chipotle Mayo $9
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Fresh Guacamole $4
- Fresh Volstead Salsa $3
Nearby Sample Menus
- ●Chicken
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Farofa (DF/GF)
- Roasted cassava root flour
- ●Beef
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-Costela de Boi
- Beef Spare ribs
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-Alcatra
- Rump Steak
- ●Vegetarian
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-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
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Berry and Kiwi Pavlova $12
- served with cream
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Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
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Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
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Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
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Sautéed Chilli Prawn Spaghetti (V option available) $27
- tossed with garlic, fresh parmesan, citrus and fresh parsley
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Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
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Garlic Bread $9
- slices of baguette with lashings of garlic butter
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Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
- Spicy Stewed Beef $22.00
- Stewed Beef with Potatoes on Rice $13.00
- Fried Pork with Fish Sauce $20.00
- B.B.Q. Pork and Roasted Duck on Rice $16.00
- Stewed Lamb Belly on Rice $13.00
- Seafood Fried Rice (Spicy) $15.00
- Chicken and Mushroom on Rice $13.00
- Spicy Seaweed S $8.00 L $12.00
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Pump Water $3.00
- Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken $13.90
- Soft Drinks (420ml) $3.00
- Chicken $9.90
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MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
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LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
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MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
- CORIANDER'S HOT PICKLE $4.00
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VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
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ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
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CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
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Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
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Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
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Vegetarian Green Curry $16.50
- Fresh seasonal vegetables with green curry soup
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Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
- Vegetables, Cashew Nut or Peanut $2.00
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Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
- Pork, Chicken or Beef $3.00
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Oyster sauce stir fried (s)
- Fresh vegetables stir fried with added mushrooms & oyster sauce.
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Clay pot rice (s)
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts
- -seafood or tofu $21.00
- -seafood or tofu $21.00
- -seafood or tofu $21.00
- -chicken or vegetarian $18.00
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Vietnamese spicy fried noodle with basil (s)
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste.
- -chicken, beef, pork or vegetarian $19.50
- Large $24.00
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Hotplate Stewed Roasted $16 Small / $24 Large
- Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
- BBQ Soy Mince with Ramen $10 Reg / $15 Lge
- Steam or Fried Dumplings $6.80
- Gingery 'Shitake' Soup $6 Single / $12 Double
- Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
- Vegetarian Kebabs $4.50
- Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
- -Add pineapple $11.90
- Brie / Feta $2.00
- Kid's crumbed chicken $4.00
- Bacon $2.00
- Chips
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Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
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She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
- -Large $5.00
- EXTRA $1.00 each
- CHICKEN
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FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
- TOMATO $4.50
- CHOWCHOW $4.50
- CHEESE + PINEAPPLE $3.50
- TOMATOES $2.80
- MUSHROOM $2.50
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Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
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Eggs on Toast $9.50
- Poached, scrambled or fried
- Ham, Cheese, Pineapple $7.80
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Bagels $7.00
- Cream cheese & jam
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Muesli $10.50
- Homemade with berry compote & yogurt
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Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
- Mushrooms & Tomatoes $3.00
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Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
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Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
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Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
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Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
- Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
- Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
- All Burger Meals are served with Chips
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GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
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BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
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Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
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Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
- Havoc Bacon (Nitrate free) $6.5
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
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Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
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Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
- Paleo with coconut yoghurt & almond milk add $2.50
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Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
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Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
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Pasta of the Day Priced daily
- Please ask your server for today’s creation
- Gluten Free Options $2.00
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Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
- Extra Sauces $1.00
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Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
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Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
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Pancakes $11.80
- With Berries & Lemon Curd
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Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
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Steak $28.00
- 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
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Dips $11.90
- Three Housemade Dips With Warm Bread
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Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Volstead Trading Company
Phone
033436688
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Mexican , New Zealand , Pub Food
Features
Takeaway , Wheelchair accessible , Cash , Bar , Lunch , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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