Volstead Trading Company in Christchurch Menu

MENU MENU
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fries with Chipotle Mayo $9
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fresh Guacamole $4
  • Fresh Volstead Salsa $3

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Quattro Formaggi (V) $24.00
    • Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
  • House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16
  • Sides and Bites
  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
BBQ Brazil Churrasco (sample menu)
  • ●Sauces
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • Salada de Maionese
    • Potato Salad seasoned with homemade mayonnaise
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • ●Chicken
Chateau On The Park - Garden Court Brasserie (sample menu)
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Selection of assorted breads & spreads $10.50
  • Seafood, mussel & crayfish base chowder $17.50
    • with garlic & herb baguette
  • Seafood, mussel & crayfish base chowder $17.50
    • served with garlic & herb baguette
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Manuka fumed blue cod $28.50
    • grilled summer vegetables / poached egg & sauce hollandaise
  • Herb & garlic bread $5.50
  • Caesar style salad $18.00
Ground Floor Cafe (sample menu)
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Seasoned fries $6 Small / $8 Large
Roast Ease (sample menu)
  • -Large $17.50
  • -Large $15.50
  • -Small $10.50
  • 1 Lamb Shank $13.50
  • Combo 3 $12.50
    • Roast Roll, 3 roast potatoes, 420ml coke
  • -Large $17.50
  • -Sandwiches $6.90
  • -Large $17.50
Mexicali Fresh (sample menu)
  • Fajita Veggies with Guac $9.90
  • Chargrilled Chicken A La Brasa $14.60
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Cheese Nachos $10.00
  • Fajita Veggies with Guac $13.40
  • Salad Bowl
  • Pulled Pork Carnitas $14.10
  • Taco
Gatherings (sample menu)
  • -Add Wiled Greens $3.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • -Add Cheese Toastie $7.00
  • Sauerkraut Grilled Cheese $10.00
  • Small Cheese or Nut Cheese Plate - $10.00
Phuket Thai Restaurant (sample menu)
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Tofu / extra vegetables $2.90
  • Som tum $10.90
    • Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
  • Oyster sauce with meat and vegetables with rice $12.90
St Pierre's Sushi (sample menu)
  • Vegetarian Medley $21.00
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • From $3.20
  • - 8 pieces Fresh Salmon Supreme
  • 1PC. $2.50
  • 8PC. REG $7.90
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Cucumber & Pickle
Rose and Thistle (sample menu)
  • Salmon, Rocket, Dill, and Cream Cheese
  • Bacon $3.00
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • Fried Eggs $2.00
  • Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
  • Olives $2.00
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
CJ's Takeaways (sample menu)
  • Winter warmer n/a
  • Health sandwich n/a
  • Burger 3 fillings $5.90
  • Sandwiches $4.00
  • Pies $3.80
  • Slices + Biscuits $3.60
  • Beef roll $3.20
  • Muffins $3.60
Pita Pit (sample menu)
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Brownie $2.50
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
Daphnes (sample menu)
  • 30.Dry fried oyster POA
  • 1.Mouth watering hot and sour chicken salad $6.00
  • 13.Soup with tomato and egg $5.00
  • 24.Steamed salmon with black bean POA
  • 4.Cucumber salad with garlic dressing $6.00
  • 14.Hot and sour soup $5.00
  • 37.Sweet chilli prawn ball $22.00
  • 20.Crayfish with spring onion and ginger POA
Indian Heaven (sample menu)
  • Dhal Makhni $14.00
    • Black Lentils and kidney beans cooked in spices and creamy sauce.
  • Butter Naan $3.00
    • Butter stuffed with layers of butter
  • Paneer Aloo Tikki (Five pieces) $7.00
    • Mixture of potatoes, Indian cottage cheese, onions & fresh coriander rolled into patties & wok fried.
  • Chicken Chatinaat $15.00
    • Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
  • Peshawari Naan $4.50
    • Naan filled with chopped dried fruit and nuts.
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Vegetable Korma $14.00
    • Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Aloo Palak $14.00
    • Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
The Sushi Company (sample menu)
  • Saboro bento salmon (salmon rice box) $8.90
  • Teriyaki chicken half roll $4.50
  • Karaage chicken rice ball $5.40
  • Salmon avocado, salmon & sweet omelette $8.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Karaage chicken & pork tonkatsu $9.90
Volstead Trading Company

Volstead Trading Company

location

Address

55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033436688

email

Email

info@volstead.co.nz

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Mexican , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Cash ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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