Volstead Trading Company in Christchurch Menu

MENU MENU
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fries with Chipotle Mayo $9
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Fresh Guacamole $4
  • Fresh Volstead Salsa $3

Nearby Sample Menus

  • Garden Salad $8
    • Seasonally fresh green salad
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • -peppercorn sauce
  • Fish & Chips (GFA) $15.00
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • -red wine jus
  • Thai beef salad (GF) $19.00
    • Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
  • -Add chicken $4
  • All day Breakfast (GFA) $22.00
    • Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • -Beer battered fries $6.00
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Meat on Chips $6.00
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Kids $3.50
  • Crinkle Cut Chips - Scoop $2.80
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Garlic Butter $1.00
  • Crab Stick $2.20
  • Any 2 Filling $5.00
  • Hawaiian Delight $2.70
  • Cheese $4.50
  • Fried Rice $10
    • Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
  • Panang Curry $10
    • Bean, copalum,
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • -Seafood $12.50
  • Thai Style Noodle Soup $10
    • Chicken or pork or beef
  • Cashew Nuts $10
    • served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
  • -Sukhothai Noodle Soup $10.50
  • -Chicken $10
  • Ham Fried Rice $11.00
  • Pineapple & Chicken Fried Rice $11.00
  • Satay Pork in Sizzling Plate $18.00/$34.00
  • Stir Fried Pork in Chilli Sauce $16.00/$30.00
  • Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
  • Chinese Vegetables with Oyster Sauce $13.00/$20.00
  • B.B.Q Pork Fried Noodles/HoFun/Rice Noodle $11.00
  • Honey Chicken $18.00/$34.00
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Teriyaki Salmon Bento Box $25.80
    • Grilled fresh salmon with teriyaki sauce
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Tuna Nigiri $5.50
    • 2pcs
  • Home Made Lotus Chips (V) $5.00
  • Garden Salad (V) $8.00
  • Salmon Roll $12.00
    • 8pc
  • Chicken, Spinach, Pine nut, and Pesto
  • Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • Beef Croquettes with Dijonnaise $10.00
  • 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Sticky Date Pudding with Vanilla Ice Cream
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Egg, Mushrooms, Tomato $2.00
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
  • Claypot Tofu
    • Fresh tofu with baby corn and mushroom in claypot
  • Vegetarian Kebabs $4.50
  • Hotplate Sweet and Sour Chop $16 Small / $24 Large
    • Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
  • Mexican Cube $12 Reg / $18 Lge
  • Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
  • Something 'Fishy' on Hotplate
    • Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
  • Kashmiri Pulao $10
  • Pickles $3
  • Mushroom Rice $10
  • Aloo Gobi $17
    • Potato, cauliflower cooked cooked with onion, herbs and spices.
  • Paneer Taka Tak $20
    • Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
  • Mushroom Do Pyaza $18
    • Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
  • Chicken / Lamb / Beef Vindaloo $19.50
    • Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
  • Fish Curry $20
    • Cooked in north Indian style, a real taste of India.
  • Black Doris Duck n/a
    • Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Crispy Soft Shell Crab Salad $19.50
    • baby cos, sesame, lime, coriander and bamboo shoots
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Thai Chicken n/a
    • Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
  • Pies $4.00
    • Steak, Mince & Cheese
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • - Ham, Cheese & Onion
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Basket of Chips $6.50
    • Served with tomato sauce
  • - Ham & Cheese
  • - Cheese & Onion
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Chicken & Prawn Laksa Soup $20/$18
    • (v) and (gf) option available
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Chicken $26
  • Or Malaysian Spiced Chicken (gf) $17
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Volstead Trading Company

Volstead Trading Company

location

Address

55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033436688

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Mexican , New Zealand , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Cash ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
55 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand