Address
149A Thames St, Morrinsville
Wagon Wheel Bakery & Lunchbar in Waikato Menu
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Wagon Wheel Bakery & Lunchbar in Waikato has no menu available, but can choose from many other options such as Hot Chips (minimum serve) or Wedges (With sour cream) from Pauanui Takeaways. Burger King offers many options including HASHBITES and BREKKIE WRAP. Fez Kebab includes a wide range like Chicken or Lamb. Margherita – Tomato, garlic, basil & Mozzarella cheese and Hawaiian – Ham, pineapple, mozzarella cheese & tomato from . L and P Cafe and Bar offers Smith & McKenzie Chophouse and -Creamy mushrooms.
Nearby Sample Menus
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
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Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
- Bacon $4
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
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Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
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Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
- Bacon and Mushroom Roll $8.00
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Wedges $9.00
- Bacon, cheese and sour cream
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Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
- Mushroom and Toast Meal $7.00
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Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
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Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
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Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
- Bacon and Egg Cheese Toasted Sandwich $9.50
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Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
- Breakfast Sausage $6
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Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
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Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
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Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
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The Hunter
- Pulled pork + red onion + apple + coriander
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Popcorn chicken *gf
- Corn chip coated chicken strips
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Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
- Fish $3
- Stir fried Basil & Chilli $17
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
- Stir fried Cashew nuts $17
- Beef $3
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Cashew nuts $2
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Calamari Salad $22.50
- Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
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Tuakau Platter $45.00
- 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
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Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
- -Seasonal vegetables / Side Salad / Mash Potato $5.00
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Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
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Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
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Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
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Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
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Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
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Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
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Tiger toast $9
- Melted cheese- ciabatta- marmite
- Gf can be done gluten free, please ask.
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Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
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Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
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Herbed Tomato Soup $12.50
- served with toasted focaccia
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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Charred broccoli (N) $8.00
- Almonds & mustard dressing
- Additional sauces $1.00
- Side salad $8.00
- -Fresh fish bites & fries $12.00
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Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
- Apple slaw $8.00
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Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
- bacon/kransky/chorizo/tomato/eggs 4
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- hashbrown/Smoked salmon
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- 7 - 1 pm
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
- -French fries, salt and vinegar seasoning - $8
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Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
- Handmade Pappardelle Pasta
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
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Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
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Market Fish $38
- Explained by your wait staff
- Paper (Poppadom) $2.50
- Mint Chutney $2.50
- Tamarind Chutney $2.50
- Vegetables Pulao $10.00
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Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
- Raita $2.50
- Onion & Peas Rice $10.00
- Scallops $19.50
- Fish fingers with chips $10.00
- Chicken burger $11.00
- Baklava $3.00
- Memo lamb or chicken R$17/L$20/F$25
- Turkish delight $4.00
- Vegetarian mixed iskender $16.00
- -Lamb kebab $10.00
- Vegetarian mixed burgers $10.00
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Nachos $8.50
- Bacon & Egg $4.90
- Cheese Toasted sandwich $4.00
- Ham Toasted Sandwich $4.00
- Curry Roll $3.00
- Seasoned Wedges $5.20
- Hawaiian Burger $6.80
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
- CHICKEN TENDERS AND FRIES
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT KUMARA “YUMMO”
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- BACON AND EGG OR BLT
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
- Wedges & Sour cream $10.00
- Sirloin Steak, Chips & Eggs $17.00
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
- All burgers served w/chips N/A
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Wagon Wheel Bakery & Lunchbar
Phone
078895440
Opened hours
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
149A Thames St, Morrinsville
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus