Waimairi Beach Golf Club Cafe in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Browns, Grilled Tomatoes, Grilled Mushroom, Eggs and Toast.
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Off The Grill $14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom and Egg Served with Fries >>
  • Waimairi Beach Fish & Chips $10.00
    • Beer Battered Fried Fillets served with Waimairi’s Own Coleslaw & Fries.
  • Loaded Wedges $10.00
    • Bacon & Cheese Wedges served with Sour Cream and Sweet Chilli.
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Crusty Bread with Lettuce, Tomato, Beetroot, Caramelised Onion and drizzled with Aioli. Served with Fries.
  • Burger n Fries $12.00
    • CHICKEN: Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries
  • Burger n Fries $12.00
    • DEEP FRIED FISH: Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Burger n Fries $12.00
    • BEEF: Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Chicken Filo Parcel $10.00
    • Creamy Chicken Mix wrapped in Filo Pastry and served with Waimairi’s Own Coleslaw. Please enquire about today’s flavour.
  • Deep Fried Platters $15.00/$20.00
    • A selection of Deep Fried Fish Bites, Mini Spring Rolls, Sausages, Onion Rings, Samosas and Money Bags served with Fries, Sweet Thai Chilli and Tartare Sauce
  • Antipasto $25.00
    • A selection of Chutney, Cheese, Warm Bread, Olives, Cold Meat and Seasonal fruit.
EXTRA SIDES EXTRA SIDES
  • Waimairi’s Own Coleslaw $4.00
  • Mushrooms $1.50
  • Grilled Tomato $1.00
  • Sausages (2) $1.50
  • Hash-Browns $1.50
  • Egg $1.00

Nearby Sample Menus

  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Mushroom Filos $27.00
    • mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Pork Crackling $10.00
    • with apple sauce
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Seafood chowder $10.00
    • A selection of seafood bound in a creamy soup
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Add chicken $3.00
  • Soup of the day $8.00
    • Your wait staff will advise of today's flavour
  • Whitebait sliders $15.00
  • Chicken and port wine pate $12.00
    • With chutney, wholegrain toast and crackers
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • Crab stick $1.50
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • 1/2 Chips / Pineapple ring $1.70
  • Chicken satay sauce on fried rice $12.00
  • Sweet and chill roast pork $13.00
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
  • Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
  • Chicken and corn soup $5.00
  • Marzo M $15 L $19
    • Mushroom
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Settembre M $16 L $21
    • Olives, Capers & Anchovy
  • Giugno M $15 L $19
    • Mushroom & Ham
  • Cannelloni $20
    • Beef, full of diary protein, herbs, baked with our tomato sauce
  • Fettuccine Smoked Chicken $20
    • Mushrooms, chicken & parsley with a cream sauce
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Quattro M $17 L $24
    • Mushroom, Ham, Salami & Prawns
  • Crispy Chicken Wrap $17.50
    • Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
  • Soup of the Day $13.50
    • Ask your friendly wait stuff for the flavour.
  • Eggs** $4.00
  • Mud Cake** $14.00
    • Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
  • Junior Snack Platter $12.00
    • Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
  • Shearer's Shank $28.00
    • A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
  • Pan Fried Fish $20.50
    • Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
  • Drunken Steak $33.00
    • Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
  • Larb $18.50
    • Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
  • Massaman Curry $18.50
    • Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Vegetarian Pad Thai $16.50
    • Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
  • Pad Peanut Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
  • Tom Yum Talay (Seafood) $12.00
    • Mixed seafood soup with lemongrass, mushroom and hint of chilli
  • Chicken Satays $9.50
    • Skewered tender grilled chicken pieces served with chef's style peanut sauce
  • DOUBLE CHOC. DONUTS $2.40
  • MEAT PATTIES $2.40
  • FISH BITES 3 for $2.40
  • HALF CHICKEN $8.00
  • CORN FRITTERS $2.40
  • SOLE FILLETS $5.80
  • SEAFOOD STICKS (2 for $3.80) $2.40
  • SAUSAGES $2.40
  • 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Add - Chilli $1.00
  • Salmon, Rocket, Dill, and Cream Cheese
  • Pita Chips and Dip $3.90
  • Signature Mix $10.00 per head
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • The Family Feast $40.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Sausages and Mash $8.50
    • Served with peas
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Kids Combo $10.00
    • Includes any kids meal, small soft drink and small sundae
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Fish & Chips $15.00
    • Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
  • Garlic Bread $7.90
    • Need we say any more?
  • Double Meat Burger $4.30
  • Curry Roll $2.60
  • Hoki (Batter/Crumbed) $3.50/$3.80
  • Red Cod (Batter/Crumbed) $4.30/4.50
  • Lasagne Topper
  • Jam Donut $2.10
  • Chocolate Donut $2.10
  • Squid Ring each $0.80
  • Seasonal greens with garlic or oyster $14.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Spicy salt & pepper prawns in shell $26.00
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
  • Beef in black bean sauce with capsicum $18.00
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Plain egg fried rice $10.00
  • Seasonal greens in broth $15.00
  • Crispy onion rings $6.50
  • Garlic and cheese bread $7.50
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Vegetarian Burger (available all day) $15.00
    • Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
  • Oamaru Gold $11.50
    • Oven baked jacket potato, served with chilli con carne & sour cream
  • Toasted Sandwich $6.00/$9.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
  • Basket of wedges $7.00
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Sausage Rolls $2.80
  • Club Sandwiches $4.00
  • Assorted mixed daily Sandwiches $4.00
  • Steak pie with side Salad $7.50
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Ham cheese Mini Savouries $2.50
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
Waimairi Beach Golf Club Cafe

Waimairi Beach Golf Club Cafe

location

Address

460 Bower Avenue, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

03 383 0307 extn 2

email

Email

None

clock

Opened hours

7 days from 9am
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Bar Not Available ,  Seating ,  No Takeaway ,  Outdoor Seating

Location
460 Bower Avenue, Parklands, Christchurch, Canterbury, 8083, New Zealand
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