Address
Wedderburn-Becks Road, Central Otago, Wedderburn, Otago, 9395, New Zealand
Wedderburn Tavern in Otago Menu
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LUNCH-
TOASTED SANDWICH $6
- Multigrain bread grilled with your choice of fillings: Ham/Cheese/Onion/Tomato/Pineapple.(For 3 fillings, 50c each for extra fillings)
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BEEF BURGER & FRIES $17
- A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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VEGETARIAN BURGER $17
- A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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CHICKEN BURGER & FRIES $17
- Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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CHICKEN & BACON SALAD $17
- Chicken & bacon pieces on top of a fresh green salad with garlic aïoli dressing.
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CHICKEN WRAP $17
- Chicken pieces and fresh green salads toasted in a tortilla wrap with hummus and garlic aïoli.
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BLUE COD WITH SALAD & FRIES $17
- Fresh Blue cod fried in homemade batter served with fresh lemon and tartar sauce.
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OPEN STEAK SANDWICH WITH FRIES $17
- Toasted bread with BBQ sauce, onion, succulent steak, bacon, an egg, and fresh green salads dressed with garlic aïoli.
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SEAFOOD CHOWDER $17
- Served with a Bread Roll.
DINNER-
SOUTHERN ROAST HOGGET $22Half/$28Full
- Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
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BATTERED BLUE COD $22Half/$28.5Full
- Fresh Blue Cod fried in homemade batter, served with fries, fresh green salad with lemon and tartar sauce.A great food match with Speight’s tri-hop pilsner
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RIBEYE STEAK $31
- A tender 350grm of export rib eye cooked to your liking with your choice of pepper, mushroom or garlic topping. Served with salad and fries.
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SPEIGHT’S STEAK ALE PIE/VENISON PIE $23.5
- Tasty Gourmet pie drizzled with gravy and served with roasted potatoes, peas & caramelised onions.
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BUTTER CHICKEN $25
- This very tasty mild curry won’t leave you gasping, but it will leave you with a pleasant and full feeling. Served on a bed of basmati rice and a naan bread.
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CHICKEN & BACON SALAD $22
- Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
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PASTA $28
- Creamy chicken & mushroom fettuccine pasta, sundried tomato and basil pesto, served with a green salad
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TASTY VEGETARIAN BAKE $20
- Tasty vegetarian bake, drizzled with basil pesto and parmesan cheese with a side salad of fresh greens.
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SEAFOOD CHOWDER WITH GARLIC BREAD $22
- Old-style homemade seafood chowder made with a fresh variety of seafood.A great food match with Speight’s tri-hop pilsner
KIDS (All $10)- 6 CHICKEN NUGGETS & CHIPS
- 4 MINI HOTDOGS & CHIPS
- 3 CHICKEN TENDERS & CHIPS
- BLUE COD & CHIPS
WEDDER BURGERS- BEEF $12
- CHICKEN $13
- STEAK $13
DESSERTS (All $12)-
WARM APPLE SHORT CAKE
- with berries and Ice-Cream.
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HOMEMADE STICKY DATE PUDDING
- with mouth-watering homemade Toffee Sauce and Ice-Cream
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CHEESECAKE
- with Homemade Berry Coulis and Ice-Cream.
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WARM CHOCOLATE MUD CAKE
- with Rich Chocolate Sauce and Cream
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MINI PAVLOVA
- with Juicy Berries and Cream.
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GOURMET ICE-CREAM SUNDAE
- with your choice of topping Chocolate/Caramel/Strawberry
Nearby Sample Menus
- Teriyaki Tofu served with plain rice $15.00
- Beef Yakiniku beef strips with onion $15.90
- Smoked salmon and avocado $8.00
- Cucumber $4.50
- Teriyaki chicken $4.50
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Curry Udon/Ramen $10.00
- with chicken
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Mixed tempura $12.50
- prawn fish and vegetables in tempura batter
- Seafood $11.00
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Homemade Sausage & Beans $18.00
- our own free range pork sausage potato rosti baked beans in tomato balsamic sauce
- Mushroom roasted in wild thyme, blue cheese, rocket V $17.00
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HAVOC PORK SHOULDER & BLACK PUDDING $32.00
- crackling puy lentils confit tomatoes
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Toast & Homemade jams $12.00
- toasted sourdough butter and homemade jams
- Homemade pastrami, mustard, caramelized onion $16.00
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wild Venison shepherd's Pie $28.00
- pickled walnut salad
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Courgette Chips
- in crispy polenta
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Beetroot Salad V $13.00/$24.00
- pear candied walnuts and local blue cheese
- Blue Cod Fillet $5.30
- Chicken Fried Rice $9.00
- Steak Fried Rice $9.00
- Sole Fillet $4.00
- Hawaiian Delight $2.00
- Plain Donut $1.50
- 4 Fish
- Shrimp Fried Rice $9.00
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Stir Fried Tofu and Vegetables $18.50
- Stir fried seasonal vegetables with tofu and rice
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Phad See-Ew Pork or Chicken $17.50
- Stir fried dish in authentic Thai style with rice noodles, pork or chicken and vegetables
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Sweet & Sour Chicken/Pork $18.00
- Stir fried chicken or pork with home made sweet and sour sauce, pineapple, cucumber, capsicum and onions
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Chicken Satay Stick with Rice $13.00
- Fried chicken satay sticks served with rice and coleslaw and topped with delicious creamy coconut satay sauce
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Tom Kar Vegetarian $17.00
- Coconut soup with seasonal vegetables and herbs
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Chicken Satay Sticks (6) $10.00
- Marinated and fried on skewers with home made satay peanut sauce
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Stir Fried Vegetables $17.00
- Mixed seasonal vegetables stir fried with Thai sauces
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Green Salad with Tofu $18.50
- Green vegetables with coriander, red onion and tofu
- Chicken and Cashew Nuts $35.00 per person
- Chicken and Cashew Nuts $35.00 per person
- Sauteed Fish with Oyster Sauce
- Hot Dog and Chips $13,00
- -Large $18,00
- Shark Fin Chicken Soup $7,00
- Chow Mein Deluxe (Chicken, Pork and Mushrooms)
- Chilli and Salt Squid
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Croft Tawny Port $9.00 glass
- Vivid tawny-red colour. Nose of ripe mellow fruit with aromas of fig & prunes set off by an attractive woody & spicy character. Smooth and round on the palate full of rich jammy flavours.
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Grilled Garlic Prawn Skewer $14.00
- with coconut rice and Asian BBQ sauce
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Oeufs a la neige (floating egg island)
- soft meringue in a pool of creme anglaise finished with caramel
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Cajun Chicken & Bacon Salad $22.00
- pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons
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Spicy Chicken Wings $10.00
- with sweet chilli sauce
- (Available 10am-10.30pm daily)
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Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
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Lounge Bar Club Sandwich $22.00
- toasted triple deck sandwich with ham, egg, tomato, lettuce and smoked chicken served with fries
- Combination Fried Rice
- BBQ Pork with Cashew Nuts $16.00
- Roast Pork with Bean Curd in Hot Pot $17.00
- Sweet and Sour Pork
- Spring Rolls $5.00
- Sliced Pork in Peking Sauce $17.00
- Beef with Cashew Nuts $16.00
- BBQ Pork Fried Rice
- Served 9am to 2pm
- -Add Bacon $4.00
- -Cream Cheese, Tomato And Pesto $9.00
- -Additional Toppings each $10.00
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Toasted Bagel
- Served with
- -Salmon $16.50
- -Cream Cheese And Raspberry Jam $8.00
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
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BBQ'D TROPICAL $17.00
- Lean chicken breast or homemade prime beef pattie, streaky bacon, BBQ sauce, tomato, iceberg lettuce, onion ring, aioli, TCJ & pineapple ring
- TEMPURA PINEAPPLE RING $1.00
- BATTERED HOT DOG $3.50
- ALL WRAPS SERVED ON AN 11" TORTILLA WITH AIOLI & TCJ
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VEGETARIAN BLACK BEAN $17.00
- Black bean, herb & roasted red pepper cake, beetroot relish, tomato, iceberg lettuce onion ring, aioli & TCJ
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BRINE ROASTED CHICKEN
- 24 hour brined chicken
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HIGH COUNTRY SALMON $19.00
- 150g Salmon fillet, red onion, capers, & herb cream cheese, iceberg lettuce & TCJ
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CHICKEN NUGGETS & CHIPS $10.00
- 6 Nuggets & medium chips
- Brussels sprouts, sherry vinegar, almonds $7.00
- Potato dauphine $7.00
- Emmental croquettes, mushroom, pepperdews, kale $38.00
- Steamed greens, café de paris butter $7.00
- Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
- Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
- Chocolate cremeux, coconut sorbet, hazelnuts n/a
- Creamy leek & silverbeet $7.00
- Pies & Savouries N/A
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Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
- Aurora Burger N/A
- Delicious Homemade Scones, Muffins and Cakes N/A
- Burgers N/A
- Chicken Nachos N/A
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Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
- Cheese Rolls N/A
- Homemade Bread $1.50 each
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Char-grilled, flamed BBQ Chicken Drums
- Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
- 1 Doz: $12.90
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Battered Chicken Breast $15.50
- Golden fried Marinated chicken breast in special batter with chips and sweet chilli
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Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
- 4 pc: $15.00
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Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
- 1/2 Doz: $7.50
- -Add homemade hash browns $3.00
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Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
- -Add Traditional beef sausage $3.00
- -Add Streaky bacon rashers $4.00
- Saturday & Sunday - 9.30am to 1pm
- Breads & Spreads $14.50
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Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
- Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
- Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
- Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
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Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
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Marinated slow cooked octopus salad $15.50
- with capsicums, tomatoes, basil and toasted ciabatta croutons (gf*) (df) Wine match - Le Maitre Riesling
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Traditional Grapepickers Lunch $24.00
- Today’s soup, hummus, farmhouse cheese, pickles, olives, toasted balsamic, red wine bread. Wine match - China Terrace Chardonnay
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Gibbston Valley Harvest Platter (for two) $59.50
- farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
- Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
- Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
- - SALMON $18.00
- - BACON $18.00
- - BACON $17.00
- SIDES $4.00
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CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
- -AVOCADO
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FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
- -Aioli, Hollandaise $2.00
Wedderburn Tavern
Phone
034449548
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar , British , New Zealand , Others , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Quick Bites , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating