Address
113 Ronaldsay Street, Palmerston 9430, New Zealand
Welcome Swallow Bistro in Otago Menu
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Welcome Swallow Bistro in Otago has no menu available, but can choose from many other options such as The Fox Breakfast or The Start Up from Fox & Ferret Public Ale House. Coriander's Ethnic Indian Restaurant offers many options including Chole Bhatura / Chicken and Butter Chicken. City Cafe includes a wide range like Mini Spring Rolls - 6pcs or Deep Fried Wontons - 8pcs. GRANOLA & YOGHURT(V) and TEA & TOAST(V)(GF) from . The Pasquale Kurow Winery offers Bean Scene Cafe and Fries-steak or shoe string.
Nearby Sample Menus
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Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
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Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Vietnamese Fresh Spring Rolls (3) (GF) $8.00
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
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Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
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Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
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Vietnamese Spicy Fried Noodle With Basil $15.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
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Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
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CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
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RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
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CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
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BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
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HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
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BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
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BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
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BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Chicken, pork or beef $16.90
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A2 Honey Pork Spare Ribs (s) $8.00
- Delicious pork ribs served with honey sauce.
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A5 Thai Fish Cake (f) $7.00
- Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
- * Chicken, pork or beef $15.90
- (S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
- Tomatoes $2.5
- Ham Off The Bone $3.5
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Vegetarian $22.5
- Smoked aubergine, roasted red peppers/capsicum, feta, black olives, mozzarella
- Truffle Fries W/ Aioli $7.5
- Olives $3
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Sautéed Prawns $15
- w/ black olive cream & almond crumb
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Prosciutto & Parmesan Croquettes $15
- w/ quince aioli
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Crispy Pork Belly & Crackling $28
- w/ roast lemon, tomato & fennel salad
- Salt & pepper calamari served with aioli $14.50
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Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
- Asian Basket -(Spring rolls, samosas & fries) $12.50
- Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
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Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
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Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
- Onion Rings $6.50
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Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
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Chicken curry on rice $8.00
- Japanese style mild curry
- Omelet,beef in tomato sauce $8.50
- Prawn fried noodles $9.50
- Prawn, BBQ Pork Fried Rice $8.50
- Twice cooked pork slices $8.50
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Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
- Prawn, Avocado, Mayo Sushi $3.50 / $6.50
- Sour cabbage & pork on rice $8.50
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Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
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Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
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From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
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From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
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From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
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Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
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From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
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From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
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THE FUN GUY PIZZA PURE MAGIC MED $24/LARGE$32
- Portobello and Button Mushrooms dusted with herbs and topped with NZ Mozzarella
- THE FAT BADGER
- POUTINE $10.00
- CURRY FRIES $9.00
- LOADED WEDGES $11.00
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CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA MED $24/LARGE$32
- Cheddar Mix, NZ Mozzarella, Feta, Blue Cheese and Ricotta Cheese. (6 Cheese with Parmesan!!)
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THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
- BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
- Pies & Savouries N/A
- Beef Nachos N/A
- Chicken Nuggets & Fries N/A
- Aurora Burger N/A
- Kid's Lunch Box N/A
- Club Sandwiches N/A
- Toasted Sandwiches N/A
- Chicken Nachos N/A
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Seafood Chowder $10.50
- Creamy soup loaded with seafood
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Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
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Soup of the day $10.50
- Ask your server for details
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Fresh and Fruity $11.90
- Alpine museli, banana and natural yoghurt
- Medley of Rice $5.00
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Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
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Hot Roast Lamb Sandwich $15.90
- Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
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Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
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Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
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Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
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Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
- Avocado, cows feta, toasted seeds & lemon
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Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
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Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
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Toast & Jam (GF) $7.50
- Two slices of grain bread with marmalade or jam
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Vegetarian Sensation $22.00
- A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
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Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
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Soup (GF) $13.50
- Tomato & basil served with grain toast
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Hot Cakes $15.00
- With streaky bacon – banana drizzled with maple syrup
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Sardines On Toast (GF) $10.00
- With house made tomato relish.
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BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
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Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
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Calamari $15.50
- Deep fried salt & pepper squid
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Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
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Home-Made Pear Tart $14.50
- Served with syrup and ice cream
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Bowl of Wedges $11.50
- with sour cream and chilli sauce
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Home Made Beef Lasagne $18.50
- Served with a fresh salad
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Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
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Sticky Date Pudding $13.50
- Served with custard and cream
- Garlic Bread (for two) $15.50
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Falafel(V) $12
- Falafel with tabouleh salad
- Add Fries Or Wedges For $5
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Chocolate Fudge Brownie $12
- With salted caramel sauce and vanille bean ice cream
- House Coleslaw $4
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Falafel Wrap (V) Gf) $11.50
- Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
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CBLT (GF) $16.50
- Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
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Arancini (V) (GF) $13
- Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
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Chicken Wrap $11.50
- Grilled chicken breast, bacon and feta tossed through fresh salad in a tortilla wrap
- THAI FEAST (Per Person) $35
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S8 Chairman Mao’s Red Braised Pork $25.00
- slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
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C1 Grilled Marinated Chicken (GF) $28.00
- with dry green curry paste and coconut cream
- Vietnamese Aromatic Lamb Chop With Asian Greens
- Singapore Satay $6.00
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E11 Deep Fried Squid $14.50
- with garlic, lemon and pepper
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C6 Prawn And Coconut Laksa Bowl (GF) $28.00
- Buddha stix’s prawn laksa with sambal chilli paste, coconut cream, tofu, bean sprout and rice stick noodle
- Fried Rice Noodle/Char Kway Teow With Chicken
Welcome Swallow Bistro
Phone
034651733
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Reservations
113 Ronaldsay Street, Palmerston 9430, New Zealand
- Otago Cafe Food Menus