Address
113 Ronaldsay Street, Palmerston 9430, New Zealand
Welcome Swallow Bistro in Otago Menu
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Welcome Swallow Bistro in Otago has no menu available, but can choose from many other options such as The Fox Breakfast or The Start Up from Fox & Ferret Public Ale House. Coriander's Ethnic Indian Restaurant offers many options including Chole Bhatura / Chicken and Butter Chicken. City Cafe includes a wide range like Mini Spring Rolls - 6pcs or Deep Fried Wontons - 8pcs. GRANOLA & YOGHURT(V) and TEA & TOAST(V)(GF) from . The Pasquale Kurow Winery offers Bean Scene Cafe and Fries-steak or shoe string.
Nearby Sample Menus
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SET 2 $25.00
- Appetizer, Sashimi or Sushi/Tempura, fish prawn and vegetable/Agemono Mix, tika tebasaki, gyoza and fish/Sokoto Steak/Yakisoba, stir fried noodles and vegetables or rice dessert per person
- Salmon Steak $14.50
- Salmon Steak $16.00
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Vegetable Curry $9.00
- curried potatoes carrots
- Sashimi Assorted raw fish $15.90
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Salmon $5.00
- lettuce capsicum and cucumber
- Tofu Teppan $15.00
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Kakiage $10.50
- thinly cut tempura vegetables
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The Rising Sun Reg $11.50, Large $13.50
- NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, tomato, fancy lettuce, aioli & Devil relish.
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Old Harry Reg $14.50, Large $16.50
- Fresh NZ Blue Cod in a crispy beer batter, devil's homemade tartare sauce,fancy lettuce, tomato, cucumber, beetroot and red onion.
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Hard Core Mr Scratch Large $17.50
- Double serving of Prime NZ Beef, streaky bacon, smokey BBQ sauce, edam cheese, onion rings, pickles, fancy lettuce, tomato, & aioli.
- Chips with Tomato Sauce $4.50
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Out To Lunch Reg $12.00, Large $14.00
- Grilled Chicken Tenderloins, feta cheese, a sundried tomato-olive chutney, fancy lettuce, tomato, cucumber, red onion & aioli.
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The Spicy Devil Reg $11.50, Large $13.50
- Grilled Chicken Tenderloins, edam cheese, hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, cucumber, red onion & aioli.
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Devils Ocean $16.00
- Fresh NZ Blue Cod strips grilled in garlic butter with crisp iceberg lettuce, tomato, cucumber, red onion & devil's homemade tartare sauce.
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Midnight Wrap $14.00
- Grilled Chicken Tenderloins, fetta cheese, a sundried tomato-olive chutney, crisp iceberg lettuce, tomato, cucumber, red onion & aioli
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French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
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Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
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Agria Fries $9.50
- Aioli & tomato sauce
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Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
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Fruit & Nut Toast $8.50
- Housemade vanilla ricotta and fresh fruit
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South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
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Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
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Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
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Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction
- Spinach, Sourdough, Chili jam, Hashbrown $3
- V=Vegetarian
- Add Bacon $4
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Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
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Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
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Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
- Add Bacon, Salmon, or Roast Mushrooms $3
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SEAFOOD POT STEW $17.00
- STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
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SPICY/MILD RICE CAKES $12.00
- RICE CAKES ARE COOKED WITH VEGES IN A SPECIAL BASED SAUCE (CHILLI PASTE OR SOY SAUCE)
- KIMCHI PORK FRIED RICE $10.00
- BARBECUED KIMCHI CHICKEN $16.00
- STEAMED EGG $8.00
- BEAN PASTE STEW $14.00
- BARBECUED PORK $15.00
- MEDIUM $11.00
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CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
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HOUSE SALAD $9.5
- lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
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SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
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CURLY FRIES $7.5
- probably the best potato fries you will ever eat!
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JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
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SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
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MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
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SICILIAN MED $23.95 LARGE $31.95
- pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
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Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
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Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
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Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Blend special $16.50
- prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
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Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
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Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
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Fries $7.50
- with aioli or tomato sauce
- Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
- Slow roasted tomatoes, cucumber, ricotta, coriander $17.00
- Selected Whitestone cheese - 1 person $14.00
- Local beans, curd, radish, broth $17.00
- Poached eggs, Sherwood greens, Hummus and chilli oil, ciabatta $14.00
- Kids tomato and cheese fresh spaghetti $10.00
- Affogato $10.00
- Kumara, bush honey, garden herbs $6.00
- Roasted Tomato 3.5
- Akaroa Smoked Salmon 5.0
- Mushrooms 3.5
- Free Range Pork Sausage 5.0
- Free Range Streaky Bacon 5.0
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Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
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Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
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Big Breakfast 23.0
- herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
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Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
- Extra aioli Large $3.00
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Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
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3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
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Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
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Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
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Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
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Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
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SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
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BREAD
- Variety of freshly baked bread rolls (GF available upon request)
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FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
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FLAME ROTISSERIE
- Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
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FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
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FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
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MARKET GARDEN SALAD
- Potato and egg salad. V, NF
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SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Bottled Water $4
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
- Cheese $2
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Gluten Free Bun $2.5
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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38 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
- 59 Caramel Pudding $6
- Dishes served with rice
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27 Fish Masak Lemak $16.90
- Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
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17 Beef Murtabak $15.90
- Flaky bread filled with beef served with pickled onion and curry gravy
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24 Penang Fish Curry $16.90
- Boneless fish with lady finger, eggplant set on a rich gravy
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25 Fish Sambal $16.90
- Masala grille fish in thick onion, chili and tomato sambal sauce
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13 Mee Goreng $10
- Mamak style egg noodle wok fried with chicken, shrimps, bean sprout and egg
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Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
- 4 pc: $13.50
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Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
- Garlic Butter $1.50
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Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
- Coleslaw $3.50
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Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
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Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
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Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
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Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
- Butter & Anathoth raspberyy jam
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Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
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Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
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Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
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Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Welcome Swallow Bistro
Phone
034651733
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Reservations
113 Ronaldsay Street, Palmerston 9430, New Zealand
- Otago Cafe Food Menus