Welcome Swallow Bistro in Otago Menu

Welcome Swallow Bistro in Otago has no menu available, but can choose from many other options such as The Fox Breakfast or The Start Up from Fox & Ferret Public Ale House. Coriander's Ethnic Indian Restaurant offers many options including Chole Bhatura / Chicken and Butter Chicken. City Cafe includes a wide range like Mini Spring Rolls - 6pcs or Deep Fried Wontons - 8pcs. GRANOLA & YOGHURT(V) and TEA & TOAST(V)(GF) from . The Pasquale Kurow Winery offers Bean Scene Cafe and Fries-steak or shoe string.

Nearby Sample Menus

  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • The Codfather $14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
  • Sweet Bambi $12.50
    • Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Bun Laden $12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Large aioli $2.00
  • Double Ferg w/cheese $15.50
    • Blue, Swiss, Brie
  • Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
  • The Bulls Eye $18.50
    • Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
  • Blue cod (GF)
    • Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
  • Vegetarian lasagne $16.50
    • Topped with tomato salsa and grilled with cheese.Served with chips & salad
  • Toasted french bread with ....
  • Seasoned wedges with .... (V)
  • -Large $12.50
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • Pork chops
    • With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
  • Omelette (GF)(V) $10.00
    • Tasty, fluffy omelette with your choice of two fillings. Served with salad
  • -3 Pieces $8.50
  • Beef Tataki $12.00
    • Beef fillets served on the outside served with special sauce and salad
  • Special Sushi Boat $40.00
    • 6 pcs. salmon California roll, 9 nigiri, 12 hosomaki and 2 inari tofu
  • - 6 Pieces $14.00
  • Chicken Katsu $15.50
    • deep fried, breadcrumbed chicken cutlet with the chef's sauce
  • Tuna Sushi and Sashimi Platter $21.00
    • 4 sushi, 2 nigiri and 6 pcs. sashimi
  • Spicy Fried Chicken Noodle $14.00
    • Stir fried udon with chicken and spicy sauce
  • Satay Chicken Don $15.00
    • chicken with satay peanut sauce
  • avocado, fresh mint, cherry tomatoes, feta $14.00
  • toasted muesli, fruit compote, Greek yogurt $12.00
  • mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
  • seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
  • eggs any style, toast $12.00
  • relish / hollandaise / tomato / mushroom / spinach $4.00 ea
  • smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
  • penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • - shoestrings $6.50
  • - add chicken $4
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • - truffle polenta chips $6.50
  • -Large $20,00
  • Squid with Seasonal Vegetables
  • Plain Fried Rice $35.00 per person
  • -Small $16,00
  • Beef and Black Bean Sauce or Ginger Beef $35.00 per person
  • -Small $13,00
  • Beef and Black Bean Sauce $25.00 per person
  • Mussels and Black Bean Sauce
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chef's Special N/A
    • Check menu board or ask our staff
  • BLT $16.5
    • With Straight cut chips and aioli
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Gulab jamun $6.50
    • A traditional indian semolina dumpling soaked in golden syrup
  • Naan $3.00
    • Leavened white flour bread baked in clay oven
  • Chicken/lamb biryani $15.90
    • Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
  • Kashmiri naan $5.00
    • Stuffed with mixed dry fruits, coconut and nuts
  • Prawn malabari $17.90
    • Prawn curry made with freshly ground coconut and an array of masterfully blended spices
  • Aloo gobhi $15.50
    • Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
  • Mixed platter (for 2) (Per Person) $19.90
    • Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
  • Vegetable navratan korma $15.90
    • Mixed vegetables spiced and cooked with creamy gravy of cashew nuts
  • Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Black Rice Porridge $17.00
    • Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur
  • Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
  • Bacon & Eggs $18.00
    • Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
  • Eichardt’s house-cured free-range bacon $6.00
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Pancakes $18.00
    • Blueberry pancakes, maple syrup, vanilla mascarpon
  • Edamame $5.00
    • green soy beans
  • Salmon Aburi $15.00
    • seared salmon with buttered sour soy
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Tonkatsu Teishoku $15.00
    • crispy fried pork with smoked sauce
  • Tan Tan Ramen $13.00
    • spicy minced pork and sesame noodle soup
  • Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
  • Misoshiru $3.00
    • miso soup
  • Gohan $3.00
    • steamed rice
  • Hot fish sandwich $8.00
  • Wedges with sour cream $6.40
  • Tarts, flans, etc $5.80
  • Corn and bacon chowder $9.00
  • Deli food
  • all available as takeaways
  • Omelette $10.50
    • Ham cheese, tomato with salad
  • Hot savoury food
    • In pie warmer as displayed
  • Nectar Full Breakfast $23.00
    • Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Avocado, cows feta, toasted seeds & lemon
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
  • Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
  • Chargrilled ribeye steak, cafe de paris butter, french fries $35
  • Pistachio, honey & orange nougat $8
  • Selection of olives $8
  • Panna cotta with burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble $15.5
  • Strawberry pavlova, passionfruit curd & whipped cream $15.5
  • Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
  • double stacker $18.00
  • homemade chicken tender $10.00
  • All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
  • with bacon & cheese $11.50
  • soup of the day $18.00
  • pasta of the day $18.00
  • -beer battered $26.00
  • shrimp cocktail $10.00
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • - Boiled Egg $2.00
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • Classic Reuben $10.00
    • Corned beef & sauerkraut on rye - Half sandwich $5.50
  • - Provolone $5.00
  • - Prosciutto or Smoked Salmon $6.00
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
Welcome Swallow Bistro

Welcome Swallow Bistro

location

Address

113 Ronaldsay Street, Palmerston 9430, New Zealand

phone

Phone

034651733

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Reservations

Location
113 Ronaldsay Street, Palmerston 9430, New Zealand
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