Welcome Swallow Bistro in Otago Menu

Welcome Swallow Bistro in Otago has no menu available, but can choose from many other options such as The Fox Breakfast or The Start Up from Fox & Ferret Public Ale House. Coriander's Ethnic Indian Restaurant offers many options including Chole Bhatura / Chicken and Butter Chicken. City Cafe includes a wide range like Mini Spring Rolls - 6pcs or Deep Fried Wontons - 8pcs. GRANOLA & YOGHURT(V) and TEA & TOAST(V)(GF) from . The Pasquale Kurow Winery offers Bean Scene Cafe and Fries-steak or shoe string.

Nearby Sample Menus

  • THE ARNOLD SCHWARZEBADGER THE MR OLYMPIA OF MEAT LOVERS, PURE PROTEIN M: $28.00 L: $39.00
    • SEASONED CHICKEN BREAST, PRIME BEEF, FRESH GARLIC, ONION TOPPED WITH FRESH ROCKET, NZ MOZZARELLA AND A HONEY SOY SWIRL
  • CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA M: $25.00 L: $36.00
    • CHEDDAR, NZ MOZZARELLA, FETA, RICOTTA, WITH CRUSTED PARMESAN
  • THE PRINCESS STRAIGHT FROM MOTHER EARTH'S OWN GARDEN M: $27.00 L: $38.00
    • MUSHROOMS OLIVE OIL, FRESH GARLIC, SUNDRIED TOMATOES, BABY SPINACH, FETA, TOPPED WITH NZ MOZZARELLA
  • HAWAIIAN BADGER BADGERS GET LED M: $19.00 L: $30.00
    • ROASTED OFF THE BONE HAM & JUICY PINEAPPLE TOPPED WITH NZ MOZZARELLA
  • POUTINE L: $12.00
    • CHIPS, CHEESE & GRAVY, CANADIAN STYLE
  • THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
    • PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
  • THE BADGERS EXPERIENCE SHOWING YOU EVERYTHING GREAT ABOUT NZ M: $28.00 L: $39.00
    • ROAST LAMB, KIMURA LAMB, ONION, ROASTED RED PEPPERS, MORE LAMB, MINT SAUCE, ROSEMARY, A SWIRL OF RICH GRAVY AND YOU GUESSED IT…. LAMB
  • THE BADGER’S CATCH A REAL TREAT FROM THE SEA M: $28.00 L: $39.00
    • WHITEFISH, KING PRAWNS, CALAMARI, MUSSELS & ONIONS, GARNISHED WITH LEMON ON OUR FAMOUS SAUCE TOPPED WITH NZ MOZZARELLA
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • BEEF BURGER $19.00
    • This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
  • HAM & MUSHROOM CHICKEN SNITZEL $23.00
    • Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
  • BANGERS & MASH $16.50
    • Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
  • PASTA O’ THE DAY $19.00
    • Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
  • RIBS, WEDGES, & RINGS $24.50
    • Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
  • CLASSIC CHICKEN PARM $20.00
    • The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
  • BAKED PARMESAN BLUE COD $28.00
    • This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
  • BIG F.A.T. BELLY $27.00
    • marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Onion Salad $3.50
  • Mango Chutney $3.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • KIMCHI SOUP $4.00
  • KIMCHI BEEF FRIED RICE $10.00
  • KIMCHI PORK FRIED RICE $10.00
  • RAW FISH COLD NOODLE $16.00
    • COLD NOODLE TOPPED WITH A SALAD, SLICED FRESH SALMON & CHILLI PASTE SAUCE
  • CHICKEN CURRY FRIED RICE $10.00
  • Plain Noodle $10.00
  • Combination $17.00
  • SHRIMP FRIED RICE $10.00
  • Small kebab combo $15.90
  • Chicken $14.50
  • Chicken $14.50
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Lamb/Chili Lamb $16.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Mixed $11.90
  • Hollandaise $1.00
  • Winter Warmer $12.00
    • Porridge with chai spiced stewed fruits & cream
  • Cheese or Date Scones (World famous in Wanaka) $4.50
  • Roti 'n' Roll $14.00
    • Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
  • The Monk $19.00
    • Eggs Benedict with bacon & roasted tomato
  • Pure Wisdom $16.00
    • Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
  • The Chowder Pie $21.00
    • Smoked salmon, prawn, leek & potato pie with green salad
  • Betty's Bacon Butty $10.00
    • Bacon, egg & relish
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Available All Day
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Castle made soup of the day served with a scone trap $11.00
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Chicken fried rice $20.00
  • Garlic prawns & vegetables $34.00
  • Deep fried pork wontons (6) $11.00
  • Spicy garlic chicken $26.00
  • Ginger beef with spring onion $26.00
  • Satay Chicken Skewers (4) $11.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • Combination seafood & vegetables $28.00
  • THE FAT BADGER MED$26/LARGE $36
    • Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
  • PRAWN DIPPERS HALF DOZ $7.00
  • JULIUS BADGER MED$29/LARGE$39
    • Fresh Tomato, Black Olives, Feta Cheese, Chicken, lightly topped with NZ Mozzarella and a drizzle of Balsamic vinegar
  • THE PRINCESS BADGER
  • THE SCRATCHING BADGER MED $26/LARGE$36
    • Thick-cut Bacon, Chicken, Baby Spinach, Red Onion, Mushrooms, Ricotta Cheese and NZ Mozzarella >>
  • WEDGES $9.00
  • PRAWN DIPPERS 1 DOZ $12.00
  • BADGERS FAMOUS SALAD $12.00
    • Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
  • BATTERED HOKI BURGER $13.00
    • 115g Battered hoki, tomato, iceberg lettuce, onion ring, tartare sauce & TCJ
  • CHICKEN BREAST $15.00
    • Lean chicken breast, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • BOA BURGER $13.00
    • 180g Homemade prime beef pattie, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • BREAKFAST BURGER $12.00
    • 2 Glendhu Bay eggs, streaky bacon, tomato, iceberg lettuce, hash brown, onion ring, aioli & TCJ
  • LUNCH BOX $8.50
    • 1x drum, 1x thigh & small chips
  • PORK BELLY & SOY SESAME EMULSION $17.00
    • Braised & roasted pork belly, coleslaw, onion ring, soy sesame emulsion
  • TEMPURA BATTERED HOKI $5.00
  • HASH BROWN $1.50
  • Beer Battered Fries $7
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Garden Salad $5
  • Prawn Risotto $10
    • with tender leeks and spring onions, finished with a paprika oil
  • Wedges with Sour Cream and Sweet Chilli $7
  • Caesar Salad $10
    • with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Beer Battered Fish and Chips $10
    • add green salad $5
  • 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
  • Wakatipu Grill risotto of the day GF, V E/M19.5/28
  • Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
  • Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
  • House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
  • Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
  • New Zealand Cheese Selection 25 for three/36 for five
  • House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Tom Yum (Thai Hot and Sour) $10.50
    • Thin rice noodles with chicken and fresh vegetables in the soup
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • BBQ Pork $11.50
    • Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
  • Chilli Box $11.90
    • Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Prawn $19.50
    • 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
  • Chicken & bacon L $21.5 / S $16.5
    • With capsicum, cheese and apricot sauce
  • Chicken & brie L $21.5 / S $16.5
    • With cheese and plum sauce
  • Blat $14.00
    • Bacon, lettuce, tomato, avocado, and mayo w salad
  • Soup w bread $12.00
    • A bowl of steaming hot goodness! See our blackboard to choose
  • Blt $12.50
    • Bacon, lettuce, tomato and mayo w salad
  • Smoked chicken $12.50
    • Smoked chicken, cranberry and brie w salad
  • Salad bowl $6.00
    • A bowl of fresh salas w a light dressing
Welcome Swallow Bistro

Welcome Swallow Bistro

location

Address

113 Ronaldsay Street, Palmerston 9430, New Zealand

phone

Phone

034651733

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Reservations

Location
113 Ronaldsay Street, Palmerston 9430, New Zealand
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