Wendy's Supa Sundaes in Wellington Menu

Wendy's Supa Sundaes in Wellington has no menu available, but can choose from many other options such as All day breakfast or -Small from Cube Bakery & Cafe. The Village Patisserie Cafe offers many options including Croissant with jam and Bagel with jam. Alissas Patisserie includes a wide range like Tuna, Ham, Chicken, Bacon or Mushroom, Tomato, Capsicum. Supreme and Mixed (chicken & Lamb) from . Abrakebabra offers Prefab and ACME SEAFOOD CHOWDER.

Nearby Sample Menus

  • Vietnamese Chicken Salad [GF] $14.00
    • Lemongrass chicken, slaw, herbs, mung bean, chilli
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Go’S Fried Rice [VE,GF] $11.00
    • Edamame, mushroom, anise + tomato jam, truffle oil
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Green salad with cabernet sauvignon dressing $9.00
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • Sautéed green vegetables with rocket pesto $9.00
  • Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
  • Chef's choice of 3 tapas $47.00
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • Eggs benedict (GF) $20.00
    • 2 poached eggs on english muffin with ham and hollandaise sauce
  • Pastas $10.00
  • Supreme R $11.50 L $13.50
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Lamb R $13.50 L $15
  • Lamb R $9.50 L $11.50
  • Supreme R $12 L $14
  • Fresh Juices $5.00
  • Chicken R $10.50 L $12
  • Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
  • -1kg (20pc) $72.00
  • Stir Fried Prawn Cutlet with Celery in XO Sauce $28.80
  • Roast Chicken (Half Chicken, Bone-in) $22.80
  • -Beef Cashew Nut in Noodle Basket
  • -Chicken $17.80
  • Braised Pork Spareribs with Sweet Soy Sauce $24.80
  • (TC) Traditional Chinese The flavor is loved by Chinese while could be strange for Kiwis, and you might not like it. Please convince yourself that you would like to try something different before ordering.
  • Chicken $12.50
  • (with vegetables and rice)
  • Fish $12.50
  • Squid Rings $0.90ea
  • Mushroom $1.50
  • Beef Patty $3.00
  • Rice Small $3.00 Large $6.00
  • 1/2 dz. King Prawns $10.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Chorizo & paprika aioli roller three for $16.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • Pulled pork, bbq sauce, cheese & coleslaw $18.00
  • Lamb, feta, beetroot & lettuce $18.00
  • Chicken Tikka Masala $16.00
    • Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Sheekh Kebab $9.00
    • Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
  • Chicken Dalcha $15,00
    • Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
  • Kadhai Chicken $16.00
    • Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
  • Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
  • Chicken Lababdar $16.00
    • Boneless chicken cooked in a sweet and sour sauce.
  • Lamb Rogan Josh $16.00
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Dukkah bar nuts 8
  • Mature cheeses with accessories 16pp
  • Confit lamb shoulder, aubergine relish 17
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Witloof, goats cheese, squash, pear, walnut 14
  • Extra takeaway container
  • Lemon Chicken with Rice
  • Sliced Chicken in Satay Sauce with Rice
  • Shrimp Kway Teow $12.90
  • Black Pepper Fish $14.50
  • Sambal squid on rice
  • Stir Fried Mixed Vegetables $12.90
    • with Chicken on Rice
  • Black pepper fish
  • Chicken rice $10.00
    • Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • Bakkutteh $13.00
    • Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Chicken & mushroom with egg noodles on hot plate $15.00
    • Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
  • Sambal prawns $15.00
    • Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Sambal fish $14.50
    • Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • Supreme satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
  • Mussels $1.00
  • Double Cheese Burger $8.00/$11.50
    • 2x beef patty, 2x cheese, onion, BBQ sauce
  • Hash brown $1.00
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • 5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
    • 2 thigh, 3 drumsticks, 2 scoops chips
  • Chips 1/2 scoop $1.60
  • Pie $3.00
  • Chicken samosa $2.50
  • Singaporean Rice Noodles
  • Sichuan Spicy Fish Pieces
  • Hot & Sour Soup
  • Beef Ho-fan
    • with Soy Sauce
  • Sea Food & Tofu
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Mixed Seasonal Vegetables
  • Spring Onion & Ginger Venison
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Chicken and sundried tomato cheese croquettes $11.50
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • -Add blue cheese $3.00
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • -Med $19.00
  • Creme brulee (please refer to waitstaff for today's flavour) $12.00
    • Served with yoghurt & biscotti
  • Mud & worms $5.00
    • Choc mousse with choc biscuit crumbs & worms
  • -Lamb, beef, prawns and salmon $6.00
  • -Any other meat $4.00
  • -Med $21.00
  • Seafood basket $17.00
    • A selection of crumbed seafood with chunky fries & sauces
  • -Med $21.00
  • Steamed Broccoli Florets and Toasted Almond Butter $8.00
    • Lemon and garlic dressing
  • French Toast $22.00
    • With grilled Carterton bacon, maple syrup and berry compôte
  • Wairapa Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • Lightly-Charred Akaroa Salmon Fillet $29.00
    • Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • 200g Tenderloin of Wairarapa Angus Beef $36.00
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

185 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045288776

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 5:30 PM Fri 9 AM to 7 PM Sat 9 AM to 5:30 PM Sun 10 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Private Parking ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free

Location
185 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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