Address
185 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Wendy's Supa Sundaes in Wellington Menu
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Wendy's Supa Sundaes in Wellington has no menu available, but can choose from many other options such as All day breakfast or -Small from Cube Bakery & Cafe. The Village Patisserie Cafe offers many options including Croissant with jam and Bagel with jam. Alissas Patisserie includes a wide range like Tuna, Ham, Chicken, Bacon or Mushroom, Tomato, Capsicum. Supreme and Mixed (chicken & Lamb) from . Abrakebabra offers Prefab and ACME SEAFOOD CHOWDER.
Nearby Sample Menus
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- - +2 Large sides $35.90
- - Large $6.50
- Feta $1.50
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1/4 Chicken $8.90
- Small fraction, big reaction
- Corn on the Cob
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Caprese $9
- Panzanella $9
- Pepperoni $9
- Salsiccia $9
- Funghi $9
- Margherita $9
- Artichoke $9
- Marinara $9
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Canadian pancakes $14.90
- maple syrup & almonds
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Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
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Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
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Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
- Hash browns $4.00
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
- Bratwurst $4.00
- Eggs $4.00
- mini udon noodle soup $7
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tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
- Steamed Rice $2.5
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nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
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Tuna Sashimi $12
- 5 Pieces of fresh tuna.
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
- cucumber roll $4
- yellow pickled roll $4
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
-
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
-
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
-
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
- Sides
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Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
- Side Rice $5.5
-
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
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Panna cotta $11.00
- ask for today’s flavour
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
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Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
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Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
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Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
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- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Shoestring fries $7.50
-
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
- Beer battered fries $8.00
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Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
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BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
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Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
- Extra swap fries for salad for $3
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
- All Come W/ Seasoned Fries
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Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
- Saut e ed beef with chilli sauce $10.50
- Dumpling $3.50
- Potato slice $1.00
- Lamb $1.50
- Hot and sour soup $8.50
- Stir fried bok choy & stew mushroom $13.50
- Orange beef $16.00
- Fried fish in hot spicy sauce $19.50
-
Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
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Kiwi style fish & chips GF on request $24,00
- Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
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Soup of the day $9,00
- W warmed roll
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Saffron seafood chowder $16,00
- Fish , prawn , calamari , mussels watercress pesto , warm mini loaf
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Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
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Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
- ●Land
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Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
- Toast & Bagel Selection
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- vegetarian $15.50
- smoked salmon $18.50
- crispy bacon $16.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Pasta of the Day
- See our Chef's special board
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Satay Chicken $13.50
- Served with rice and a mixed green salad.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
- Toast $3.50
-
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
- All burgers served with fries tomato sauce & aioli.
- Cashew Nuts $4.00
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
- Marinated Kalamata Olives & Green Olives $7.00
- Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
- Goose Shack Cut Chips with Lemon Mayo $7.00
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Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
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Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
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Fish Malabari
- Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
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Main $18.90
- Mild/Med/Hot
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Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
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Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
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Fish Masala
- Pieces of fresh fish prepared in ground spices and thick masala gravy
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Karahi Paneer
- Homemade cottage cheese cooked with onion, tomato and whole coriander
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Lamb Saag
- Chunks of lamb cooked with spinach gravy and selected spices
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
- -Add Slow-Roasted Chicken $21.50
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
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Soup Of The Day $12.50
- Warmed Bread
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Hand Cut Fries (GF, DF, V) $7.50
Wendy's Supa Sundaes
Phone
045288776
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 5:30 PM
Fri
9 AM to 7 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 4 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
EFTPOS , Takeaway , Gluten Free Options , Bar Not Available , Cash , Kid Friendly , Seating , Private Parking , Cards accepted , Desserts and Bakes , Dairy Free
185 Main Street, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Dessert Menus
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