Wholly Bagels & Pizza in 79 Willis Street, Wellington 6011, New Zea...

Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Cheesy Garlic Bread $4.4
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream

E3 Cashew Nuts $3.50
Fried rice $6.50
K16 Dry fried hot spicy chicken gristle $17.50
B11 Mongolian beef $16.50
B7 Singapore Fired Noodles $12.50
A1 Chilli oil dumplings $13.50/$12 pcs
P17 Pork strips with bean cued in chilli sauce $16.50
A8 Deep fried wontons $7.50 / 6 pcs

Fried Chicken Sandwich $16.00
Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Home made Toasted Muesli $13.00
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Seared Salmon (GF) $19.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
Best Ugly Bagels $14.50
- Add GF $2
Pan Fried Bacon

Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
Granola $10.50
- Yoghurt & Fruit Compote
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Beef Kebab, Hummus & Ratatouille
Speckknoedel On Creamy Savoy Cabbage $19.50
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough

Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
BBQ Beef & Bacon Burger $16.90
- served with fries
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans

Bougatsa $4.00
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Spanakopita $6.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Tiropita $5.00
- (Cheese Pie)
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00

Vegetarian $15
- A message to you Rudi
Chicken Caesar $20/ $3
- Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
Chicken Po Boy $16
- Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
Brisket PoBoy $16
- Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
Pickles $4
- Jumbo Dill Pickle and House made Red Pickled Onions
Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
Veg Po'Boy $16
- Slaw - Chilli Lime - Hummus - Halloumi - Zucchini - Tomato
Pork Po' Boy $16
- Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles

Satay Chicken $13.50
- Served with rice and a mixed green salad.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Chips $5.00
- Served with tomato sauce or aioli.
All burgers served with fries tomato sauce & aioli.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums

Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-spinach $16.50
Muesli $10.00
- served with honey yoghurt, milk and berries
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
-bacon $18.00
-salmon $18.50
Soup of the day $12.00
- served with ciabatta
Sides

Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Panko Crumbed Calamari $14.00
- served with lemon aioli
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing

Longbush pork, corn, cabbage $20.00
Housemade Sourdough Toast $1.00
Gluten Free Toast $2.50
Two short dogs olives, fresh cheese $12.00
Pate de campagne $12.00
Strawberries, elderflower, hazelnuts $10.00
Three Egg Omelette $6.50
Eastbourne Village Meats Black Pudding $4.00

LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
Bayonne ham $6.00
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V

Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Egg 1.00
Fried Mushrooms 3.00
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles

Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Roast potato skins, summer truffle mayo $12
Three varieties $42
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Italian cheese and herb fritters $15
Two varieties $28
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad

Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)

Wholly Bagels & Pizza in 79 Willis Street, Wellington 6011, New Zealand Menu

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Wholly Bagels & Pizza

Wellington Region > Wellington > Wholly Bagels & Pizza

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79 Willis Street, Wellington 6011, New Zealand

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