Wholly Bagels & Pizza in 79 Willis Street, Wellington 6011, New Zea...

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Wholly Bagels & Pizza in Wellington has no menu available, but can choose from many other options such as Beef with Vegetables or Hot and Spicy Beef from Long Xiang Chinese Restaurant. Mexican QBT offers many options including Quesadilla and Burrito. Cafe Pasha includes a wide range like Humus or Babagannush. Prawn Crackers and Spiced Nuts from . Good Luck offers The Old George and OSAKA BREAKFAST.

Nearby Sample Menus

Chocolate Liqueur Mousse $7
Spring Rolls $8
Strawberries & Ice Cream (seasonal) $7
Minced Pork & Shrimp Parcels $8
Curry Puffs $8
Fresh Fruit Salad & Ice Cream $7
Adult $20.50
Smoking Chocolate Ice Cream Sundae $7

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Chocolate mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Large fries $3.50

Ginger & Spring Onion - Chicken or Beef $12.50
6 Wontons $4.50
Chicken Curry with rice and roti $12.50
Shrimps $12.90
Roti (1 piece) $3.00
Cheesy Roti Each $4.80
Black Bean Sauce Chicken or Beef $13.00
Seafood Combination $13.90
- 1 fish, 3 Squid Rings, 2 Mussels, 1 Prawn

Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.
Extra Tofu $2.00
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Steam Vegetables $4.50
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.

Soup Of The Day $11.50
- With toasted house bread
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
Austrian Beef Goulash $21.50
- served with Spaetzle
Austrian Beef Goulash $21.50
- Served with Spaetzle
Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
-Add Bacon Or Sausage $15.00
Anatoki Salmon Tartar & Honey Mustard
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread

Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.

Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun

Eggs benedict, florentine or montreal $24.00
- two soft poached eggs on an english muffin with hollandaise sauce
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
Roasted tamarillo w/ rhubarb, lemon curd ice cream, pistachio zested meringue, vanilla creme fraich (Recommended match: Paulownia nobie sauvignon blanc) $13.50
Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00

Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Espresso $4.5
Latte $4.5
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Cappuccino $4.5
Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.

Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
Curried Sausages with Peas & Mashed Potato $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Crumbed Fish Pieces with Wedges $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00
Chocolate / Berry / Caramel $7.50
Penne Pasta With Tomato Sauce $7.50

Orange Mushrooms $18.80
Stir-Fried Pork $16.80
For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
Peking King Prawns $29.80
- King prawns with shell
Sweet and Sour Chicken $20.80
Deep Fried Duck (1/2) $25.80
Deep Fried Won Tons $7.00
Seafood and Bean Curd Soup $7.00

FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Chips $5.00
- Served with tomato sauce or aioli.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli

Chili & Cheese Pie
Claire's Crispy Cashew Salad
Nachos
Mushroom & Tofu Pie

Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
Pappadum $0.50
- Lentil crackers
Onion Kulcha $4.00
- Naan Stuffed with onion and potatoes
Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
Samosa 2 Pieces $6.00
- Triangular pastry shells stuffed with peas, potatoes and spices
Chicken Saag
- Cubes of chicken prepared in spinach, spices and herbs.
Prawn Biryani
- Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste

Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)