Wild Bean Cafe in Christchurch Menu

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Golden Bags (3 Pieces) or Chicken Satay (3 Pieces) from Thai Terrace. Sheffield Hotel offers many options including Cajun Prawn Salad and 190g Salmon Steak. The Rockpool includes a wide range like FETA AND ROSEMARY BREAD or GARLIC, MOZZARELLA CHEESE BREAD. Homemade, Toasted Muesli and 2 Free Range Eggs from . The Crafted Coffee Company offers Stellar Restaurant and Bar and Hash Benny.

Nearby Sample Menus

  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Smashed Avocado $3.50
  • Royale $19.50
    • with smoked salmon
  • Eggs Your Way $13.50
    • on toasted wholegrain with basil pesto
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Sausages $4.00
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Beef with capsicums $18.00
  • Combination meat omelette $20.00
  • BBQ pork $20.00
  • Stir fried green beans with chinese sausage $20.00
  • Salt & pepper pork ribs $19.00
  • Deep fried sesame balls $6.00
  • Mixed vegetables in fermented tofu sauce $18.00
  • Mixed seafood hotpot $25.00
  • Sumac beef kofta with pomegranate sauce $16.00
  • Couscous Royale "Beef and Merquez Sausage" $18.00
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Simos $25.00 per person
    • Chefs choice, with selection of dips and bread
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Pavlova Roulade with Turkish delight $7.90
  • Groper Fillet $9.00
  • Whitebait Pattie $6.00
  • Fish $2.80
  • Calamari Ring $1.00
  • Plain $4.50
  • Potato Fritter $1.00
  • Mushroom $5.00
  • Scallops (1/2 doz) $13.00
  • Green tea mont blanc $6.80
    • green tea and sweet chestnuts flavored cream
  • Una don $18.80
    • BBQ eel with original teriyaki sauce on rice
  • Avocado and tuna salad $9.80
  • Gyu don $12.00
    • stewed beef in original soy sauce on rice
  • Fresh maguro yukhoe-don $17.50
    • fresh tuna with soft boiled egg in original soy sauce on sushi rice
  • Lemon ramen $12.80
    • fresh lemon & pork flavor
  • Avocado fresh maguro-don $15.00
    • avocado and fresh tuna sashimi on sushi rice
  • Fresh salmon yukhoe-don $16.50
    • fresh salmon with soft boiled egg in original soy sauce on sushi rice
  • Sweet & Sour Pork $11.99
  • Beans, Beef With Broccoli $11.99
  • Mozzarella Cheese $3.00
  • Mix S $9.00/ L $12.00 / El $14.50
  • Pita Bread $2.00
  • Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Hot Dog $3.00
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Extras
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Curry Pot Vegetarian Platter for Two $14.50
    • 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
  • Channa Masala $14.00
    • Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
  • Chicken or Lamb Vindaloo $17.50
    • Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • Baigan Bharta (seasonal) $16.00
    • Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
  • Green Salad $5.00
    • Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
  • Chicken Jalfrezi - Chef Special $17.50
    • Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
  • Fish Malabari $19.00
    • Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
  • Aloo Gobi $7.00
  • CHICKEN TIKA $2.00
  • CHICKEN TIKA MASALA $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Butter Chicken $10.00
  • Veg Cutlet $1.50
  • Chicken Korma $10.00
  • Seek Kebab $6.00
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Vege Yaki Udon V DF $20.00
    • Fried Udon noodle and vegetables, Spicy or non-spicy
  • Berry Sorbet GF DF $6.00
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
  • 200 gms Canterbury Angus grass fed fillet $36.00
  • White chocolate and raspberry truffle $2.50
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Fries, smoked paprika mayo $7.00
  • Almonds roasted and spiced $7.00
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Ranch N/A
  • Italian Herbs & Cheese N/A
  • White Bread N/A
  • Flatbread N/A
  • Wheat N/A
  • Meatball N/A
  • Sweet Chilli N/A
  • Mayo N/A
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • -Wilted Spinach $16.00
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • -Crispy Bacon Rashers $17.00
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Wild Bean Cafe

Wild Bean Cafe

location

Address

432 Marshland Road, Marshland, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033854237

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
432 Marshland Road, Marshland, Christchurch, Canterbury, 8083, New Zealand
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