Wild Bean Cafe in Christchurch Menu

Lamb steak $27.80
- lamb steak grilled and served with apple mint jelly,vegetables or salad and your choice of potato or french fries.
Hot fudge cake $8.50
Mexi Melt burger $14.00
Apple pie n ice cream $8.00
Mushroom cheese burger $13.50
Chilli Fries $12.50
- cant find the french fries ? They are buried under all that beef and grated cheese.
Hawaiian burger $14.00
Super bird sandwich $17.00

Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
Polenta fries with truffle aioli (V) $9.00
Prawn linguine, rocket, sundried tomato, lemon $26.00

Sides - smoked salmon, bacon, chorizo $5
Shoe String Fries $8
- With truffle mayo and house ketchup.
Sides - spinach, roast tomato, hollandaise $3
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Garden Salad $8
- Seasonally fresh green salad
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - eggs (2), roasted mushrooms, avocado $4

PSDB Signature Xiaolongbao $12.00
- 5pcs
Steamed Custard Bun $10.00
- 3pcs
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
PSDB Wonton - 3 pc $6.50
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs

Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Mini hot dogs $12.50
- Served with fries
Premium beef burger $17.50
- Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Pork loin chop – 250 gm $30

Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
- guajillo chilli spiced potatoes with fresh coriander and spring onions
Jalapenos $4
Frijoles Negros $8
- Spicy black bean dip and corn chips
Camarones $29
- saute prawns finished with a lime and tequila sauce
Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
Churros $12
- Mexican style donut strips with dipping sauces and cream
Guacamole $5 / $10
Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice

-prawn $22.50
-chicken or pork $19.50
-chicken, beef, pork or vegetarian $19.50
-prawn or fish $22.90
Served with steamed jasmine rice
Green curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected fresh vegetables, and fresh basil herb
-chicken, beef, pork or vegetarian $19.90
Pud prik chilli
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.

Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
Lemon Prawns Noodles/Rice $12.80
Vegetarian Fried Rice $9.00
Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Vegetarian Soy Noodles $9.00

with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Soup of the Day $10.50
- served with a mini Bagel or Toast
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Side Salad $7.50 or Whole Salad $12
Potato cake, Bread $2.50

-11 $9.00 pp
Large Platter $54
- 32 pieces
Large Platter $35.00
Small Platter $26.50
Includes: Dipping sauces
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
Small Platter $25.00
- 14 pieces
Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)

Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Fleischsalat/Meatsalad served with bread N/A
Bavarian Weißwurst with Pretzel and sweet mustard N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Berliner Currywurst with home made curry sauce and bread N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel

Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Bangers & mash $10
- sausages with mashed potato & tomato sauce
Blackened courgette with smoked cherry tomato $6
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Honey roast pearl onions & kumara $6
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg

Egg $2.00
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Spinach $4.00
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta

House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Wilted Spinach $3.00
Seafood Chowder $12.00
- Creamy seafood chowder with prawns, squid, and fresh fish
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Big Breakfast $21.00
- Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce

Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
French fries with garlic aioli $6.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Soup of the day with toasted ciabatta $8.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00

Wild Bean Cafe in Christchurch Menu

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Wild Bean Cafe

Canterbury > Christchurch > Wild Bean Cafe

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432 Marshland Road, Marshland, Christchurch, Canterbury, 8083, New Zealand

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