Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Falafel kebab or Falafel burger from Kebab Queen. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Cinta Malaysian Kitchen includes a wide range like Coconut Rice or Steam Vegetables. Stewed seasonal fruit with yoghurt & toasted granola and Homemade banana bread with vanilla mascarpone & poached fruit from . Cafe Polo offers Takupuwahia Takeaways and Pineapple Fritter.

Nearby Sample Menus

petite $14.90
Kumara Fries $5.90
- Choose your dip
Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup and mayo
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
Original Chicken
- Chicken w/ salad, mayo and relish
grand $14.90
petite $12.50

Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Apple pie $8.50
- Just like your sweet mother used to make.
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad

Shrimp $12.00/$11.00
Prawn $14.50/$13.50
Crispy chicken $12.50
- served with rice
Sausage $2.40
Shrimp $12.00/$11.00
Combination Seafood $18.00/$17.00
Orange beef $13.00/$12.20
- served with rice
Combination $12.50/$11.50

Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
Seafood Chowder $15.50
- Homemade seafood Chowder served with bread
Soup of the Day $10.50
- Changes daily; served with bread
Hot dogs and fries
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
Bacon & Egg Pie $15.50
- An oldie but a goodie
Crispy Morrocan Spiced Chicken $15.00
- with an apricot dipping

SAUSAGE ROLL $3.50
GRATIN $6.50
BLUE $5.90
BRIE CHEESE $4.90
FRIENDS $5.00
SIDE OF "LEAVES" $3.50
CROISSANT PLAIN $3.50
MEAT PIE $7.50

Garlic Bread $7.50
Stuffed Chicken Wings $12
Prawn Bites $14
Chicken and Sweetcorn Soup $6.80
Coconut Calamari Rings $12
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
Tom Yum Clear Soup $9
Wonton Noodle Soup $11

Bacon & Egg 120gm meat patty $8.00
12 Fish, 4 1/2 Chips $45.00
Seasoned Wedges $5.50
Turnover Apple $2.00
Leg $2.60
Mussel $5.50
Snack 1 Chicken Piece & Chips $5.50
Vege $3.50

Fish & Chips $22
- w Tartare, Pea & Lemon
Roasted Red Onion $6
- w Balsamic & Olive Oi
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
Soup of the Day $12
- w Toast & Butter
Mixed Olives $7
- Marinated
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli

Tempura Prawn Udon Standard $12.50
Regular Standard $14.50
Regular Combo $13.60
Large Combo $15.60
Chicken Katsu $6.00
Regular Standard $9.80
Teriyaki Salmon Bowl
Large Standard $13.40

2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Buttermilk fried chicken burger $20.00
Green peppercorn fried quail, lime $20.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Fish fingers, preserved lemon mayo $12.00
-add pork belly $25.00

Tomatoes on toast $8.00
- Multigrain or s
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
Takeaway available
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
Garden salad w balsamic dressing $4.50
3 Fillings $6.00
Eggs on toast $8.00
Corn fritters $15.00
- With salad greens, mango chutney and bacon

Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.

Teriyaki Chicken Bento $18
- Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
Chicken Katsu $8
California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)
Spicy Squid Donburi $13
Cutlet Bento $18
- Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
Spicy Tofu - Vegetarian $7
- Pan fried tofu with Teriyaki spicy sauce

Parantha $3.50
- Flaky wholemeal bread touched with butter
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Main $14.90
- Mild/Med/Hot
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
Fish Malabari
- Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices

'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
400g T-Bone of Wairarapa Angus Beef $32.00