Wild Bean Cafe in Wellington Menu

Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Falafel kebab or Falafel burger from Kebab Queen. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Cinta Malaysian Kitchen includes a wide range like Coconut Rice or Steam Vegetables. Stewed seasonal fruit with yoghurt & toasted granola and Homemade banana bread with vanilla mascarpone & poached fruit from . Cafe Polo offers Takupuwahia Takeaways and Pineapple Fritter.

Nearby Sample Menus

El Matador (sample menu)
  • Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
  • Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
    • Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Pork & pistachio terrine w homemade bread $14.00
  • Broad beans w cream, bacon & cos lettuce $12.50
  • Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
    • Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
  • Ice cream w spiced chocolate sauce $9.50
Heaven Woodfire Pizza (sample menu)
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
One Fat Bird (sample menu)
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
Mishmosh (sample menu)
  • (all served with greens)
  • Potato popcorn (chilli aioli) $10.00
  • Pineapple $2.00
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Pollo
    • Spinach, parmesan. Garlic, bocconcini & chicken
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Potato popcorn (chilli aioli) $4.00
Leo's Seafood Newtown (sample menu)
  • SEAFOOD FRITTER $3.40
  • CHICKEN NUGGET $0.90
  • 6 SCALLOPS $12.00
  • HOT DOG $2.60
  • CHICKEN FRITTER $2.50
  • CHEESEBURGER $4.50
  • SMOKE FISH FRITTER $3.40
  • LASAGNE $2.70
Thunderbird Cafe (sample menu)
  • Gluten free bun $2.50
  • The big brains breakfast $18.50
    • thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
  • Add bacon, chiles, and/or spring onion $1.50/each
  • Taco plate - grilled temeph $17.50
    • two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
  • Add bacon, chorizo, homefries and/or guacamole $2.50/each
  • Free range eggs poached, fried or scrambled n/a
  • The monte christo $12.50
    • ham & cheese toastis battered & deep fried w raspberry jam
  • Quesadilla $12.00
    • herbed field mushrooms w anchiote cream & salsa verde
Great Wall (sample menu)
  • Cheese/Egg/Onion/Pineapple $1.00
  • Sweet & Sour Fish $13.90
  • Roast Duck (whole) $40.00
  • Wonton(3) $1.80
  • Chicken with Chives $11.50/15p
  • Vegetable soup $9.90
  • Egg $5.30
  • Bacon & Egg $7.00
Skipping Stone Cafe & Eatery (sample menu)
  • Mickey Mouse $7.90
    • Pancakes served with Ice Cream, Banana and Maple Syrup
  • Basket of Chips $6.90
    • A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
The Balti House (sample menu)
  • Lamb Madras $10.00
    • Diced lamb cooked in a coconut flavoured gravy
  • Lamb Palak Skardu $16.50
    • Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
  • Chicken & Broccoli $12.00
    • Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
  • Chicken & Eggplant $16.50
    • Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
  • Lamb Vindaloo $14.50
    • Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
  • Fish Balti $16.50
    • Fish cooked in a batter of mild spices and served in our special Balti sauce.
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
  • Lamb & Tomato $12.00
    • Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
O'Sushi (sample menu)
  • vegetarian Roll
  • King Prawn
  • O’Nagiri $2.50
  • Spring Roll
  • Chicken on Rice $6.90
  • Cream Cheese & Avocado
  • Fresh Seaweed
  • Selection of Sushi may change*
St John's Bar & Restaurant (sample menu)
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Raspberry and White Chocolate Cheesecake $14
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Chicken Satay Skewers $11
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • 3 courses $45
    • Suitable for 10 guests or more
Hippopotamus (sample menu)
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
Park Kitchen (sample menu)
  • with hummus v d $7.00
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • Flat bread for two g*add $3.00 gluten free
  • fried perla potatoes, truffle salt g d v $7.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • date, almond, fennel g $30.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • portobello, button mushroom, truffle oil v $19.00
Gare-Fare Cafe (sample menu)
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Crumbed Fish $6.00
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • Fish Burger $8.00
    • Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
Mum's Bakery (sample menu)
  • Date Scone $3.00
  • Caramel Slice $3.50
  • Steak n Cheese
  • x2 - $4.50
  • Raspberry & Cinnamon Scrolls $3.50
  • Extra - $1.00
  • Custard Squares $4.50
  • Bacon n Egg Burger $7.00
Wild Bean Cafe

Wild Bean Cafe

location

Address

1/83 Aro Street, Wellington, Auckland, 1021, New Zealand

phone

Phone

098207560

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
1/83 Aro Street, Wellington, Auckland, 1021, New Zealand
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