Wild Bean Cafe in Wellington Menu

Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Falafel kebab or Falafel burger from Kebab Queen. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Cinta Malaysian Kitchen includes a wide range like Coconut Rice or Steam Vegetables. Stewed seasonal fruit with yoghurt & toasted granola and Homemade banana bread with vanilla mascarpone & poached fruit from . Cafe Polo offers Takupuwahia Takeaways and Pineapple Fritter.

Nearby Sample Menus

  • Pizza frittasmoked salmon and lemon ricotta $14
  • Risotto del marc $17
  • PanzancllaTuscan bread salad $9
  • Beef portafogliogorgonzola & mushroom $16
  • Pescefennel, orange & Aperol $16
  • Beef, mozzarella, leek & prosciutto $13
  • Ombra’s hand made sausages $17
  • Basil & blueberries pannacotta $7
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • Steamed Rice $2.5
  • yellow pickled roll $4
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • 250g Eye Fillet $35
  • Sauteéd potatoes $8
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Honey & thyme jus $3
  • Lentil & quinoa salad $8
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Add chicken $5 .00
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Beef in Satay Sauce $23.00
  • Deep Fried Mushrooms stuffed with Minced Pork $6.00
  • Pan Fried Chive Cakes $6.00
  • Deep Fried Prawns Balls $10.00
  • Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
  • Pan Fried Pork Dumpings $6.00
  • Chicken Claws $6.00
  • Combination Fried Rice $18.00
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • -sweet & sour pork
  • Baked spare ribs in sweet & sour sauce $15.00
  • Deep fried crumbed scallops $2.00 each
  • Stir- fried chicken with vegetables $13.00
  • Sweet & sour fish $12.00
  • Stir- fried squid in hot & chilli sauce $12.00
  • Barbecued meat combination $18.00
  • Fried rice with chicken $11.50
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • Chicken tender Burger $16.00
    • chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Pepper $4.00
  • Fish & Chips $19.00
    • Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)
  • Cheeseburger $14.00
    • beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Buttered Potato Mash $4.00
  • Kahuna Burger $17.50
    • chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Saag Aloo $15.50
    • Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
  • Chicken Wings $8.90
    • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
  • Sabzi Bahar $15.50
    • Mixed vegetable cooked with herbs and spices
  • Fish Madras $19.90
    • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
  • Lamb Madras $18.50
    • Tender lamb pieces cooked with exotic ground spices and coconut cream
  • Tandoori Chicken (whole) $21.90
    • Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
  • Mint Chutney $3.00
    • Fresh mint leaves grounded into a sauce
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • Soft boiled eggs & soldier $5.00
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
  • Breso burger $18.00
    • beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
  • Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
  • Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
  • Meat sub of the day $8.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $7.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM PORK BUN $3.00
  • 4x Steamed Por Buns $9.00
  • Stir Fried Seafood $10.50
  • Steamed Pork Bun $2.50 each
  • Curry Laksa $10.50
  • Fish Ball Soup $9.50
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Deep Fried Spring Roll
  • Deep Fried Wonton (3)
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Malaysia style dishes
  • Kway teow th'ng $10.00
    • Fat rice noodles in savoury soup,topped with fish balls & fish cake.
  • Deep fried ice-cream $6.00
  • Chicken noodles soup $9.50
    • Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
  • Sweet & sour satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • Hainanese chicken rice (fried or boiled) $12.00
    • Garlic rice served with fried chicken or boiled chicken.
  • Malaysian style kung poh chicken on rice $13.00
    • Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • SUMMER ROLLS $13.00
    • Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
Wild Bean Cafe

Wild Bean Cafe

location

Address

1/83 Aro Street, Wellington, Auckland, 1021, New Zealand

phone

Phone

098207560

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
1/83 Aro Street, Wellington, Auckland, 1021, New Zealand
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