Wild Bean Cafe in Wellington Menu

Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Falafel kebab or Falafel burger from Kebab Queen. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Cinta Malaysian Kitchen includes a wide range like Coconut Rice or Steam Vegetables. Stewed seasonal fruit with yoghurt & toasted granola and Homemade banana bread with vanilla mascarpone & poached fruit from . Cafe Polo offers Takupuwahia Takeaways and Pineapple Fritter.

Nearby Sample Menus

  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Mushrooms / Black Pudding $5.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Bacon $6.00
  • Hand cut Fries $7.00
  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Vege Patties $1.80
  • Nasi Goreng (Rice) $12.00/$11.30
  • Chicken $12.00/$11.00
  • Roast pork $10.50/$9.80
  • Shrimp $12.00/$11.00
  • Jam Donut $2.50
  • Blue Warehou $7.50
  • Crispy chicken $12.50
    • served with rice
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • - Entree, Seafood $13.50
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Prawn $23.00
  • - Prawn $23.00
  • - One shank $19.00
  • - Seafood $21.50
  • H6 Beef with satay sauce $17.50
  • U3 Seafood with garlic sauce udon $16.50
  • B7 Singapore Fired Noodles $12.50
  • T4 Pork belly & tofu $17.50
  • P13 Pork strips with egg & black fungus $16.50
  • T3 Vegetable tofu & oyster sauce $16.50
  • B6 Mee Goreng $12.50
  • N5 Pork fired noodle $12.50
  • Blue cod $10.5
    • Popular white fish with a low fat content
  • Trevally $7.9
  • Fish fingers $8
    • Panko Crumbed fish fingers with curly fries and tomato sauce
  • Akaroa salmon $11
  • Ruby fish $6.8
  • Island Bay Bavarian style sausage $5.5
    • Beer battered
  • Tarakihi $9
  • Mushy peas 3
    • witjh Lemon, mint and Italian parsley
  • SAUSAGE $2.50
  • A $22.00
    • 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
  • FISH $3.80
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • CHICKEN NUGGETS $4.50
    • 1/2 DOZEN
  • C $10.00
    • 1 fish, hot dog and chips
  • HAMBURGER $4.50
  • FILLET DINNER $13.00
    • with salad and chips
  • Deep Fried Chicken Wings $6.00
    • 3 pcs of deep fried chicken wings served with sweet chilli sauce.
  • Hokkien Mee $12.00
    • Egg noodles braised with dark soya sauce. chicken, seafood & veggie
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Hainanese Chicken Rice $13.00
    • Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
  • Green Curry Chicken $13.00
    • Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Chicken Korma $13.00
    • Chicken fillets, onion & potato cubes cooked in korma paste.
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Small (20cm approx.) $14.00
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Large (30cm approx.) $20.00
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • BIG MODE'S BREAKFAST $22.00
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Hot Chips $3.00
  • Cheese $5.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Fish $5.00
  • Bacon & Egg $5.00
  • -Combo $8.80
  • Drumstick $1.70
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Quiche
    • bacon Egg Cheese and vegetales
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Steak & kidney
    • Traditional Steak and kidney
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Family Pies $18.00
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Ham & egg $4.00
  • Ham $4.00
  • Chicken avocado croissant $5.20
  • Vegetarian $3.70
  • Bacon spicy beef croissant $5.20
  • Egg $3.60
  • Chicken $4.30
  • Bacon spicy beef $4.80
  • Chicken Peshwari
    • Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
  • Pappadum $0.50
    • Lentil crackers
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
  • Mixed Vegetable Curry
    • Fresh seasonal vegetables cooked in onion and tomato sauce
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • 2 courses $35
    • Suitable for 10 guests or more
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Cornbread $8
    • house made paprika whipped butter
  • Raspberry and White Chocolate Cheesecake $14
  • Calamari $13
    • with smoked chipotle aioli
  • Chicken Satay Skewers $11
Wild Bean Cafe

Wild Bean Cafe

location

Address

1/83 Aro Street, Wellington, Auckland, 1021, New Zealand

phone

Phone

098207560

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted

Location
1/83 Aro Street, Wellington, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines