Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Falafel kebab or Falafel burger from Kebab Queen. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Cinta Malaysian Kitchen includes a wide range like Coconut Rice or Steam Vegetables. Stewed seasonal fruit with yoghurt & toasted granola and Homemade banana bread with vanilla mascarpone & poached fruit from . Cafe Polo offers Takupuwahia Takeaways and Pineapple Fritter.

Nearby Sample Menus

Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
Sticky date pudding with toffee sauce and vanilla ice cream $12.00
Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
Mushrooms $3.50
Flat white $4.00
Add bacon $2.00
Fresh mussels steamed in a pacific infused lemongrass and coconut sauce served with grilled bread $13.50

Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges

Sauteed spinach $4.00
House made rosti cakes $4.00
TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
Smoked salmon $5.00
Mushrooms $4.00
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
Seasoned grilled tomatoes $3.50

Roast brussel sprouts & walnuts $7.00
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Served medium rare, please allow 25 minutes
Chocolate torte with cherry sorbet & coconut $12.00
Served medium rare, please allow 25 minutes
Tasting Room hand cut fries with aioli $8.00

Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Fries (V,GF) $9.00
- With tomato sauce & aioli
Oven baked free range chicken Salad(*) $21.00
(ALL SERVED WITH FRIES)
Small side of fries (V,GF) $5.00
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Cajun spiced wedges (V) $9.50
- With sour cream

Gratin $9.50
-Whole $19.50
Eggplant parmigiana $9.50
11am-2pm tuesday to sunday
Stuffing $6.50
-Gold cardholder $13.00
Chicken gravy $5.00
Buttermilk fried chook burger $9.00

Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.

Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Warmed olives $8.00
- with garlic cumin & fennel seed
Hollandaise $2.50
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia

Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Mini Caesar, bacon, croutons, anchovies $10
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
New season asparagus, lemon butter, pistachio crumb $10
Latte $4.5

- 4 pieces Surimi & Pickle
8PC. REG $7.90
- 8 pieces Avocado, Cucumber & Capsicum
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
Dragon Roll
- 4 pieces Tuna & Cucumber
- 4 pieces Smoked Salmon & Avocado
- 4 pieces Regular Chicken

Claire's Crispy Cashew Salad
Nachos
Chili & Cheese Pie
Mushroom & Tofu Pie

Spiced calamari popcorn 13
- smoked paprika mayo
Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
Chocolate truffles 2.5 each
4 cheese gnocchi entree19.5/main28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
Bowl of fries 8
- Ketchup & aioli
Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic

Chicken avocado croissant $5.20
Vegetarian $3.50
Steak roll
Ham $4.00
Ham & cheese croissant $3.70
Bacon spicy beef $4.80
Chicken $4.30
Chicken avocado $4.60

Mushrooms, tomatoes or hash browns $4.00
Chicken Nuggets with French Fries Green Salad $8.50
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Bagel with avocado and tomato $9.80
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese

Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice