Wild Bean Cafe in Wellington Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Falafel kebab or Falafel burger from Kebab Queen. Lady Luck Caravan offers many options including Bacon, Maski, Tomato & Aioli and Roast Chicken, Meski, Tomato & Aioli. Cinta Malaysian Kitchen includes a wide range like Coconut Rice or Steam Vegetables. Stewed seasonal fruit with yoghurt & toasted granola and Homemade banana bread with vanilla mascarpone & poached fruit from . Cafe Polo offers Takupuwahia Takeaways and Pineapple Fritter.

Nearby Sample Menus

5pcs $9.30
7 pcs $12.20
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
12 pcs $9.80

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Ham and cheese $5.00
- Ham topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Strawberry cheesecake $3.50
Cheese stuffed crust $3.90
5 Spicy chicken wings $6.00
Cookies & cream mousse $3.50

Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
1/4 Avocado $4.00
Sage fried eggs $18.00
- add pork & fennel sausage
Arancino $6.00
- sundried tomato, taleggio, basil pesto
Roast potatoes $4.00
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia

Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato

Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
Prawn $15.00
-Mushroom, Pineapple, Egg or Onion $1.20
-Mushroom, Pineapple, Egg or Onion $1.20
Combination $13.50
Vegetable $11.50
Beef / Chicken / Roasted Pork $13.50
-Meat Patty or Bacon $2.40

Chicken Pulao $8.50
Dal Fry $14.00
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
Gulab Jamun $6.00
- Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
Garlic Chicken $16.50
- Boneless chicken cooked with garlic and spices
Masala Dosa $13.00
- Dosa stuffed with potatoes masala
Chicken Nilgiri $15.50
- Marinated chicken cooked with mint, coriander, curry leaves and Indian spices
Chicken Naan $4.50
- Naan stuffed with chopped chicken pieces
Aloo Palak $16.00
- Potatoes cooked in a fresh spinach with a touch of herbs and spices

NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
250g Prime Steer Beef Sirloin $33.00
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Rustic Fries w/ Tomato Sauce $6.00
Rustic Fries W/ Tomato Sauce $7.50
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce

Our most popular choice! $19.90
- Two eggs, any style with hashbrown plus ...
Chicken Caesar Salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
All served with hashbrown. $18.20
Eggs Benedict
Eggs Plus One
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
"The Real Stuff" (25ml)

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
POPCORN CHICKEN $6.00
CURLY FRIES $5.00
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions

CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
Satay $1.70
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
Salad $2.00
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
Udon Noodle Soup $6.00

Mince & Cheese
- Cheese topping on quality beef mince
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Mince Savouries
- Quality beef mince with added vegetables
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Small $4.20
Steak
- chunky prime beef Steak
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices

Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
Chicken Curry
- Simple home style chicken curry with medium spices, tomatoes and corianders
Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Saag Aloo
- Fresh potatoes and spinach cooked in selected herbs and spices
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
Vege Jalfrezi
- Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar

HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
CREAMY PORRIDGE & COMPOTE $11.00
FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00

Custard Squares $4.50
Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
Cheese/Savoury Scone $3.00
x2 - $4.50
Variety of Cakes $4.50
Louise Cake $3.50
Hawaiian Burger $7.00
Hawaiian Savoury Scroll $3.50

Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
200g Tenderloin of Wairarapa Angus Beef $36.00