Wild Hogs Bar & Restaurant in Waikato Menu

BREAD & STARTERS BREAD & STARTERS
  • TOMATO MOZZARELLA PIZZA BREAD $7.00
    • With homemade pizza sauce topped with mozzarella
  • OVEN BAKED CIABATTA LOAF $14.00
    • With a selection of homemade dips
  • CHEESY GARLIC PIZZA BREAD $7.00
    • Fresh garlic and rosemary topped with mozzarella
  • VEG SPRING ROLLS $9.50
    • Served with our garden salad and sweet chili sauce
  • COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
    • Served Natural OR Beer Battered with dipping sauce
  • THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
    • Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta
SALADS SALADS
  • SMOKED CHICKEN & MANGO SALAD $19.50
    • Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
  • OPEN STEAK SANDWICH $21.00
    • Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
  • SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
    • A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
  • SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
    • Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
  • WILD HOG RIBS $27.00
    • Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
  • LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
    • Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
  • VEGETARIAN SPECIAL $18.50
    • Our chef's daily creation made from fresh ingredients
  • BEER BATTERED MARKET FISH $24.50
    • The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
  • OVEN ROASTED SALMON $29.50
    • NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
  • SIDES $5.00
    • Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara
PIZZAS All $24.00 each OR 9″ Lunch Pizza $15.00 PIZZAS All $24.00 each OR 9″ Lunch Pizza $15.00
  • HOT WATER BEACH
    • Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
  • THE 309
    • Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
  • THE WILD HOG
    • Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
  • THE WHARF
    • Prawns, mussels & calamari rings topped with smoked salmon & sour cream
  • MEAT LOVERS
    • Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
  • THE VEGETARIAN
    • Portobello mushrooms, spinach, olives, tomato & feta
BAR MENU BAR MENU
  • SHOESTRING FRIES $6.50
    • With tomato sauce or aioli
  • HOUSE FRIES $7.00
    • Homemade Chunky fries with tomato sauce or aioli
  • HOUSE WEDGES $9.00
    • Served with sweet chili and sour cream
  • BEEF NACHOS $14.50
    • Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
  • WILD WINGS $13.00
    • Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
  • CHICKEN BURGER $14.50
    • A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
  • CHEESEBURGER $13.00
    • Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce
DESSERTS $13.00 EACH DESSERTS $13.00 EACH
  • CHEESECAKE OF THE DAY
    • The daily creation served with raspberry sorbet and berry couli
  • WARM CHOCOLATE BROWNIE
    • Delicious chocolate brownies with chocolate sauce and ice cream
  • CHOCOLATE MUD CAKE
    • Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
  • IRISH CREAM SUNDAE
    • Irish cream ice cream with chocolate swirls topped with butterscotch sauce
  • DUO OF SORBET
    • Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

  • TWO COURSES FOR $15.00
  • Streaky Bacon $3.50
  • Pancakes
    • With vanilla ice cream, and banana or berries and whipped cream
  • Parmesan Chicken Salad $17.00
    • Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
  • Lambs fry $3.50
  • Cheesecake $13
    • House made cheesecake ask your wait staff for the chef's creation
  • Bacon and eggs on toasted ciabatta $10.50
    • With tomato relish (GF)
  • Chicken, mushroom and green pea fettuccine $17.50
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Garlic and herb bread $6.50
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Side salad $5.50
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • BLAT $13.50
    • on Toasted Bread
  • Smoked Chicken, Brie 6 Cranberry Quiche $8.50
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
  • -Salmon $19.00
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Mince Potato Top Pie $7.00
  • Gf can be done gluten free, please ask.
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Eggs on toast gf $10
  • Avocado feta smash on sourdough gf $9
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Winter Vegetable Lasagne $16.50
    • Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
  • Thai Style Prawn Cakes $7.50
    • Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
  • Wedges $13.80
    • Potato wedges served ẃ bacon, cheese, salsa & sour cream
  • Side salad $7.00
  • Smoked Chicken & Bacon Linguine $13.00
    • Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
  • Sides
  • Breads & Spreads $15.00
    • A selection of Artesian breads & three Ironique spreads
  • Wedged $8.50
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • -Large $7.90
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • -2 Filling $6.90
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Potato Fritter $ 1.50
  • Kumara $ 4.50
  • Crab Sticks $ 2.00
  • Donuts $ 2.00
  • Prawns $ 2.00
  • Chips (min) $ 2.50
  • Banana Fritter $ 3.00
  • Hamburger $ 6.00
  • House cut double fried chips $6
  • -W chips $18
  • Mushroom bruschetta $11
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Chicken mole tacos $12
    • w pinto beans
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • -W chips $18
  • Mini mussel fritters $13
  • Eggs Benedict With Bacon $14.90
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Light All Day Breakfast $13.50
    • Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Eggs on Toast $8.90
    • Made however you choose
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Fish of the Day $30.00
    • Ask a Good George team member for today’s special.
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Pork Ribs $25.00
    • Coleslaw. BBQ& Pepper sauce.
  • Sweet Onion Pizza bread $12.00
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Risotto $20.50
    • Minted pea, parmesan, spinach.
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Pancakes $10.00
  • Or just ask us for a smaller something else. N/A
  • Olive Oil
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • SPAG $10
  • Chicken Tenders $8
  • Add Bacon $3
  • Bacon
  • Caramelized Bread $13
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Pepperoni, Extra Cheese $ 5
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • 1 Topping or Veggie $ 5
  • Each one price
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
  • Onions, Olives $ 2
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Fish of the Day
    • see our list of daily updates and specials
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • The Chicken Burger $17.00
    • Chicken breast, bacon, camembert cheese and plum sauce
  • Ham burger $10.50
  • Deep fried Seafood Cluster $15.00
  • Deep fried Asian Snack $15.00
  • Sirloin Steak, Chips & Eggs $17.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • All burgers served w/chips N/A
Wild Hogs Bar & Restaurant

Wild Hogs Bar & Restaurant

location

Address

9 The Esplanade, Whitianga, Coromandel

phone

Phone

078664828

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

Cash

Location
9 The Esplanade, Whitianga, Coromandel
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