Wild Hogs Bar & Restaurant in Waikato Menu

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TOMATO MOZZARELLA PIZZA BREAD $7.00
- With homemade pizza sauce topped with mozzarella
OVEN BAKED CIABATTA LOAF $14.00
- With a selection of homemade dips
CHEESY GARLIC PIZZA BREAD $7.00
- Fresh garlic and rosemary topped with mozzarella
VEG SPRING ROLLS $9.50
- Served with our garden salad and sweet chili sauce
COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
- Served Natural OR Beer Battered with dipping sauce
THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
- Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta

SMOKED CHICKEN & MANGO SALAD $19.50
- Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
OPEN STEAK SANDWICH $21.00
- Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
- A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
- Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
WILD HOG RIBS $27.00
- Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
- Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
VEGETARIAN SPECIAL $18.50
- Our chef's daily creation made from fresh ingredients
BEER BATTERED MARKET FISH $24.50
- The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
OVEN ROASTED SALMON $29.50
- NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
SIDES $5.00
- Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara

HOT WATER BEACH
- Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
THE 309
- Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
THE WILD HOG
- Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
THE WHARF
- Prawns, mussels & calamari rings topped with smoked salmon & sour cream
MEAT LOVERS
- Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
THE VEGETARIAN
- Portobello mushrooms, spinach, olives, tomato & feta

SHOESTRING FRIES $6.50
- With tomato sauce or aioli
HOUSE FRIES $7.00
- Homemade Chunky fries with tomato sauce or aioli
HOUSE WEDGES $9.00
- Served with sweet chili and sour cream
BEEF NACHOS $14.50
- Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
WILD WINGS $13.00
- Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
CHICKEN BURGER $14.50
- A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
CHEESEBURGER $13.00
- Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce

CHEESECAKE OF THE DAY
- The daily creation served with raspberry sorbet and berry couli
WARM CHOCOLATE BROWNIE
- Delicious chocolate brownies with chocolate sauce and ice cream
CHOCOLATE MUD CAKE
- Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
IRISH CREAM SUNDAE
- Irish cream ice cream with chocolate swirls topped with butterscotch sauce
DUO OF SORBET
- Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
Over the moon triple cream brie w quince jelly
Garlic bread $6
creamy garlic mash $7

Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Popcorn chicken *gf
- Corn chip coated chicken strips
Pulled pork croquettes $13
- cress pesto + garlic aioli
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Sundae $8
- Vanilla ice – cream + chocolate sauce

Jam and Butter GF $8.50
Wedges $5.00
Fettuccine GF
- Please check out today's specials for our pasta of the day (vegetarian option available). POA
Greek Salad $15.00
- Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
Meatfeast $14.00
- Ham, Salami and Chorizo.
Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
Honey and Garlic Prawns (GF on request) $14.50
- Flash pan fried prawns served on a salad and topped with crispy noodles.

Seasoned wedges $7
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
Seafood $13 / $16
- Shrimb, crab, anchovies
Hawaiian $11 / $14
- Double ham, pineapple
Banana $11 / $14
- Bacon & maple syrup
Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce

Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
-without salmon $16.50
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
Granola $10.90
- House made granola, greek yoghurt, berry compote
·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa

Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Aioli $2.00
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Rustic Seasoned Wedges $15.00
- Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
Eggs on Ciabatta $14.50
- With Bacon
Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion

Paratha $5.00
- Layered bread made with wholemeal flour
Lamb Rogan Josh $16.00
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
-(H) $11.00
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Raita $3.50
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
Lamb Mushroom Masala $16.00
- Mushroom & diced lamb cooked with onion & tomato gravy
Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices

Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
Eggs on Toast $9.90
- Choice of Egg Type
Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Soup of the Day $11.50
- with Home Made Garlic Bread
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce

Dolma $1.00
- Vine leafs and rice in it
Chocolate mousse $4.50
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Beetroot dip $6.00
- Served with beetroot and pita bread
"A healthy food for a wealthy mood"
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
"A healthy food for a wealthy mood"

Looking for an extra kick on your pizza
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Kitchen garden salad with house dressing & parmesan $7.00
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Try our house-made chilli samball $3.00

Red pepper spinach & olives $13.00
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Pancakes $10.00
Bacon Egg on Toast $10.00
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Kids Fries $4.00

Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
American Style Pancakes
Chinese Chicken Salad $17.00
- A great blend of Asian style
-With your choice of Bacon & Banana or $16.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
"Old School” Lambs Fry & Bacon $16.00
Thai Green Chicken Curry & Basmati Rice $17.50
Ham & Cheese Rolls, with Fries or Salad $9.50

Chicken $8.00
Two fillings, .50c per extra filling
Mini hotdogs and chips with sauce
Fish Bites $1.00
Chicken Wedge $1.00
Fish bites and chips with tomato sauce
Beef $8.00
Deep fried cheese and onion $10.00

-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
French toast $14.50
Creamy mushrooms on toast $12.00
Muesli $0.00
Eggs bene, w/bacon or $17.00
Extras $4.00
Toast & jam $4.00
Breakfast omelet $9.00

Kiddie $4.50
Squid rings $0.80
Fish $8.50
Steak & egg $9.00
Hamburger $7.00
Mini hotdogs $1.00
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Oysters $2.00

Wild Hogs Bar & Restaurant

Waikato Region > Waikato > Wild Hogs Bar & Restaurant

Address

9 The Esplanade, Whitianga, Coromandel

Phone

078664828

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM