Wild Hogs Bar & Restaurant in Waikato Menu

Are you the owner? Manage this listing for free.

TOMATO MOZZARELLA PIZZA BREAD $7.00
- With homemade pizza sauce topped with mozzarella
OVEN BAKED CIABATTA LOAF $14.00
- With a selection of homemade dips
CHEESY GARLIC PIZZA BREAD $7.00
- Fresh garlic and rosemary topped with mozzarella
VEG SPRING ROLLS $9.50
- Served with our garden salad and sweet chili sauce
COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
- Served Natural OR Beer Battered with dipping sauce
THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
- Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta

SMOKED CHICKEN & MANGO SALAD $19.50
- Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
OPEN STEAK SANDWICH $21.00
- Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
- A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
- Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
WILD HOG RIBS $27.00
- Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
- Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
VEGETARIAN SPECIAL $18.50
- Our chef's daily creation made from fresh ingredients
BEER BATTERED MARKET FISH $24.50
- The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
OVEN ROASTED SALMON $29.50
- NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
SIDES $5.00
- Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara

HOT WATER BEACH
- Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
THE 309
- Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
THE WILD HOG
- Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
THE WHARF
- Prawns, mussels & calamari rings topped with smoked salmon & sour cream
MEAT LOVERS
- Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
THE VEGETARIAN
- Portobello mushrooms, spinach, olives, tomato & feta

SHOESTRING FRIES $6.50
- With tomato sauce or aioli
HOUSE FRIES $7.00
- Homemade Chunky fries with tomato sauce or aioli
HOUSE WEDGES $9.00
- Served with sweet chili and sour cream
BEEF NACHOS $14.50
- Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
WILD WINGS $13.00
- Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
CHICKEN BURGER $14.50
- A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
CHEESEBURGER $13.00
- Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce

CHEESECAKE OF THE DAY
- The daily creation served with raspberry sorbet and berry couli
WARM CHOCOLATE BROWNIE
- Delicious chocolate brownies with chocolate sauce and ice cream
CHOCOLATE MUD CAKE
- Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
IRISH CREAM SUNDAE
- Irish cream ice cream with chocolate swirls topped with butterscotch sauce
DUO OF SORBET
- Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

Affogatto - espresso - ice cream - frangelico $13
Brocollini - almonds - anchovy crumbs $8
Eggnog ice cream & gingerbeer float $8
Bourbon ice cream & cola float $10
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Fromage blanc tortellini – date – pinenuts $17
Shoestring fries - ailoi $7
Rocket - pear - parmesan $8

-Salmon $19
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
-Sausages
-Mac & cheese
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
-add chicken $4
-Mustards

Wedges $7.50
Chicken tenders & curly fries w/ sauce $12.00
Omelette / ham & cheese $16.90
Eggs on toast $13.90
- poached / scrambled / fried
Wedges $12.50
- w/ sour cream & salsa
Eggs benedict / bacon $8.90
Eggs / toast / fried potatoes $3.00
Eggs benedict / salmon $18.90

Side of hollandaise sauce $3
Mckenzie toast (1) $2.80
-smoked salmon $19
Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
-fries small $6
Toast (2x mckenzie bread) & jam with butter $5.60
Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
-pineapple $1

A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
Jasmine Rice $2.50
C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
Lamb or Duck $17.90
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
V5 Vegetarian Soup (Tofu and Mushroom) $8
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk

* Rib-Eye Steak (plain or garlic)
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Or
* Pan — Fried Fish of the Day
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*BLT (Bacon, Lettuce, Tomato) & Fries
$20.00 Specials
* The Big Apple Beef Burger & Fries

Bacon and egg burger $5.50
Hot dog $2.00
special $6.00
- 2chips, 2 sausages, 2 chicken nuggets
Cheese $2.00
Steak and egg $4.30
Carton of chips $2.50
Potato fritter $.80
Honey chicken fried rice $13.00

Kids Shoestring fries $3.00
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
Loaded Wedges $16.00
- Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
Large $25.00
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
Fish & chips $12.50

Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Add Fries $4.00
Add 6 Mussels $6.00
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt

Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22

Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
smoked salmon or bacon with spinach & relish $16.00
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Bacon Egg on Toast $10.00
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)

-Chicken kebab $12.00
Mixed vegetarian R$17/L$20/F$25
Kebab Large
Vegetarian mixed burgers $10.00
Mixed meats on chips $10.00
Mussakka meals with rice and salad
Fish fingers with chips $10.00
Mixed meat burger $11.00

Miso Ramen $19.00
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
Combination Fried Rice $14.50
- Fried rice with chicken, beef and BBQ pork
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Shanghai Noodle $14.50
- Stir fried thick Shanghai noodle with BBQ pork & prawn
Green Tea Ice Cream (1 scoop) $5.00
- Japanese style green tea ice cream
Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice
Ramen Only $14.00
Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork

Fish cake $1.70
Fish sandwich $5.00
Hot dog $3.00
Pineapple fritter $1.20
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Sausage $1.80
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
Crab stick $1.70

Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Large 18" Sausage $ 31
- Italian Style Sausage
Sausage, Chicken, Meatball $ 6
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Served with Chunky Blue Cheese or Creamy Ranch Sauce
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara

Wild Hogs Bar & Restaurant

Waikato Region > Waikato > Wild Hogs Bar & Restaurant

Address

9 The Esplanade, Whitianga, Coromandel

Phone

078664828

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM