Wild Hogs Bar & Restaurant in Waikato Menu

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TOMATO MOZZARELLA PIZZA BREAD $7.00
- With homemade pizza sauce topped with mozzarella
OVEN BAKED CIABATTA LOAF $14.00
- With a selection of homemade dips
CHEESY GARLIC PIZZA BREAD $7.00
- Fresh garlic and rosemary topped with mozzarella
VEG SPRING ROLLS $9.50
- Served with our garden salad and sweet chili sauce
COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
- Served Natural OR Beer Battered with dipping sauce
THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
- Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta

SMOKED CHICKEN & MANGO SALAD $19.50
- Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
OPEN STEAK SANDWICH $21.00
- Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
- A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
- Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
WILD HOG RIBS $27.00
- Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
- Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
VEGETARIAN SPECIAL $18.50
- Our chef's daily creation made from fresh ingredients
BEER BATTERED MARKET FISH $24.50
- The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
OVEN ROASTED SALMON $29.50
- NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
SIDES $5.00
- Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara

HOT WATER BEACH
- Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
THE 309
- Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
THE WILD HOG
- Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
THE WHARF
- Prawns, mussels & calamari rings topped with smoked salmon & sour cream
MEAT LOVERS
- Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
THE VEGETARIAN
- Portobello mushrooms, spinach, olives, tomato & feta

SHOESTRING FRIES $6.50
- With tomato sauce or aioli
HOUSE FRIES $7.00
- Homemade Chunky fries with tomato sauce or aioli
HOUSE WEDGES $9.00
- Served with sweet chili and sour cream
BEEF NACHOS $14.50
- Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
WILD WINGS $13.00
- Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
CHICKEN BURGER $14.50
- A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
CHEESEBURGER $13.00
- Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce

CHEESECAKE OF THE DAY
- The daily creation served with raspberry sorbet and berry couli
WARM CHOCOLATE BROWNIE
- Delicious chocolate brownies with chocolate sauce and ice cream
CHOCOLATE MUD CAKE
- Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
IRISH CREAM SUNDAE
- Irish cream ice cream with chocolate swirls topped with butterscotch sauce
DUO OF SORBET
- Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

-Chicken $22
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Eggs $3
Bacon $4
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Prawns $6
Salmon $8
(GF): Gluten Free on request / (DF): Dairy Free on request

-Rice pilaf
-Creamed leek & bacon
Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
Hereford Prime Sirloin 300g $36.90
- Grass fed
Sauces $3
All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
-Truffle & parmesan fries

Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Sweet Treats N/A
- please check our cabinet for daily specials
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Breads for two $14.5
- artisan bread served w house dips
Fries $10
- served with tomato sauce + smoked garlic aioli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly

Chips $ 4
10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
Garlic Pizza Bread $5
3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano

Steak frites - scotch - fries - béarnaise $19.00
Free range fried chicken wings - chipotle mayo $11.00
French toast - house made brioche - maple syrup $12.00 / $16.00
- regular / with bacon & banana
Marinated olives - chili - garlic - rosemary $8.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Bacon $3.00
Honey roasted muesli - yoghurt $11.00

Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato

Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Ham & Tomato Quiche $8.50
Smoked Chicken, Brie 6 Cranberry Quiche $8.50
Smoked Chicken & Roast Veges Quiche $8.50
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
Bacon & Egg Pie $8.50
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Savoury Mince $13.50
- on Thick Toast

-Sashimi $12.00
- 4 fresh NZ salmon, 3 today's fish
Prawn Udon Noodle Soup $16.00
-Mix Sushi Set $15.00
- 4 pcs roll sushi, 4 pcs nigiri
-Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
All main meals served with rice & salad
- Full $13.00
-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
●Nigiri

CT Hash brown $4.00
Bacon $4.00
Chicken tenders with curly fries $11.90
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Aioli $2.00
Egg $2.00

Beef and Ale Pie $6.00
Ploughman Sandwich $6.00
Scone $3.50
Homemade Stew $10.00
Cheese Mouse trap $5.00
Muffin $4.00
Fresh Baked Cookie $3.00
Cold Pork Pie $6.00

Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli

Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Toasted Muesli $9.50
- Served with fruit salad and yogurt
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
- Bacon $16.50

Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Mashed Kumara with Manuka Honey $8.00

Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Bacon& Eggs - any style $11.40
Oyster Cocktail $12.80
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Mushrooms & Bacon $13.50
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Crumbed Camembert with Plum Sauce $14.50

Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Raita $2.50
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Lachha Parantha $4.00
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander

Wild Hogs Bar & Restaurant

Waikato Region > Waikato > Wild Hogs Bar & Restaurant

Address

9 The Esplanade, Whitianga, Coromandel

Phone

078664828

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM