Wild Hogs Bar & Restaurant in Waikato Menu

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TOMATO MOZZARELLA PIZZA BREAD $7.00
- With homemade pizza sauce topped with mozzarella
OVEN BAKED CIABATTA LOAF $14.00
- With a selection of homemade dips
CHEESY GARLIC PIZZA BREAD $7.00
- Fresh garlic and rosemary topped with mozzarella
VEG SPRING ROLLS $9.50
- Served with our garden salad and sweet chili sauce
COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
- Served Natural OR Beer Battered with dipping sauce
THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
- Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta

SMOKED CHICKEN & MANGO SALAD $19.50
- Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
OPEN STEAK SANDWICH $21.00
- Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
- A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
- Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
WILD HOG RIBS $27.00
- Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
- Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
VEGETARIAN SPECIAL $18.50
- Our chef's daily creation made from fresh ingredients
BEER BATTERED MARKET FISH $24.50
- The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
OVEN ROASTED SALMON $29.50
- NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
SIDES $5.00
- Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara

HOT WATER BEACH
- Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
THE 309
- Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
THE WILD HOG
- Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
THE WHARF
- Prawns, mussels & calamari rings topped with smoked salmon & sour cream
MEAT LOVERS
- Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
THE VEGETARIAN
- Portobello mushrooms, spinach, olives, tomato & feta

SHOESTRING FRIES $6.50
- With tomato sauce or aioli
HOUSE FRIES $7.00
- Homemade Chunky fries with tomato sauce or aioli
HOUSE WEDGES $9.00
- Served with sweet chili and sour cream
BEEF NACHOS $14.50
- Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
WILD WINGS $13.00
- Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
CHICKEN BURGER $14.50
- A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
CHEESEBURGER $13.00
- Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce

CHEESECAKE OF THE DAY
- The daily creation served with raspberry sorbet and berry couli
WARM CHOCOLATE BROWNIE
- Delicious chocolate brownies with chocolate sauce and ice cream
CHOCOLATE MUD CAKE
- Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
IRISH CREAM SUNDAE
- Irish cream ice cream with chocolate swirls topped with butterscotch sauce
DUO OF SORBET
- Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

TWO COURSES FOR $15.00
Streaky Bacon $3.50
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
Lambs fry $3.50
Cheesecake $13
- House made cheesecake ask your wait staff for the chef's creation
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)

Chicken, mushroom and green pea fettuccine $17.50
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
Garlic and herb bread $6.50
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Side salad $5.50

Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
BLAT $13.50
- on Toasted Bread
Smoked Chicken, Brie 6 Cranberry Quiche $8.50
Smoked Chicken & Roast Veges Quiche $8.50
Beef Nachos $11.50
- with Cheese & Sour Cream
-Salmon $19.00
Creamy Mushrooms & Bacon $16.00
- on Thick Toast
Mince Potato Top Pie $7.00

Gf can be done gluten free, please ask.
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
Eggs on toast gf $10
Avocado feta smash on sourdough gf $9
Tiger toast $9
- Melted cheese- ciabatta- marmite
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish

Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream
Side salad $7.00
Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Sides
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
Wedged $8.50

Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
-Large $7.90
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
-2 Filling $6.90
Gluten free available on request, please ask when placing your order. Vegetarian options available
·Fries
- Served with tomato sauce. Aioli extra
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.

Potato Fritter $ 1.50
Kumara $ 4.50
Crab Sticks $ 2.00
Donuts $ 2.00
Prawns $ 2.00
Chips (min) $ 2.50
Banana Fritter $ 3.00
Hamburger $ 6.00

House cut double fried chips $6
-W chips $18
Mushroom bruschetta $11
Grilled Rueben $13
- w house made chips & cornichons
Chicken mole tacos $12
- w pinto beans
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
-W chips $18
Mini mussel fritters $13

Eggs Benedict With Bacon $14.90
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Eggs on Toast $8.90
- Made however you choose
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Fish of the Day $30.00
- Ask a Good George team member for today’s special.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Sweet Onion Pizza bread $12.00
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
Risotto $20.50
- Minted pea, parmesan, spinach.
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.

Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Pancakes $10.00
Or just ask us for a smaller something else. N/A

Olive Oil
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
SPAG $10
Chicken Tenders $8
Add Bacon $3
Bacon
Caramelized Bread $13
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella

Large 18" Pepperoni $ 30
- Real New York Pepperoni
Pepperoni, Extra Cheese $ 5
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
1 Topping or Veggie $ 5
Each one price
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Onions, Olives $ 2
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped

Bread & Dips $12.5
- lightly toasted bread / selection of dips
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Grilled Halloumi $16.5
- orange & pine nut salad
Fish of the Day
- see our list of daily updates and specials
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;

The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Ham burger $10.50
Deep fried Seafood Cluster $15.00
Deep fried Asian Snack $15.00
Sirloin Steak, Chips & Eggs $17.00
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
All burgers served w/chips N/A

Wild Hogs Bar & Restaurant

Waikato Region > Waikato > Wild Hogs Bar & Restaurant

Address

9 The Esplanade, Whitianga, Coromandel

Phone

078664828

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM