Wild Hogs Bar & Restaurant in Waikato Menu

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TOMATO MOZZARELLA PIZZA BREAD $7.00
- With homemade pizza sauce topped with mozzarella
OVEN BAKED CIABATTA LOAF $14.00
- With a selection of homemade dips
CHEESY GARLIC PIZZA BREAD $7.00
- Fresh garlic and rosemary topped with mozzarella
VEG SPRING ROLLS $9.50
- Served with our garden salad and sweet chili sauce
COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
- Served Natural OR Beer Battered with dipping sauce
THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
- Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta

SMOKED CHICKEN & MANGO SALAD $19.50
- Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
OPEN STEAK SANDWICH $21.00
- Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
- A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
- Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
WILD HOG RIBS $27.00
- Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
- Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
VEGETARIAN SPECIAL $18.50
- Our chef's daily creation made from fresh ingredients
BEER BATTERED MARKET FISH $24.50
- The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
OVEN ROASTED SALMON $29.50
- NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
SIDES $5.00
- Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara

HOT WATER BEACH
- Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
THE 309
- Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
THE WILD HOG
- Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
THE WHARF
- Prawns, mussels & calamari rings topped with smoked salmon & sour cream
MEAT LOVERS
- Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
THE VEGETARIAN
- Portobello mushrooms, spinach, olives, tomato & feta

SHOESTRING FRIES $6.50
- With tomato sauce or aioli
HOUSE FRIES $7.00
- Homemade Chunky fries with tomato sauce or aioli
HOUSE WEDGES $9.00
- Served with sweet chili and sour cream
BEEF NACHOS $14.50
- Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
WILD WINGS $13.00
- Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
CHICKEN BURGER $14.50
- A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
CHEESEBURGER $13.00
- Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce

CHEESECAKE OF THE DAY
- The daily creation served with raspberry sorbet and berry couli
WARM CHOCOLATE BROWNIE
- Delicious chocolate brownies with chocolate sauce and ice cream
CHOCOLATE MUD CAKE
- Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
IRISH CREAM SUNDAE
- Irish cream ice cream with chocolate swirls topped with butterscotch sauce
DUO OF SORBET
- Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

Falafel $12.00
All in One $15.00
Mix Small $11.00 Lrg $13.50
Chicken Small $11.00 Lrg $13.00
Side Salad $5.00
Chicken Small $11.00 Lrg $13.00
Falafel Small $10.50 Lrg $12.50
Dip Platter & Garlic Bread $10.00

Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Counter / Cabinet Food
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Fig & Walnut Toast w' Ricotta and Honey $8.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege

Bacon & Egg Pie $8.50
Chicken $17.50
- with Bacon, Avocado a Brie
Scallops & Chips $24.50
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
all served with Chips
Fish $17.50
- with Creamy Tartare and Sweet Chili

4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Beer battered fries $7
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
B&T $11 / $14
- Bacon & tomato
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce

Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Feta Garlic Pizza Bread $12
- w caramelised onion
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli

-add chicken $6
Fries
- crispy golden fries w aioli or tomato sauce
Free range eggs $9
- on toasted ciabatta. Tweak it.
-or prawns(6) $8
-sausage (x2) $5
-egg $2.50
-house cured salmon $6
-bacon $4

Prawn twists $10.00
- Served with garlic aioli
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Apricot and hazelnut torte $15.00
- Served with fresh cream
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Thai beef kebab $8.00
- Served with a peanut sauce
●Shared plates

Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Chiken tortilla $9
- Chiken- avocado- salad
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Gf can be done gluten free, please ask.
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta

Chef's Treat of the week $33
- please ask your waiting staff for details >>
All Meals Served With Roast Vegetables
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Homemade hot porridge with cream and brown sugar $10
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry

Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
Soup of the Day $11.50
- with Home Made Garlic Bread
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
Fries $6.90
- Bowl of Ries with Gome Made Aioli or Tomato Sauce
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey

Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Add any of following selections to your meal
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege

Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Potato Gratin $10.00
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Grilled Seasonal Vegetables $8.00
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche

-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
●Seafood

Edamame $6.50
- Salted boiled soybeans in pods
Kimchi Seafood Noodle Soup (Spicy) $16.00
- Korean style kimchi noodle soup with seafood
Japanese Deep Fried Tofu $7.50
- Japanese style deep fried battered tofu with specially prepared sauce
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
Minced Pork Rice Set $14.00
- Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
Seafood Pot $16.50
- Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
Roast Chicken Noodle Soup $13.00
- Roast chicken noodle soup with egg noodle & broccoli

Ham Cheese & Tomato $4.90
Fish $4.00
Chicken Burger $5.80
Steak Burger/Steak & Egg Burger $5.80/$6.80
Pineapple Fritter $1.50
Butter Chicken/Chicken Curry $11.00
Hamburger $4.00
Potato Fritter $1.20

Wild Hogs Bar & Restaurant

Waikato Region > Waikato > Wild Hogs Bar & Restaurant

Address

9 The Esplanade, Whitianga, Coromandel

Phone

078664828

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM