Wild Hogs Bar & Restaurant in Waikato Menu

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TOMATO MOZZARELLA PIZZA BREAD $7.00
- With homemade pizza sauce topped with mozzarella
OVEN BAKED CIABATTA LOAF $14.00
- With a selection of homemade dips
CHEESY GARLIC PIZZA BREAD $7.00
- Fresh garlic and rosemary topped with mozzarella
VEG SPRING ROLLS $9.50
- Served with our garden salad and sweet chili sauce
COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
- Served Natural OR Beer Battered with dipping sauce
THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
- Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta

SMOKED CHICKEN & MANGO SALAD $19.50
- Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
OPEN STEAK SANDWICH $21.00
- Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
- A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
- Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
WILD HOG RIBS $27.00
- Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
- Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
VEGETARIAN SPECIAL $18.50
- Our chef's daily creation made from fresh ingredients
BEER BATTERED MARKET FISH $24.50
- The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
OVEN ROASTED SALMON $29.50
- NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
SIDES $5.00
- Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara

HOT WATER BEACH
- Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
THE 309
- Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
THE WILD HOG
- Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
THE WHARF
- Prawns, mussels & calamari rings topped with smoked salmon & sour cream
MEAT LOVERS
- Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
THE VEGETARIAN
- Portobello mushrooms, spinach, olives, tomato & feta

SHOESTRING FRIES $6.50
- With tomato sauce or aioli
HOUSE FRIES $7.00
- Homemade Chunky fries with tomato sauce or aioli
HOUSE WEDGES $9.00
- Served with sweet chili and sour cream
BEEF NACHOS $14.50
- Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
WILD WINGS $13.00
- Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
CHICKEN BURGER $14.50
- A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
CHEESEBURGER $13.00
- Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce

CHEESECAKE OF THE DAY
- The daily creation served with raspberry sorbet and berry couli
WARM CHOCOLATE BROWNIE
- Delicious chocolate brownies with chocolate sauce and ice cream
CHOCOLATE MUD CAKE
- Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
IRISH CREAM SUNDAE
- Irish cream ice cream with chocolate swirls topped with butterscotch sauce
DUO OF SORBET
- Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

Come with a little juice box
Cheese Onion and Tomato $5.00
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
B $22.00
- 5 hoki, 2 hotdogs, 3 donuts, $4 chips
Ck’s Chicken Burger (Small/Large) $9.50/$12.50
- Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
6x Squid Rings (1.20ea) $6.00
Donut $1.40

All $11.90
5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
All $11.90
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
Extra Chicken Patty $3.50
8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
3 Traditional Pizzas $20
1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato

Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
Mushroom and parmesa narancini $14
- spiced plum sauce
mixed leaf salad with shaved parmesan $7
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]

Beef Curry rice and naan $12.00
Peppercorn Sauce $2.00
Roast of the day
Panfried Fish $12.00
Chicken Schnitzel $12.00
Sticky Ribs $24.00
Eggs $1.50
Beef Burger $12.00

Chiken tortilla $9
- Chiken- avocado- salad
Tiger toast $9
- Melted cheese- ciabatta- marmite
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Avocado feta smash on sourdough gf $9

Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
The classic B.L.T on foccacia bread with fries $14
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Pasta of the day (ask our lovely staff) $17
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce

Grilled Rueben $13
- w house made chips & cornichons
Mushroom bruschetta $11
Chicken mole tacos $12
- w pinto beans
Mini mussel fritters $13
-W chips $18
House cut double fried chips $6
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
-W chips $18

Potato Gratin $10.00
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
French Fries $10.00

Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Salad $6.50
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Seasonal Vegetables $7.50
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce

Chicken Tenders, with Fries or Salad $9.50
Mini Breakfast $16.50
American Style Pancakes
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Creamy Mushroom $17.50
Ham & Cheese Rolls, with Fries or Salad $9.50

Salmon $18.00
Muesli $0.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
French toast $14.50
Full breary $18.00
Creamy mushrooms on toast $12.00
Toast & jam $4.00
Eggs bene, w/bacon or $17.00

Lamb on chips $9.00
All meal comes with rice/salad and dips
Vegetarian mixed burgers $10.00
Chicken on chips $9.00
Chicken nugget with chips $10.00
Potato wedges $5.50
Chicken iskender $15.00
Seafood R$17/L$20/F$25

Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Caramelized Onion
Mozzarella
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Mozzarella

Fish Burger $11
Chicken Schnitzel $12
Hawaiian Burger $10
Cheese Cake $8
Wedges w sour cream $9
Apple Shortcake $8
Garlic Bread $ 5
Vege Burger $10

Homemade Cheesecake $12.00
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Scotch Fillet $28.00
- Prime 250g
Creme Brulee $12.00
- Served with Vanilla ice cream
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Prime Eye Fillet $36.00
- 200g as it says- prime eye

Wild Hogs Bar & Restaurant

Waikato Region > Waikato > Wild Hogs Bar & Restaurant

Address

9 The Esplanade, Whitianga, Coromandel

Phone

078664828

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM