Wild Hogs Bar & Restaurant in Waikato Menu

BREAD & STARTERS BREAD & STARTERS
  • TOMATO MOZZARELLA PIZZA BREAD $7.00
    • With homemade pizza sauce topped with mozzarella
  • OVEN BAKED CIABATTA LOAF $14.00
    • With a selection of homemade dips
  • CHEESY GARLIC PIZZA BREAD $7.00
    • Fresh garlic and rosemary topped with mozzarella
  • VEG SPRING ROLLS $9.50
    • Served with our garden salad and sweet chili sauce
  • COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
    • Served Natural OR Beer Battered with dipping sauce
  • THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
    • Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta
SALADS SALADS
  • SMOKED CHICKEN & MANGO SALAD $19.50
    • Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
  • OPEN STEAK SANDWICH $21.00
    • Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
  • SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
    • A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
  • SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
    • Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
  • WILD HOG RIBS $27.00
    • Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
  • LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
    • Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
  • VEGETARIAN SPECIAL $18.50
    • Our chef's daily creation made from fresh ingredients
  • BEER BATTERED MARKET FISH $24.50
    • The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
  • OVEN ROASTED SALMON $29.50
    • NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
  • SIDES $5.00
    • Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara
PIZZAS All $24.00 each OR 9″ Lunch Pizza $15.00 PIZZAS All $24.00 each OR 9″ Lunch Pizza $15.00
  • HOT WATER BEACH
    • Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
  • THE 309
    • Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
  • THE WILD HOG
    • Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
  • THE WHARF
    • Prawns, mussels & calamari rings topped with smoked salmon & sour cream
  • MEAT LOVERS
    • Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
  • THE VEGETARIAN
    • Portobello mushrooms, spinach, olives, tomato & feta
BAR MENU BAR MENU
  • SHOESTRING FRIES $6.50
    • With tomato sauce or aioli
  • HOUSE FRIES $7.00
    • Homemade Chunky fries with tomato sauce or aioli
  • HOUSE WEDGES $9.00
    • Served with sweet chili and sour cream
  • BEEF NACHOS $14.50
    • Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
  • WILD WINGS $13.00
    • Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
  • CHICKEN BURGER $14.50
    • A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
  • CHEESEBURGER $13.00
    • Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce
DESSERTS $13.00 EACH DESSERTS $13.00 EACH
  • CHEESECAKE OF THE DAY
    • The daily creation served with raspberry sorbet and berry couli
  • WARM CHOCOLATE BROWNIE
    • Delicious chocolate brownies with chocolate sauce and ice cream
  • CHOCOLATE MUD CAKE
    • Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
  • IRISH CREAM SUNDAE
    • Irish cream ice cream with chocolate swirls topped with butterscotch sauce
  • DUO OF SORBET
    • Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Chicken $6
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • -Chicken $22
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Green round beans, smoked butter and almonds GF $8.00
  • Mac and cheese balls $12.00
    • truffle mayo
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Vietnamese name jim slaw GF $8.00
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Moussakka N A
  • Veg Falafel Reg $9.00 Large $10.50
  • Veg Zucchini Reg $10.00 Large $14.00
  • Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
  • Chicken Reg $9.50 Large $11.00
  • Chicken & Chips $7.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Vegetable Spaghetti $14.00
    • With broccoli, basil and roasted garlic bound in a parmesan sauce
  • Lambs fry $3.50
  • Hash brown $3.00
  • Garlic Cobb $9.50
    • L&P flavoured garlic cobb loaf
  • Mussels
    • 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Half size Eggs Benedict
    • With bacon, poached egg, spinach and hollandaise
  • Little Big Breakfast
    • Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
  • Counter / Cabinet Food
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Pork, chicken, american or bacon $5
    • Cheese + your choice of sauce (see below)
  • Wedgey $14 / $17
    • Seasoned wedges, bacon, aioli sauce
  • Three fillings $5.50
    • Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
  • Macroni cheese $8
    • With ham, onion and tomato
  • Ring of fire $14 / $17
    • Chilli beans, corn, capsicum, onions, chillies
  • Cheesecake $3
  • Deluxe $14 / $17
    • Salami, bacon, beef, mushrooms, capsicum
  • Seafood sensation $14 / $17
    • Shrimb, crab, mussels, seafood sauce
  • C4 Royal Peanut : Sweet Peanut Curry $16.90
    • Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
  • C3 Yellow Curry
    • A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
  • V1 Poa Pia $8
    • Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
  • C5 Evil Jungle Prince (Hot)
    • Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
  • V4 Tempura $8
    • Seasonal vegetables deep fried in Tempura style and served with plum sauce
  • C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
    • Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
  • V10 Nnct Me and Rice $14.50
  • M9 Black Bean Sauce Stir Fried: Pad Tua Dum
    • Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Salmon $10
    • Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • Mash Potato $6.5
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Breakfast Trifle $15.80
    • A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
  • Add mushrooms $3.50
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Mushroom $16.50
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Sides
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Pumpkin & Spinach Pasta $18.70
    • Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • -2 Filling $6.90
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • -with salmon $21.90
  • -Large $7.90
  • Gluten Free available on request. Please ask when placing your order.
  • ·Toasted Sandwiches
    • On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Beef Burger $17.90
    • Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
  • Eggs Benedict with Bacon $15.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • Meat Ball Linguine Pasta $17.90
    • Tomato Base Meatball, Cheese
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Salmon & cream cheese bagel $16
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Fish & chips $25
    • served w salad & our homemade tartare sauce
  • Hot dog n chips $10
  • Chicken burger n chips $14
  • Mussel platter $32
    • smoked, marinated, grilled, fritters, battered & mussel pate
  • Garlic bread $6
  • Vegetarian lasagne w a green salad $17
  • Continental breakfast $11.00
    • Muesli, fruit, yoghurt and toast with spreads
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Jalfrezi (Chicken/lamb/Goat)
    • A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Garlic Naan $3.50
  • Roti $2.50
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Onion & Peas Rice $10.00
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Tamarind Chutney $2.50
  • Plain Naan $3.00
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Large 18" Sausage $ 31
    • Italian Style Sausage
  • Mushroom, Capsicum, Tomato $ 4
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Wild Hogs Bar & Restaurant

Wild Hogs Bar & Restaurant

location

Address

9 The Esplanade, Whitianga, Coromandel

phone

Phone

078664828

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pizza

features

Features

Cash

Location
9 The Esplanade, Whitianga, Coromandel
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