Wild Hogs Bar & Restaurant in Waikato Menu

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TOMATO MOZZARELLA PIZZA BREAD $7.00
- With homemade pizza sauce topped with mozzarella
OVEN BAKED CIABATTA LOAF $14.00
- With a selection of homemade dips
CHEESY GARLIC PIZZA BREAD $7.00
- Fresh garlic and rosemary topped with mozzarella
VEG SPRING ROLLS $9.50
- Served with our garden salad and sweet chili sauce
COROMANDEL OYSTERS – ½ DOZ or DOZ $13.50/$26.00
- Served Natural OR Beer Battered with dipping sauce
THAI STYLE STEAMED MUSSELS – ½ KILO or KILO $9.50/$18.00
- Fresh Coromandel mussels cooked in the chef's Thai chili and coconut cream sauce. Served with grilled ciabatta

SMOKED CHICKEN & MANGO SALAD $19.50
- Smoked chicken on a bed of salad leaves with camembert, roasted cashew nuts, and juicy mango, finished with a honey mustard dressing
OPEN STEAK SANDWICH $21.00
- Seared Sirloin steak on lightly toasted ciabatta with oven roasted tomatoes, portobello mushrooms, salad leaves, onion jam and aioli
SCOTCH FILLET STEAK – 250gms (Available After 5 pm) $32.00
- A prime cut of scotch fillet served with a fresh salad, homemade fries & your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
SIRLOIN STEAK – 250gms for (Available After 5 pm) $28.00
- Juicy sirloin steak served with a fresh salad, homemade fries and your choice of sauce (Green Peppercorn, Mushroom, Béarnaise or Garlic Butter)
WILD HOG RIBS $27.00
- Twice cooked New Zealand pork ribs marinated in our special Wild Hog Sauce. Served with homemade fries
LAMB RACK & RED WINE GLAZE – (Available After 5 pm) $33.00
- Oven roasted lamb rack cooked to medium, nestled on a kumara and pumpkin mash with steamed greens and drizzled with a red wine and cranberry jus
VEGETARIAN SPECIAL $18.50
- Our chef's daily creation made from fresh ingredients
BEER BATTERED MARKET FISH $24.50
- The fish of the day in a crispy beer batter served with homemade fries, a garden salad and aioli
OVEN ROASTED SALMON $29.50
- NZ Salmon cooked medium rare with a creamy lemon caper sauce. Served with citrus infused couscous and a garden salad
SIDES $5.00
- Steamed Vegetables, Mixed Salad, Roast pumpkin and kumara

HOT WATER BEACH
- Chilli beef, jalapenos & mozzarella cheese topped with sweet chili sauce and sour cream
THE 309
- Tandoori chicken, red onion, capsicum, mango & cashew nuts topped with raita
THE WILD HOG
- Roast Pork, Caramelized onion, roasted pumpkin & kumara topped with apple sauce
THE WHARF
- Prawns, mussels & calamari rings topped with smoked salmon & sour cream
MEAT LOVERS
- Grilled sirloin steak, roast chicken, chorizo sausage, bacon & red onion topped with BBQ Sauce
THE VEGETARIAN
- Portobello mushrooms, spinach, olives, tomato & feta

SHOESTRING FRIES $6.50
- With tomato sauce or aioli
HOUSE FRIES $7.00
- Homemade Chunky fries with tomato sauce or aioli
HOUSE WEDGES $9.00
- Served with sweet chili and sour cream
BEEF NACHOS $14.50
- Chilli con Carne with corn chips, cheese, salsa, sour cream & guacamole
WILD WINGS $13.00
- Chicken wings coated in our special hot sauce. Served with ranch dipping sauce
CHICKEN BURGER $14.50
- A grilled chicken fillet with lettuce, tomato, onion, cheese & aioli. Served with fries and tomato sauce
CHEESEBURGER $13.00
- Beef patty with lettuce, tomato, onion, and cheese. Served with fries and tomato sauce

CHEESECAKE OF THE DAY
- The daily creation served with raspberry sorbet and berry couli
WARM CHOCOLATE BROWNIE
- Delicious chocolate brownies with chocolate sauce and ice cream
CHOCOLATE MUD CAKE
- Rich chocolate cake served with vanilla bean ice cream and chocolate sauce
IRISH CREAM SUNDAE
- Irish cream ice cream with chocolate swirls topped with butterscotch sauce
DUO OF SORBET
- Mango and Raspberry sorbet topped with berry coulis

Nearby Sample Menus

-Add Fries $3
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Onion Rings $6
Steak and Eggs (GF)(DF) $24
- Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Prawns $6
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
Fries $6

Veg Zucchini Reg $10.00 Large $14.00
Chicken & Chips $7.50
Lasagna N A
Kofta (Lamb Patty) Reg $11.50 Large $16.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
Veg Falafel Reg $10.00 Large $14.00
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00

Bacon / sausage / tomato / mushrooms $5.00
Eggs benedict / bacon $17.00
Eggs benedict / salmon $9.90
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Eggs benedict / bacon $8.90
Eggs / toast / fried potatoes $3.00
Al brown bacon / egg / avocado $13.50
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite

300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
Chicken Fettucine
- Creamy bacon fettuccine with bacon
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Vegetable Spaghetti $14.00
- With broccoli, basil and roasted garlic bound in a parmesan sauce
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Little Big Breakfast
- Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00

Seafood Marinara Shrimps, Squid and Mussels. $19.00
Weta Open Steak Sandwich $18.00
- Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
Battered Fish & Chips $8.50
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $16.50
- Mussels steamed au Naturale.
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Delicious Mini Homemade Beef Burger & Chips $12.00
- Extra hungry, try adding another beef burger for $3.00.
Curly Fries With garlic aioli. $10.00
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA

Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>

Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
Aioli $2.00
Sausage $4.00
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Chicken tenders with curly fries $11.90
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta

Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Fries $6.50
- With aioli and tomato sauce
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce

Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Kids pancakes with fruit salad, maple syrup and cream $7.00
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
- Avocado Smash $14.50
Side of fries with tomato sauce $6.50
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
- Bacon $16.50
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish

Pizza Sauces $1.00 extra
- except Cranberry
Delux $21.00
- Spicy beef, bacon, salami, mushrooms, capsicum
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion

Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Rustic fries $8.00
- Hop salt, aioli.
Sweet Onion Pizza bread $12.00
Onion Ring Hot Rod $9.00
Risotto $20.50
- Minted pea, parmesan, spinach.
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.

MIXED PICKLE $3.00
GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…
MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
VEGETABLE SAMOSA $6.00
- Crispy deep-fried triangular pastry
PLAIN NAAN $2.50
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices

-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
-Seasonal greens with herb butter $8
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Market Fish $37
- Explained by your wait staff
-served with poached rhubarb $17

Chicken Burger $11
ALL MAIN MEALS COME WITH SALAD & FRIES
Cheese Burger $9
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Shrimp Cocktail $9
Battered scallops $20
Dressed Wedges Bacon

Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Bread Selection $10.00
- With Condiments
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Pavlova $12.00
- Homemade, with fresh fruits
Scotch Fillet $28.00
- Prime 250g

Wild Hogs Bar & Restaurant

Waikato Region > Waikato > Wild Hogs Bar & Restaurant

Address

9 The Esplanade, Whitianga, Coromandel

Phone

078664828

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM