Wishbone in 7 Woodward Street Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V) from The Annexe. Masterton Roast offers many options including Ham Burger and Cheese Burger. Sunshine Takeaway includes a wide range like Ham or Hawaiian. -1/2 doz. and Mussels from . Golden Key Takeaways offers Mr Go's and Taiwanese style steamed bun, house made with:.

Nearby Sample Menus

TJ Katsu (sample menu)
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • REGULAR $9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Spicy Chicken $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
Tawa Fish Supply (sample menu)
  • FISH CAKES $2.50
  • STEAK MUSHROOM $11.00
  • CRABSTICKS $1.80
    • CRUMBED
  • PORK $11.00
  • BURGER PATTIE $2.50
  • SHRIMP $12.50
  • CRUMBED FILLET & CHIPS $1.00
    • served with lemon or tartar sauce
  • PINEAPPLE RINGS $1.50
Corfu Seafoods (sample menu)
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Hot Dog $2.50
  • Oysters Subject to season
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Pineapple Fritter $2.50
  • Hawaiian 120gm meat patty $7.00
  • 5 Chicken Piece Pack $13.50
  • Chips $3.20
Mac's Brewbar (sample menu)
  • Mesclun and vinaigrette (V) $5.00
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Grilled halloumi Salad (V,*) $21.00
  • ADD curry sauce (V,GF) $10.00
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Thai Lagoon (sample menu)
  • N4 SPICY NOODLE (DRUNK NOODLE)
    • Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
  • M3 GINGER
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus
  • F4 FISH WITH HERB (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
  • E6 CURRY PUFF (4 pieces) $6.50
    • Mince chicken, kumara, onion and yellow curry wrapped in puff pastry served with sweet chilli sauce
  • C4 MASSAMAN CURRY (LAMB, BEEF)
    • Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
  • BROWN RICE $3.00
  • C6 DUCK CURRY
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk
  • F3 PLA MA NOW (MED) $ 19.50
    • Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
Korean Country House (sample menu)
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • KIMCHI JEON $13.00
    • kimchi vegetables
Preservatorium (sample menu)
  • Pulled Pork & Chipotle Aioli $12
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • On Toast $13.50
    • Balsamic Mushrooms
  • Burger w Fries $16.50
  • Eggs Benedict w Bacon or Spinach $16.50
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
The Innkeeper (sample menu)
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Sauteed Mushrooms $3.50
  • Wedges $9.00
    • With sour cream
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
Shed 5 Bar & Restaurant (sample menu)
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Duck fat potatoes w melted Raclette cheese 12
  • Spiced calamari popcorn 13
    • smoked paprika mayo
  • Bowl of hand-cut Agria chips 12
    • house tomato relish & guacamole
  • Iceberg wedge 6
    • vine tomatoes / cucumber / egg / buttermilk / ranch dressing
  • Whitebait fritter entree30/main60
    • 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
TJ Katsu (sample menu)
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
  • Fish Katsu & Spicy Noodle $16
  • Oden Udon Soup $12
    • Japanese noodle soup with fish cake
  • Kakiage - Vegetarian $6
    • Mixed vegetable Tempura
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Teriyaki Fish Bento $18
    • Pan fried Teriyaki fish served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • Teriyaki Chicken Donburi $13
    • Pan fried Teriyaki chicken with vegetables on top of the rice served with salad and Miso soup
Indian Taj (sample menu)
  • BEEF KORMA $17.00
    • Boneless beef cooked in cream and cashew nut gravy.
  • MANGO CHICKEN $16.50
    • Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
  • FISH MADRAS $17.50
    • Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • DAL MAKHANI $12.50
    • Black lentils cooked with butter, cream, spices and herbs.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • NAVRATTAN KORMA $14.00
    • Fresh vegetables cooked with cashew nuts, ground spices and cream.
  • PRAWN MADRAS $18.00
    • Prawn cooked in south Indian style with cream, curry and coconut powder.
Titahi Bay Bakery (sample menu)
  • Mince & cheese $3.50
  • Mince curry $3.50
  • Seafood $3.50
  • Roast beef with mayo $3.50
  • Savories $1.50
  • ●Club sandwiches
  • Sausage $2.50
  • Bacon & egg $7.60
    • 2 slice of bacon & eggs on toast
Aunty Mei (sample menu)
  • Vegetarian Fried Rice $10.50
  • Gong Bao Chicken on Rice $11.00
  • Dumpling (Pan Fried or Steam) $8.00
  • Double Cooked Pork on Rice $11.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Sweet and Sour Pork on Rice $11.50
  • Soya Sauce Chicken Leg on Rice $11.00
  • Brisket on Rice $11.00
The Newlands Arms (sample menu)
  • Garlic Bread $7.50
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Aroy Thai Express (sample menu)
  • Panang Curry $12.90
    • chicken beef pork
  • Steamed Rice $2.00
  • Phad Thai Noodle $13.50
    • chicken beef pork
  • Dim Sums 5pcs $6.90
  • Basil Chicken $12.90
    • chicken beef or pork
  • Prawn Spring Rolls 5 pcs $6.90
  • Red Curry $12.90
    • chicken beef pork
  • Beef Noodle Soup $12.90
Wishbone

Wishbone

location

Address

7 Woodward Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044745070

email

Email

yoursay@wishbone.co.nz

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
7 Woodward Street, Wellington, Wellington, Wellington, 6011, New Zealand
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