Wishbone in 7 Woodward Street Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V) from The Annexe. Masterton Roast offers many options including Ham Burger and Cheese Burger. Sunshine Takeaway includes a wide range like Ham or Hawaiian. -1/2 doz. and Mussels from . Golden Key Takeaways offers Mr Go's and Taiwanese style steamed bun, house made with:.

Nearby Sample Menus

  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • Mushrooms $4.00
  • Chocolate Scallop Shell $8.20
    • Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
  • T-Bone Steak N/A Light / $28 Main
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Salad as a Meal $15.95
    • Please help yourself to all you can eat from the salad boat.
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • add scallops $34
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Market catch m/p
    • forever evolving
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Truffle fries $10
  • Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Broad beans w cream, bacon & cos lettuce $12.50
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Marinated octopus salad w fresh lemon $16.00
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
  • Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
  • Satay Chicken Sticks $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
  • - Prawn $23.00
  • - Seafood $22.00
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Clay Pot Rice
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • (gfa) gluten free available
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • Fully loaded (gfa) $22
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
  • Fries $8.5
    • basket o potato fries, served with our house garlic aioli
  • -1/2 Metre $26
  • (gf) gluten free
  • Margherita (V)
    • Silvered garlic,tomatoes, mozzarella & fresh basil leaves
  • -1/2 Metre $26
  • All dishes served with your choice of a bowl of soup or ice cream N/A
  • Tandoori chicken roti wrap $9.90
  • Kids fish and chips $9.90
  • Muesli, yoghurt and berries $6.50
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Ginger crunch $3.90
  • Chocolate cake $3.90
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Hashbrown $2.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Portobello mushroom $4.00
  • AAvocado $4.00
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Chicken Sandwich $16.00
  • Smoked Salmon Bagel $16.00
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • Chicken salad $16.00
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Cakes/ Slices: $4.5 / $6.5
  • Varying take home meals: $12.00
  • Daily changing selection of muffins: $4.50
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Gourmet Panini: $8.00
  • Daily changing selection of pies: $7.50
  • Soup (V): $8.00
  • 7. ACHARI CHICKEN TIKKA $9.50
    • Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
  • 16. BHUNA CHICKEN $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
  • 41. PRAWN MALABARI $15.90
    • Prawn cooked in coconut & capsicum.
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
  • 2. VEGETABLE PAKORA $5.50
    • Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 66. CHICKEN NAAN $4.00
    • Stuffed with chopped roasted chicken.
  • 10. TANDOORI MIXED KEBAB PLATTER $15.90
    • Combination of all Tandoori non vegetarian dishes
  • $12.50 Entree
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • (Add blue cheese $3.00)
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Chicken Shish $13.00
  • Macaroni Chick $9.00
  • Hawaiian Pide $10.00
  • Mixed Dip $7.00
  • Pasta Combination $11.00
  • Mixed (Chicken & Lamb) $14.00
  • Lasagna $9.00
  • Pepperoni $14.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • soup of the day, bread, butter $12.00
  • spicy sausage, pepperoni, parmesan $19.00
  • josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
  • fried perla potatoes, truffle salt g d v $7.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • margherita, tomato, mozzarella, basil v $17.00
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • Wholegrain Mustard $2.00
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Garlic & Mustard Herb Mash $8.00
  • Choose your Cut, a Sauce & Two Sides N/A
    • A sauce and two sides included in the cut price
  • Beef Meat Balls in a Rich Napoli Sauce $16.00
    • w Balsamic Glaze & Fresh Basil
  • Bearnaise $2.00
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Open Chicken Burger $19
    • Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Steak fries served with garlic aioli $6.5
  • Hollandaise sauce/Chutney $1.5
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • Seasoned wedges with sour cream $6.5
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Cakes $5.5
    • Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Wishbone

Wishbone

location

Address

7 Woodward Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044745070

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
7 Woodward Street, Wellington, Wellington, Wellington, 6011, New Zealand