Woodend Bakery in Canterbury Menu

Woodend Bakery in Canterbury has no menu available, but can choose from many other options such as Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. or Prawn & water Chestnut Dumplings, Duck and Ginger consommé. from The Blue Door. Woodstock Hotel offers many options including Amazing pizza deals, steak fish and chicken meals and Fresh Fish Fillet. Cafe '88 includes a wide range like The Original or The Big Bugga. Flat Breads and Fish + Mussel Tomato Chowder from . The Sonic Restaurant and Bar offers Flaxbourne Tearooms and *The Big Breakfast.

Nearby Sample Menus

  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Pork Crackling $10.00
    • with apple sauce
  • Olives $8.00
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Warm Boysenberry Cobbler $14.00
    • with maple whipped mascarpone
  • Lamb & Leek Cigars $18.00
    • with coriander & yoghurt dressing
  • Pork Belly $16.00
    • with sake, sweet soy, and a sesame glaze
  • Paneang Curry (Chicken, Beef or Pork) $14.50
  • Chicken Peanut Sauce and Vegetables $13.50
  • Bamboo Salad $10.50
  • Sweet and Sour Honey Pork or Chicken $13.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • (B) Chicken $8.00
  • Vermicelli Salad $12.00
  • Pork with Garlic and Pepper $13.50
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Choose a meal, a drink (apple juice, orange juice, chocolate milk, or frizzy) and an ice cream
  • Cheerios
  • Sticky Date Pudding $12.50
    • Smothered with butterscotch sauce, ice-cream and berries
  • Chocolate Brownie $12.50
    • Warmed decadent chocolate brownie, served with ice-cream and cream
  • Chicken & Bacon $20.00
  • Kids Platter
    • cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
  • Spider Drink (fizzy & ice cream) $6.00
  • Eggs benedict on an English muffin $17.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Toast with jam $7.50
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Ham, Emmental, tomato omelette $16.50
  • - Cheddar, red onion and fresh basil $9.50
  • we only use free range eggs and chicken.
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Hercules Brizola 300g $33.99
    • 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Drunken Tiger Prawns $16.99
    • Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
  • The Fisherman's Catch $28.50
    • Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Bacon $15.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken $5.00
  • Chicken Patties $2.00
  • Fish $2.40
  • 1/4 Chicken $5.50
  • Chicken
  • Kiddies $3.20
  • Bacon & Corn $2.00
  • Moro Bar $3.00
  • Cheese Platter, Crackers, Fruit $17.90
  • Wedges with Sour Cream and Chilli Sauce $8.00
  • Antipasto Platter $48.00
    • Cheese/ Cured Meats/ Olives/ Pickles/ Crackers/ Vegetables/ Chutney/ Bread/ Fruit
  • Seafood Chowder Reg $17.90/Lg $21.90
    • Premium Seafood served with Garlic Toast
  • Bruschetta Duo $16.90
    • Tomato/ Basil/ Mozzarella/ Mushroom/ Thyme/ Brie
  • Sorbet Duo $11.90
    • Two of our delicious cooking sorbets of the day
  • Liver Pate $13.90
    • Served with Crostini, Red Onion, Chutney and Olives
  • Jelly Tip Panna Cotta $12.90
    • Vanilla Panna Cotta topped with Raspberry Belly and Chocolate Shards
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Vegetable $10.00
  • Chicken Teriyaki $10.00
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Spring Rolls $2.50
  • BAMI GORENG (Noodles) $11.50
  • PRAWN & CASHEW NUTS $13.50
  • Chips $2.20
  • CASHEW NUTS $3.80
  • I4OAST PORK TOMATOES ON RICE $10.50
  • Curry Rolls $2.50
  • CHICKEN MUSHROOMS ON RiCE $10.50
  • Goan Fish Curry $18.50
    • Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
  • Poppadam (4 pcs) $3.00
  • Chicken Biryani $17.00
    • Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
  • Lamb Anarkali $16.50
    • Lamb marinated in pomegranate, cooked in ginger, garlic & spices.
  • All mains served with aromatic basmati rice
  • Beef Korma $16.50
    • A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
  • Veg Korma $14.50
    • Fresh vegetables cooked in creamy cashew nut based sauce finished with fenugreek leaves.
  • Chicken Korma $15.50
    • Boneless chicken cooked with cashew nut based gravy and a touch of cream.
  • Platter/big $45.00
  • Salmon Nigiri $7.90
  • Sakura Bento $10.50
  • Nicy & Spicy $7.90
  • Prawn & Koroket $7.90
  • Platter/medium $35.00
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Special Bento $10.50
  • The big breakfast (GF) $22.00
    • Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
  • Fish and chips
    • Crumbed dory fillets, served with golden fries and a fresh green side salad. comes with tartare sauce
  • Side salad $6.00
    • fresh green side salad
  • -Aioli / tomato relish / sour cream / sweet chilli $2.00
  • V= Vegan GF= Gluten free DF= Dairy free available
  • -Served with creamy natural yoghurt $16.00
  • The veggie grill (V, GF, DF) $19.00
    • Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
  • The breakfast stack (V, GF, DF) $15.00
    • Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
  • AMERICAN HOT DOG $3.00
  • CHICKEN BREAST FILLET $4.90
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • LARGE $9.50
  • 1/2 CHICKEN + FRIES $10.90
  • GOURMET CHICKEN $6.80
  • CHICKEN BREAST $6.80
  • HALF CHICKEN $8.50
  • Traditional Kiwi Mince $4.50
  • Chicken & Cranberry $4.80
  • Mince & Cheese $4.80
  • Savouries $2.50
  • Steak $4.60
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Chicken Satay $4.80
Woodend Bakery

Woodend Bakery

location

Address

56 Main North Road, Woodend, Canterbury, 7610, New Zealand

phone

Phone

033127055

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Wheelchair accessible ,  Takeout ,  Brunch ,  Child-friendly

Location
56 Main North Road, Woodend, Canterbury, 7610, New Zealand
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