Woodend Bakery in Canterbury Menu

- raspberry jam & butter $6.90
- vegemite $6.90
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
Extra toast $2
Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
Gluten free cassava & sunflower toast $2.50

Sung choi bao of pork $23
Fries with miso mayonnaise gf/v $9
Coconut mousse, jelly and lime syrup $13
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Spiced chicken wings (9), tofu cream $14
Penang curry of beef cheeks with green beans and fish crackling gf $34
Stir fried duck with bean sprouts, cashews and chilli $37
Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27

Burger, Chips & Drink (only) $15.50
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
Szechuan Squid Lake House Specialty $6.00
Deep fried squid $8.00
- Chinese spiced, deep fried and served with sauce sweet chili sauce
Sausage $3.00
Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)

Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Cheese & Garlic Naan $6.50
Butler's Banquet $30.00 per person
- For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan
Lamb Wrap $12.90
Chicken Wrap $12.00
Garlic Naan $4.00
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Chunky Fries with Aioli & Tomato Sauce $9.00
Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
Avocado half (seasonal) $3.50
Toasted Bagel $10.00
- Served with Berry conserve or Basil Pesto & Cream Cheese
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze

Fresh Fish $19
- fried w salad & fries
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Fries $7
- w ketchup or chipotle aioli
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad

Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Banana Split N/A
- with ice cream and chocolate sauce
Chicken Nuggets $15
- with shoestring fries and salad
Bagel $15
- with smoked salmon, spinach & cream cheese
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
Risotto of the Day N/A
Fish of the Day $27

Sticky Pork Ribs $27.5
- Hoisin, five spice sauce with crumbed hassle back potato, chive sour cream, cos romaine salad
Meat Pie $10.0
- peas, mashed potato
Tui Battered Fish & Chips $22.0
- House tartare sauce, pickled onion dip, buttered garden peas, salad
Grilled Vegetables Quesadilla $22.0
- Chilli con veggie, kidney bean salsa with corn tortillas, sour cream, guacamole, tomato, bell peper salad
Mt Cook Venison $21.5
- Venison , chorizo cream cheese spread, beetroot, juniper mayo, salad
Fish & Chips $10.0
- with salad
See our Dessert Board for our Sweet Plates! N/A
Maple Teriyaki Chicken $22.0
- Japanese mayo, sesame, seaweed, sweet corn

salad choices
- green/potato/pasta/rice/ roast/ vegetable
Cakes, cookies and slices (GFA) from $3.50
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
- fries $4.00
Fresh homemade rolls $8.50
Soup of the day (GF)(V) $9.50
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Fresh made sandwiches $5.50

Fresh fruit salad $11.00
• Salmon, spinach, red onion, caper, brie
Please place your order at the counter GF toast, GF bagel, whole grain available
House made Muesli $11.00
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Choose one of...
Pancake Stack with maple $16.00
Vegetarian Delight $16.50

Fried Egg $1.25
Aoili $2.50
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Gravy Boat $1.50
Whole Mushrooms $4.90
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.

Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Pasta of the Day $15.00
- Winter only
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Toasted Sandwiches $0.50
- Extra filling add
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli

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