Woodend Bakery in Canterbury Menu

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Woodend Bakery in Canterbury has no menu available, but can choose from many other options such as Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. or Prawn & water Chestnut Dumplings, Duck and Ginger consommé. from The Blue Door. Woodstock Hotel offers many options including Amazing pizza deals, steak fish and chicken meals and Fresh Fish Fillet. Cafe '88 includes a wide range like The Original or The Big Bugga. Flat Breads and Fish + Mussel Tomato Chowder from . The Sonic Restaurant and Bar offers Flaxbourne Tearooms and *The Big Breakfast.

Nearby Sample Menus

Onion Rings $4.80
- 1/2 doz
Fritters - Potato $1.00
Hot Dogs $2.50
Fish Bites $1.00
Donuts - Chocolate $2.50
Battered Sausages $2.50
Pineapple Rings $2.00
Patties - Paua $6.30

1/2 Chips / Pineapple ring $1.70
Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
Potato fritter $0.70
Fried scallop $1.50 each / $12.90doz
Chicken pattie $3.80
Mini Spring Rolls $5.50/dozen
Plain $3.50
Fried rice / Fried noodles $5.50

Chips $4.50
Avocado $1.50
Vege Falafel $11.90
Olives $1.50
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
Cheese $1.50
Shredded Beef $13.40
Grilled Vege $11.90

Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
Mussels $12.00
- Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
Fish $12.00
- Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Salmon $17.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

-Yen Ta Fo Seafood Pink Noodle Soup $12.50
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
-Fish Fillet $12.50
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
-Seafood $12.50
-Seafood $12.50

Olive Tagliatelle pasta $ 27.50
- Olive, tomato and spinach with a parmesan concasse.
Aged Canterbury rib eye $35.00
- Char grilled rib eye, smoked mushrooms, belly bacon and cabernet jus.
Chicken port pate $14.50
- Served with house made thyme croutons and fresh garden herbs.
Bruschetta 16.00
- Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
Stuffed chicken breast $29.50
- Stuffed with bacon, spinach, served with a garlic rosemary white wine cream sauce.
Roasted vegetables of the day $6.00
Mesclun salad $6.00
Smoked fish chowder $16(small) $22(large)
- A veloute of smoked fish, fresh fish and Marlborough mussels, finished with double cream fennel, lemon and parsley......served with a crusty baguette.

Chicken Quesadillas $21.00
- Grilled tortilla filled with spiced chicken, cheese and spring onions topped with a afresh salsa & sour cream, served with wedges and salad
Chatham Island Blue Cod Small $23.00 Large $30.00
- Beer-battered or pan-fried, served with tartare sauce, fries and salad
Beer Battered Hoki $13.00
- served with tartare sauce, salad & fries
Chicken Cranberry & Brie Filo $21.50
- Chicken, cranberry & brie cheese filling wrapped in light filo pastry, served with salad (Vegetarian filo available, please ask staff about today's special)
Prawn Twisters $12.00
- Served with salad garnish & sweet chilli sauce
Cheesecake $13.50
- Cheesecake of the day served with ice cream & whipped cream
Garlic Bread $11.00
- Cheesy mozzarella
Warm Ginger Pudding $13.50
- Served with whipped cream, ice cream & brandy sauce

Chicken Nuggets 1/2 doz $3.80
Double Meat $4.00
Fish $4.00
Tomato $3.40
Steak $3.50
Whole Chicken $21.00
Giant $7.00
1/2 Chicken $11.00

Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
Pork with Mushrooms on Fried Rice $10.80
Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
Chicken Fried Rice $9.80
Pan Fried Chicken with Cashew Nuts $12.00
Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
Combination Fried Rice $11.50
Roast Pork Chow Mein $10.50

Tiramisu $13
- with chocolate soil
Ice cream & Sorbet Selection $13.5
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Creme Brulee $10
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
Chicken Nuggets $15
- with shoestring fries and salad

Latte $4.40
Misti $10.40
- Deep fried dumplings in rose syrup, served with ice-cream
Badam Faal Naan $5.40
- Naan bread stuffed with minced fruit and nuts
Dhakai Shukoor curry $12.90
- A combination of spiced pork, vegetable & lemon juice cooked together to give you a unique & healthy taste
Curry Options
Hot Chocolate $4.90
Gorur Mansho $12.90
- Beef pieces cooked with potato, cucumber and delicate herbs and spices
Daal Naan $4.90
- Naan bread stuffed with aromatic mixed lentils & herbs

Curried Pork on Rice
Combinaton Fried Rice
Roast Pork Pineapple on Rice
Cashew Nuts
Steak Tomatoes on Rice
Deep Fried Wontons - one dozen
Mushrooms
Deep Fried Wontons - half dozen

Mix Hot Pickle $2.50
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
Malai Kofta $15.00
- Mixed together deep fried home-made cottage cheese, potatoes and spices rolls, cooked in cashew nut gravy.
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
Butter Chicken ''All-time favourite'' $15.00
- Barbequed boneless chicken cooked with rich tomato and butter gravy.
Chicken Naan $5.00
- Naan with spiced chicken filling
Tamarind Chutney $2.50

Taco of the moment $19
- Please ask the staff about the daily flavour addition
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Pork & Pistachio terrine $21
- Pickled plums, cucumbers, house mustard, ciabatta
Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
(GF) gluten free (V) Vegeterian
Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.