Woodend Bakery in Canterbury Menu

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Woodend Bakery in Canterbury has no menu available, but can choose from many other options such as Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. or Prawn & water Chestnut Dumplings, Duck and Ginger consommé. from The Blue Door. Woodstock Hotel offers many options including Amazing pizza deals, steak fish and chicken meals and Fresh Fish Fillet. Cafe '88 includes a wide range like The Original or The Big Bugga. Flat Breads and Fish + Mussel Tomato Chowder from . The Sonic Restaurant and Bar offers Flaxbourne Tearooms and *The Big Breakfast.

Nearby Sample Menus

Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
No MSG added / Vegetarian and Gluten Free Available
Mini Mix Wontons (2) + Puffs (2) $5.00

Mushroom $9.00
Hotdog $3.50
Plain $8.00
Egg $9.00
Feast For Four $35.00
- 2 Battered Fish, 2 Hot Dogs, 2 Sausages, 2 Crabsticks, 2 Chips, 1 Coleslaw & 1 Rip n Dip Tomato Sauce
Cocktail Spring Rolls x6 $2.50
Chicken Pattie $4.00
Meat Pattie $3.50

Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
Table Salad $12.5
- Served with Italian dressing
Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
Pizza Garlic or Herb Bread M $6 L $10
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce

Num Tok $19.00
- A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
Chicken, Beef or Pork $17.00
Fish Fillet $20.00
Beef Satay (4) $11.00
- Grilled skewered marinated beef with our Satay Sauce on top
Larb $19.00
- A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
Combination Meats $19.00
Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato

Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
Add tomato $3.00
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
Pasta of the day $21.00
- Ask your waitperson
Children's mixed grill $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
Soup of the day $14.50
- Ask your waitperson
Venison denver leg $34.60
- Served with red wine jus (2 sides)

SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)

Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00

Chef's Fried Chicken Steak $14.00
Griddle cooked Tofu (Hot & Spicy) $14.00
Chicken with Cashew nut $16.00
Seaweed Salad $6.00
Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
Hot Plate Venison $24.00
Stir Fried Vegetables $12.00
Ma Po Tofu $14.00

Beer Battered Cod $15.00
- Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
-Salmon $17.00
Served any time
-Bacon $15.00
Smoked Salmon Kumara Rosti (GF) $16.50
- Two Kumara Rosti layered with cold smoked salmon topped with poached egg, hollandaise sauce and capers. Served with a seasonal salad.
Soup of the Day $10.00
- Served with garlic bread
Corn Fritter Stack $15.50
- Stack of corn fritters served with relish, avocado , bacon and side-salad
·Bacon Butty $8.00
- Your choice of wholemeal or white bread filled with bacon, caramelised onions and topped with Tomato, BBQ or HP sauce.

$7.00 Each
$8.00 Each
Eggs Florentine, wilted spinach, topped with hollandaise $16.00
Herbivore - roast pumpkin, spinach, red peppers, fresh herbs, tomato olives and feta cheese, drizzled with creamy aioli $18.00
- Salmon and cream cheese $12.00
Hawaiian - pomodoro sauce, shaved ham, pineapple and mozzarella $18.00
San choy bau, pulled pork, peanuts and water chestnuts served in lettuce cups $15.00
Hash browns

Tempura Platter
- 2 prawns, 6 assorted tempura
Tuna
- 10pcs
Kake Udon
- Plain
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Tempura Udon
- Prawn, vegetable tempura
Prawn Tempura
- 6 prawns
Beef Don
- Bulgogi beef, salad & rice
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice

Toast $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Bacon (2) $3.00
Hash Brown $3.00
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta

Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Bowl of Salad $4.50
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Fried Egg $1.25
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.

Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
Eggs Benedict $17.50
- Bacon
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Bagel – Smoked salmon and cream cheese $11.00
Eggs Royale $19.50
- Smoked Salmon
Bagel – Cinnamon bagel with jam and cream cheese $8.10

Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts