Woodend Bakery in Canterbury Menu

Are you the owner? Manage this listing for free.

Woodend Bakery in Canterbury has no menu available, but can choose from many other options such as Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. or Prawn & water Chestnut Dumplings, Duck and Ginger consommé. from The Blue Door. Woodstock Hotel offers many options including Amazing pizza deals, steak fish and chicken meals and Fresh Fish Fillet. Cafe '88 includes a wide range like The Original or The Big Bugga. Flat Breads and Fish + Mussel Tomato Chowder from . The Sonic Restaurant and Bar offers Flaxbourne Tearooms and *The Big Breakfast.

Nearby Sample Menus

SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.

B L A T Bagel $12
- Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
Extras $4
- Toast, Tomatoes, Hash browns, Sausages, Eggs
Ice Cream Trio $12.5
- A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
Breakfast of Champions $20
- Bratwurst sausage, tomatoes, mushrooms, bacon, hash browns, toasted sour dough & your choice of eggs
Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
Cheese Board $18
- Gluten free option available
Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
Fluffy $1.5

Chicken Ginger $16.50/$28.50
Lemongrass and chili $16.50/$28.50
Vegetable omelete $16.00/$28.00
Combination Fried Rice $14.00/$22.50
King Prawns with special sauce $20.50/$38.50
Ice Cream Sundae $4.00
Vietnamese Crepe Pork & Prawns $12.50
Beef Curry $16.50/$28.50

Small $8.00
Kofta
Small $8.00
Large $10.90
Mozzarella Cheese $2.00
Combo
- Souvlaki of your choice + fries + can of drink.
Egyptian Sausage
Triple $13.50

French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
Bagels $14.50
- w' cold smoked salmon and cream cheese
Hot Chocolate $1.50
- Fluffy
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Iced Drinks $7.40
- Iced Mochaccino
Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli

MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)

Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Extras: croqueta $3.00
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Extras: lamb cutlet $6.00
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce

Toasted Muesli $13.00
- served with fresh fruit & yogurt
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Soup of the Day $10.50
- served with a mini Bagel or Toast
x3 $17.50
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Omelette 3 $15.50
- eggs served with your choice of fillings

2. Deep-fried Spring Rolls (4 pcs) $7.50
69. Vegetable Fried Noodles $11.00
All available with steamed rice, fried rice or fried noodles.
57. Stir-fried Bok Choy with Garlic $12.00
30. Crispy Roast Pork $15.00
80. Spicy BBQ Squid $17.00
- Grilled and stir-fried squid and in Korean Sauce
31. Fish with Black Bean Sauce $16.00
79. Thai Beef $19.00
- Stir-fried marinated beef fillets and onions with Thai sauce

Breakfast $20.00
- full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread
Slow Cooked Hoisin Pork Belly $18.00
- Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
NZ Cheese Board $24.00
- a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
Maple & Pecan Tart $16.00
- praline, creme anglaise & espresso ice cream
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt

SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
Wok fried fresh market vegetables $14.00
SP "Fat Prawn & Pork Wontons" $12.00
Thai red curry tofu w/ green beans $26.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00

Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Add Pate $6.50
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli

Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
-Custard Pudding
Thick Cut Toast w/ Peanut Butter $4.80
Braised Chicken Gizzards $4.00
Vegetarian Minced Tofu Rice $6.50
-Kumara Balls
Braised Seaweed $4.50
Pork Pot Sticker/ 6 pieces $6.00

Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
Seasoned Wedges $11.00
- topped with sour cream and chilli sauce
-with extra cheese and bacon $14.50
Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
Vegetables $8.00
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries

PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
1/4 CHICKEN + FRIES $7.30
CHICKEN BREAST FILLET $4.90
BASIC CHICKEN $5.80
1/2 CHICKEN $12.40
BBQ CHICKEN $6.80
CHICKEN BREAST $6.80
CHICKEN SATAY $6.30