Woodend Bakery in Canterbury Menu

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Woodend Bakery in Canterbury has no menu available, but can choose from many other options such as Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber. or Prawn & water Chestnut Dumplings, Duck and Ginger consommé. from The Blue Door. Woodstock Hotel offers many options including Amazing pizza deals, steak fish and chicken meals and Fresh Fish Fillet. Cafe '88 includes a wide range like The Original or The Big Bugga. Flat Breads and Fish + Mussel Tomato Chowder from . The Sonic Restaurant and Bar offers Flaxbourne Tearooms and *The Big Breakfast.

Nearby Sample Menus

HANDMADE KNIFE CUT NOODLES $14.00
- handmade knife cut noodles with vegetables in mild perilla soup
SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
PORK CUTTLET WITH RICE $14.00
- pork cuttlet with rice
SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
BOILED FISH $20.00
- boiled fish with spicy sauce
DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
BOILED DUMPLING $14.00
SEAFOOD WITH SOYBEAN STEW $15.00
- mixed bean with various vegetables and seafood in hot pot

Fish and chips $15.00
- Beer battered fish of the day served with a side salad
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Add chicken $3.00
Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour

Plain Sausages $2.50
Chips $2.60
Fritters - Potato $1.00
Onion Rings $4.80
- 1/2 doz
Sole - Crumbed $6.50
Crab Sticks $2.00
Patties - Corn & Bacon $2.60
Fritters - Mushroom $1.00

(A) Chicken, Beef or Pork $17.00
(A) Chicken $12.00
Vegetarian Spring Rolls (4 pieces) $5.00
(C) Crispy Pork $20.00
(D) Seafood or Prawns $21.00
Mussamun Curry $10.00
- served with rice
(D) Seafood or Prawns $21.00
Chicken Satay (2 pieces) $5.00

Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Rocket Salad $5.00
- good parmesan, local walnuts
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00

BANNOFFEE PIE $9.00
- Creamy banana bannofee served with ice cream and chocolate sauce
Your choice of a main meal & a sweet treat for afters at a discounted price!
CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
LAMBS FRY WITH BACON $19.50
- Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
KIDDIES SUNDAE $6.00
- Layers of delicious cream and either Chocolate, or Strawberry sauce

sausage $6.00
French toast $15.50
- Served with bacon, banana & maple syrup
On a fresh warmed toasted bun, served with golden fries
Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
-Add Gluten Free base to any pizza $3.00
- Without pint $20.00
- Beef, bacon, mushroom, hash brown, mozzarella
Flat breads

Tomato $4.00
Chicken Pineapple on Fried Rice $11.00
Lemon Chicken $13.00
Sliced Steak & Season Veges $12.00
Prawn & Season Veggies $13.50
1/2 Doz Deep Fried Chicken wings $5.50
1 Main Meal
Pork Chow Mein $11.00

Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
Daily Cheese Selection $22.00
- two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
Fries with tomato sauce, mayonnaise $8.00
Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00

Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50

Kenzo $ 10.00
Magic $ 6.50
Teka Maki $ 6.00
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.

Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Soup of the day $12.50
- soup of the day served with warm bread

Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Garlic Bread $7.50
- With house made confit garlic butter
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Fries (GF) $6.00
- With aioli
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese

Selected Melts N/A
Eggs Florentine $17
- Two poached eggs served on ciabatta with spinach, tomato and hollandaise
Cassie Ponch N/A
B.L.T $9.5
- Bacon, lettuce and tomato served in toasted bread
Mushrooms on Ciabatta N/A
Jam Bagel $7.5
- Toasted with cream cheese
Bacon Butties $8.5
- Fresh white bread with a mustard mayo and tomato sauce.
Goldilocks $10
- Porridge with fruit compote, brown sugar and yoghurt

Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Egg on toast $8.50
- 2 eggs in any style & toast
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Toasted sandwich $5.00
- two stands filling from
Hot Chips & Chicken nuggets $8.00
Wedges $9.00
- served with bacon & cheese
Nachos $9.00
- served with salsa, cheese, beans & sour cream
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.