Yakitori Boy in Wellington Menu

Nearby Sample Menus

Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
Sweetcorn, chive & chilli butter $8
5 Grain toast $12
- tomato / avocado
“Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
Eggs poached or scrambled, heirloom tomato, herbs & toast $16
Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
Toasted Panettone, vanilla mascapone & passionfruit syrup $14
Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
Affogato $9.00/$12.00
- a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Panna Cotta $11.00
- ask for today’s flavour
Spaghetti with Neapolitan sauce $10.00
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)

$10 Combo
- Chicken Burger, Chips, 2 Squid Rings, 2 Chicken Nuggets
Fish Egg & Chips $14.00
Fish & Egg $5.80
Cheese & Mushroom $4.00
Fish Egg & Cheese Burger $6.50
Cheese $4.70
Steak & Mushroom $12.00
1/4 Chicken & Chips $7.50

Chocolate Gelato $6.90
Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
Tiramisu $6.90
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
Coppa d' Olive $6.50
- Bowl of fries
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms

Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff

Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Fish Fillet in Sweet and Sour Sauce $18.80
Seafood and Veyetables Noodle or Ho Fun Soup $10.50
Deep Fried Vegetarian Spring Rolls $5.50
Combination Fried Rice $10.50
Seafood with Vegetables $22.80
Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
Yeng Chow Fried Rice $10.50
Hot and Sour Sesame Chicken $14.90

OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce

Sweet Chilli N/A
Mayo N/A
Onion N/A
Oven Roasted Chicken N/A
M&M N/A
Cucumber N/A
Ham, Egg and Cheese N/A
White Chip Macadamia N/A

-Khade Masaly Ka Gosht
- Lamb prepared in home style
Masala Prawn / Fish $17.90
- Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora
-Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicums and special Indian spices
Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
Cheese Naan / Parantha (Aloo/Onion/Paneer) $4.00
-Bombay Aloo
- Deep fried potatoes cooked with spices

Caesar Salad $18.00
- (vegetarian available)
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Warmed Olives $8.00
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
Leaf salad, vinaigrette $7.00
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Truffle fries $9.00

Mince & Cheese $4.20
Bacon & Egg $4.20
Sausage Rolls $2.00
Chicken & Mushroom $4.20
Steak & Cheese $4.20
Savouries $1.40
Steak & Kidney $4.20
Sausages $1.80

CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
Buckwheat bread $5.00
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
Smoked salmon $6.00
Maple sirup $2.50
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche

Big Bloke: $14.50
- Sausage, steak, bacon, 2 eggs, chips, sauce, onion & donut
Garlic Chips $4.00
Spring Roll (Homemade) $2.50
Dim Sim (Homemade) $2.20
Chips $2.50
Satay Skewer (Homemade) $3.00
Tarakihi Fillet $7.50
Meat Filling $2.00

Yakitori Boy

Wellington Region > Wellington > Yakitori Boy

Address

180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044993494

Email

None

Opened hours

9 AM to 4:30 PM (Mon-Fri), 10 AM to 4 PM (Sat), Sun Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Barbeque , Japanese

Features

EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly

Yakitori Boy in Wellington Menu

Nearby Sample Menus

Yakitori Boy

Wellington Region > Wellington > Yakitori Boy

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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