Yangtze Chinese Licenced Restaurant in Wellington Menu

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Steamed Dim Sims
Spring Rolls
Stuffed Chicken Wings
Deep-Fried Won Tons
Gau-Gee (Fried Dumplings)
Spicy Hot Steamed Won Tons
Stuffed Crab Claw
- each
Roasted Duck
Battered Pacific Oysters
- 1/2 dozen
Crumbed Scallops
Whitebait Foo Yong
Garlic King Prawns

Sweet Corn Soup
Chicken Corn Soup
Beef Bean Curd Soup
Won Ton Soup
Hot & Sour Soup
Chicken & Shark Fin Soup
Crab Meat & Shark Fin Soup

Steamed Rice $2.00/ $4.50
- small/ large
Egg Fried Rice $4.50/ $8.00
- small/ large
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Chicken Fried Rice $7.50/ $13.50
- small/ large
Combination Fried Rice $7.50/ $14.50
- small/ large
Shrimps Fried Rice $7.50/ $14.50
- small/ large
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large

Beansprout Noodles
- with Soy Sauce
Beef Noodles
- with vegetables
Chicken Noodles
- with Vegetables
Bami Goreng
Combination Noodles
- with Vegetables
Bean Sprout Ho-fan
- with Soy Sauce
Beef Ho-fan
- with Soy Sauce
Combination Ho-fan
- with Vegetables
Singaporean Rice Noodles

Beef and Vegetables
Curry Sauce Beef
Black Bean Sauce Beef
Satay Sauce Beef
Beef Fillet Chinese Style
Black Bean Sauce Beef Fillet

Sichuan Spicy Venison
Spring Onion & Ginger Venison

BBQ Pork Fu Yong
Sweet and Sour Pork
Kung Bau Pork
Pork and Vegetables
Ma Po Tofu
Spicy Pork Loin
- with Chilli
Red Wine Sauce Pork Loin
Steamed Stuffed Mushrooms

Sichuan Spicy Chicken
Satay Sauce Chicken
Chicken and Vegetables
Sweet and Sour Chicken
Lemon Chicken
Thai Sauce Chicken
Chicken Cashew Nuts

Black Bean Sauce Crayfish
- per kg
Spring Onion and Ginger Crayfish
- per kg
5 Spices and Chilli Crayfish
- per kg
Sichuan Spicy Fish Pieces
Hot and Sour Fish Pieces
Steamed Whole Fish
Braised Salmon
- portion
Hot and Sour Whole Fish
Sichuan Spicy King Prawns
5 Spices and Chilli King Prawns
King Prawns and Vegetables
Garlic King Prawns
King Prawns Cashew Nuts
Sichuan Spicy Scallops
Spring Onion and Ginger Scallops
Scallops Cashew Nuts
Black Bean Sauce Squid
Sichuan Spicy Squid
5 Spices Squid
- with Chilli
Squid
- with Celery

Vegetables & Bean Curd in Hot Pot
Stuffed Bean Curd
- with Vegetables in Soup
Braised Fish Pieces in Hot Pot
Braised Roasted Pork Pieces
Stew Pork Shank
Sea Food & Tofu

Mixed Seasonal Vegetables
Chinese Vegetables
Mushrooms
- with Oyster Sauce
Vegetables and Cashew Nuts
Braised Bean Curd
- with Lo Hon Vegetables
Braised Bean Curd
- with Bai Choi
Sichuan Bean Curd
- with Bai Choi
Braised Bean Curd
- with Chinese Mushrooms

Nearby Sample Menus

M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
Roti and peanut sauce $4.00 each
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic

MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
SNIKERS GF $5.00
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan

ROAST PORK $9.80
CHICKEN $9.80
SHRIMP $10.80
VEGETABLE $8.50
CHICKEN $9.80
SHRIMP $10.80
ROAST PORK WONTON $9.20
COMBINATION $11.50

Tandoori Prawn $16.00
- Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
Sambar Vadai (2 pieces) $10.00
- Crispy fried Indian savoury made of dhal, onions and chopped chillies, dipped in sambar
Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
Garlic and Cheese Naan $5.50
- Naan stuffed with grated cheese and garlic
Tandoori Mushroom $12.00
- Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
Garlic Chicken $16.50
- Boneless chicken cooked with garlic and spices
Raita / Mango Chutney / Mixed Pickle $3.50
Achari Lamb $16.50
- Lamb cooked with secret recipe in "pickling style!"

Chips $3.00
Chicken $10.90
Vegetables $9.80
Steak $6.80
10 Fish & chips $37.90
Bacon $11.90
Crab Stick $2.00
Fish Breadcrumbs $3.80

Breads $9
- Crusty ciabatta loaf with a selection of dips
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Espresso $4.5
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Cappuccino $4.5
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle

Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Complement your steak from the following
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries

Rogue Spicy Cheeseburger $15
- Aioli- Jalapenos - Chipotle - Pickles - Red Onion
Cajun Chicken $18
- Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt
Chicken Caesar $20/ $3
- Cos - Grilled Chicken - Croutons -Parmesan Anchovies - Caesar Dressing / Add bacon for
Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
Roast Potato $3
- Mixed Greens - Roast Potato - Feta - Red Onion - Aioli - Add Bacon For
Pickles $4
- Jumbo Dill Pickle and House made Red Pickled Onions
Royale w/Cheese $18
- Cas - Tomato - Mustard Mayo - Tomato Sauce - Pickles - Red Onion
Rogue Traditional Cheeseburger $15
- Mustard - Tomato Sauce - Pickles - Red Onion

-Reg $11.00
-King $13.00
Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
-Single $6.00
-King $15.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-Reg $10.00
-King $15.00

Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
(These are designed to be a lunchtime-sized entree)
Please see our blackboard.
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00

Pie of the day $12.00
- served with brown sauce and salad
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Salt & pepper squid $12.00
- withlime pickle
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers

Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
House smoked Klippers $15.00
- on toast with lemon parsley butter
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot

Chicken in Thai Chilli Sauce $15.90
Pork Spare Ribs Vermicelli $15.90
- (Frozen Tofu / Fried Tofu)
Salt and Pepper Fried Squid $7.90
Pickled Cabbage Beef Noodles Soup $13.00
Thinly Sliced Beef Brisket in Soy Broth $15.90
Sweet and Sour Fish Fillet $16.90
Seasonal Vegetables with Tofu $13.90
Braised Tofu in Pork Mince Sauce $14.90

-Both rice and roti $15.00
Bagel $11.00
- Smoked Salmon with cream cheese
Bacon, lettuce and tomatoes and served with fries $15.50
Toasted Sandwiches $6.50
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Spicy Wedges $6.50
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes