Yangtze Chinese Licenced Restaurant in Wellington Menu

STARTERS STARTERS
  • Steamed Dim Sims
  • Spring Rolls
  • Stuffed Chicken Wings
  • Deep-Fried Won Tons
  • Gau-Gee (Fried Dumplings)
  • Spicy Hot Steamed Won Tons
  • Stuffed Crab Claw
    • each
  • Roasted Duck
  • Battered Pacific Oysters
    • 1/2 dozen
  • Crumbed Scallops
  • Whitebait Foo Yong
  • Garlic King Prawns
SOUPS SOUPS
  • Sweet Corn Soup
  • Chicken Corn Soup
  • Beef Bean Curd Soup
  • Won Ton Soup
  • Hot & Sour Soup
  • Chicken & Shark Fin Soup
  • Crab Meat & Shark Fin Soup
RICE RICE
  • Steamed Rice $2.00/ $4.50
    • small/ large
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • BBQ Pork Fried Rice $7.50/ $13.50
    • small/ large
  • Beef Fried Rice $7.50/ $13.50
    • small/ large
  • Chicken Fried Rice $7.50/ $13.50
    • small/ large
  • Combination Fried Rice $7.50/ $14.50
    • small/ large
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Nasi Goreng (spicy & no pork) $7.50/ $14.50
    • small/ large
FRIED NOODLES FRIED NOODLES
  • Beansprout Noodles
    • with Soy Sauce
  • Beef Noodles
    • with vegetables
  • Chicken Noodles
    • with Vegetables
  • Bami Goreng
  • Combination Noodles
    • with Vegetables
  • Bean Sprout Ho-fan
    • with Soy Sauce
  • Beef Ho-fan
    • with Soy Sauce
  • Combination Ho-fan
    • with Vegetables
  • Singaporean Rice Noodles
BEEF BEEF
  • Beef and Vegetables
  • Curry Sauce Beef
  • Black Bean Sauce Beef
  • Satay Sauce Beef
  • Beef Fillet Chinese Style
  • Black Bean Sauce Beef Fillet
VENISON VENISON
  • Sichuan Spicy Venison
  • Spring Onion & Ginger Venison
PORK PORK
  • BBQ Pork Fu Yong
  • Sweet and Sour Pork
  • Kung Bau Pork
  • Pork and Vegetables
  • Ma Po Tofu
  • Spicy Pork Loin
    • with Chilli
  • Red Wine Sauce Pork Loin
  • Steamed Stuffed Mushrooms
POULTRY POULTRY
  • Sichuan Spicy Chicken
  • Satay Sauce Chicken
  • Chicken and Vegetables
  • Sweet and Sour Chicken
  • Lemon Chicken
  • Thai Sauce Chicken
  • Chicken Cashew Nuts
SEAFOOD SEAFOOD
  • Black Bean Sauce Crayfish
    • per kg
  • Spring Onion and Ginger Crayfish
    • per kg
  • 5 Spices and Chilli Crayfish
    • per kg
  • Sichuan Spicy Fish Pieces
  • Hot and Sour Fish Pieces
  • Steamed Whole Fish
  • Braised Salmon
    • portion
  • Hot and Sour Whole Fish
  • Sichuan Spicy King Prawns
  • 5 Spices and Chilli King Prawns
  • King Prawns and Vegetables
  • Garlic King Prawns
  • King Prawns Cashew Nuts
  • Sichuan Spicy Scallops
  • Spring Onion and Ginger Scallops
  • Scallops Cashew Nuts
  • Black Bean Sauce Squid
  • Sichuan Spicy Squid
  • 5 Spices Squid
    • with Chilli
  • Squid
    • with Celery
HOT POT HOT POT
  • Vegetables & Bean Curd in Hot Pot
  • Stuffed Bean Curd
    • with Vegetables in Soup
  • Braised Fish Pieces in Hot Pot
  • Braised Roasted Pork Pieces
  • Stew Pork Shank
  • Sea Food & Tofu
VEGETARIAN VEGETARIAN
  • Mixed Seasonal Vegetables
  • Chinese Vegetables
  • Mushrooms
    • with Oyster Sauce
  • Vegetables and Cashew Nuts
  • Braised Bean Curd
    • with Lo Hon Vegetables
  • Braised Bean Curd
    • with Bai Choi
  • Sichuan Bean Curd
    • with Bai Choi
  • Braised Bean Curd
    • with Chinese Mushrooms

Nearby Sample Menus

  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
  • COCKTAIL GELLATO & TUILLES $6.00
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • Salt and Pepper Squid $12.00
  • Kumara Chips $8.00
  • Hot and Spicy Tripe $12.00
  • Combination Deep Fried Platter $20.00
  • Curry Fish Balls $10.00
  • Deep Fried Chicken Nuggets $8.00
  • Beef With Ginger & Spring Onions $16.00
  • Singaporean Fried Vermicelli $16.00
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Cornflakes with banana $5
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • Spaghetti, beans or egg on toast $5
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • - three fillings $6
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Egg benedict GF on request $17,50
    • With smoked salmon or spinach or streaky bacon w house hollandaise
  • Grilled tomatoes , wilted spinach hash brown nuggets $4,00
  • Sour cream $3,00
  • ●Sea
  • Please no variations on meals
  • -add smoked salmon $5,00
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • Honey Chicken $11.00
    • On Noodles or Steamed Rice
  • Paua Fritter $2.50
  • Hot Dog $2.40
  • Vegetarian Mee Goreng $9.00
    • Egg Noodles with mushrooms, tomato and fresh vegetables in an indonesian style sauce
  • Gourmet Chicken Burger $8.00
    • Chicken Fillet, bacon and double cheese
  • Potato / Vege Roll (homemade) $2.50
  • Thai Curry Chicken $10.50
    • Chow Mein
  • Mussels -each $1.00
  • Garlic Bread $4.20
    • Two generous slices of French bread sauteed with lots of garlic butter and parsley.
  • Farmers Breakfast
  • Double up on toppings for an extra... $2.70
  • Fish of the Day $17.20
    • Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
  • Thai Chicken Salad $17.80
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Western
    • Bacon, onions, garlic, bell peppers & tomato.
  • Pancakes
  • -Mini $10.00
  • Cajun donor salad $8.50
  • Lamb rice $7.00
  • -Large $8.00
  • -Large $8.00
  • Chicken donor salad $8.50
  • Cajun rice $7.00
  • Mix donor salad $8.50
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Fire Grilled Cauliflower $17.00
    • almond, mint
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Caesar Salad $18.00
    • (vegetarian available)
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Risotto S $20 L $28
    • free range chicken sausage, mushroom
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Tinned Citron Connetable Sardines $16.00
    • radish, grilled bread
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Xtra Large $3.90
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Onion rings $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • - With 123 Organic Uno Tequila (Plata) $13.00
  • Chilaquiles Verdes $18.00
    • House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • Quesos Fundidos $16.00
    • Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Enchiladas Potosinas $20.00
    • Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
  • For Two $15.00
  • - With Ferrand Orange Curacåo Liqueur $13.00
  • Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
  • -Enjoy 4 for $20.00
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • (Soft Shell – Gluten Free available) Price per Taco
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Mixed $12.00
  • Chicken $12.00
  • Hummus Bread $3.00
  • Vegetarian $11.00
  • Pasta Combination $11.00
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Lamb $7.00
  • Combo $16.00
  • -Add a free range poached egg $2.00
  • -Or blueberry and vanilla cream $14.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Streaky bacon $6.00
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
  • Side
  • Black pudding and grilled halloumi $5.00
  • -Lg $32.00
  • Mac & cheese $7.50
    • With ham or vegetables
  • -Lg $27.00
  • Antipasto platter (suitable between 2 to 4) $29.00
    • A variety of cold cuts, cheese, condiments, breads & dips
  • Mud & worms $5.00
    • Choc mousse with choc biscuit crumbs & worms
  • Snoopy $8.50
    • Ham, cheese and spaghetti
  • -Add 2 fried eggs $3.00
  • -Gluten free base (med only) $2.00
  • Carrot N/A
  • Capsicum N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pizza Sub with Cheese N/A
  • Beetroot N/A
  • White Bread N/A
  • Italian Dressing N/A
  • Sweet Chilli N/A
Yangtze Chinese Licenced Restaurant

Yangtze Chinese Licenced Restaurant

location

Address

160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

8018883

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

BYO ,  Wine ,  Dinner

Location
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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