Yangtze Chinese Licenced Restaurant in Wellington Menu -

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Steamed Dim Sims
Spring Rolls
Stuffed Chicken Wings
Deep-Fried Won Tons
Gau-Gee (Fried Dumplings)
Spicy Hot Steamed Won Tons
Stuffed Crab Claw
- each
Roasted Duck
Battered Pacific Oysters
- 1/2 dozen
Crumbed Scallops
Whitebait Foo Yong
Garlic King Prawns

Sweet Corn Soup
Chicken Corn Soup
Beef Bean Curd Soup
Won Ton Soup
Hot & Sour Soup
Chicken & Shark Fin Soup
Crab Meat & Shark Fin Soup

Steamed Rice $2.00/ $4.50
- small/ large
Egg Fried Rice $4.50/ $8.00
- small/ large
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Chicken Fried Rice $7.50/ $13.50
- small/ large
Combination Fried Rice $7.50/ $14.50
- small/ large
Shrimps Fried Rice $7.50/ $14.50
- small/ large
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large

Beansprout Noodles
- with Soy Sauce
Beef Noodles
- with vegetables
Chicken Noodles
- with Vegetables
Bami Goreng
Combination Noodles
- with Vegetables
Bean Sprout Ho-fan
- with Soy Sauce
Beef Ho-fan
- with Soy Sauce
Combination Ho-fan
- with Vegetables
Singaporean Rice Noodles

Beef and Vegetables
Curry Sauce Beef
Black Bean Sauce Beef
Satay Sauce Beef
Beef Fillet Chinese Style
Black Bean Sauce Beef Fillet

Sichuan Spicy Venison
Spring Onion & Ginger Venison

BBQ Pork Fu Yong
Sweet and Sour Pork
Kung Bau Pork
Pork and Vegetables
Ma Po Tofu
Spicy Pork Loin
- with Chilli
Red Wine Sauce Pork Loin
Steamed Stuffed Mushrooms

Sichuan Spicy Chicken
Satay Sauce Chicken
Chicken and Vegetables
Sweet and Sour Chicken
Lemon Chicken
Thai Sauce Chicken
Chicken Cashew Nuts

Black Bean Sauce Crayfish
- per kg
Spring Onion and Ginger Crayfish
- per kg
5 Spices and Chilli Crayfish
- per kg
Sichuan Spicy Fish Pieces
Hot and Sour Fish Pieces
Steamed Whole Fish
Braised Salmon
- portion
Hot and Sour Whole Fish
Sichuan Spicy King Prawns
5 Spices and Chilli King Prawns
King Prawns and Vegetables
Garlic King Prawns
King Prawns Cashew Nuts
Sichuan Spicy Scallops
Spring Onion and Ginger Scallops
Scallops Cashew Nuts
Black Bean Sauce Squid
Sichuan Spicy Squid
5 Spices Squid
- with Chilli
Squid
- with Celery

Vegetables & Bean Curd in Hot Pot
Stuffed Bean Curd
- with Vegetables in Soup
Braised Fish Pieces in Hot Pot
Braised Roasted Pork Pieces
Stew Pork Shank
Sea Food & Tofu

Mixed Seasonal Vegetables
Chinese Vegetables
Mushrooms
- with Oyster Sauce
Vegetables and Cashew Nuts
Braised Bean Curd
- with Lo Hon Vegetables
Braised Bean Curd
- with Bai Choi
Sichuan Bean Curd
- with Bai Choi
Braised Bean Curd
- with Chinese Mushrooms

Nearby Sample Menus

Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
add scallops $34
Truffle fries $10
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Steak fries $7

Salmon Penne with Capers, Spinach & Blue Cheese $16.00
Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
Prawn Risotto infused with Vodka $18.00
Baked Beans on Toast $7.00
Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
Soup of the Day $9.00
French Toast with Fruit or Bacon & Banana $14.00
Pancakes with Fruit or Bacon & Banana $14.00

Goan raw fish curry $14.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Seared rare beef salad, ginger & soy $28.00
Mixed leaf salad $7.50
Pulled pork $13.50
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Vitello tonnato $15.50
Dark chocolate terrine w/ orange maramalade & praline $14.50

Boned Groper Pieces braised with Sundried Scallops $45.00
Regal Dim Sum Platter (minimum two people) $8.00
- Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
Rice/Noodle
- Yang Zhou Fried Rice
Lotus Paste Buns $6.00
Crispy Won Tonnes $6.00
Bamboo Sponge braised with Chinese Monk Style Vegetables $23.00
Sweet & Sour Pork $21.00
Cantonese Style Roasted Duck $23/45

Falafel $14.00
Mixed meat $15.00
Mujiver $14.00
Vege $9.00
Lamb shish $16.00
Chicken falafel $13.50
Falafel $11.00
Lamb $11.00

Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)

FLAME KISSED
- CAJUN SPICE
SNACK - ADD $2 PER PIZZA
SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
PRAWN HORNS $7.00-$5.00
- 1/2 DOZ IN A WONTON PASTRY & DIP
GREED
- TRIPLE SMOKED CHAMPAGNE HAM, DOUBLE PINEAPPLE & DOUBLE CHEESE
TEMPTATION $6.00
- APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD

Prawn Masala $21.90
- King prawns cooked with spices and thick onion tomato sauce
Chicken Nuggets $6.50
- Served with BBQ sauce
Onion Bhaji $6.90
- Chopped onion battered with chickpea flour and spices and deep fried until crispy
Pakora $6.90
- Fresh mixed vegetable battered with chickpea flour and fried in deep oil
Saag Aloo $15.50
- Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
Raita $3.50
- Cool yoghurt with cucumber
Butter Chicken $17.90
- Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven

OYSTER DINNER
- 6 oysters
LASAGNE SQUARE $2.60
OYSTERS COOKED $24.00
- 1 DOZ
BLUE COD
ONION RING 3 FOR $2.00
STUFFED MUSHROOM $1.80
FILLET DINNER $15.00
- battered or crumbed fillet
SQUID RING $0.90

Western Egg and Cheese N/A
White Chip Macadamia N/A
Honey Oat N/A
Turkey N/A
Italian B.M.T N/A
Tomato N/A
Herb & Garlic Toasties N/A
Choc Chip N/A

-Large $19.00
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
Available Daily From 10am – 2pm
-Medium $13.00
Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon

Toasted Sandwiches $6.50
Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
Fries $5.00
Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
Side Salad $3.50
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
Bacon, lettuce and tomatoes and served with fries $15.50

Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
Hot dog $2.40
Wedges $4.20
2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
Chicken samosa $2.50
Milky Ice-block $2.00
Mussels $1.00
Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range

Malaysian Ipoh White Coffee (Iced) $4.50
Plain Roti $3.00
Sweet & Sour Pork / Chicken $11.00
Soft Drinks N/A
Kung Poh Squid $13.50
Malaysian Rendang $11.00
- Chicken / Lamb / Beef
Nasi Goreng $10.00
- Chicken / Seafood / Veggie
Roti Telur (Egg) $4.50

Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries