Yangtze Chinese Licenced Restaurant in Wellington Menu

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Steamed Dim Sims
Spring Rolls
Stuffed Chicken Wings
Deep-Fried Won Tons
Gau-Gee (Fried Dumplings)
Spicy Hot Steamed Won Tons
Stuffed Crab Claw
- each
Roasted Duck
Battered Pacific Oysters
- 1/2 dozen
Crumbed Scallops
Whitebait Foo Yong
Garlic King Prawns

Sweet Corn Soup
Chicken Corn Soup
Beef Bean Curd Soup
Won Ton Soup
Hot & Sour Soup
Chicken & Shark Fin Soup
Crab Meat & Shark Fin Soup

Steamed Rice $2.00/ $4.50
- small/ large
Egg Fried Rice $4.50/ $8.00
- small/ large
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Chicken Fried Rice $7.50/ $13.50
- small/ large
Combination Fried Rice $7.50/ $14.50
- small/ large
Shrimps Fried Rice $7.50/ $14.50
- small/ large
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large

Beansprout Noodles
- with Soy Sauce
Beef Noodles
- with vegetables
Chicken Noodles
- with Vegetables
Bami Goreng
Combination Noodles
- with Vegetables
Bean Sprout Ho-fan
- with Soy Sauce
Beef Ho-fan
- with Soy Sauce
Combination Ho-fan
- with Vegetables
Singaporean Rice Noodles

Beef and Vegetables
Curry Sauce Beef
Black Bean Sauce Beef
Satay Sauce Beef
Beef Fillet Chinese Style
Black Bean Sauce Beef Fillet

Sichuan Spicy Venison
Spring Onion & Ginger Venison

BBQ Pork Fu Yong
Sweet and Sour Pork
Kung Bau Pork
Pork and Vegetables
Ma Po Tofu
Spicy Pork Loin
- with Chilli
Red Wine Sauce Pork Loin
Steamed Stuffed Mushrooms

Sichuan Spicy Chicken
Satay Sauce Chicken
Chicken and Vegetables
Sweet and Sour Chicken
Lemon Chicken
Thai Sauce Chicken
Chicken Cashew Nuts

Black Bean Sauce Crayfish
- per kg
Spring Onion and Ginger Crayfish
- per kg
5 Spices and Chilli Crayfish
- per kg
Sichuan Spicy Fish Pieces
Hot and Sour Fish Pieces
Steamed Whole Fish
Braised Salmon
- portion
Hot and Sour Whole Fish
Sichuan Spicy King Prawns
5 Spices and Chilli King Prawns
King Prawns and Vegetables
Garlic King Prawns
King Prawns Cashew Nuts
Sichuan Spicy Scallops
Spring Onion and Ginger Scallops
Scallops Cashew Nuts
Black Bean Sauce Squid
Sichuan Spicy Squid
5 Spices Squid
- with Chilli
Squid
- with Celery

Vegetables & Bean Curd in Hot Pot
Stuffed Bean Curd
- with Vegetables in Soup
Braised Fish Pieces in Hot Pot
Braised Roasted Pork Pieces
Stew Pork Shank
Sea Food & Tofu

Mixed Seasonal Vegetables
Chinese Vegetables
Mushrooms
- with Oyster Sauce
Vegetables and Cashew Nuts
Braised Bean Curd
- with Lo Hon Vegetables
Braised Bean Curd
- with Bai Choi
Sichuan Bean Curd
- with Bai Choi
Braised Bean Curd
- with Chinese Mushrooms

Nearby Sample Menus

Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
Additional Toppings $2.00 / $3.00
- Small / Large
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads

Pizza Add-ons $ 4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Panna Cotta $11.00
- ask for today’s flavour
Spaghetti with Neapolitan sauce $10.00
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed

Steam, or stir-fried with garlic ginger or oyster sauce
V6 Mixed vegetable $13.50
Dumplings flavour available:
- Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives. Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available.
B5 Ginger spring onion beef $17.50
S5 Dumpling soup $8.50
B3 Beef potato $17.50
E4 Combination meat foo young $17.50
P16 Pork mince with French beans $16.50

Spaghetti and meatballs $12.00
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Caprese $22.00
- napolitana sauce, mozzarella, ham pepperoni and salami
Ham Pizza $10.00
Tiramisu coffee $11.00
- Delicious
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil

Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Crispy onion rings $4.50
Garlic mash and gravy $4.50
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Side orders:
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo

Mozzarella, basil pesto, on a tomato base $16.00
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Tomato (seasonal) $3.50
- Feta, Pesto, Spinach, Red Peppers $8.50
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Add:
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.

Taro ball snowflake ice $13.80
Red bean soup w/taro ball $8.00
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
Red bean crushed ice w/matcha $13.80
Red bean soup w/fresh milk $7.00
Red bean soup w/small taro ball $7.00
Waffle no1 $16.80
- vanilla ice cream + caramel
Tofu Pudding with peanuts $8.00

Squid with Ginger and Spring Onions $18.80
Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
Barbecue Pork and won Ton Soup $10.50
Combination Meat and Vegetables Filed Noodle $13.80
Barbecue Pork and Won Ton Soup small $5.50
Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
Stuffed Mushrooms $5.50
Hot and Sour Sesame Chicken $14.90

RAMYUN $10.00
- spicy Korean noodle with vegetable
JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
KIMCHI JEON $13.00
- kimchi vegetables
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
BULGOGI $14.00
- pan fried marinated beef vegetables
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask

Temaki (Hand roll) $3.30
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Squid Sushi $3.30
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Salmon Sushi $4.00
Inari $4.00
Foto Maki (tuna roll) $2.80
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1

FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
TOASTED CROISSANT $5.50
- with jam and butter
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts

Chips $5.00
- Served with tomato sauce or aioli.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
All burgers served with fries tomato sauce & aioli.

Add $1.00 each
- brie, avocado, sundried tomato
Sundried tomato $1.00
Salami
Chicken $11.00
Ham
Corn
Avocado $10.50
Tomato

Pistachio Nuts $4.50
Cashew Nuts $4.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Goose Shack Cut Chips with Lemon Mayo $7.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella

Avocado Roll 6 pcs $4.50
SET E $25.00
- tempura teriyaki chicken, octopus balls and rice, miso, salad
SET O $30.00
- teriyaki beef on rice, tempura, sushi, octopus balls and miso, seaweed salad
Scallops Miso $6.50
SET D $23.00
- tempura, crumbed potato and rice, miso, salad
Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
Yaki Udon $16.50
- stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken