Yangtze Chinese Licenced Restaurant in Wellington Menu

Are you the owner? Manage this listing for free.

Steamed Dim Sims
Spring Rolls
Stuffed Chicken Wings
Deep-Fried Won Tons
Gau-Gee (Fried Dumplings)
Spicy Hot Steamed Won Tons
Stuffed Crab Claw
- each
Roasted Duck
Battered Pacific Oysters
- 1/2 dozen
Crumbed Scallops
Whitebait Foo Yong
Garlic King Prawns

Sweet Corn Soup
Chicken Corn Soup
Beef Bean Curd Soup
Won Ton Soup
Hot & Sour Soup
Chicken & Shark Fin Soup
Crab Meat & Shark Fin Soup

Steamed Rice $2.00/ $4.50
- small/ large
Egg Fried Rice $4.50/ $8.00
- small/ large
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Chicken Fried Rice $7.50/ $13.50
- small/ large
Combination Fried Rice $7.50/ $14.50
- small/ large
Shrimps Fried Rice $7.50/ $14.50
- small/ large
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large

Beansprout Noodles
- with Soy Sauce
Beef Noodles
- with vegetables
Chicken Noodles
- with Vegetables
Bami Goreng
Combination Noodles
- with Vegetables
Bean Sprout Ho-fan
- with Soy Sauce
Beef Ho-fan
- with Soy Sauce
Combination Ho-fan
- with Vegetables
Singaporean Rice Noodles

Beef and Vegetables
Curry Sauce Beef
Black Bean Sauce Beef
Satay Sauce Beef
Beef Fillet Chinese Style
Black Bean Sauce Beef Fillet

Sichuan Spicy Venison
Spring Onion & Ginger Venison

BBQ Pork Fu Yong
Sweet and Sour Pork
Kung Bau Pork
Pork and Vegetables
Ma Po Tofu
Spicy Pork Loin
- with Chilli
Red Wine Sauce Pork Loin
Steamed Stuffed Mushrooms

Sichuan Spicy Chicken
Satay Sauce Chicken
Chicken and Vegetables
Sweet and Sour Chicken
Lemon Chicken
Thai Sauce Chicken
Chicken Cashew Nuts

Black Bean Sauce Crayfish
- per kg
Spring Onion and Ginger Crayfish
- per kg
5 Spices and Chilli Crayfish
- per kg
Sichuan Spicy Fish Pieces
Hot and Sour Fish Pieces
Steamed Whole Fish
Braised Salmon
- portion
Hot and Sour Whole Fish
Sichuan Spicy King Prawns
5 Spices and Chilli King Prawns
King Prawns and Vegetables
Garlic King Prawns
King Prawns Cashew Nuts
Sichuan Spicy Scallops
Spring Onion and Ginger Scallops
Scallops Cashew Nuts
Black Bean Sauce Squid
Sichuan Spicy Squid
5 Spices Squid
- with Chilli
Squid
- with Celery

Vegetables & Bean Curd in Hot Pot
Stuffed Bean Curd
- with Vegetables in Soup
Braised Fish Pieces in Hot Pot
Braised Roasted Pork Pieces
Stew Pork Shank
Sea Food & Tofu

Mixed Seasonal Vegetables
Chinese Vegetables
Mushrooms
- with Oyster Sauce
Vegetables and Cashew Nuts
Braised Bean Curd
- with Lo Hon Vegetables
Braised Bean Curd
- with Bai Choi
Sichuan Bean Curd
- with Bai Choi
Braised Bean Curd
- with Chinese Mushrooms

Nearby Sample Menus

Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Creamed spinach / Mushrooms / Potato hash $5
Corn Chips $8.50
- With salsa and guacamole
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil

Beef $11.50/$10.80
Squid ring $1.10
Combination $12.00/$11.00
Beef $10.50/$9.80
Chicken Fillet $7.00
Prawn $15.00/$13.00
Scallop $1.80
Shrimp $13.00/$12.00

Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Small side of fries (V, GF) $5.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
grilled halloumi Salad (V) $21.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Chef’s Salad (V) $17.00

Pizza Margherita $8.00
- tomato base & mozzarella cheese
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
Pizza Add-ons $5.00
- Prosciutto
Gelato $11.00
- 3 Scoops ask our staff for the flavours
Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
GARLIC BREAD $10.00
- Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven

$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Egg your choice $9.00
- On toast
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Egg benedict, florentine or montreal $15.00

-Chicken / Chashu $4.00
-Tonkotsu Chicken / Tonkotsu Chashu $12.80
●Original Ramen
-Veggie Yakisoba (V) $9.80
-Veggie Tempura (V) $4.20
●Tonkotsu Ramen
-Seaweed / Edamame (V) $5.50
-Red Tonkotsu $10.80

Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
Streaky bacon $3.00
Steak fries (aioli) $4.00
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
Wedges (aioli) $4.00
Steak fries (aioli) $7.00
Karaage chicken (ponzu & japanese mayo) $12.00

Prawn $2.00
Chicken wing $2.50
Singapore fried noodles $12.50
Pumpkin with lily red dates porridge $14.50
Sizzling seafood with tofu $17.00
Dumpling $3.50
Shredded cabbage $14.00
Beef brisket noodles $12.50

Free Range Chicken Tenders
Very Vegemite $4.00
Signature Kids $5.00 per head
Garden Salad $8.9 Reg / $7.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
Signature Vegetarian $9.00 per head

Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara

B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Added chorizo $2.00 extra
Haloumi Salad $16.00
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs

M&M N/A
Lettuce N/A
Western Egg and Cheese N/A
Avocado Toasties N/A
Italian Herbs & Cheese N/A
Veggie Delite N/A
Flatbread N/A
Cucumber N/A

Fish Katsudon $14
Topokki - Vegetarian $9
- Spicy rice cake
Spicy Seafood Noodle $15
- Spicy noodle with plenty of seafood served with rice and Miso soup
Teriyaki Beef Donburi $13
Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
Cutlet Bento $18
- Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
Teriyaki Eel Bento $20
- Roasted Teriyaki Eel served with Teriyaki beef, sushi, salad, rice and Miso soup
Chicken Katsudon $14
- A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup

Double Bacon $7.50
Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.
Large (up to 4 choices) $12.50
Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
Gnocchi $12.50
- Changes daily
Beetroot
- With our homemade turmeric aioli dressing.
Potato & Bacon
- With our homemade garlic aioli dressing.

Spinach & Egg Sandwich $4.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Butter Chicken Roti wrap $8.50
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Ham, Cheese & Tomato Croissant $6.50
Vegetarian Sandwich $4.50
Ham & Egg Sandwich $5.50