Yangtze Chinese Licenced Restaurant in Wellington Menu

STARTERS STARTERS
  • Steamed Dim Sims
  • Spring Rolls
  • Stuffed Chicken Wings
  • Deep-Fried Won Tons
  • Gau-Gee (Fried Dumplings)
  • Spicy Hot Steamed Won Tons
  • Stuffed Crab Claw
    • each
  • Roasted Duck
  • Battered Pacific Oysters
    • 1/2 dozen
  • Crumbed Scallops
  • Whitebait Foo Yong
  • Garlic King Prawns
SOUPS SOUPS
  • Sweet Corn Soup
  • Chicken Corn Soup
  • Beef Bean Curd Soup
  • Won Ton Soup
  • Hot & Sour Soup
  • Chicken & Shark Fin Soup
  • Crab Meat & Shark Fin Soup
RICE RICE
  • Steamed Rice $2.00/ $4.50
    • small/ large
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • BBQ Pork Fried Rice $7.50/ $13.50
    • small/ large
  • Beef Fried Rice $7.50/ $13.50
    • small/ large
  • Chicken Fried Rice $7.50/ $13.50
    • small/ large
  • Combination Fried Rice $7.50/ $14.50
    • small/ large
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Nasi Goreng (spicy & no pork) $7.50/ $14.50
    • small/ large
FRIED NOODLES FRIED NOODLES
  • Beansprout Noodles
    • with Soy Sauce
  • Beef Noodles
    • with vegetables
  • Chicken Noodles
    • with Vegetables
  • Bami Goreng
  • Combination Noodles
    • with Vegetables
  • Bean Sprout Ho-fan
    • with Soy Sauce
  • Beef Ho-fan
    • with Soy Sauce
  • Combination Ho-fan
    • with Vegetables
  • Singaporean Rice Noodles
BEEF BEEF
  • Beef and Vegetables
  • Curry Sauce Beef
  • Black Bean Sauce Beef
  • Satay Sauce Beef
  • Beef Fillet Chinese Style
  • Black Bean Sauce Beef Fillet
VENISON VENISON
  • Sichuan Spicy Venison
  • Spring Onion & Ginger Venison
PORK PORK
  • BBQ Pork Fu Yong
  • Sweet and Sour Pork
  • Kung Bau Pork
  • Pork and Vegetables
  • Ma Po Tofu
  • Spicy Pork Loin
    • with Chilli
  • Red Wine Sauce Pork Loin
  • Steamed Stuffed Mushrooms
POULTRY POULTRY
  • Sichuan Spicy Chicken
  • Satay Sauce Chicken
  • Chicken and Vegetables
  • Sweet and Sour Chicken
  • Lemon Chicken
  • Thai Sauce Chicken
  • Chicken Cashew Nuts
SEAFOOD SEAFOOD
  • Black Bean Sauce Crayfish
    • per kg
  • Spring Onion and Ginger Crayfish
    • per kg
  • 5 Spices and Chilli Crayfish
    • per kg
  • Sichuan Spicy Fish Pieces
  • Hot and Sour Fish Pieces
  • Steamed Whole Fish
  • Braised Salmon
    • portion
  • Hot and Sour Whole Fish
  • Sichuan Spicy King Prawns
  • 5 Spices and Chilli King Prawns
  • King Prawns and Vegetables
  • Garlic King Prawns
  • King Prawns Cashew Nuts
  • Sichuan Spicy Scallops
  • Spring Onion and Ginger Scallops
  • Scallops Cashew Nuts
  • Black Bean Sauce Squid
  • Sichuan Spicy Squid
  • 5 Spices Squid
    • with Chilli
  • Squid
    • with Celery
HOT POT HOT POT
  • Vegetables & Bean Curd in Hot Pot
  • Stuffed Bean Curd
    • with Vegetables in Soup
  • Braised Fish Pieces in Hot Pot
  • Braised Roasted Pork Pieces
  • Stew Pork Shank
  • Sea Food & Tofu
VEGETARIAN VEGETARIAN
  • Mixed Seasonal Vegetables
  • Chinese Vegetables
  • Mushrooms
    • with Oyster Sauce
  • Vegetables and Cashew Nuts
  • Braised Bean Curd
    • with Lo Hon Vegetables
  • Braised Bean Curd
    • with Bai Choi
  • Sichuan Bean Curd
    • with Bai Choi
  • Braised Bean Curd
    • with Chinese Mushrooms

Nearby Sample Menus

  • Bacon Burger $6.20
  • Prawn $14.50/$13.50
  • Prawn $14.50/$13.50
  • Beef $11.50/$10.80
  • Combination Seafood $18.00/$17.00
  • Bay's chicken special $14.50/$13.50
  • Chicken Burger $6.20
  • Classic Chicken Burger $5.50
  • Curry Beef Noodle Soup $9.90
  • Sauteed Sliced Pork with Black Fungus $11.00
  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
  • Satay Chicken $11.00
  • Salt Pepper Prawns $16.00
  • Beef Brown Sauce $12.00
  • Noodle with Soy Bean Soup $9.90
  • Spring Roll $1.50
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Paua & watercress bruschetta $ 26
  • Green beans $ 9
    • 63 egg / brown butter
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Seafood chowder $ 18
    • grilled sourdough
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Jamón serrano $ 19
    • te mata figs / melon
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Shrimp 2pcs $6
    • raw shrimp sushi
  • Salmon Don $20.50
    • salmon sashimi, Tamago egg, sushi rice
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Miso Ramen $16
    • pork belly, ramen noodles, egg, vegetables in miso based soup
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Egg 2pcs $5
    • tamago egg sushi
  • Squid 2pcs $6
    • raw squid sushi
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Parmesan Fries $6.00
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Spanakopita $6.00
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
  • ●Clay Pot Rice
  • -Chicken and Mushroom $15.00
    • Chicken and chinese black mushroom
  • ●Singapore Laska
  • Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
  • Roast Pork, Bean Curd and Vegetables $16.00
  • -Chicken or Beef $13.00
  • ●Fried Rice
  • 12 DUMPLINGS $9.50
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • SUPER SHRIMP CRAB SALAD $9.50
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • SEAFOOD SPECIAL $6.50
  • BROWN RICE COMBO $8.90
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • Fried Wonton Noodles $12.90
  • 2 Cheese $5.90
  • 6x Chicken Nuggets $4.50
  • 3 Beef $12.90
  • 4 Combination $13.90
  • 18 Lamb Curry $15.90
  • 3 Fish Ball Rice Noddle Soup $8.90
  • 4 Hainaneese Rice $12.90
  • Varying take home meals: $12.00
  • Soup: $8.00
  • Daily changing selection of muffins: $4.50
  • Daily changing selection of pies: $7.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Changeable / Seasonal Salads: $6 / $10
  • Soup (V): $8.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • -salmon $18.50
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • -add bacon or chorizo $4.00
  • Sauce side
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Homemade potato rosti
    • with spinach, free ranged poached eggs and hollandaise
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
  • -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Warmed marinated olives $6.5
  • A devilled egg $5
  • Van rosa potato salad, buttermilk dressing $8
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Kedgeree with house smoked fish $23.5
  • Vege noodle rolls $7.00
  • Coming soon vietnamese crepes $10.00
  • Beef vietnamese sandwich $10.00
  • Pork vietnamese sandwich $10.00
  • Tofu and vegetable on rice $14.00
  • Chicken vietnamese sandwich $10.00
  • Vegetarian vietnamese sandwich $10.00
  • Sweet & sour beef with rice noodles $14.50
  • Mixed Dip $7.00
  • Lamb $8.50
  • Vegetarian Pide $10.00
  • Pasta Combination $11.00
  • Pepperoni $14.00
  • Majvar $8.00
  • Mixed (Chicken & Lamb) $14.00
  • Hawaiian $14.00
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Garlic Bread $7.50
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Buttermilk Chicken Bites $14.00
    • Buttermilk crusted thigh, Sriracha chilli mayo.
  • Chocolate Cake $7.00
    • Served with hot fudge sauce and vanilla ice cream.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • House Cured Salmon $18.00
    • House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Yangtze Chinese Licenced Restaurant

Yangtze Chinese Licenced Restaurant

location

Address

160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

8018883

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

BYO ,  Wine ,  Dinner

Location
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines