Yangtze Chinese Licenced Restaurant in Wellington Menu

Are you the owner? Manage this listing for free.

Steamed Dim Sims
Spring Rolls
Stuffed Chicken Wings
Deep-Fried Won Tons
Gau-Gee (Fried Dumplings)
Spicy Hot Steamed Won Tons
Stuffed Crab Claw
- each
Roasted Duck
Battered Pacific Oysters
- 1/2 dozen
Crumbed Scallops
Whitebait Foo Yong
Garlic King Prawns

Sweet Corn Soup
Chicken Corn Soup
Beef Bean Curd Soup
Won Ton Soup
Hot & Sour Soup
Chicken & Shark Fin Soup
Crab Meat & Shark Fin Soup

Steamed Rice $2.00/ $4.50
- small/ large
Egg Fried Rice $4.50/ $8.00
- small/ large
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Chicken Fried Rice $7.50/ $13.50
- small/ large
Combination Fried Rice $7.50/ $14.50
- small/ large
Shrimps Fried Rice $7.50/ $14.50
- small/ large
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large

Beansprout Noodles
- with Soy Sauce
Beef Noodles
- with vegetables
Chicken Noodles
- with Vegetables
Bami Goreng
Combination Noodles
- with Vegetables
Bean Sprout Ho-fan
- with Soy Sauce
Beef Ho-fan
- with Soy Sauce
Combination Ho-fan
- with Vegetables
Singaporean Rice Noodles

Beef and Vegetables
Curry Sauce Beef
Black Bean Sauce Beef
Satay Sauce Beef
Beef Fillet Chinese Style
Black Bean Sauce Beef Fillet

Sichuan Spicy Venison
Spring Onion & Ginger Venison

BBQ Pork Fu Yong
Sweet and Sour Pork
Kung Bau Pork
Pork and Vegetables
Ma Po Tofu
Spicy Pork Loin
- with Chilli
Red Wine Sauce Pork Loin
Steamed Stuffed Mushrooms

Sichuan Spicy Chicken
Satay Sauce Chicken
Chicken and Vegetables
Sweet and Sour Chicken
Lemon Chicken
Thai Sauce Chicken
Chicken Cashew Nuts

Black Bean Sauce Crayfish
- per kg
Spring Onion and Ginger Crayfish
- per kg
5 Spices and Chilli Crayfish
- per kg
Sichuan Spicy Fish Pieces
Hot and Sour Fish Pieces
Steamed Whole Fish
Braised Salmon
- portion
Hot and Sour Whole Fish
Sichuan Spicy King Prawns
5 Spices and Chilli King Prawns
King Prawns and Vegetables
Garlic King Prawns
King Prawns Cashew Nuts
Sichuan Spicy Scallops
Spring Onion and Ginger Scallops
Scallops Cashew Nuts
Black Bean Sauce Squid
Sichuan Spicy Squid
5 Spices Squid
- with Chilli
Squid
- with Celery

Vegetables & Bean Curd in Hot Pot
Stuffed Bean Curd
- with Vegetables in Soup
Braised Fish Pieces in Hot Pot
Braised Roasted Pork Pieces
Stew Pork Shank
Sea Food & Tofu

Mixed Seasonal Vegetables
Chinese Vegetables
Mushrooms
- with Oyster Sauce
Vegetables and Cashew Nuts
Braised Bean Curd
- with Lo Hon Vegetables
Braised Bean Curd
- with Bai Choi
Sichuan Bean Curd
- with Bai Choi
Braised Bean Curd
- with Chinese Mushrooms

Nearby Sample Menus

RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens

Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
Crispy Fried Chicken Bites w Blue Cheese & Hot Sauce Dip $14.00
For One $14.00
Mixed Leaves w Feta, Cranberries & Almonds $10.00
Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00

Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Bratwurst $4.00
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Hash browns $4.00
Tomato $4.00
Add bacon $4.00
Add chicken $4.00

Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
Tempura Prawns $8.00
- with Louisiana remoulade
2 SPICY CHICKEN
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew

Lamb, Duck, Crispy Pork or Squid $16.50
E4 MONEY BAG (4 pieces) $7.50
- Crispy golden pouch wonton, filled with minced pork, prawns, water chestnuts and vegetables served with sweet chilli sauce
R2 NASI GORENGE FRIED RICE
- Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
CASHEW NUT $4.00
M1 CASHEW NUT
- Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
PEANUT SAUCE $2.00

All dishes served with your choice of a bowl of soup or ice cream N/A
French toast $12.60
- with grilled banana and maple syrup
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
Sweet or savoury scone $3.90
Louise slice $3.90
Muesli, yoghurt and berries $6.50
Pecan and Cranberry slice $3.90
Ham, cheese and pineapple fougasse (panini) $8.50

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies

HOT BRIE FINGERS $7.50
HALLOUMI BIBIMBAP $17.00
PORK MANDU $5.00
POPCORN CHICKEN $4.00/$15.00
- small/large
CHICKEN SCHNITZEL $15.00
KIMCHI MANDU $5.00
VEGE MANDU $4.00
CORN FRITTERS $13.50

Chicken Roast Meal 1/2 chicken $13.80
Nachos Beef $10.50
Butter Chicken
Cheeseburger
Kiwi Breakfast $11.50
Satay Chicken
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
French Toast $11.50

CHIPS $2.40
GOURMET CHEESE $4.50
CRUMBED FISH $3.00
SAUSAGE $2.00
CORN FRITTER $2.40
CHICKEN VINDALOO Small $9.00 Large $14.00
MEAT PATTIE $2.00
PAUA FRITTER $2.00

lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
-All served with homemade bread
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice

Eye Fillet $33
- 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
Tomato Relish $1.50
Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Gourmet Potatoes $5

Singapore Style Rice Vermicelli $11.00
BBQ Pork & Roast Pork on Rice $12.50
Duck Meat Fried Rice $13.00
Double Cooked Pork on Rice $11.00
Gong Bao Chicken on Rice $11.00
Roast Duck & Roast Pork on Rice $13.00
Beef Fried Rice Noodle $11.00
Salt and Pepper Squid on Rice $12.00

Garden salad $7.50
Seasonal soup with fresh bread $12.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Crumbed salmon fish cakes with a caper and gherkin aioli
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
-Entrée $12.50

Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.