Yangtze Chinese Licenced Restaurant in Wellington Menu

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Steamed Dim Sims
Spring Rolls
Stuffed Chicken Wings
Deep-Fried Won Tons
Gau-Gee (Fried Dumplings)
Spicy Hot Steamed Won Tons
Stuffed Crab Claw
- each
Roasted Duck
Battered Pacific Oysters
- 1/2 dozen
Crumbed Scallops
Whitebait Foo Yong
Garlic King Prawns

Sweet Corn Soup
Chicken Corn Soup
Beef Bean Curd Soup
Won Ton Soup
Hot & Sour Soup
Chicken & Shark Fin Soup
Crab Meat & Shark Fin Soup

Steamed Rice $2.00/ $4.50
- small/ large
Egg Fried Rice $4.50/ $8.00
- small/ large
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Chicken Fried Rice $7.50/ $13.50
- small/ large
Combination Fried Rice $7.50/ $14.50
- small/ large
Shrimps Fried Rice $7.50/ $14.50
- small/ large
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large

Beansprout Noodles
- with Soy Sauce
Beef Noodles
- with vegetables
Chicken Noodles
- with Vegetables
Bami Goreng
Combination Noodles
- with Vegetables
Bean Sprout Ho-fan
- with Soy Sauce
Beef Ho-fan
- with Soy Sauce
Combination Ho-fan
- with Vegetables
Singaporean Rice Noodles

Beef and Vegetables
Curry Sauce Beef
Black Bean Sauce Beef
Satay Sauce Beef
Beef Fillet Chinese Style
Black Bean Sauce Beef Fillet

Sichuan Spicy Venison
Spring Onion & Ginger Venison

BBQ Pork Fu Yong
Sweet and Sour Pork
Kung Bau Pork
Pork and Vegetables
Ma Po Tofu
Spicy Pork Loin
- with Chilli
Red Wine Sauce Pork Loin
Steamed Stuffed Mushrooms

Sichuan Spicy Chicken
Satay Sauce Chicken
Chicken and Vegetables
Sweet and Sour Chicken
Lemon Chicken
Thai Sauce Chicken
Chicken Cashew Nuts

Black Bean Sauce Crayfish
- per kg
Spring Onion and Ginger Crayfish
- per kg
5 Spices and Chilli Crayfish
- per kg
Sichuan Spicy Fish Pieces
Hot and Sour Fish Pieces
Steamed Whole Fish
Braised Salmon
- portion
Hot and Sour Whole Fish
Sichuan Spicy King Prawns
5 Spices and Chilli King Prawns
King Prawns and Vegetables
Garlic King Prawns
King Prawns Cashew Nuts
Sichuan Spicy Scallops
Spring Onion and Ginger Scallops
Scallops Cashew Nuts
Black Bean Sauce Squid
Sichuan Spicy Squid
5 Spices Squid
- with Chilli
Squid
- with Celery

Vegetables & Bean Curd in Hot Pot
Stuffed Bean Curd
- with Vegetables in Soup
Braised Fish Pieces in Hot Pot
Braised Roasted Pork Pieces
Stew Pork Shank
Sea Food & Tofu

Mixed Seasonal Vegetables
Chinese Vegetables
Mushrooms
- with Oyster Sauce
Vegetables and Cashew Nuts
Braised Bean Curd
- with Lo Hon Vegetables
Braised Bean Curd
- with Bai Choi
Sichuan Bean Curd
- with Bai Choi
Braised Bean Curd
- with Chinese Mushrooms

Nearby Sample Menus

6 chicken dippers & chips $15.70
Squid Rings $1.20
Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
Bean Salad $3.80 / $7.40
- regular / large
Shrimps Cocktail $9.50
Whole chicken $18.90
1/2 chicken $11.30
Potato Salad $2.50 / $5.10
- regular / large

Muesli $7.00
- With fruit, yogurt and honey
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Omelette $15.00
- With your choice of three fillings
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Toast $4.50
- Your choice of spreads
Eggs your choice $11.50
- With one side
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Egg your choice $9.00
- On toast

Spicy Salmon Wrap / 5pcs $14
- fresh salmon, lettuce, cucumber, spicy herb sauce
Spicy Chicken Ramen $16
- dry ramen noodles, spicy minced chicken, vegetables
Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
Hiyashi Wakame $7
- chilled Japanese seaweed salad
Unagi Roll 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Chicken Teriyaki Salad $17.50
- grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
Salmon Salad $18.50
- fresh salmon slices, sesame dressing, wakame
Chicken Teriyaki Ramen $16
- dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce

Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Toast & Jam $5.50
- with chicken $18.90
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad

ROAST PORK $9.80
CHICKEN WITH NOODLES $8.30
COMBINATION $11.50
PAUA FRITTER $2.80
SHRIMP $10.80
STUFF MUSHROOM $2.50
SPRING ROLL $2.50
CHICKEN NUGGET $0.80

Cheddar N/A
Western Egg and Cheese N/A
Thousand Island N/A
Ham, Egg and Cheese N/A
Carrot N/A
Sweet Chilli N/A
Roast Beef N/A
BBQ N/A

Chocolate Cake $44.00
Mini Carrot Cakes $3.60
Chocolate Cup Cakes $3.60
Mince Savouries $2.90
Sultana & Bran $3.20
Museli Slice $3.20
Banana Cake $3.60
Triple Berry $3.20

Crispy Chicken
Rice paper roll, avocado, veges
Tuna
Teriyaki Beef
Raw Prawn
Crispy Chicken
Pumpkin
salmon

SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
Siglo Brew Smoky Barbeque
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Extra sauce $4.00
Blue cheese aioli
1/2 doz $10.00
Chipotle mayo

Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Fried with aioli & tomato sauce $9.50
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Salmon Fillet served with fresh dill, salad & wedges $25.00
Free Range Chicken Liver Pate Platter w/ toast $14.50
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Soup of the Day served with our local baker's bread $15.00
Garlic bread w/ our original butter blends $6.50

Roti $2.50
- Wholemeal bread
Chicken Wings (4 pieces) $7.00
- Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
Mushroom Mattar
- Mushrooms and green peas cooked with garlic, cream and spices
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
Bhuna Chicken
- Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
Prawn Saag
- Prawns prepared in spinach, spices and herbs
Main $14.90
- Mild/Med/Hot

Seafood fried noodles
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Singapore fried rice noodles
Wonton Noodle Soup $11.80
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Singapore Fried Noodles $11.80
Sichuan Noodles $11.80

Hollandaise
Cajun Chicken
Cheddar + 1 Filling $5.50
Chicken, Basil Pesto, Tomato
Camembert
Roasted Red Peppers
Olives
Spinach

Beer Battered Fish Bites $16
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Cajun Fries, Tomato Sauce, Chipotle Aioli $9
Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Luigi Pizza $20
- Fresh tomato sauce, mozzarella, pancetta and italian salami
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Trio $18
- Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan

Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Seasonal Salad $6.50
- V, GF
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)