Yangtze Chinese Licenced Restaurant in Wellington Menu

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Steamed Dim Sims
Spring Rolls
Stuffed Chicken Wings
Deep-Fried Won Tons
Gau-Gee (Fried Dumplings)
Spicy Hot Steamed Won Tons
Stuffed Crab Claw
- each
Roasted Duck
Battered Pacific Oysters
- 1/2 dozen
Crumbed Scallops
Whitebait Foo Yong
Garlic King Prawns

Sweet Corn Soup
Chicken Corn Soup
Beef Bean Curd Soup
Won Ton Soup
Hot & Sour Soup
Chicken & Shark Fin Soup
Crab Meat & Shark Fin Soup

Steamed Rice $2.00/ $4.50
- small/ large
Egg Fried Rice $4.50/ $8.00
- small/ large
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Chicken Fried Rice $7.50/ $13.50
- small/ large
Combination Fried Rice $7.50/ $14.50
- small/ large
Shrimps Fried Rice $7.50/ $14.50
- small/ large
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large

Beansprout Noodles
- with Soy Sauce
Beef Noodles
- with vegetables
Chicken Noodles
- with Vegetables
Bami Goreng
Combination Noodles
- with Vegetables
Bean Sprout Ho-fan
- with Soy Sauce
Beef Ho-fan
- with Soy Sauce
Combination Ho-fan
- with Vegetables
Singaporean Rice Noodles

Beef and Vegetables
Curry Sauce Beef
Black Bean Sauce Beef
Satay Sauce Beef
Beef Fillet Chinese Style
Black Bean Sauce Beef Fillet

Sichuan Spicy Venison
Spring Onion & Ginger Venison

BBQ Pork Fu Yong
Sweet and Sour Pork
Kung Bau Pork
Pork and Vegetables
Ma Po Tofu
Spicy Pork Loin
- with Chilli
Red Wine Sauce Pork Loin
Steamed Stuffed Mushrooms

Sichuan Spicy Chicken
Satay Sauce Chicken
Chicken and Vegetables
Sweet and Sour Chicken
Lemon Chicken
Thai Sauce Chicken
Chicken Cashew Nuts

Black Bean Sauce Crayfish
- per kg
Spring Onion and Ginger Crayfish
- per kg
5 Spices and Chilli Crayfish
- per kg
Sichuan Spicy Fish Pieces
Hot and Sour Fish Pieces
Steamed Whole Fish
Braised Salmon
- portion
Hot and Sour Whole Fish
Sichuan Spicy King Prawns
5 Spices and Chilli King Prawns
King Prawns and Vegetables
Garlic King Prawns
King Prawns Cashew Nuts
Sichuan Spicy Scallops
Spring Onion and Ginger Scallops
Scallops Cashew Nuts
Black Bean Sauce Squid
Sichuan Spicy Squid
5 Spices Squid
- with Chilli
Squid
- with Celery

Vegetables & Bean Curd in Hot Pot
Stuffed Bean Curd
- with Vegetables in Soup
Braised Fish Pieces in Hot Pot
Braised Roasted Pork Pieces
Stew Pork Shank
Sea Food & Tofu

Mixed Seasonal Vegetables
Chinese Vegetables
Mushrooms
- with Oyster Sauce
Vegetables and Cashew Nuts
Braised Bean Curd
- with Lo Hon Vegetables
Braised Bean Curd
- with Bai Choi
Sichuan Bean Curd
- with Bai Choi
Braised Bean Curd
- with Chinese Mushrooms

Nearby Sample Menus

Colonel’s Lunch $6.00
- 2pcs Chicken, reg Chips
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
Wicked Meal $31.90
- 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
Big Snack Burger $4.90
Snacks $5.90
- -Reg Popcorn Chicken

CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
SNIKERS GF $5.00
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs

Entree $4.00
- Garlic Bread
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Scotch Fillet Steak $23.00
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries

THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
CLASSIC BLAT $15.00
- served with steakhouse fries
Scrambled egg on toast $4.00
Spaghetti on toast $4.50
Baked beans $3.50
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
Boysenberry Compote and whipped cream $4.00

Sides $4.50
- Beans, Fries, Salad, Wedges
Eggs Benedict w Bacon or Spinach $16.50
Eggs Benedict w Salmon $19.50
Pulled Pork Quesadilla $14.50
Chicken Burger & Apricot Chutney $12
On Toast $6.50
- Bagel w Citrus cream & Jam
Steak Sandwich with fries $19.50
Burger w Fries $16.50

Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
Chicken Tikka Balti $16.00
- Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
Chicken & Eggplant $16.50
- Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
Plain Naan or Roti $2.50
Mixed platter for two $16.00
- Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
Balti Paneer Moti $7.00
- Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience

Add $5.50
- free-range bacon
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Add $4.50
- sauteed mushrooms
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Tofu scramble $16.50
- on ciabatta (VEGAN)
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Add $3.50
- house made potato cake
Kids bacon & egg on toast $8.00

Rice Noodle Rolls $7.00
Summer Rolls $7.00
Prawns Salad $18.00
Stirred Fry Rice With Beef/Pork/Chicken $14.00
Grilled Beef With Lemon Grass $14.00
Chicken Noodle Soup $14.00
Stir Fry Noodles With Chicken $15.00
Sweet & Sour Beef With Rice Noodles $14.50

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Apricot and ricotta cake $7.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
A bowl of Louisa plums $ 7.5
Affogato $ 11.5
Kedgeree with house smoked fish $23.5
A devilled egg $5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5

Salmon Korokke $2.50
Spicy Prawn $1.50
Chicken Katsu Roll $1.50
Salmon & Cream Cheese $2.00
Beef Rolls $1.50
Inari $1.50
Salmon & Tuna $1.50
Prawn Katsu Rolls $1.00

Claire's Crispy Cashew Salad
Nachos
Mushroom & Tofu Pie
Chili & Cheese Pie

Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Bacon $5.00
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
Spinach $3.00
Mussels of the Day $16.00
- Frites
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon

Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
All served with a mint sauce and salad
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Saag Paneer
- Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince