Yangtze Chinese Licenced Restaurant in Wellington Menu

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Steamed Dim Sims
Spring Rolls
Stuffed Chicken Wings
Deep-Fried Won Tons
Gau-Gee (Fried Dumplings)
Spicy Hot Steamed Won Tons
Stuffed Crab Claw
- each
Roasted Duck
Battered Pacific Oysters
- 1/2 dozen
Crumbed Scallops
Whitebait Foo Yong
Garlic King Prawns

Sweet Corn Soup
Chicken Corn Soup
Beef Bean Curd Soup
Won Ton Soup
Hot & Sour Soup
Chicken & Shark Fin Soup
Crab Meat & Shark Fin Soup

Steamed Rice $2.00/ $4.50
- small/ large
Egg Fried Rice $4.50/ $8.00
- small/ large
BBQ Pork Fried Rice $7.50/ $13.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Chicken Fried Rice $7.50/ $13.50
- small/ large
Combination Fried Rice $7.50/ $14.50
- small/ large
Shrimps Fried Rice $7.50/ $14.50
- small/ large
Nasi Goreng (spicy & no pork) $7.50/ $14.50
- small/ large

Beansprout Noodles
- with Soy Sauce
Beef Noodles
- with vegetables
Chicken Noodles
- with Vegetables
Bami Goreng
Combination Noodles
- with Vegetables
Bean Sprout Ho-fan
- with Soy Sauce
Beef Ho-fan
- with Soy Sauce
Combination Ho-fan
- with Vegetables
Singaporean Rice Noodles

Beef and Vegetables
Curry Sauce Beef
Black Bean Sauce Beef
Satay Sauce Beef
Beef Fillet Chinese Style
Black Bean Sauce Beef Fillet

Sichuan Spicy Venison
Spring Onion & Ginger Venison

BBQ Pork Fu Yong
Sweet and Sour Pork
Kung Bau Pork
Pork and Vegetables
Ma Po Tofu
Spicy Pork Loin
- with Chilli
Red Wine Sauce Pork Loin
Steamed Stuffed Mushrooms

Sichuan Spicy Chicken
Satay Sauce Chicken
Chicken and Vegetables
Sweet and Sour Chicken
Lemon Chicken
Thai Sauce Chicken
Chicken Cashew Nuts

Black Bean Sauce Crayfish
- per kg
Spring Onion and Ginger Crayfish
- per kg
5 Spices and Chilli Crayfish
- per kg
Sichuan Spicy Fish Pieces
Hot and Sour Fish Pieces
Steamed Whole Fish
Braised Salmon
- portion
Hot and Sour Whole Fish
Sichuan Spicy King Prawns
5 Spices and Chilli King Prawns
King Prawns and Vegetables
Garlic King Prawns
King Prawns Cashew Nuts
Sichuan Spicy Scallops
Spring Onion and Ginger Scallops
Scallops Cashew Nuts
Black Bean Sauce Squid
Sichuan Spicy Squid
5 Spices Squid
- with Chilli
Squid
- with Celery

Vegetables & Bean Curd in Hot Pot
Stuffed Bean Curd
- with Vegetables in Soup
Braised Fish Pieces in Hot Pot
Braised Roasted Pork Pieces
Stew Pork Shank
Sea Food & Tofu

Mixed Seasonal Vegetables
Chinese Vegetables
Mushrooms
- with Oyster Sauce
Vegetables and Cashew Nuts
Braised Bean Curd
- with Lo Hon Vegetables
Braised Bean Curd
- with Bai Choi
Sichuan Bean Curd
- with Bai Choi
Braised Bean Curd
- with Chinese Mushrooms

Nearby Sample Menus

Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette

CRABSTICK $1.90
APPLE TURNOVER $2.00
KUMARA CHIPS $4.90
CHICKEN NUGGET $0.90
CHIPS $3.00
CURRY ROLL $2.40
- homemade
HAMBURGER $4.20
WEDGES & SOUR CREAM

Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce

55 Salt and Pepper Fish $15.50
36 Chicken with Vegetable $15.00
49 Pickle Vegetable and Fish Pieces $17.00
87 Steamed Pork Belly on Rice $11.00
105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
50 Si Chuan Fish Pieces $17.00
111 Roast Duck Noodle Soup $12.00
118 Seafood Noodle Soup $11.50

Large choice of Roman Pizza slices from $4.50
Fresh Pasta:
- Fresh Red Cabbage salad w/ orange dressing
Many Italian and French Desserts
- Roasted Winter veggies Small $6.50 Large $8.50
Quiche & Pie: $7.00 / slice
- Beef and mushrooms
- Chicken, leeks and potatoes

Automat warm garlic bread $8.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Garden salad $5.00
Chorizo & paprika aioli roller three for $16.00
Beetroot, feta & spinach risotto $20.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00

Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Seasonal Roast Vegetables $6.00
Seasoned Wedges $6.00
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara

House chips, ketchup & aioli 8
Heirloom tomato, feta, mint, watermelon 9
Witloof, goats cheese, squash, pear, walnut 14
Hand cut fries, ketchup & mayo 10
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Churros, clove sugar, chocolate miso sauce 12
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32

Fried Rice with Chicken & Egg $14.50
Green Curry of Chicken or Beef $14.50
Chicken with Cashew Nuts $14.50
Steamed Rice $3.00
Thai Curry Puff with Chicken & Vegetables (5) $8.50
Chicken or Beef with Garlic & Basil $14.50
Red Curry of Beef or Chicken $14.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50

Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
Chicken Tenders and Chips $10.00
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
Gusto's Old Fashioned Fish Pie $5.50
Selection of Gluten Free Pies $6.50
Crumbed Hoki Bites and Chips $9.00
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown

Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Rocket, pear and parmesan salad $8
One variety $14.50
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Italian cheese and herb fritters $15

Steak & mushroom
Butter chicken
Lunch box $9.30
- 2 pieces of chicken & chips
Chicken schnitzel and bacon burger with wedges $13.50
Savouries
Dinner box $12.80
- 3 pieces of chicken & chips
Sausage $2.20
Kebab $2.70

Cheese on Toast $6.00
Kids Fish & Chips $8.00
Kids Fries $5.00
Scrambled Eggs & Bacon on Toast N/A
Fries $8.50
- w tomato sauce & aioli
Kids Chicken & Chips $8.00
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges

Coconut chia seed pudding with fruit $8
Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads

Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan