Yokohama Sushi in Wellington Menu

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California Rolls $2.00
Salmon & Cream Cheese $2.00
Teriyaki Salmon $1.50
Salmon & Crab Meat $1.50
Salmon & Tuna $1.50
Vegetarian Sushi $1.50
Crunchy Roll $1.50
Spicy Prawn $1.50
Salmon & Avocado $1.50
Prawn Katsu Rolls $1.00
Tuna Salad $1.00
Tuna Nigiri $2.00
Salmon Nigiri $1.50
Spicy Chicken $1.00
Chicken Katsu Roll $1.50
Teriyaki Chicken & Avocado $1.50
Beef Tataki $1.50
Beef Rolls $1.50
Chicken Katsu & Cheese $1.50
Prawn Salad $2.00
Gunkanmaki $1.00
Inari $1.50
Salmon Korokke $2.50
Potato & Beef Korokke $2.50

Nearby Sample Menus

Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
Tomato $4.50
Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
Apple $4.50
Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00

500g Sirloin $39.50
Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
Virgin Mary Pizza $25.00
- Cheese, Cherry Tomato and Fresh Basil
Bruschetta $19.00
- Diced Tomato, Red Onion, Garlic, Feta and Basil
BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)

Rocky road, raspberry jelly, cream, roasted pistachio 9
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Wagyu beef dumplings, chilli & roasted cashew soy 14
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Confit pork belly, hot & sour salad, nuoc cham dressing 19

The Grande $21.00
- poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
Kumara, leek & halloumi espétinhos w. smoked paprika tomato chutney (3 skewers, v, g/f) $15.00
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
-Rosemary & garlic fries (v, v*) $5.00
-add Kapiti vanilla bean ice cream
Toasted ciabatta (v) $4.00

Ginger & Spring Onion - Chicken or Beef $12.50
Vegetable $11.50
Tarakihi Fillet-Crumbed (180gm) $9.00
6 Wontons $4.50
Bacon $2.50
Double bacon, cheese & Avocado $8.80/$13.30
Sichuan Chicken or Beef $12.50
Pork Bun each $2.90

Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Chicken & Falafel $ 11.00
Chicken (Small/Large) $ 11.50/$14.50
lamb (Small/Large) $ 9.50/$11.00
Chicken and Falafel (Small/Large) $ 11.50/$14.50
Falafel Salad $ 9.50
Mixed $ 11.00
Lamb Salad $ 11.00

Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Savoury beef mince $17.00
- with a potato cake and toast on the side
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
Kidneys mushrooms and bacon $17.00
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana

Inari $4.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Hoso Maki (vege roll) $2.80
Temaki (Hand roll) $3.30
Seafood Salad $4.00
Salmon Sushi $4.00
Tarrago (Egg Sushi) $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections

Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)

Strawberries, housemade ricotta, basil, cornflakes 17
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Mushroom & blue cheese toastie, spring onion relish 16
Board of cold meats, cheese, pickles & sour dough 28
Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
Warm olives 8
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35

Masala Prawn / Fish $17.90
- Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
-Murg Lajawab
- Boneless chicken chunks roasted and finished in onion tomato gravy with cream and honey
-Matter Paneer
- Cottage cheese cube and green peas cooked in Indian home made style
-Malai Kofta
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab
-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
-Kadhai Paneer
- Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad

Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Selection of two cheeses $29.00
White castello (Danish white brie,mild,rich and creamy) $16.50
Side dish of the day priced daily
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Jasmine tea creme brulee $16.90
- w home made lime sorbet

BBQ SQUID $7.00
STEAM RED BEAN PASTE BUN $2.50
STEAM PORK BUN $3.00
BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts

Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
DF= dairy free, GF*= gluten free (options)

LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.

Yokohama Sushi

Wellington Region > Wellington > Yokohama Sushi

Address

41 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044999544

Email

None

Opened hours

Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed