Yummy Curry in Wellington City Menu

ENTREE ENTREE
  • VEG SAMOSA 2 PCS $6.00
    • triangular pastry shells stuffed with peas potatoes and spices
  • ONION BHAJI $6.00
    • crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
  • CHICKEN TIKKA $8.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
  • CHICKEN TIKKA $12.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
  • SEEKH KEBAB $8.50
    • comes with mint sauce & salad, minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • CHICKEN WINGS 4 PCS $8.00
    • comes with mint sauce & salad, medium spicy wings marinated with ginger garlic yogurt and spices, broiled in the tandoor
  • RESMI KEBAB $9.00
    • comes with mint sauce & salad, spiced chicken mince roll on skewer and cooked in tandoor
  • FISH TIKKA $9.00
    • comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
  • TANDOORI CHICKEN $9.50
    • comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/HALF
  • TANDOORI CHICKEN $18.50
    • comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
  • TANDOORI MIXER $20.00
    • comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
CHICKEN DISHES $14.00 CHICKEN DISHES $14.00
  • Butter chicken (Kiwi’s Favourite)
    • Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
  • Chicken Tikka Masala
    • Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
  • Chicken Vindaloo
    • Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
  • Veg chicken Korma
    • Chicken simmered in rich cashew nut paste with mixed Vegetables
  • Chicken Saag
    • cubes of chicken prepared with spinach, spices, and herbs
  • Chicken Madras
    • Boneless pieces of chicken cooked with ground spices and coconut milk
  • Mango chicken
    • Mango flavored pieces of chicken simmered with cashew nuts and cream
  • Garlic chicken
    • Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
LAMB DISHES $14.00 LAMB DISHES $14.00
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
  • Lamb Korma
    • Lean pieces of lamb simmered with ground spices and cashew nut paste
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • Lamb Saag
    • chunks of lamb cooked with spinach gravy and selected spices
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
  • Lamb vindaloo
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Lamb Daichi
    • Lentils and lamb pieces cooked in selected ground spices and garlic
  • Lamb Masala
    • Tender lamb pieces cooked with garlic, tomato, and onion sauce
  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
BEEF DISHES $14.00 BEEF DISHES $14.00
  • Beef Madras
    • Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • Beef Korma
    • Tender boneless Juicy beef cooked in rich cashew nut gravy
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • Beet Masala
    • Tender beef pieces cooked with garlic tomato and onion sauce
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
FISH DISHES $15.50 FISH DISHES $15.50
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • Fish Mala Bar
    • Fish cooked with spices herbs coconut cream tempered with curry leaves
PRAWNS DISHES $17.00 PRAWNS DISHES $17.00
  • Prawn Masala
    • Tender prawn pieces cooked with garlic tomato and onion sauce
  • Goan Prawn curry
    • King Prawn cooked In traditional south Indian style finished with curry leaves and coconut cream
  • Butter Prawn
    • Prawn cooked In creamy tomato sauce
VEGETARIAN DISHES $12.50 VEGETARIAN DISHES $12.50
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked In rich cashew nuts sauce & grounded spices finished with cream
  • Paneer saagwala
    • Fresh homemade cheese cooked with spinach gravy
  • Aloo Gobi
    • Potatoes and cauliflower cooked In onion gravy with spices
  • Mutter Aloo
    • Peas & potato with In onion and tomato sauce
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
  • Aloo saag
    • Fresh potatoes and spinach cooked with selected herbs and spices
  • veg. Paneer Makhni
    • Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
RICE DISHES-comes with raita RICE DISHES-comes with raita
  • chicken Biryani $13.00
    • chunks of spiced chicken cooked with basmati rice, herbs, and selected spices/MAIN
  • Lamb Biriyani $13.00
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
  • Prawn Biryani $15.50
    • tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
ACCOMPANIMENTS ACCOMPANIMENTS
  • Poppadum $0.50
    • lentil crackers
  • Raita $2.50
    • yogurt mixed with grated cucumber
  • Mango Chutney $2.00
    • shredded mangos with sweet sauce
  • Mixed Pickle $2.00
    • mixed sour pickle
  • Mango Lassi $4.00
    • yogurt & mango flavored smoothie makes people feel cool
  • Sweet lassi $4.00
    • yogurt drink
  • Extra Rice $3.50
BREAD BREAD
  • PLAIN NAAN $3.00
    • bread made of refined flour
  • BUTTER NAAN $3.50
    • white bread with butter
  • GARLIC NAAN $3.50
    • naan stuffed with fresh garlic
  • ONION KULCHA $3.50
    • naan stuffed with onion
  • KEEMA NAAN $4.00
    • naan stuffed with medium spiced lamb mince
  • CHEESE NAAN $4.00
    • naan stuffed with cheese, finished with butter
  • BREAD BASKET $10.50
    • a selection of roti, naan, garlic naan & onion kulcha
  • PESHWARI NAAN $3.50
    • naan stuffed with raisins & mixed dry fruit
  • ROTI $2.50
    • wheat flour bread
  • GARLIC ROTI $3.00
    • wheat flour with garlic
  • CHICKEN NAAN $4.00
    • naan stuffed with chopped roasted chicken
  • PARANTHA $3.00
    • flaky wholemeal bread touched with butter
  • POTATO KULCHA $3.00
    • naan stuffed with potatoes
  • CHEESE & GARLIC NAAN $4.00
    • naan stuffed with cheese and garlic
  • MINT PARANTHA $3.50
    • flaky whole meal bread touched with butter & dry mint
SALADS SALADS
  • SALAD $6.50
    • cucumber onion carrot & tomato
  • KECHUMBER $5.50
    • diced onion, tomato, cucumber with a touch of lemon juice and spices
DESSERTS DESSERTS
  • MANGO KUFLI $3.50
    • indian ice cream

Nearby Sample Menus

  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • (V*, Vv*) $19.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Hae-mul jeon-gol (Sf/Sp) $48.00
    • Spicy seafood soup with whole fish, prawns, mussels and vegetables
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Spicy Squid (Sf/Sp) $42
  • Je-Yuk dup bab (B/Sp) $17.00
    • Spicy pork with vegetables and clear noodles
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Spring Roll $2.20
  • Pork $11.00
  • Pork $10.50
  • Combination Nasi Goreng (rice) $11.50
  • Plain $10.00
  • Banana Fritter $2.20
  • Stuffed Mushroom (each) $1.50
  • 2 Fish, 2 Chips, 2 Hot Dogs/Spring
  • Mars Bar $2.30
  • Sweet & Sour $9.80
  • Egg Fu Yung $10.80
  • Fish $3.30
  • Fried Rice $10.80
  • Fried Rice $9.80
  • Chicken Noodle $7.00
  • Banana $1.70
  • CHINESE PORK BUN $2.50
  • Chicken & mushroom soup $8.00
  • 10 PIECES CHICKEN NIBBLES & WINGS FREE CHIPS $11.00
  • Curry fish $14.00
    • on noodles or steamed rice
  • BACON BURGER $4.80
  • CRAB STICK $1.60
  • Black bean beef $10.50
    • chow mein or fried rice
  • CHICKEN NUGGETS $0.90
  • Donut $1.50
  • Bami gorang $11.90
  • Prawn $11.90
  • Roast pork & tomato $11.90
  • 1/4 Chicken $4.50
  • Roast pork $11.90
  • Combination meat $11.90
  • Crumb fish $3.20
  • CHICKEN & GARLIC SAUCE SPICY $16.00
  • SQUID & VEGETABLES $16.00
  • WON TON $5.00
  • SICHUAN SQUID $16.00
  • PORK & SHRIMPS $18.00
  • STIR FRIED BONELESS FISH PIECES $19.00
  • BARBECUED PORK $14.00
  • BEEF & BROCCOLI $16.00
  • Kiwi Burger $17
    • The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.
  • Chicken Nuggets And Chips $11
    • Served with tomato sauce
  • Chicken / Steak Clubby $17
    • With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
  • Antipasto Platter $28
    • Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
  • Roast (Sunday Only) $15
    • Please see one of our friendly staff for more information about Sundays roast
  • Eggs Benedict $12
    • Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
  • -Add $4
    • -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
  • Pork Belly $26
    • Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
  • Bacon
  • Bagel $5.00
    • w cream cheese & jam
  • Sprouts
  • Omelette $15.00
    • w ham cheese & tomato or w mushroom cheese & spinach
  • Pineapple
  • Grilled tomato
  • Lamb Pita W course salad $19.50
    • served w yogurt dressing
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Pla Lui Suan $16.00
    • Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
  • Garlic Pepper Stir Fry $15.00
    • Garlic Stir try with pepper, oyster sauce, and coriander.
  • Chicken Noodle Soup $13.50
    • Steamed Chicken with rice noodles, bok choy and bean sprouts.
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • Pla Tod Prik Guer $16.00
    • Deep fried fish with salt, garlic, and chilli.
  • Choo Chee Salmon $16.00
    • Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
  • Som Turn Lao $13.50
    • Thai Spicy Shredded Carrot Salad with pla ra (fermented fish with rice bran), pickled crabs, tomatoes, long beans and lemon juice.
  • Pineapple fried rice $13.50
    • Fried rice with curry powder, egg. and vegetables.
  • Go Fish $8.40
    • One piece of crumbed fish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Egg $2.00
  • Coriander & Lime Mayo $1.00
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • CHICKEN BURGER
    • southern style with Sweet Chipotle sauce. Served with fries.
  • Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
  • PRIME BEEF TAPA STEAK (TAPSILOG)
    • Marinate Prime Beef Rib-eye steak
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • Eggs on Toast $8.50
  • Soup of the Day $9.50
  • FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
  • Taleggio with coriander crackers & capers $15.00
  • Pan fried line caught snapper with new potatoes, fennel & dill $30.00
  • Truffled mushroom pate with pickled onions $ 12.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Beef wellington $17.00
  • Edamame with rosemary salt $6.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Jumbo Fresh Tuna $10.80
  • Vegetarian Sushi $7.80
  • Spicy Fresh Tuna $12.80
  • Chicken Combo $9.50
  • Kanpyo & Tofu Avocado $7.80
  • Fresh Salmon & Teriyaki Chicken $8.90
  • California Maki $8.90
  • Smoked Salmon & Cream Cheese $9.50
Yummy Curry

Yummy Curry

location

Address

356 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044766868

email

Email

None

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Dinner

Location
356 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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