Z Espresso in Cnr Customhouse Quay and Whitmore Street Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as Fresh Fruit Salad or Eggs Benedict from Dish Cafe. Midnight Espresso offers many options including Coco pops and Muesli. Voong's Bakery includes a wide range like Mince or Mince & Cheese. Chicken Tenders and Seafood Basket from . Railway Hotel offers Circus Cinema, Bar and Restaurant and Mexican.

Nearby Sample Menus

Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken

5 Grain toast $14
- avocado & tomato
5 Grain toast $7
- Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
“Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
Soft boiled egg & toast $7.5
Fish Pie, lemon, watercress & mizuna leaves $21
2 eggs $11
Porridge $11
- with Brown sugar & cream

Potato Wedges $4.90 / $8.30
- regular / large
1/4 chicken and chips $9.60
Potato Salad $2.50 / $5.10
- regular / large
1 chicken schnitzel $11.80
1/2 chicken $11.30
Lamb meal $11.80
Garlic Roll $2.00
Pork meal $11.80

Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Additional Toppings $2.00 / $3.00
- Small / Large
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Sauces Free
- BBQ / Chilli / Jalapeno
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato

corn on the Cob $3.30
Steak & Egg Burger $6.20
Fish Burger $5.00
with chips, coleslaw, sauce & lemon
crumbed,battered or grilled
Chicken Nugget $0.90
Scallop $2.10
Meat Patty $2.30

Sausage (large) $2.80
Pineapple Fritter (large) $1.90
-available for burgers
Crab stick $1.90
GOURMET STEAK & EGG $12.50
- prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
Battered Fillet $8.50
Oysters (when in season)

Chocolate cake $3.90
Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
Caesar salad $7.90
Banana chocolate mousse cake $4.90
Kids portion of pasta $9.90
Shredded chicken breast $6.50
- with cream cheese, avocado and sour cherry relish
Beef and ale pie $7.90
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney

Fries with Garlic Aioli $8.00
Bacon and Cheese Pasta $9.00
Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
Moroccan Fish with a Cucumber and Yoghurt $11.00
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Pumpkin, Leek and Chorizo Fettuccini $26.00
Vegetables of the Day $8.00

Chili bean nachos w salsa & sour cream $12.50
AAvocado $4.00
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Halloumi/grilled free range chicken $4.50
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Chicken BLT Turkish sandwich and fries $14.50
Kanteen grilled cheese toastie & house pickle $7.00
Create your own salad $8.50
- choose up to 3 salads from the cabinet

Changeable / Seasonal Salads (V / GF) $6 / $10
Daily changing selection of muffins: $4.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Soup (V): $8.00
Daily changing selection of muffins: $4.50
Soup: $8.00
Varying take home meals: $12.00
Cakes/ Slices: $4.5 / $6.5

Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Dal Balti Makhani $14.50
- Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.
Matter Paneer $13.50
- A medium spicy curry with diced paneer and peas, cooked Mughlai style.
Balti Kebab $16.00
- Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Garlic Naan $3.50