Z Espresso in Cnr Customhouse Quay and Whitmore Street Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as Fresh Fruit Salad or Eggs Benedict from Dish Cafe. Midnight Espresso offers many options including Coco pops and Muesli. Voong's Bakery includes a wide range like Mince or Mince & Cheese. Chicken Tenders and Seafood Basket from . Railway Hotel offers Circus Cinema, Bar and Restaurant and Mexican.

Nearby Sample Menus

Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup and mayo
Buffalo Chicken
- Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
petite $11 .90
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
grand $15.40
petite $13.40
grand $13.40
petite $11 .40

Panzanella $9
Marinara $9
Caprese $9
Salsiccia $9
House Antipasti $9
Fresh Arugula $9
Margherita $9
Funghi $9

Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
Neenish Tart $4
- Served w Cream or Yoghurt
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
Carrot Cake $4.50
- Served w Cream or Yoghurt
Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
Almond Stick $4
- Served w Cream or Yoghurt

Prawn Crackers $3.20
Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
-Mushroom, Pineapple, Egg or Onion $1.20
●Extras
Beef / Chicken / Roasted Pork $13.50
Crumbed Fish Fillet $7.80
Beef / Chicken / Roasted Pork $12.00
Pineapple Ring / Crab Stick / Donut $1.80

Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Spring rolls and samosas $8.00
- With sweet chilli sauce
Fries $8.00
- With tomato sauce and aioli
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Onion rings $8.00
- With BBQ sauce
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt

Stuff Mushrooms $2.40
Potato Fritter $0.90
Steak & egg $4.50
Beef & Mushrooms $8.50
Oyster Dinner
Chicken Fritter $2.80
Steak $6.80
Curry Rice Roll $2.50

TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
FRESH SALAD $6.50/$9.50
- three options daily, small/large
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
TOASTED CROISSANT $5.50
- with jam and butter

Mushrooms $4.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Crispy seasonal salad $4.00
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad

Molenberg $2.60
White Bread $2.60
Mini Chicken Pies $3.70
Blue Cheese Puffs Vegetarian $2.70
Chocolate Brownie $3.20
Cheese And Zucchini $3.20
Apricot White Choc Slice $3.20
Rasberry Slice $3.20

Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)

Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
Muesli $10.00
- served with honey yoghurt, milk and berries
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
Sides
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
-aioli, hollandaise $2.00

Roasted duck $40.00
Pork sandwich with coleslaw and aioli $8.00
Coleslaw $5.00
Chicken sandwich with coleslaw and aioli $8.00
Half roasted pork $20.00
1/2 Roasted duck $22.00
1/2 chicken $12.00
Combo with potatoes and coleslaw $11.00

• Honey Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Dijon Mustard
• Tomato Sauce (Ketchup)
Extra Sausage $4.00
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Sweet Chilli Sauce

- Long $3.00
Ham $4.40
Chicken Rolls $1.70
Raspberry Buns $2.70
Steak & Kidney $4.50
Creamed Apple Pasties $3.80
Potato Top $4.50
Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado

Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)