Z Espresso in Cnr Customhouse Quay and Whitmore Street Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as Fresh Fruit Salad or Eggs Benedict from Dish Cafe. Midnight Espresso offers many options including Coco pops and Muesli. Voong's Bakery includes a wide range like Mince or Mince & Cheese. Chicken Tenders and Seafood Basket from . Railway Hotel offers Circus Cinema, Bar and Restaurant and Mexican.

Nearby Sample Menus

Eggs poached or scrambled on toast $11
Porridge $14
- with elderflower strawberries, blueberries & oat crumble
Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
Marinated warmed mixed olives $9.5
Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23

Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Gluten Free Base $3.50
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella

Chicken Salad $12.50
- Cajun Chicken with fresh salad and cashew nuts
Hamburger - Plain $4.00
Crab Sticks $1.50
Curry Roll $3.00
Tartare sauce , Lemon wedges
Eggs Florentine $12.50
- Poached eggs with baby spinach on chunky bread and hollandaise sauce
Chicken small $7 large $9
Fresh Fish Battered $3.20

BANANA FRITTER $2.00
CHICKEN WONTON $9.20
PINEAPPLE FRITTER $2.00
BEEF $9.80
ROAST PORK $9.80
LEMON CHICKEN $11.80
VEGETABLE $9.00
ROAST PORK $9.80

Orange beef
Braised tofu with dried mushroom $12.00
Sesame prawns $2.00 each
Fried noodles with beef $11.50
Stir-fried pork with vegetables $12.00
Stir- fried scallops in hot & chilli sauce $18.00
Baked spare ribs with spicy pepper salt $15.00
Prawns with vegetables in maggie sauce $18.00

Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Cheerios $8.00
- served with Watties tomato sauce.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.

Salmon Bento $18.90
Teriyaki Beef Bowl
Chicken Kushiage $4.50
Tempura Prawn Bowl
Large Standard $13.90
Sukiyaki Chicken Bowl
Regular Standard $9.80
Regular Standard $13.40

KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Bacon & Eggs on Toast N/A
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Smoked Salmon $11
- Cream cheese & ciabatta
Pancakes $14
- with bacon, banana and maple syrup
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
French Toast $14
- with bacon, banana and maple syrup
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce

Fresh Squid Rings $ 1.00
With Chips & Salad add $ 4.90
Pineapple Fritter $2.90
Spinach & Pumpkin Fritter $ 2.90
‘Depends on availability
Padic Oysters 1/2 Doz $ 10.50
Gurnard $ 8.30
Kumara Chips $ 4.80

TOASTIE $6.00
- grilled cheese & ham on toast
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
MINI BURGER $8.00
- served with a side of fries.

french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Soup of the day $12.00
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Chips with aioli $8.00
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.

BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $7.00
STEAM RED BEAN PASTE BUN $2.50

Bacon, lettuce and tomatoes and served with fries $15.50
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
Nasi Goreng $12.00
- Rice, egg, chicken, mixed vegetables and chilli sambal
-Smoked salmon with tomatoes

Gong Bao Chicken on Rice $11.00
Brisket Noodle Soup $12.00
Roast Duck & Roast Pork on Rice $13.00
Roast Pork on Rice $12.00
Singapore Style Rice Vermicelli $11.00
Salty Fish and Chicken Fried Rice $12.50
Won Ton Noodle Soup $11.00
Brisket on Rice $11.00

Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
“Yeastie Boys Pkb” BBQ Ribs $14
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
Double Chocolate Tart $14
- With mixed berry compote