Z Espresso in Ground Floor/27 Miramar Avenue Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as ONION BHAJI or VEGETABLE PAKORAS from Planet Spice. The Salty Pidgin offers many options including Chillie Olives and Oysters. Felix includes a wide range like BUTTERMILK PANCAKES WITH BANANA or EGGS BENEDICT CHAMPAGNE HAM. Havana Brothers Bakehouse Sourdough & House Cultured Butter and Harissa Spiced Almonds from . Havana Bar and Restaurant offers Oz's Hot Bread and Steak / Mince.

Nearby Sample Menus

Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken

THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy

Grilled ciabatta with local olive oil $4.50
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Two course set lunch $26.50 per person
Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Soup with grilled ciabatta $15.50
Yogurt panna cotta with Capitol’s honey
Soup or Beetroot bruschetta with goats’ cheese vinaigrette

Steak and Onion Roll $2.70
Paua Fritter (Genuine Paua) $7.50
Won Tons (1/2 Doz) $5.00
Curry Roll $2.70
Pineapple Fritter $2.00
Crabstick (Surimi) $1.90
5 Fish Pack $19.50
- with 2 chips
Cheese Burger $5.50

POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado

Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Chillies $3.00
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Chicken raisukaree $21.00
- A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime

Octopus 2pcs $6
- raw octopus sushi
Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo
Avocado Roll 6pcs $14
- teriyaki chicken, avocado
Chicken Teriyaki Ramen $16
- dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
Tofu Steak Set $17.50
- fried tofu, vegetable, homemade gravy sauce
Squid 2pcs $6
- raw squid sushi

(ALL SERVED WITH FRIES)
Chef’s Salad (V,*) $17.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Cajun spiced wedges (V) $9.50
- With sour cream
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
ADD fries $20.00

Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.

Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Steak Sandwich with fries $19.50
On Toast $13.50
- Balsamic Mushrooms
On Toast $8
- F/R Eggs
B.L.T. & Tomato Relish $12
Fries w Aioli $7
Pulled Pork & Chipotle Aioli $12

Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Lamb $37
- Eggplant, Apricot, Lavender
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Salmon $21
- Crab, Green Beans, Black Olives, Mango
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Sides $9
- Freshly Prepared
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise

Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Available from 7:30am to 2:00pm
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Big Boy $22.00
- A colossal version of the 'wee man’.
Available from 7:30am to 200pm
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.

Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Toast & spreads $6.00
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Kids pancakes $10.50
- with maple & bacon

Omelette $11.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
Hot B.L.T $6.50
Scrambled or poached eggs & toast $8.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
B.L.A.T $7.00
Hot roast beef sandwich $6.50
Chilli bean nachos $8.00

SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
BOWL OF WARM VEGETABLES $5.50
STEAMED RICE $3.00
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
MASHED POTATO $5.00
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.