Z Espresso in Ground Floor/27 Miramar Avenue Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as ONION BHAJI or VEGETABLE PAKORAS from Planet Spice. The Salty Pidgin offers many options including Chillie Olives and Oysters. Felix includes a wide range like BUTTERMILK PANCAKES WITH BANANA or EGGS BENEDICT CHAMPAGNE HAM. Havana Brothers Bakehouse Sourdough & House Cultured Butter and Harissa Spiced Almonds from . Havana Bar and Restaurant offers Oz's Hot Bread and Steak / Mince.

Nearby Sample Menus

Marinara $9
Caprese $9
Panzanella $9
Fresh Arugula $9
Funghi $9
House Antipasti $9
Salsiccia $9
Margherita $9

MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
QUATTRO STAGIONI $25.00
- Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.

-Stir Fried Chicken With Canton Style Scramble Egg $12.5
Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
Fried Noodle with Seafood On Sizzling plate $15.5
Sweet Sour Crispy Pork With Rice $12.5
Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
-Seafood $13.5
-Vegetarian $11.5
-Combination $14.5

Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
Beer battered asparagus $16.50
- and chili mayo
Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
Tacos $16.50
- Pork belly
Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
Omelete $18.50
- and a side salad (changes daily)
Smoked mussel fritters $16.50
- and chili mayo
Salad of the week $12.00

Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Muesli $7.00
- With fruit, yogurt and honey
Toast $4.50
- Your choice of spreads
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo

5 Fish Pack $19.50
- with 2 chips
Stuffed Chicken Wing $2.50
Crumb Fish Burger $6.00
Cheese Burger $5.50
Mussel $1.20
Kumara Chips $6.00
Spinach and Pumpkin Fritter $2.90
Potato Fritter $0.90

- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Beer battered fries $8.00
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Add a side of fries to all these items for $4.00

(all served with greens)
Quarto
- Mozzarella, rocket, garlic & pancetta
Kumara fries (aioli) $7.00
Wedges (aioli) $4.00
Patata
- Potato, blue cheese, caramelized onions & mozzarella
Steak fries (aioli) $4.00
Fritter $2.00
Meat $5.00

Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
Side Salad $4.00
Garlic Bread $6.00
- Perfect starter to compliment any meal
Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens

Lamb, Duck, Crispy Pork or Squid $16.50
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
C2 RED CURRY
- Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
Y6 CRISPY CHICKEN SALAD $14.50
- Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
VEGETABLE $2.50
M2 OYSTER SAUCE
- Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum
SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage

SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
FRESH SALAD $6.50/$9.50
- three options daily, small/large

Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Truffle fries $9.00
House Pot Pie $26.00
- leaf salad
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Creamed silverbeet $8.00
Risotto S $20 L $28
- free range chicken sausage, mushroom
Warmed Olives $8.00
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.

Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
Fries, ketchup, mayo (df,gf,nf,v) $8.00
Crushed avocado $5.00
Baked beans on toast $6.00
Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50

Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Mushrooms $1.00
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Garlic Bread $7.50
Fish & Chips $9.50
- With tomato or tartar sauce
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Hot Chips $4.00
- With tomato or BBQ sauce

Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
Asian Slaw $8.00
Mushroom Sauce $2.00
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price