Z Espresso in Ground Floor/27 Miramar Avenue Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as ONION BHAJI or VEGETABLE PAKORAS from Planet Spice. The Salty Pidgin offers many options including Chillie Olives and Oysters. Felix includes a wide range like BUTTERMILK PANCAKES WITH BANANA or EGGS BENEDICT CHAMPAGNE HAM. Havana Brothers Bakehouse Sourdough & House Cultured Butter and Harissa Spiced Almonds from . Havana Bar and Restaurant offers Oz's Hot Bread and Steak / Mince.

Nearby Sample Menus

SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo

Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
add scallops $34
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli

BASMATI RICE $3.00
- steamed rice
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp
LAMB VINDALOO $14.00
- hot fiery speciality from goa
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
ROTI $2.50
- whole meal bread
LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
BALTI LAMB $14.00
- lamb cooked with capsicum, onion and tomato

Salsiccia $9
Margherita $9
Marinara $9
Fresh Arugula $9
Pepperoni $9
Prosciutto $9
Artichoke $9
Panzanella $9

Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Weekday Express Lunch $12.00
- Crumbed market fish w/ crinkle cut chips, slaw and aioli
Beer Battered $6.00
Gemfish $6.80
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Curly Fries $6.00
Flounder, Whole $9.90
- Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated

Coles law $4.00
Steak fries (aioli) $4.00
Patata
- Potato, blue cheese, caramelized onions & mozzarella
Char-grilled breads & dips $8.00
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
Onion rings (2) $2.00
Kumara fries (aioli) $4.00
Avocado $2.00

Pickled Garlic Cucumber $10.00
Salt and Pepper Chicken Cartilage $15.00
Chicken/Beef/BBQ Pork Fried Noodles $14.00
Marinated Duck Feet and Wing $12.00
Young Chow Fried Rice $14.00
Vegetable Fried Rice $12.00
Vegetable Fried Noodles $12.00
Deep Fried Chicken Nuggets $8.00

Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Mustard cabbage pickle $2.50
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls

Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Fish pie $7.90
Kids portion of pasta $9.90
Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
Sushi $9.80
Cream cheese and cucumber $3.90
All dishes served with your choice of a bowl of soup or ice cream N/A
Ginger crunch $3.90

Daal Makhani $8.90
- A harmonious combination of lentils and kidney beans cooked with butter and cream.
Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
Mutter Paneer $10.90
- Indus made cottage cheese cubes and peas in onion and tomato gravy.
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
Mango Chicken $11.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
Karahi Chicken/Lamb/Beef $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.

Mixed $10.00
Mujiver $15.00
Chicken $9.00
Lamb shish $16.00
Lamb falafel $13.50
Kebab combo $13.00
- With fries and can of drink
-all served on authentic turkish bread
Lamb $15.00

-Chef's Special $15.00
- BBQ Pork, shredded duck & shrimp
-Whole $42.00
●Chicken
●Nasi Goreng
Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce
-Vegetarian (V) $14.00
-BBQ Pork, Beef or Chicken $13.00
Pork Steamed Bun $5.00
- Steamed mantou with braised pork

HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
MONKFISH PO BOY $10.00
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CURLY FRIES $5.00