Z Espresso in Ground Floor/27 Miramar Avenue Menu

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Z Espresso in Wellington has no menu available, but can choose from many other options such as ONION BHAJI or VEGETABLE PAKORAS from Planet Spice. The Salty Pidgin offers many options including Chillie Olives and Oysters. Felix includes a wide range like BUTTERMILK PANCAKES WITH BANANA or EGGS BENEDICT CHAMPAGNE HAM. Havana Brothers Bakehouse Sourdough & House Cultured Butter and Harissa Spiced Almonds from . Havana Bar and Restaurant offers Oz's Hot Bread and Steak / Mince.

Nearby Sample Menus

Apple pie $8.50
- Just like your sweet mother used to make.
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
Corn Chips $8.50
- With salsa and guacamole

Lemon meringue tart & lemon verbena syrup $14.50
Pulled pork $13.50
Pickled swordfish $12.50
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Iced rice noodles, ginger & soy $8.00
Tofu furikake & black vinegar $12.50
Vitello tonnato $15.50
Seared rare beef salad, ginger & soy $28.00

Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Pan Fried Bacon
-Add Bacon $6.00
Harissa & Avocado $10.00
- Add GF $2
GF= Gluten Free
Black Pudding Hash $19.00
Best Ugly Bagels $14.50
- Add GF $2
Home made Toasted Muesli $13.00

Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
- Three for $14
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
Malay Hawker Style Fried Fish & Prawns $24.00
- in a kaffir lime, coconut, candlenut & chilli sauce
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
Coconut Rice $5.00
- One for $5

-Small $10.80
Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
Double Cooked Pork Belly with Onion & Capsicum º $23.80
Lemon Chicken (Whole Breast Fillet) $24.80
Lamb Slices with Cumin on Sizzling Plate * $23.80
Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
Ginger & Spring Onion Fish on Sizzling Plate $25.80

Beetroot, feta & spinach risotto $20.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Shoestring fries with tomato sauce $6.00
Lamb & salsa slider three for $16.00
Automat warm garlic bread $8.00
Beef, smash avocado & bacon with tomato relish $18.00
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00

MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
GOA PRAWN CURRY $18.00
- traditional Goan style curry
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
PANNER PARANTHA $8.00
- bread made with refined flour, stuffed with mashed cottage cheese and spices
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
CHICKEN MADRAS $15.00
- traditional southern chicken cooked with coconut flavoured masala
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter

Eggs Benedict $17.50
- with ham & hollandaise
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
3 Egg Omelette $17.00
- with rocket parsley & parmesan
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Smoked Paprika $4.50
- spiced nuts and seeds

Crumbed Chicken with Wedges $7.50
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Greenlip Mussel & Tomato Soup with Crostini $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00

Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.

Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
Crispy Cauliflower $6
- House Mayo
Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
Chunky Potatoes $6.5
- Spiced Butter
Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
Halanaut , Roast Pumkin , Red Onion $18
- Ciabbatta , Fresh Herbs , Hozeh
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese

Chips $3.00
Dumplings (8) $5.99
Pork Wonton
-Small $7.50
BLT burger $6.00
Chicken Sweetcorn Soup $8.50
Cheese or tomato omellet $10.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato

Black pudding $5.00
Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
Iceberg, almond, blue cheese dressing (gf,veg) $9.00
Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00

The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Pork dumplings, fried greens and dashi broth $10.00
Free range eggs “your way” on house made 5 grain $13.00
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday

Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
Chicken $10.00
Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
Simsemiya Slice $7.00
- A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
Lamb shanks $25.00
- Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.