Zen Sushi and Dumplings in Christchurch Menu

Zen Sushi and Dumplings in Christchurch has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedict from Bailies Bar. Cave Rock Sumner Bar offers many options including Omelette and Eggs benedict. Burger Wisconsin includes a wide range like Big Squeaky or Vege Deluxe. Fresh Fish and Marinated Prawns from . Casbah Moroccan Grill offers Coriander's Ethnic Indian Restaurant and CHEFS SPECIAL SIZZLING TANDOORI PLATTER.

Nearby Sample Menus

  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • SALMON SASHIMI (5 PIECES) $10.00
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • DOUBLE CHOC. DONUTS $2.40
  • GURNARD FILLETS $4.50
  • WON TONS $4.80 1/2 doz
  • KUMARA CHIPS (400g) $4.50
  • GROPER FILLETS $5.80
  • CURRY ROLLS $3.20
  • HALF CHICKEN $8.00
  • PAUA PATTIES $3.50
  • Mushroom $4.00
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • Vegetables Here and Now $9.00
  • Beef Cheek Arancini $14.50
    • Soy, pinot noir, Sichuan salt
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Hoki $3.00
  • Chicken Satay $5.50
  • Bacon and Egg $4.50
  • Fish $5.00
  • Vegetarian $5.00
  • Chicken $5.00
  • Gurnard $4.00
  • Mushroom $4.00
  • Beef with Black Bean Sauce $15.50
  • Banquet for 2 $26.5 per person
  • Fish Cakes (3 pcs) $7.50
  • Honey Prawns $20.50
  • BBQ Pork Fried Rice $12.50
  • Fillet Steak with Black Pepper Sauce $20.50
  • Braised Tofu with Oyster Sauce $14.50
  • Deep Fried Prawns Twisters (3 rolls) $7.50
  • Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
  • Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
  • Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
  • Whb granola with milk and honey sweetened yoghurt, orange and blackcurrant compote. G/F. V. $12.00
  • With hot smoked salmon or bacon $5.00
  • S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
  • Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
  • Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
  • Or Beef $29
  • Percik Chicken $14
    • toasted coconut
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Madam's Rendang
    • choice of
  • Steamed Jasmine Rice (v, gf) $3
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Kaffir Lime Cream $12
    • crispy coconut, vanilla marinated pineapple (gf)
  • Or Malaysian Spiced Chicken (gf) $17
  • BATTERED SAUS $2.10
  • PINEAPPLE $4.00
  • BACON $4.20
  • VEGETABLE SPRING ROLLS (doz) $5.80
  • MUSHROOM FRITTER $0.80
  • HOT DOGS $2.10
  • CRAB STICKS $1.80
  • 1/4 CHICKEN & CHIPS $6.70
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Marinated lamb (warm) GF $16.50
    • Grilled and served with semi dried tomatoes and bell pepper vinaigrette
  • Thai prawns (warm) GF $15.00
    • Sauteed in chili, garlic and coriander served with charred lime
  • Ham and cheese pizza $9.50
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Flat White - large cup $4.80
  • Peanut Butter $1.10
  • Ham $4.20
  • Soup of the Day (Winter only) - Served with toasted focaccia $11.00
  • Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
  • Hash Brown $3.70
  • Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
  • Cappuccino $4.30
  • Calamari with chipotle mayonnaise $15.50
  • Caesar Salad $24.00
    • Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Gluten-free base – add $2.00
  • Add x 2 eggs $3.00
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Add chorizo, smoked cheese, anchovies, salami $3.00
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Add salmon $8.00
  • - Medium $17.00
  • - Large $27.50
  • - Small $12.00
  • Bacon and Asparagus
    • Bacon and asparagus garnished with cracked pepper.
  • - Small $12.00
  • - Medium $17.50
  • - Medium $17.00
  • Milano
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
  • fillet steak and bacon burger $18.50
  • - bacon, egg and tomato $9.50
  • – avocado and bacon $12.00
  • toasted sandwiches
  • fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
  • half n half fruit and toast with jam $10.50
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • - add bacon $12.50
  • Manhattan pie (V) $22.00/ $16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Mini bagel $1.40
  • Salmon with cream cheese and capers $4.30
  • Egg $7.20
  • Guacamole $5.40
  • Low fat pesto $5.40
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • All our rice dishes are served on a bed of Persian rice
  • -Meat $5
  • Split Peas & Lamb (Gheymeh) $15.00
  • Chicken R $8 / L $10
  • R= Regular / L= Large
  • Falafel R $8 / L $10
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Piroshkies
Zen Sushi and Dumplings

Zen Sushi and Dumplings

location

Address

301 Montreal Street, The Arts Centre, Christchurch 8013, New Zealand

phone

Phone

033796888

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 11:00 AM – 3:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Sushi , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating

Location
301 Montreal Street, The Arts Centre, Christchurch 8013, New Zealand