Zuzu's Gelato in Christchurch Menu

Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Prawn $23.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Entree, Seafood $13.50
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
Seafood $21.50

Salted caramel chocolate tart $14.50
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Beer-battered fries $8.00
- With tomato sauce & aioli
-Add Fries $3.00
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
Served from 11am daily
-Add anchovies $5.00
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.

12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
Battered Sausage / Hotdog with Sauce $2.50
Curry & Rice Rolls $2.50
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
Cheese Burger $4.50

Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
Prawn, Fish or Cuttle Fish $4.00
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce

Chef's Pasta of the Day N/A
- POA. Please ask your server
Chocolate Sundae $6.00
- with all the goodies
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Seasonal Vegetables $7.50
- Please ask your server
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema

White Chocolate Brulee $15.00
- Pine nut brittle, thyme and vanilla ice cream, biscotti
Kids Ice Cream $10.00
- Or sorbet in a waffle cone
Chai Porridge $13.50
- Roasted fruit & nut crumble
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt
Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut

Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
French Fries $5.50 / $8.00
- Small / Large
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
Sausages $3.50
Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum

Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
Vegetarian Platter for Two $17.00
- A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
Chicken Naan $5.00
- Naan with spiced chicken filling
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Chicken Korma $15.00
- Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
Bengali Fish $17.50
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.

Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Cheesecake $10.00
- Served with vanilla ice cream. Please ask your wait staff for today's flavour.
Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
Duck Breast $36.00
- Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Chips $5.50
- served with Tomato Sauce

Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Orange & Cardamon Brulee $13.00
- with Biscotti
Warm Apple Frangipani Tart $13.00
- with brandy custard
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Garlic Pretzel Bread $9.00

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