Zuzu's Gelato in Christchurch Menu

Zuzu's Gelato in Christchurch has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Hachi Hachi Victoria St offers many options including Kumara Crisps and Japanese World Famous Fried Chicken. Sakura Japanese Cuisine includes a wide range like Chicken Cutlet Set or Pork Cutlet Set. Breakfast Burrito and Creamy Mushrooms from . Gas Monkey offers She Universe Cafe and See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates..

Nearby Sample Menus

  • Lox and Bagel $14.80
    • Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
  • Egg & soldiers $6.50
    • One egg any way you like it with fingers of buttered toast.
  • Bowl of homemade muesli and milk $8.50
  • Chocolate sauce $2.50
  • Berry compote $5.20
  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Two eggs, any style $19.90
    • Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • Two eggs plus one choice $16.80
    • Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • Steak sandwich $12.00
    • 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
  • Corn fritters $12.00
    • Stacked and layered with steaky bacon, avocado and tomato salsa
  • Soup of the day $8.00
    • Your wait staff will advise of today's flavour
  • Caesar salad $12.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Lamb burger $15.00
    • The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
  • Caesar salad $16.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Toast $8.00
    • Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Black Pudding $4.00
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Smashed Avocado $3.50
  • Sausages $4.00
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Sticky Date and Toffee Pudding $7.90
  • Pavlova Roulade with Turkish delight $7.90
  • Garlic king prawns $19.50
  • Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
  • Preserved lemon chicken and olives $18.00
  • Passion and lime Parfait $7.90
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Jam Donut
  • BBC (Beef, Bacon, Cheese)
  • Chicken Nuggets 1/2 Dozen
  • Chocolate Donut
  • Scallops 1/2 Dozen
  • American Hotdog
    • (With mustard and chili sauce)
  • Corn Pattie
  • Squid Rings 1/2 Dozen
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • Kerala Fish Curry ( as per size) $18 - $20
    • Fish simmered in special South Indian tangy curry sauce finished with coconut milk
  • Black Tea $4
  • Kerala Fried Chicken(KFC) $11
    • Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
  • Egg Dosa $11
    • Dosa topped with egg and seasoned
  • Kerala Chicken Roast $16
    • Deep fried chicken cooked in chicken stock and finished with herbs and spices
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Masala Bonda $5.50
    • Potato masala balls marinated in gram flour and deep fried
  • ●Quesadilla
  • Nachos $14.90
  • Nachos
  • -Corn chips $3.50
  • Cheese
  • Guacamole $2.00
  • Bowl $12.90
    • Naked burrito in a bowl
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • Two Eggs $4
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Fries $7
    • w ketchup or chipotle aioli
  • Roasted Mixed Spice Pumpkin $14
    • chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
  • Homemade Blueberry Waffles $17
    • w crushed hazelnuts, caramelized banana & vanilla bean gelato
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • “The Usual” Savory French Toast $16
    • w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
  • 6. Chicken (or Beef) Curry
  • 8. Combination Fried Rice
  • 1. Deep-fried Wonton (half dozen) $7.50
  • 43. Sweet and Sour Chicken with Rice $13.00
  • 42. Sweet and Sour pork with Rice $13.00
  • 64. Prawn Fried Rice $13.00
  • 1. Sweet and Sour Pork
  • 7. Cathay's pork $16.00
    • Deep-fried Cantonese style tender pork ribs served with fresh sauteed garlic and spring onion
  • Signature pork chop $14.00
    • The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
  • Red bean and condensed milk shaved ice $6.00
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Taiwanese sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
  • Pork pot sticker $6.00
    • 6 pieces
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Egg fried rice with shrimps $9.00
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • 200g fillet steak $35
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Coconut oil seared chicken supreme $25
    • toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • - snack: $9.50
  • -Add an egg $0.50
  • - Large $11.50
  • -Large $11
  • Teriyaki Chicken Rice
    • Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
  • - reg. $10
  • -Ramen with bowl of rice $8.50
  • Curry UDON $10.50
    • Beef curry on japanese noodles (UDON) in light soy flaovured soup
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
  • White chocolate and raspberry truffle $2.50
  • 250 gms Wakanui grain finished rib eye $34.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Almonds roasted and spiced $7.00
  • House baked ciabatta, balsamic butter $7.00
  • Trust the kitchen vegetarian $20.00
  • Combination Lamb & Falafel L $14
  • -Meat $5
  • Lamb R $10/ L $12
  • Falafel R $8 / L $10
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • R= Regular / L= Large
  • Chicken R $8 / L $10
  • CASHEW CHICKEN CHOW MEE $10.50
    • egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
  • COMBINATION SOUP $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
  • CURRY LAKSA SOUP $10.20
    • egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
  • GARLIC KING PRAWNS $12.80
    • egg noodles with king prawns shrimps and vegetables in garlic sauce
  • VEGETARIAN MEE GORENG $9.00
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • SINGAPORE FRIED NOODLES $9.80
    • thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
  • SAMBAL CHICKEN FRIED RICE $9.80
    • fried rice with chicken and vegetables in Malaysian sambal sauce
Zuzu's Gelato

Zuzu's Gelato

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

093488959

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Takeaway ,  Bar Not Available ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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