Gastropub restaurant and takeaway menus in New Zealand
Aparima Tavern
Pub Food, Seafood, Vegetarian, Gluten Free, Bar, New Zealand, Gastropub
17 Orepuki-Riverton Highway, Riverton, Southland, 9822, New Zealand
Pap House
Bar Food, Pub Food, European, Vegetarian, Contemporary, Continental, Gluten Free, Burger, Bar, Brew Pub, New Zealand, Gastropub
1072 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Pap House Sample Menu
| Burgers & Fries Mini | $10 |
| Kids Ice Cream | $5 |
| Pizza & Fries | $10 |
|
Wedges
Cheese: Bacon: Sweet Chili Sauce: Sour Cream |
$15 |
| Fish & Chips Mini | $10 |
Snapdragon Kitchen
Cafe Food, Pub Food, European, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
204 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Brazenhead
Pub Food, Bar, Wine Bar, Gastropub
21 Hastings St, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Treehouse Bar & Bistro
Bar Food, Cafe Food, Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand, Gastropub
471 Devon Street West, Lynmouth, New Plymouth, Taranaki, 4310, New Zealand
Treehouse Bar & Bistro Sample Menu
|
Three Egg Omelette
filled with cheese and your choice of 3 other fillings: mushroom, tomato, onion, bacon, spinach, char-grilled capsicum. Served with garlic ciabatta. |
$18.00 |
| Garlic and Cheese Focaccia Bread | $8.00 |
|
B.L.T
Bacon, lettuce and tomato sandwich served with fries and aioli. |
$16.00 |
|
Lamb Rump
Marinated in herbs and spices served upon a couscous salad with spiced kumara wedges, topped with tahini yoghurt. |
$29.50 |
|
Funky Chicken Burger
Crumbed chicken breast, bacon, swiss cheese, lettuce, tomato and cranberry sauce. Served with fries and aioli. |
$20.00 |
Imbibe Restaurant And Bar
Bar Food, Pub Food, European, Italian, New Zealand, Gastropub
19 Girven Road, Mount Maunganui, Tauranga, New Zealand
Imbibe Restaurant And Bar Sample Menu
| Cheesy Garlic Bread | $9.00 |
|
Eye Fillet Steak
Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy |
$34.50 |
|
VEGETARIAN Sautéed portobello & button mushrooms
with wilted spinach & hollandaise sauce topped with a poached egg |
$16.50 |
|
Eye fillet steak
set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce |
$37.50 |
|
Garlic prawns
served on a delicate creamed leek filo tart topped with kumara crisps |
$17.50 |
Bushmans Hut Restaurant
Barbeque, Bar, New Zealand, Gastropub
7 Bank Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Bushmans Hut Restaurant Sample Menu
|
Fish & Chips
Beer-battered fish served with golden fries and a crisp garden salad |
$26.50 |
|
Mignon
A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad |
$36 |
|
Banana split
A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce |
$12.50 |
| - L | $12 |
| - S | $4.50 |
The Lodge Glenorchy
Cafe Food, Pub Food, New Zealand, Gastropub
Crn Argyle & Mull Street,, Glenorchy, 0626, New Zealand
Post Office Public House
Bar Food, Diner, Pub Food, European, Italian, Vegetarian, Contemporary, Bar, Pizza, Kiwi, Gastropub
55 Montgomerie Rd, Mangere, Auckland, Auckland, 2022, New Zealand
Post Office Public House Sample Menu
|
Vietnamese vermicelli salad
grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham |
$19.50 |
|
Smoked mussel fritters
smoked mussel and corn fritters, with a Roquette salad |
$19.90 |
|
Fish and chips
pan-fried snapper, fries, lemon wedge and tartar sauce |
$21 |
|
Open steak sandwich
ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional) |
$26.50 |
|
Sliders
trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries |
$19 |
Bungalow
Spanish, Vegetarian, Wine Bar, Gastropub
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalow Sample Menu
| Garlic bread & dips | $6.00 |
| Avocado, grilled halloumi & tomato | |
| Cold smoked Aoraki salmon, capers & cream cheese | |
| Cured pastrami, grilled mozzarella& aioli | |
| all toasted sandwiches served with chips and aioli |
The Crown Little Empire Bar and Eating House
Pub Food, Grill, Brew Pub, Steakhouse, Gastropub
1/69 Customs Street East, Auckland, Auckland, 1010, New Zealand
TwentyTwo Kitchen and Bar
European, New Zealand, Kiwi, Gastropub
26/22 Fitzherbert Avenue, Palmerston North City Centre, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Trentham Mess Hall
Pub Food, European, Vegetarian, Bar, New Zealand, Kiwi, Gastropub
68 Ararino Street, Wellington, Upper Hutt, Wellington, 5018, New Zealand
Trentham Mess Hall Sample Menu
|
Kumara & Pork Belly Hash
Soft poached egg |
$15.9 |
|
Forest Griller
Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam |
$21.9 |
|
BLAT Sandwich
Bacon, lettuce, avocado & tomato |
$13.9 |
|
Hot Chick
Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce |
$21.9 |
|
Beef Brisket Sandwich
Panhead braised brisket, lettuce, tomato & caramelised onions |
$13.9 |
Te Rapa Tavern Sports Bar
Bar Food, Pub Food, New Zealand, Gastropub
45 Sunshine Avenue, Te Rapa, Hamilton, Waikato, 3200, New Zealand
Te Rapa Tavern Sports Bar Sample Menu
|
Buffalo Wings (12pc. / 18pc. / 24pc.)
Spicy chicken nibbles served w/ a rich blue cheese dipping sauce |
$16 / $18 / $27 |
|
Chicken Cranberry
Smoked chicken, bacon & Camembert topped w/ cranberry sauce |
$16.00 |
|
Bangers & Mash
2 sausages, mashed potato, gravy & fried onion |
$17.00 |
|
Meat Lovers
Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce |
$16.00 |
|
Nemo & Chips
Crumbed fish bites & fries, served with tartare & tomato sauce |
$11.00 |
Crooked Door Inn
Cafe Food, Seafood, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Gastropub
Cnr Roberts Street &, Titiraupenga Street, Taupo Town Centre, Waikato, 3330, New Zealand
The Orchard Bethlehem Restaurant & Bar
Pub Food, Vegetarian, Continental, Gluten Free, Bar, Pizza, New Zealand, Kiwi, Gastropub
19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
The Orchard Bethlehem Restaurant & Bar Sample Menu
|
Open Steaks Sandwich
Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries |
$22.00 |
|
Creamy Mushrooms
Served with bacon, grilled tomato and toast |
$15.00 |
|
Beef and Blue
Beef, blue cheese, spinach, caramelized onion and aioli |
$20.00 |
|
Veggie Delight
Spinach, red onion, mushrooms and capsicum |
$20.00 |
|
Chimney Chicken
Smoked chicken breast, Brie and plum sauce |
$20.00 |
The Bach
Bakery, Pub Food, European, Italian, Fast Food, Gluten Free, Bar, Coffee and Tea, New Zealand, Gastropub
19 Girven Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
The Bach Sample Menu
|
PIZZA FOR TWO
10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries |
$18.00 |
|
FRIES
served with tomato sauce |
$4.50 |
|
SEASONED WEDGES
topped with bacon, mozzarella and sour cream |
$8.90 |
|
BACH KIWI BURGER
traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries |
$16.00 |
|
BACH NACHOS
served with refried beans, grilled cheese, jalapenos, guacamole and sour cream |
$11.00 |
The Dominion
Bar Food, Pub Food, Finger Food, Pizza, New Zealand, Gastropub
234 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
The Dominion Sample Menu
|
Gnocchi (GF)
Smoked Mushrooms Asparagus Brocollini Creamy Pesto Sauce |
$28 |
|
Chicken Tikka Salad
Tikka - Marinated Free Range Chciken Mesclun Onion Fritters Mango Curry Mayo |
$22.50 |
|
Eggs Florentine (gf)
Poached Free Range Eggs, House-made Potato Rossti, Spinach, Grilled Tomato, Bacon or Smoked Portobello Mushroom or Cured Salmon, Hollandaise |
$18.90 |
|
Eggs Any Style
Eggs your way, Bacon, Sourdough, Grilled Tomato. Watercress, Hollandaise |
$14 |
|
Trio of Ice Cream
Vanilla on Orange Crumb Triple Chocolate on Oreo Crumb Lemon-Lime Sorbet on Lemon Crumb Chocolate Ganache Tuile Biscuit |
$13.50 |
Lenin Bar
Bar Food, Pub Food, Contemporary, Finger Food, Bar, New Zealand, Gastropub
201 Quay Street, 201 Quay Street, Auckland, Auckland, Auckland, 1001, New Zealand
Lenin Bar Sample Menu
|
HAWAIIAN
tomato, mozzarella, ham, pineaaple |
$8.00 |
|
DOUBLE BEEF
double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce |
$15.00 |
|
SHOESTRING FRIES TOMATO
w aioli sauce |
$6.00 |
|
MEAT LOVERS
BBQ base, mozzarella, ham, beef, bacon, pulled pork |
$12.00 |
|
CHICKEN & CHEDDAR
crispy chicken, cheddar, cheese, tomato, spinach aioli |
$10.00 |
Morrel & Co
Pub Food, Finger Food, Bar, New Zealand, Gastropub
280 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Morrel & Co Sample Menu
|
Crumble
Vanilla bean ice cream with apple and feijoa crumble |
$10 |
| Homemade Flatbread | |
|
Thai Beef Salad
Seared sirloin steak, fresh greens, vegetables, crispy noodles and peanut lime dressing |
$23 |
|
Breads & Dips
Herb and sea salt focaccia and three dips |
$12 |
|
Meatballs
On toasted focaccia with tomato herb sauce and parmesan |
$13 |
Hennessy's Irish Bar
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Soups, New Zealand, Kiwi, Gastropub
1210 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Hennessy's Irish Bar Sample Menu
| Cheese | $2.00 |
|
Breads & Spreads
A mixture of freshly baked breads lightly toasted. Served with Dips of the Day. Serves 2 people. |
$13.90 |
|
Loaded Wedges (Large)
Seasoned wedges with crispy smoked bacon, melted cheese & sour cream. |
$18.90 |
|
Battered Fish
Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce. |
$25.90 |
|
Scotch Fillet
250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas. |
$29.90 |
Cargo Bar
Pub Food, Spanish, Bar, Pizza, New Zealand, Kiwi, Gastropub
359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Cargo Bar Sample Menu
|
Scottish Oats
Banana rolled in cinnamon sugar, topped with coconut crunch |
$14 |
| Housemade bratwurst | $6 |
| Chocolate Tan Slice | $4.2 |
|
Soup De Jour
Hearty soup made with fresh seasonal ingredients, served with bread of the day |
$12.5 |
| Ginger Crunch | $4.2 |
Brew'd Island Bay
Pub Food, Brew Pub, Gastropub
163 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Brew'd Island Bay Sample Menu
|
Brew'D 1/2 Pounder, Your Way
100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney |
$18.90 |
|
Moroccan Lamb
Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella |
$22.90 |
|
Fish & Chips
Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad |
$18.90 |
| Gluten Free Burger Buns Available | $2.00 |
|
Add
Bacon |
$4.00 |
Dux Central
Pub Food, Seafood, European, Vegetarian, Gluten Free, Finger Food, Bar, Pizza, New Zealand, Gastropub
6 Poplar Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Dux Central Sample Menu
|
Flat Breads
w dips, olives |
$16.00 |
|
Pana Cotta of Lemon Verbina
with Chambord poached rhubarb & shaved dark chocolate |
$14.50 |
|
Antipasti
grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives |
$55.00 |
|
Cured Pork Belly or Hot Smoked Salmon
poached eggs, toasted Vienna, Hollandaise and spinach |
$19.00 |
|
Arancini Balls
mushroom, truffle and brie with our bacon jam |
$17.00 |
The Blue Stone Room
Bar Food, Pub Food, European, Gluten Free, Bar, New Zealand, Gastropub
9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
The Blue Stone Room Sample Menu
| Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. | $27.50 |
| Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream | $9.50 |
| Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. | $16.50 |
| Kumara fries served with sweet chilli & aioli | $12 |
| Fish of the Day, Ask our team for Chefs creation for today. | $27.50 |
The Village Bar & Kitchen
Barbeque, Bar and Grill, Pub Food, European, Bar, New Zealand, Gastropub
1 Patumahoe Road, Patumahoe, Patumahoe, Auckland, 2679, New Zealand
The Village Bar & Kitchen Sample Menu
|
Crème brule
S/w berry compote, hazelnut biscotti |
$12 |
|
Pork ribs
Coated in our honey bourbon and chilli sauce |
$16.9 |
| Portabella mushrooms | $6.9 |
|
French toast
S/W glazed banana, berry compote grilled bacon and maple sauce |
$18 |
|
Breads and dips
Warm artisan bread s/w salection of dips |
$10.9 |
The Attic Bar and Restaurant
Pub Food, European, Pacific Rim, Bar, International, New Zealand, Kiwi, Gastropub
55 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
The Attic Bar and Restaurant Sample Menu
|
Lamb Shank
Slow cooked, tender braised lamb hind shank on a bed of parsnip and swede mash with grilled vegetables and a red wine jus |
$30 |
| Butter tossed baby vegetables | $9 |
| Pesto and Parmesan Risotto Balls | $15 |
|
Seafood Platter
House smoked salmon, tuna tartar, marinated fish, garlic prawns and scallops, salt n’ pepper squid, marinated mussels |
$49 |
|
Fish
(Pan fried or Battered) |
$10 |
Smiths Craft Beer House
American, Pub Food, Vegetarian, Gluten Free, Brew Pub, New Zealand, Gastropub
53 Shotover Street, Queenstown, Otago, 9300, New Zealand
Smiths Craft Beer House Sample Menu
|
BBQ Pulled Pork Burger
Slow roasted pork, bacon, jalapenos with chilli coleslaw |
$18.00 |
|
''Hopped'' Pork
Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli |
$15.00 |
|
Jerked Chicken
Ranch coleslaw, garlic aioli |
$15.00 |
|
Warm Chicken Taco Salad
Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream |
$18.00 |
| Cajun Hand Cut Fries with Garlic Aioli | $9.00 |
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
FISH N' FAT BIRD CHIPS
traditional English ale batter mushy peas & chunky tartare sauce |
$19.90 |
|
MUSHROOM & VEGETABLE PIE
puff pastry lid mash or fat bird chips |
$20.90 |
|
SAUSAGE & MASH
onion gravy |
$19.90 |
|
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE
red wine onions crostini & gherkins |
$12.90 |
| HOUSE SALAD LARGE | $6.90 |
Parua Bay Tavern
Pub Food, Seafood, Vegetarian, Vegan, Gluten Free, Bar, Pizza, New Zealand, Gastropub
1034 Whangarei Heads Road, Parua Bay, Parua Bay, Northland, 0174, New Zealand
Parua Bay Tavern Sample Menu
|
Harvest Salad
Salad greens, quinoa, feta, roast kumara, toasted seeds, cashews with pomegranate dressing |
$20.00 |
|
Fish N Chips
Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips |
$26.00 |
| Greek salad | $6.50 |
|
The Bay Platter
Selection of cold cuts, olives, sundried tomatoes, gherkins, feta, garlic pizza, tomato relish |
$30.00 |
|
Chips
Our very popular chunky chips served with tomato sauce. |
$6.50 |
Monteiths Brewery Bar Alexandra
Bar Food, Pub Food, Gluten Free, Bar, New Zealand, Gastropub
26 Centennial Avenue, Bridge Hill, Alexandra, Otago, 9320, New Zealand
Monteiths Brewery Bar Alexandra Sample Menu
|
Creamy bacon pasta
Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7 |
$29.00 |
|
Loaf and spreads
Warm ciabatta load served with three spreads |
$14.00 |
| Side salad | $5.00 |
|
Warm ciabatta loaf
Served with garlic butter |
$9.90 |
|
Banoffee pie
A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce. |
$11.00 |
Speights Ale House Blenheim
Pub Food, Vegetarian, Gluten Free, Bar, New Zealand, Gastropub
111 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand
Speights Ale House Blenheim Sample Menu
| - OR With Ale House dukkah, Marlborough olive oil and hummus | $15.00 |
| - With plain and garlic butter | $12.00 |
|
Blue & Gold
Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon |
$28.50 |
|
Roast Vegetable Soup
Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette |
$12.00 |
|
Old School Shrimp Cocktail
With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon |
$15.00 |
Brew Craft Beer Pub
Pub Food, Pizza, New Zealand, Gastropub
107 The Strand, Tauranga, 3110, New Zealand
Brew Craft Beer Pub Sample Menu
| Chicken Nuggets & Chips | $10.00 |
| Vanilla Ice-cream | $4.00 |
| Aioli Dressed Coleslaw | $6.50 |
| with Portobello mushroom, olive tapenade, Parmesan & rocket | $10.50 |
|
Chili Beef Salad
Sesame, ginger & sweet chili beef, salad greens, tomato, red onion, toasted cashews, crispy noodles |
$17.50 |
The Fork and Tap
Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, Pizza, New Zealand, Gastropub
51 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
The Fork and Tap Sample Menu
|
Kale, Roast vegetables and Quinoa Salad
With marinated feta and balsamic glaze (V)(GF) |
$22.00 |
|
Jerk Spiced Chicken
Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa |
$25.00 |
| Add bacon or Wanaka free-range egg extra | $2.00 |
|
Tobin’s Feast
Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto |
$25.00 |
|
Rustic Potato Fries
With house made spicy tomato relish and aioli (V)(GF*) |
$8.00 |
Long Room
Bar Food, European, Vegetarian, Contemporary, Bar, New Zealand, Gastropub
114 Ponsonby Road, Grey Lynn, Grey Lynn, Auckland, 1011, New Zealand
Long Room Sample Menu
| Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad | $19.00 |
| Vanilla bean crème brulee | $12.00 |
| Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade | $27.00 |
| Pulled pork sliders (3) - w’ gherkins & chipotle mayo | $13.50 |
| Prosciutto, tomato, basil & buffalo mozzarella bruschetta | $12.00 |
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