2000ft in Otago Menu

Grated Cheese $2.00
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Scoop ice cream $3.00
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables

Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
Gluten-free Toast $5.00
Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
George street $23.90
- Mozzarella & basil on a tomato base
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
Soup of the Day $12.90
- served with ciabatta toast

Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
-Lunch: add chicken $4.00
-Brunch: add bacon $3.00
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
-Brunch: add bacon $3.00
-Brunch: add 2 poached eggs $3.00
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)

House sorbets N/A
- selection of chef's favourites
Affogato N/A
- vanilla icecream, espresso, Frangelico
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Toasted sandwich N/A
- Amisfield olive oil icecream
Rhubarb soufflé N/A
- buffalo milk ice cream
Sides N/A
- Local asparagus, juice, butter

Combination Iskender $15.50
BARBEQUE SAUCE
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
Chicken Wrap $11.00
Lamb Wrap $11.00
Lamb Shish $16.00
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices

Phad Kaprov Chicken/Pork/Beef $18.00
- A spicy stir fried dish of chicken, por or beef with garlic, chilli, fresh basil and vegetables
Stir Fried Vegetables $17.00
- Mixed seasonal vegetables stir fried with Thai sauces
Extra Thai Jasmine Steamed Rice $3.00
Green Curry Chicken/Beef/Seafood $20.50
- Famous ever popular Thai green curry with vegetables, coconut milk and herbs
Chilli Tofu $18.50
- Stir fried vegetables, tofu, garlic, chilli and basil with rice
Yum Nuea (Beef Salad) $18.00
- Delicious sliced pan-fried beef with home made Thai dressing, onion, tomato, chillies and herbs
Tom Yum Vegetarian $17.00
- Spicy soup with seasonal vegetables and herbs. Order as spicy as you like
Chicken Satay Stick with Rice $13.00
- Fried chicken satay sticks served with rice and coleslaw and topped with delicious creamy coconut satay sauce

Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
Gluten Free Bun $2
Extra Pattie $6
Free Range Egg $1.5
Shania $14
- Lentil Pattie, Feta Cheese, Beetroot Relish
Blat $10
- Bacon, Avocado, BBQ Sauce

Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
Mac ‘n’ cheese $9
- Classic Mac ‘n’ Cheese with Ham, served with Fries or Salad.
Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
Rib eye steak $34
- 250g Ribeye served on a square of Potato Gratin. Accompanied by Deluxe Garden Salad with homemade Vinaigrette and a side of Green Peppercorn Butter.
-fish $10
- Fish Bites, Tomato, Melted Cheese, Greens and Tartare Sauce. Served with Fries.
-chicken $10
- Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.
Steak burger $19
- Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
Fush and chups $9
- Three Fish Bites and Fries

Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce

Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
Roast wild thyme mushrooms $6.00
Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
Toast $11.00
- White & wholemeal toast, butter, homemade jam

Three Berry Parfait $12
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
- Small / Large / Thin Lizzie
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
Greek Salad $10
Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
Pan Seared Blue Cod of the Evening $35
Yukkie $3

Wontons Noodle $7.50 / $9.50
Combination or Chicken $8.50 / $10.50
Sweet Sour Pork $11.50 / $13.50
Chou Zhou Chow Kua Teaw $11.50 / $13.50
- Or Chow Mein HOT (Chicken, Beef or Pork)
Vegetarian Chew Kua Teaw $9.50 / $11.50
- Or Fried Egg Noodle
Sichuan Style Squid $13.50 / $15.50
Chicken, Pork or Beef $9.80
Sichuan Style Spicy Pork $13.00 / $15.00

Seafood Chowder $16.00
- Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
Burger $20.00
- Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
Wedges $6.00
Chicken $30.50
- Tender chicken breast strips served with any sauce & your choice of two sides
18 for $20.00
Soup of the Day $9.50
- Served with homemade soda bread (ask our team for today’s choice)
Fried Eggs $4.00
For 2-4 people $17.00

Open Chicken Sandwich $18.00
- Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
Mushrooms $2.00
Garlic Bread $6.50
- A beautiful Loaf that serves two people
Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
Beef Burger and Fries $12.50
- Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.
Salad Bowl $5.20

Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
Pasta $19.50
- See our blackboard for the pasta of the week
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
gluten dree and vegetarian pizzas available

Nearby Sample Menus

2000ft

Otago > 2000ft

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Derwent Street, Naseby, Otago, 9396, New Zealand

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