2000ft in Otago Menu

THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
- PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
GARLIC FINGER BREAD L: $9.00
- WITH PESTO DIP
THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
- THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
POUTINE L: $12.00
- CHIPS, CHEESE & GRAVY, CANADIAN STYLE
BADGERS REEF & BEEF FROM THE LAND & SEA M: $28.00 L: $39.00
- KING PRAWNS, PRIME BEEF, BRAISED ONIONS & A GARLIC GLAZE ON OUR FAMOUS SAUCE WITH FRESH NZ MOZZARELLA
THE PRINCESS STRAIGHT FROM MOTHER EARTH'S OWN GARDEN M: $27.00 L: $38.00
- MUSHROOMS OLIVE OIL, FRESH GARLIC, SUNDRIED TOMATOES, BABY SPINACH, FETA, TOPPED WITH NZ MOZZARELLA
JULIUS BADGER ONE OF THE GREATS M: $26.00 L: $37.00
- ROAST CHICKEN, FRESH VINE TOMATOES, BLACK OLIVES, FETA CHEESE, LIGHTLY TOPPED WITH NZ MOZZARELLA, FRESH ROCKET, LEMON AND A DRIZZLE OF BALSAMIC VINEGAR
PEPPERONI THE CLASSIC M: $18.00 L: $29.00
- PREMIUM PEPPERONI AND NZ MOZZARELLA

Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)

Prawn Saag $19.00
- Prawns cooked in spinach with spices.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.

Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
-or bacon, banana & maple syrup $17
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Granola $12
- with berry compote & natural Greek yoghurt
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Pancakes $16.5
- berry compote & natural Greek yoghurt

Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Jilly's warm Chocolate Cake $15.50
- served with Vanilla bean ice cream and Raspberry Coulis.
Navarin of Southland Lamb shoulder with Shallots & Port wine, $26.50
- Served with Jasmine Rice.
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.

Thai Crispy BBQ Chicken Wings (4) $10.00
Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Tom Kha Soup $15.50
- Tiger Prawn
Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Money Bag (4) $9.50
- Homemade Minced pork and vegetables wrapped in spring roll pastry

Rump Steak 250g, $19.00
- Wilted spinach, grilled tomato roasted potatoes, jus
Salmon hot smoked/spinach/pinenuts $14.00
Halo Pate with crusty bread $12.00
Wedges $9.00
Jerk Chicken/Chilli lime salsa $14.00
- Add streaky bacon $4.00
- Hash Browns $4.00
Porridge $14.00
- Oats cooked in milk with caramelized banana & cinnamon OR mixed berries & brown sugar

Seafood Chowder $21.00
- The best around with fish, mussels, shrimp, squid salmon & prawns in a creamy tomato & vegetable soup with bread
Breads & Spreads $15.50
- With three tasty spreads $9.00 Add three cheeses (v)
Sichuan Pepper Chilli Prawns $14.50
- With vegetable ribbons (gf/df)
Seafood Selection $14.50
- With crumbed scallops, crumbed mussels & prawn twisters
Add smoked chicken or smoked salmon (gf on request) $23.00
Bacon, Eggs & Tomato $16.50
- On toasted home-style bread (gf on request)
Clutha Pan Fried Salmon Fillet $29.50
- With a wasabi caper verde dressing, scallop potatoes & vegetable ribbons (gf)
Post Office Old Fashioned Nachos $7.50/ $12.50
- With sour cream, tomato & chilli beans (v) (Entrée/ Main)

Buttermilk fried chicken $16.00
- On waffles covered in syrup
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one
for your little big mouth

Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
Shoestring fries, flaky salt, aioli $8.00
Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50

Crayfish with Ginger & Spring Onion TBC
Banana Split $7.00
Pork Fried Noodles M $16.00/ L $24.00
Singapore Fried Noodles M $16.00/ L $24.00
Crayfish with Hot & Garlic & Chilli TBC
Spicy Chicken with Chilli M $18.00/L $30.00
Hot & Spicy Venison $38.00
Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00

Feta $1.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Perinaise $2.50
- Regular $4.50
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
1/2 Chicken $12.90
- Nothing half hearted here!
Avo $1.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips

Goi cuon chay $8.50
- vegetable spring rolls (4 rolls)
Com Chien Trai Thom $13.50
- Pineapple fried rice (Chicken/pork) and cashews
Bo dau Giam $18.50
- Beef with fresh coriander & tomatoes
Com Xao hai san $16.00
- Seafood on rice
Com Chien tom kimchi $17.00
Bun Heo Xa Ot/GA $15.00
- Lemongrass Chili Pork Salad
Bun bo Xao Sa Ot $15.00
- Lemongrass and chilli beef salad
Mussel Black Bean and Chilli $21.00

Rustic fries $6
- served with tomatoes sauce or aioli
Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
Weekdays $10
- dish of the day
Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast

Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Caramelized onions $3.00
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Buttered mushrooms $3.50
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit

Nearby Sample Menus

2000ft

Otago > 2000ft

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Derwent Street, Naseby, Otago, 9396, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co