Address
Derwent Street, Naseby, Otago, 9396, New Zealand
2000ft in Otago Menu
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ENTREES-
Garlic Bread $8.00
- Toasted ciabatta bread smothered in creamy garlic butter.
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Bruschetta $16.00
- Crispy chicken tenderloins with a sticky sesame sauce on fried rice and parsnip fries.
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Pulled Pork and Vegetable Spring Rolls $16.00
- Homemade pork and vegetable spring rolls with a sweet chilli and soy dip.
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King Prawns $17.00
- Prawns sautéed in garlic butter and served on fresh tomato, capsicum and herb bruschetta.
MAINS-
Ribeye Steak $33.00
- Cooked to your liking, served on roast vegetable bake, homemade onion rings and your choice of sauce Sauces: Red wine and Thyme Jus, Garlic Butter or Mushroom.
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French Rack of Lamb $32.00
- Lamb rack cooked to medium with a garlic and rosemary crust, served on polenta fries roasted vegetable and red wine jus.
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Fish of the Day $30.00
- Please ask the staff for today's creation.
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Chargrilled Vegetable Tart $27.00
- Grilled vegetables, mushrooms pesto and cheese oven baked in filo and topped with humus and parsnip fries.
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Pork Spare Ribs $29.00
- Braised then roasted pork ribs in a homemade BBQ sauce served on a bed of fried rice and coleslaw.
KIDS MEALS- Mini Hot Dogs $8.00
- Ice cream Sundae $5.00
- Chicken Nuggets $8.00
- Fish Bites $8.00
SIDES- Seasonal Salad $6.00
- Seasonal Steamed Vegetables $7.00
- Fries $6.00
- Mushroom Sauce $4.00
DESSERTS-
Banoffee Pie $11.00
- Rich toffee, banana and cream on a biscuit base, served with Kapiti ice cream.
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Chocolate Brownie $11.00
- Rich chocolate brownie with hot chocolate sauce and raspberry coulis, whipped cream and ice cream.
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Lemon Meringue Pie $11.00
- Tangy lemon curd in a sweet pastry shell and fluffy meringue topping served with whipped cream and ice cream.
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Raspberry and White Chocolate Crepes $11.00
- Warm crepes filled with Raspberries and white chocolate served with cream and ice cream.
Nearby Sample Menus
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Add
- - Large $6.50
- - Creamy chip dip $2.50
- - +2 Large sides $35.90
- Chips
- - Regular $4.50
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
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Granola $12
- with berry compote & natural Greek yoghurt
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Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
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Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
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Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
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Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
- Available from 11.00am
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Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
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Pancakes $16.5
- berry compote & natural Greek yoghurt
- Papadom $1.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
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Noodle Soup $22.00
- Duck or Prawn
- Thai Curry Puff (4) Chicken $9.50
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Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
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Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
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TNT Spicy Crispy Pork $20.50
- Medium, Hot or Spicy only
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Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
- Thai Crispy BBQ Chicken Wings (4) $10.00
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- New potatoes w minted butter or roasted w duck fat & thyme $4.90
- Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
- Snickers, cheesecake w couli, creme fraiche $13.90
- -Add a bun $5.90
- 300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
- Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
- -Add a taco $5.90
- Sticky BBQ chicken shanks (GF) $13.90
- Mushrooms $2.5
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Chicken Tagine $26
- w/ preserved lemon, olives & almonds
- Salami $3
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Courgette Crostini $15
- w/ basil, feta & black olives 5 crostini
- Olives $3
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Mixed Salami $22
- Fennel salami, Spanish salami, pickled chilli, mozzarella, rocket
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Garlic Turkish Bread $9.5
- Serves 2-3
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Sautéed Prawns $15
- w/ black olive cream & almond crumb
- Donut (Plain or Chocolate) $1.80
- Small Battered Sausage and Chips $5
- Bacon & Egg Roll $5
- Shark $5
- Curry $2.50
- 6 Onion Rings and Chips $5
- Blue cod-large L $8 / S $4
- Mushy Peas $2.50
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Sukiyaki Udon Beef $10.00
- fried noodle with beef
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Vege Ramen $6.00
- with vegetable
- Inari Tofu Sushi - 2 pieces $3.00
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Teppan Beef $11.00
- Sizzling plate with rice
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Teriyaki Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
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Nigiri Sushi - 4 pieces $6.00
- Salmon, Prawn, Avocado, Combination
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Vege Sushi $5.00/$6.50
- Avocado, Pepper, Cucumber - 6pcs/8pcs
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Dumpling Soup $4.50
- with Egg, Veges
- Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Grilled garlic bread $8.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
- Eichardt's legendary seafood chowder (individual tapas portion) $11.50
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
- Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
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Muesli $15.00
- Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Free-range eggs scrambled/poached/fried $6.00
- BASKET OF SPICY WEDGES & SOUR CREAM $7.00
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CHICKEN WRAPS $12.50
- COATED CHICKEN, LETTUCE, TOMATO, RED ONION, CHEESE, CARROT & MILD SWEET CHILLI SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
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BEEF WRAPS $12.50
- TENDER BEEF, ONIONS, LETTUCE, TOMATO, CARROT WITH EITHER RICH TOMATO SAUCE OR BBQ SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
- PAVLOVA WITH BERRIES AND CREAM $7.00
- CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.
- SIDE SERVE OF CHIPS $2.60
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STEAK MEAL $25.00
- 300g RUMP STEAK (PLAIN, PEPPERED, OR GARLIC) SMOTHERED IN ONIONS AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
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FISHERMAN'S BASKET $19.50
- FRESHLY BATTERED FISH, CRUMBED SCALLOPS, MUSSELS, SQUID RINGS AND CRAB STICK SERVED ON A BASKET OF CHIPS.
- - Full serving $12
- -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
- - Full serving $12
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Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
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Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
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Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
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Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
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Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- -Thyme Creme Brûlée $9
- Bruschetta
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
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Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
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-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
- -Cheeses $11
- Salmon Sashimi $14.00/$22.00
- Octopus $5.00/2pcs
- Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
- Vegetarian Choice, Kake Udon, Tofu Spinach Salad, Vegetable Tempura, Vegetarian Sushi, Pickles, and Dessert $36.00
- Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
- Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
- Seaweed Salad, Green Salad Topped with a Selection of Seaweed $10.00
- Smoked Salmon $7.00/2pcs
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Herbal jelly no 4 $8.00
- taro + red bean + boba
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Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
- Taro shaved ice w/condensed milk $11.80
- Brown sugar mochi ball(red bean/peanuts) $5.00
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Waffle no1 $16.80
- vanilla ice cream + caramel
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Purple rice no3 $8.50
- read bean+paenut+small taro ball
- Tofu Pudding with barley $8.00
- Tofu Pudding with sweet potato $8.00
2000ft
Phone
034448222
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , European , New Zealand
Features
Business meetings , Reservations , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
Derwent Street, Naseby, Otago, 9396, New Zealand
- Otago Contemporary Menus
- Otago European Menus
- Otago New Zealand Menus