Address
44 Customs Street East, Britomart, Britomart, Auckland, Auckland, 1010, New Zealand
Agents and Merchants / Racket Bar in Auckland City Menu
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FOOD- Dirty balls and gravy* $12
- * Available late night (after 12am)
- Fried chicken w/ maple chipotle syrup & sage butter $15
- Cornbread & cardiac arrest butter $8
- Swine in a bun with BBQ sauce* $8.5
- Curly fries, gravy and cheese* $10
- Spicy nuts $5
- Curly fries and chipotle mayo* $8
- Drunken onion rings* $7.5
Nearby Sample Menus
- Bacon $3.50
- BBQ Pork $13.00
- Beef $13.00
- Normal Filling $0.80
- Hawaiian $4.50
- Fish $3.20
- Moro Bar $2.90
- Squid $15.00
-
Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
-
Old Fashioned Mince $12.50
- Served w a poached egg served on five-grain toast, baby spinach and sour cream
-
Eggs Benedicts $15.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
-
Meatballs $9.50
- w plum sauce and rocket
-
Moroccan Chicken(GF) $18.50
- served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
-
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
-
Prosciutto-wrapped grilled scallops $13.50
- w hollandaise sauce
-
Kumara fries $9.00
- w aioli and tomato relish
-
Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
-
Nachos $16.50
- Mince, Beans, Cheese, Sour Cream, on Jalapeno
- Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
-
Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
-
Eggs Benedict $17.50
- Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
-
Pancake $16.50
- Grilled Banana / Blueberry, Maple Syrup w whipped Cream
-
Omelette $15.50/$18.50
- Garlic Mushroom / Chorizo Spinach, Cheese, Toast
-
BLT Burger $16.50
- Bacon, Lettuce, Tomato, w French Fries
- Pork & Vegetables $14.50
- Honey Chicken $13.00
- Lemon Sauce Chicken on Fred Rice $14.50
- Chicken, Mushroom & vegetables $15.50
- Roast pork $12.00
- Sausage $2.00
- Other Extras $2.50
-
Family special $58.00
- special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
- Pan seared Moroccan scented chicken tenderloin served w sweetcorn and bell pepper pancake, miniature salad and a chive creme friache $16.0
- House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
- Western Burger, 100% prime NZ Angus beef, crispy onion rings, tomatoes, beetroot, iceberg lettuce, relish and BBQ sauce served w fries $20.0
- Kingsland cut - 500g of our tender ribs $24.5
- Roasted artichoke heart, red onion and plum tomato tart, quails egg and herb salad finished w rocket pesto. $15.0
- Bread and Dips Cob loaf and a selection of house made dips $9.5
- Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
- - Creamy garlic and thyme -
-
FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
-
FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
- SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
-
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
-
SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
-
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
-
DEVONSHIRE TEA $10.00
- two mini scones, berry compote, clotted cream, hot drink
-
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
-
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
- Veges in Oyster Sauce $7.50
- Fried Vermicelli with Seafood $11.00
- Beef Fried Noodles $9.50
- Fried Rice Noodle with Prawns $12.00
- Chicken Fried Rice $9.50
- Rice with Tom Yam hot & sour seafood soup $10.50
- Beef Fried rice Noodles $9.50
- Beef Fried Rice $9.50
- -Burger combo
- Steak and egg $6.00
- -3 Gurnard
- -$4 Chips
- -2 Fish
- -$1 chips
- Battered sausage $1.50
- Chicken $5.00
- Chicken Noodle $10.50
- Plain $9.00
- CURRIED BBQ PORK & VEGAS $11.50
- Homemade curry roll $2.00
- BBQ pork Noodle $10.50
- Steak & veges $10.90
- Seafood nasi goreng $12.50
- Chicken $9.90
- Chicken Kebab $2.70
- Ham Vogel's $4.00
- Chicken Cranberry Pie $4.50
- Hot Chips $2.00
- Butter Chicken Pie $4.50
- Ham Freya's $4.90
- Chicken & Egg Sandwich $3.50
- Chicken Sandwich $3.50
- Sausage Rolls $3.50
- Mince(Organic)
- Cheesy Lentil Roll
- Avocado+ Tomato $6.50
-
Cheesy Spinach & Mushroom
- organic spelt flour pastry
- Steak & Cheese (Organic)
- Mince & Cheese(Organic)
- Steak & Curry(Organic)
- 8 chicken nibbles & $1.00 chips $6.00
- Vegetable $9.50
-
Special A $55.00
- 2 fishes, 4 potato fritters, 1 chips
- 12 Wontons $5.00
- BBQ Pork $10.50
- Hamburger $3.00
- Won ton soup $8.00
- Chicken $12.00
- EXPRESSO MARTINI 42 below vodka, kahlua & coffee $16.50
- VEUVE CLICQUOT YELLOW LABEL BRUT (France) - / $135
- Macs Hop Rocker $7.90
- TERRACE EDGE SYRAH Waipara Valley 2011 $11 / $52
- TE WHARE RA PINOT GRIS Marlborough 2011 - / $62
- Steinlager Pure $8.00
- PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
- FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12
- Mince Savory $1.00
- Beef Roll $3.50
- Steak & Cheese Pie $ 3.00
- Club Sandwich $ 2.00
- Steak Roll $ 3.50
- Chicken Roll $ 3.50
- Chicken Sandwich $ 3.00
- Ham Sandwich $ 3.00
-
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
- Tomato & Cream Cheese $5.50
- Salmon & Cream Cheese $8.00
- Extra Choice $0.50
- Two Choice $5.00
- Tomato $4.50
- Avocado & Basil Pesto $5.50
- Tomato, basil pesto & Cream Cheese $6.50
Agents and Merchants / Racket Bar
Phone
093095854
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Bar , Bar Food , Cajun & Creole , Finger Food , Gluten Free , Spanish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Live Music , Waitstaff , Private Dining , Cash , Groups , Nightlife , Bar , Bankcard , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
44 Customs Street East, Britomart, Britomart, Auckland, Auckland, 1010, New Zealand
- Auckland City American Menus
- Auckland City Bar Menus
- Auckland City Bar Food Menus
- Auckland City Cajun & Creole Menus
- Auckland City Finger Food Menus
- Auckland City Gluten Free Menus
- Auckland City Spanish Menus
- Auckland City Vegetarian Menus
- Auckland Region American Menus
- Auckland Region Bar Menus
- Auckland Region Bar Food Menus
- Auckland Region Cajun & Creole Menus
- Auckland Region Finger Food Menus
- Auckland Region Gluten Free Menus
- Auckland Region Spanish Menus
- Auckland Region Vegetarian Menus