Ana Cuisine in Wellington Menu

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Ana Cuisine in Wellington has no menu available, but can choose from many other options such as Aged cheddar sandwich with chutney, pickled onion and watercress or Goats cheese, walnut and honey baguette from Leeds Street Bakery. Gasoline offers many options including Pulled pork and Ham. The Cutting Sports Cafe includes a wide range like Garlic Bread or Fries. Burrito and Naked Burrito from . Mad Mex offers Burger Wisconsin Silverstream and Buffalo Chicken.

Nearby Sample Menus

Beef Skewers $13.00
- Half a dozen, served with satay sauce
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw

Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Grilled Haloumi $1.50
- Regular $4.50
Avo $1.50
Seriously Large Chips $9.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips

Pork skin crackling & red pepper romesco $7
Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
Gorgonzola piccante $9.5
- blue, cow
A large bowl of paprika & salt dusted fries with aioli $9
Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
Croqueta $4.5 each
- sticky pork with mojo verde
Pan con tomate $6
- Catalan bread & tomato
Chicken liver parfait with PX jelly $15 / pot

Combination- Chicken Steak, Pork $12.80
Vegetable $11.00
Avocado $2.00
Chicken Nuggets $0.90
Egg Burger-w/meat Patty $6.50/$11.00
Hash brown $1.50
Hot Dog $2.80
Roast Pork won Ton Noodle $12.50

Steak $11.00
Lemon Chicken $12.00
Chicken Egg & Cheese $6.50
Curry Combination $13.00
Whole Chickens $18.00
Pork $11.00
Ham $4.00
Shrimp $12.00

Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing
Toast and spreads $6.00
- with your choice of 2 spreads
Five little cheerios & hashbrown $6.50
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
Bacon toasty $5.50
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast

Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Mac n Cheese $3
Egg $2
Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread

Bacon & avocado bagel $12
Black pudding hash w poached egg $16.5
Eggs on toast $10
- Any style
Hot smoked salmon, scrambled eggs and toasted bagel $16.5
Granola, fresh fruit & Greek yoghurt $11
Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
Toasted fruit English muffin + jam $5
Bacon & egg butte w our famous chutney $11

Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-Reg $9.00
-Reg $10.00
-Reg $11.00
-King $15.00
-King $13.00
-King $15.00

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Xtra Large $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Hash bites $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Cheese stuffed crust $3.90

Seasonal soup with fresh bread $12.50
Free range eggs cooked your way on toasted bread. $10.00
Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
$16.50 Mains

Steak, Egg and Cheese N/A
BBQ N/A
Wrap N/A
Thinly Cut Ready Salted N/A
Choc Chip N/A
Ham, Egg and Cheese N/A
Mayo N/A
Cucumber N/A

MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
MEE REBUS $11.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
Coconut rice $3.50
LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.

Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Steak fries served with garlic aioli $6.5
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad