Baron Of Beef in Wellington Menu

Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon

500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
Fries $8.50
- Hand cut fries with tomato sauce on side
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
Irish Style Fish Cakes
Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Kids pizza — Ham & Pineapple
Mussels Kilpatrick $18.00
- Baked mussels with bacon, tomato, Worchester sauce and bread crumbs
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce

Fried Noodle With Satay Beef On Sizzling Plate $13.5
Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
Fried Noodle with Seafood On Sizzling plate $15.5
-Stir Fried Beef With Canton Style Scramble Egg $12.5
Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
-Seafood $13.5

Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Add Bacon $ 4.00
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Add chicken $5 .00

Lamb $16.50
Achaari
- Cooked with onion seed, ginger and garlic with the achaari flavour spices.
Chilly Chutney $3.00
Methi Mutter Malai $13.50
- Very fragrant North Indian gravy recipe made from onion, fenugreek leaves and green peas with some spices.
Lamb Chops (4 pieces) $15
- Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
Chicken $16.00
Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
Lamb $17.00

Verdure $8.50
Extra Bread $5.50
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato

Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
Fire roasted portobello mushrooms $10.00
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Sesame slaw $7.00
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Leaf salad, vinaigrette $7.00

Peanut butter & jam toast $7.00
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
CHEESEBOARD FOR TWO $16.00
Free Range Egg on Toast $7.00
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
MORTADELLA ROSA $15.00
- pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
Spinach, avocado, mushrooms or tomato $3.50

Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince & Cheese
Vege Sammie $5.50
Bacon, Maski, Tomato & Aioli $5.00
Steak & Creamy Mushroom
Mince

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Nearby Sample Menus