Baron Of Beef in Wellington Menu

E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
C2 RED CURRY
- Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
R2 NASI GORENGE FRIED RICE
- Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
S2 TOM KHA
- Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
R1 FRIED RICE
- Fried rice with vegetables and egg
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
Chicken $8.50 King Prawn $9.50 Mixed Seafood $12.00
M10 TOFU & BEAN SPROUTS (vegetarian)
- Stir fried tofu, bean sprout, spring onion, capsicum

Lemon meringue pie $3.90
Grilled chicken breast burger $17.90
- Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
Scrambled eggs on toast $8.40
Ginger crunch $3.90
Gluten free lemon and ricotta cake $4.90
Tandoori chicken roti wrap $9.90
Carrot cake $4.90
Muesli slice $3.90

Masala Dosa $14.00
- Dosa stuffed with potatoes
Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes and masala
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Mushroom Masala $16.50
- Mushroom cooked with fresh tomatoes, onions and green spices
Chicken Khara Masala $18.50
- Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
Chicken Tikka $18.50
- Boneless chicken pieces marinated in selected spices overnight and roast in tandoori oven
Chicken Jalfrezi $17.90
- Boneless tandoori roasted chicken pieces cooked with mixed vegetables

gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
-fried onions $2
-grilled chicken $5
-Mine (VG)(DF) $13
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo

Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Pie of the day $12.00
- served with brown sauce and salad
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Salt & pepper squid $12.00
- withlime pickle

Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
Onion Jam $1.50
Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.

Steamed Rice Plate $3.00
Prawn, Or Seafood $25.90
Cashew Nuts $4.50
Prawn, Or Seafood $25.90
Seafood/Main $23.90
Chili Paste
- Please Select meat Stir -fried vegetables in chilli paste sauce.
Tom Yum
- Please Select size and meat Popular Thai spicy soup with vegetable and Thai herb
Roti Roll $13.90
- Roti wrap with salty chicken and salad vegetable with mayonnaise sauce

PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
STIR FRIED BOK CHOY $6.00

Nearby Sample Menus