Baron Of Beef in Wellington Menu

Baron Of Beef in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Milk Crate offers many options including seasonal fruit with piako yoghurt and rustic muesli with seasonal fruit and honeyed yoghurt. Sushi Ave - Tauranga includes a wide range like 1. Ramen or 2. Sea Food Ramen. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Single File Cafe and available till 11am.

Nearby Sample Menus

  • Falafel side $10.00
    • Four pieces of falafel with tabouleh and hummus
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Feta cheese $1.00
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Chicken lovers $14.50
    • Chicken, mushroom, mozzarella cheese & bbq sauce
  • Little Dragon Tacos $15.00
    • S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • - Three for $14
  • Spice Grill Chicken Satay $16.00
    • topped with our warm housemade peanut sauce
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • Classic Sundae $6.00
    • Chocolate, Caramel, Strawberry or Passionfruit
  • Pasta O' Day $18.00
    • House pasta dish made daily
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Strada Caesar Salad $16.90
    • with bacon
  • Housemade Granola $9.50
    • served with yogurt & stewed apple
  • Fries $5.50
    • with t sauce & aioli
  • Bacon & Pineapple Pizza $8.50
    • with fries & salad
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Chicken Nuggets $8.50
    • with fries & salad
  • Tempura Battered Fish $8.50
    • with fries & salad
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • GARLIC MUSHROOMS $14.00
    • on toast
  • GOURMET CHICKEN BURGER $18.00
    • with bacon, cheese, fries & aioli
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • Fish Bites-each $1.20
  • Fish $3.00
  • Hash Brown $1.30
  • Corn $2.50
  • 10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
  • Pineapple Fritter $1.80
  • Lemon Chicken $11.00
    • On Noodles or Steamed Rice
  • Gourmet Chicken $12.00
    • On Steamed Rice
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • Egg $2
  • Margherita $18
    • Basil & sliced tomato on a tomato base with mozzarella.
  • Caramelised onions $3
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Coconut Chilli Mussels $17
    • fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
  • Mushroom $2
  • CRUNCHY CHICKEN ON RICE $8.90
  • COMBINATION SALAD $11.90
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • BROWN RICE COMBO $8.90
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • 12 DUMPLINGS $9.50
  • SEAFOOD SUPREME $11.90
  • 6 DUMPLINGS $6.00
  • Side of curly fries $4.00
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Crispy seasonal salad $4.00
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Tomato sauce $1.00
  • Salmon $4.00
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Mushrooms $4.00
  • Balti Lamb $15.50
    • Lamb cooked with chef's special balls sauce
  • Tandoori Prawns $11.90
    • Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
  • Papadom (4 pcs) $2.50
  • ●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
  • Dhaba Mix Platter for two $15.90
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Balti Kebab Curry $15.50
    • Med spiced kebab cooked in tandoor and simmered in special balti sauce
  • Chilli Chicken / Chicken Fried Rice $15.90
  • Malai Tikka $10.90
    • Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
  • Soup of the Day served with our local baker's bread $15.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Pancakes w/ bananas & maple syrup $18.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
  • Garlic bread w/ our original butter blends $6.50
  • Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
  • NB: Please let our staff know when ordering if you are gluten or dairy free
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Beef $13.00
  • Zucchini a carrot $8.50
  • Zaziki $1.00
  • Pita bread $2.50
  • Garlic pita bread $3.00
  • Traditional Salad $8.50
    • Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Mixed $10.00
  • Fried rice $11.50
  • Meet ball rice noodle soup $11.50
  • Shaking beef with rice $12.50
  • Grilled pork roll $8.50
  • Pork & prawns salad $9.50
  • Vietnamese style fried rice $9.50
  • Beef noodles soup $11.50
  • Satay chicken roll $8.50
  • Bread & dips $12.00
  • Blueberry pancakes
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Hand cut chips $8.00
  • Garlic bread $6.00
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • French toast $16.50
    • w bacon & banana
Baron Of Beef

Baron Of Beef

location

Address

Food Court/32 Johnsonville Road, 32 Johnsonville Road, Wellington, 6015, New Zealand

phone

Phone

044784932

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Food Court/32 Johnsonville Road, 32 Johnsonville Road, Wellington, 6015, New Zealand
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