Baron Of Beef in Wellington Menu

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Baron Of Beef in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Milk Crate offers many options including seasonal fruit with piako yoghurt and rustic muesli with seasonal fruit and honeyed yoghurt. Sushi Ave - Tauranga includes a wide range like 1. Ramen or 2. Sea Food Ramen. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Single File Cafe and available till 11am.

Nearby Sample Menus

Nyonya (mild) n/a
- light curry with vegetables and tofu
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Coconut Rice $3.90
Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Nyonya (med) n/a
- traditional curry with potatoes
White Rice $2.90
Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)

Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
Steamed Rice Noodle $2
Tarakihi Fish Cake $10.5
- Served with fresh salad
Vietnamese Creme Caramel Flan $6
Matcha Green Tea Waffle with Ice Cream $8
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs

PAUA FRITTER $5.80
HOT DOG $2.60
SPRING ROLL $2.40
- homemade
FISH $3.20
SMALL COLESLAW $2.60
WEDGES & SOUR CREAM
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
CRABSTICK $1.90

Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
Bok Choy $9.00
- with black beans, oyster sauce & garlic
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
- Three for $14
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream

Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Mini ice cream $3.50
Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
Japanese pickles $2.00
Nice blocks $3.50
Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee

Dozen Oysters $ 32.00
Curry Roll $ 2.90
8 Fish, 2 ½ Chips $ 28.40
2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
Minimum Oysters 3 $ 8.00
Chips Only $ 3.50
Chicken Nugget $ 0.90
Spinach & Pumpkin $ 2.50

●Chicken & Sweet Corn Soup
Stir Fried Chicken Slices with Curry Sauce $20.80
-Vegetable (VG) $16.80
Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
Pork with Bean Paste Sauce on Sizzling Plate ** $23.80
Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
●Stir Fried Noodle, choose from the following
Sweet & Sour Chicken $20.80

Roast Chicken & Vegetable Pie $5.10
Braised beef cheek pie $5.10
Bacon & Egg Pie $4.90
Thai Chicken Pie $5.10
Chicken, Bacon & mushroom savoury $2.90
Mince & Cheese Pie $4.90
Vegetable Pie $4.90
Steak & Cheese Pie $5.10

Mixed Sml $9 / Lrg $10
Hawaiian Pide $11.00
Vege $10.00
Lamb Sml $6.50 / Lrg $8.50
Mixed $13.50
Family Meal 2 $43.90
Lamb Shish $12.00
Baklava $3.20

All our dim sum and dumplings are handmade inhouse.
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
Scallops $29.00
- wok fried with home made XO sauce and Chinese greens
Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
Empire Sauce $32.00
- sweet and rich, prepared to a secret hong kong family recipe

Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
S-1 Dinner Set A (4 course main)
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Gluten Free Bread $2.00
Pulled pork sliders $17.50
- with red cabbage slaw. smokey BBQ sauce and fries
Ham $4.50
Hash Browns $4.50
Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
Muesli Bombe $10.00
- with berry compote and greek yogurt
Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
Tomato relish $1.00

Bacon
Combo $12.50
Spicy Tomato Relish
Cheddar
Camembert
Caramelised Onion
Cheddar + 2 Fillings $6.50
Feta

TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
CREAMY PORRIDGE & COMPOTE $11.00
3PM - LATE
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00

CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
ROTI $5.90
- with lemon butter
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
STIR FRIED BOK CHOY $6.00
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.