Baron Of Beef in Wellington Menu

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Baron Of Beef in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Milk Crate offers many options including seasonal fruit with piako yoghurt and rustic muesli with seasonal fruit and honeyed yoghurt. Sushi Ave - Tauranga includes a wide range like 1. Ramen or 2. Sea Food Ramen. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Single File Cafe and available till 11am.

Nearby Sample Menus

DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30

Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Spaghetti and meatballs $12.00
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
Spaghetti with napolitan sauce $10.00
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce

POTATO FRITTER $0.80
BEEF CURRY $10.50
TARAKIHI $9.50
ROTI BEEF
VEGETABLE ROLL $2.00
CHIPS $2.50
CHICKEN $9.50
CRUMBED FISH $2.80

Curry Roll (Homemade) $2.50
Prawn Twister $1.50
Tarakihi Dinner $12.50
Crab Stick $1.60
Udn Noodles Combination $12.00
Gourmet Chicken Burger $8.00
- Chicken Fillet, bacon and double cheese
Vegetarian Mee Goreng $9.00
- Egg Noodles with mushrooms, tomato and fresh vegetables in an indonesian style sauce
Curry Laksa $10.50
- Egg Noodles with prawns, crab,meat, chicken, and fresh vegetables in a coconut curry Soup

Panfried fresh fish with mussel & chorizo ragout $38.00
Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
Housemade toasted granola with honey, yogurt & fruit $14.00
Toast & spreads $10.00
Bacon & eggs any style $17.00
PEAR & ROCKET SALAD $9.00
lunch mon - sat from 11.45am. Please see pdf for latest updates
Pear & Frangipane tart with butter scotch $15.00

Curried Sausages with Peas & Mashed Potato $10.00
Chocolate / Berry / Caramel $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00
GF = Gluten Free / DF= Dairy Free
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Hamburger with Wedges $7.50

-Mini $10.00
Large salad $7.00
Lamb
Falafel
-Large $8.00
-Large $11.00
Cajun donor salad $8.50
Chicken

Selection of Sushi may change*
O’Nagiri $2.50
Crumbed Chicken
Miso $2.50
Spicy chicken
Fresh Salmon
O’Sushi Special $6.90
Teriyaki chicken

S-3 Dinner Set C
Fried Chicken $18.00
- Deep fried chicken
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Galbi Tang (Beef Rib Stew) $16.00
- Beef ribs boiled until tender, with steamed rice

Mango kulfi $8.00
- home made indian ice cream with pistachio and nuts.
Mixed platter for two $20.00
- chicken tikka, fish tikka, samosa and vegetable tikki.
Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.
Pappadom $2.00
Prawn masala $22.00
- prawns cooked with brown onion and tomatoes.
Raita $4.00
- cucumber, tomato and onion in yoghurt.
Daawat chicken $19.00
- boneless chicken pieces cooked with apricot, ground spices and cream.
Vegetarian mix platter for two $15.00
- samosa, vegetable pakora, aloo tikki and paneer.

Beef/chicken/combination fried rice $12.90
Deep fried fish soup $12.50
Deep fried spring roll on rice noodle $12.90
Prawns $8.00
- Choice of sugarcane, battered or sesame
Duck and bamboo soup $12.50
Lamb noodle soup $12.50
Grilled chicken salad $12.90
Chicken and bamboo soup $12.50

Beef Hofen $12.50
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Sichuan Noodles $11.80
Yangchow fried rice
Seafood fried noodles
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Wonton Noodle Soup $11.80
Mee Goreng $11.80

-4 $61.90
●Set Menu Vegetarian (Minimum 2 persons)
-Lamb Madras $19.50
●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
Onion Salad $5.00
-10 $125.90
Chicken Naan $5.50
●Set Menu Non-Vegetarian (Minimum 2 persons)

LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.