Baron Of Beef in Wellington Menu

Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Cheesy Garlic Bread $4.4
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Seasonal Vegetables $4.8

Lemon meringue tart & lemon verbena syrup $14.50
Kaffir lime squid w/ red chili $12.50
Vitello tonnato $15.50
Pickled swordfish $12.50
Iced rice noodles, ginger & soy $8.00
Seared rare beef salad, ginger & soy $28.00
Roast cauliflower, garlic & sumac $8.50
Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50

Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Add chicken $5 .00

Thai Style Noodles $19.50
- with veges & blue cod or chicken
Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
Oven Roasted Garlic Bread $5.50
Chicken Nuggets $8.50
- with fries & salad
Toast & Jam $5.50
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
- with chicken $18.90
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special

crispy bacon $16.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Toast & Bagel Selection
Creamy Porridge $10.50
- with sticky saffron pears & honey
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00

Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Cheesy Garlic Bread $6.00
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup

Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
Burgers Served With Fries $11.00
- Chicken /Beef
Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast

24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
51. CHANNA MASALA $13.90
- Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
43. KING PRAWN SAAGWALA $15.90
- King prawns cooked with spinach and herbs, mildly spiced.

Potato Cake $17.00
- with salmon
Add $4.50
- black pudding
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
Tofu scramble $16.50
- on ciabatta (VEGAN)

Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Kids Panini $5
- Your choice of any two fillings
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone

Extra slice of toast or hollandaise $2.50
Eggs benedict or Florentine on house hash browns $15.50
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
House made muesli with local grains and organic yoghurt $10.00
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday

Spiced Cauliflower $9
- with mint yoghurt
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Chunky Fries $9 add gravy + $2
- with aioli
2 courses $35
- Suitable for 10 guests or more
Cornbread $8
- house made paprika whipped butter
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan

Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Big Bacon Breakfast $12.00
Ham & Cheese Bun $4.50
Tuna Salad Sandwich $4.00
Grilled Pork Roll $6.50
Hash Brown / Spicy Spanish Chorizo $1.00
Sausage Roll $1.30
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)

GARLIC BREAD $5.50
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
STEAMED RICE $3.00
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
PAN FRIED MUSHROOMS WITH GARLIC $7.50
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
ROTI $5.90
- with lemon butter

Seasoned fries with tomato sauce and aioli $7.50
-Mains $16.50
Gluten free bread available $2.00
Chicken and sundried tomato cheese croquettes $11.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
House smoked salmon, cream cheese toasted bagel $15.50

Baron Of Beef in Wellington Menu

Nearby Sample Menus

Baron Of Beef

Wellington Region > Wellington > Baron Of Beef

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Food Court/32 Johnsonville Road, 32 Johnsonville Road, Wellington, 6015, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel