Address
Food Court/32 Johnsonville Road, 32 Johnsonville Road, Wellington, 6015, New Zealand
Baron Of Beef in Wellington Menu
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Baron Of Beef in Wellington has no menu available, but can choose from many other options such as The Kraken or Lust from Hell. Milk Crate offers many options including seasonal fruit with piako yoghurt and rustic muesli with seasonal fruit and honeyed yoghurt. Sushi Ave - Tauranga includes a wide range like 1. Ramen or 2. Sea Food Ramen. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Single File Cafe and available till 11am.
Nearby Sample Menus
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Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
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Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
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Thick Cut Fries (V) $9
- With tomato sauce & aioli
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Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
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Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
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Smoked Chicken $20
- Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
- Side Salad (V) $7
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Greek Salad (V) $22
- Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
- Kofte $15.00
- Supreme R $12 L $14
- Falafel R $9.50 L $11.50
- Chicken $14.00
- Snack Kebab $6.00
- Turkish Biryani $7.00
- Mixed (chicken & Lamb) $19.00
- Mixed (Chicken & Lamb) $14.00
- Egg Roti $4.00
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Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
- -Meat $9.00
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Curry Laksa: $11.50
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
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Chicken Kuzi $18.90
- This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
- jasmine rice $2.00
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Banana Roti with ice cream $10.50
- Your waiting staff will let you know of any other specials we may have available.
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Briyani Chicken: $12.50
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
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Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Seasonal Vegetables $ 6.50
- With extra virgin olive oil
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
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Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
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Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
- Hamburger
- Chicken & Chips Small $6.50
- Bacon & Egg
- Cheese
- Chicken Roast Meal 1/4 chicken $8.90
- Pork Sirloin $13.50
- B.E.S.T $11.50
- Lamb Chops $13.50
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- -Combo $8.80
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- B.E.S.T. with Tea / Coffee or Coke $12.90
- -Combo $8.80
- Scotch Fillet Steak $17.90
- Mushroom Breakfast $11.90
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(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
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Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
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Scallops $29.00
- wok fried with home made XO sauce and Chinese greens
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Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
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Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
- All our Dim Sum and Dumplings are handmade inhouse.
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Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
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Sichuan Style $24.00
- tianjin pickles, chilli, garlic
- Soft boiled eggs & soldier $5.00
- Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
- Beer battered fish, crushed peas, fries, tartare sauce (df,nf) $16.00
- Black pudding $5.00
- Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
- Granola, vanilla yoghurt, honey (nf,veg) $9.00
- Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
- Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
- Lime Pickle $3.00
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IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
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VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
- Peanut Sauce $3.00
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MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
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SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
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LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
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GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
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Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
- Ham Baguette $6.80
- Chicken & Avocado Sandwich $4.50
- Sausage Roll $4.50
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French toast $9.80
- Served with fruit and whipped cream.
- Cucumber, Cheese & Egg Sandwich $2.00
- Chicken Baguette $6.80
- DF= dairy free, GF*= gluten free (options)
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
- NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
- Chargrilled Bread & House Dips (V) $10.00
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
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Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
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Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
- Trio of Hand Made Ice Creams and Sorbets $14.00
- French Croque Monsieur $12.00
- Japanese Tempura Prawns (3) $10.00
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Wedges $12.00 / $14.00
- With bacon & cheese
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Greek Lepanto Olivas Mixtas $9.00
- Free Range Chicken Achari Masala Curry $34.00
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Egg salad on toast with capsicum & sprouts $7.50
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Veggie lasagna with spinach & lentils $10
- Ham & Egg bite with homemade salsa $6
Baron Of Beef
Phone
044784932
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Food Court/32 Johnsonville Road, 32 Johnsonville Road, Wellington, 6015, New Zealand
- Wellington Takeaway Food Menus
- Wellington Region Takeaway Food Menus