Baron Of Beef in Wellington Menu

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Seriously Large Peri-Peri Chips $9.50
Potato Salad
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Add
Peri-Peri Chips
- Curb your craving
- Regular $4.50
- Large $6.50

Seasonal Vegetables $4.8
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Garlic Bread $3.9
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges

Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
Sandwich basque $7.50
- Banguette with chorizo and gherkins
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
Soupe de jour See our waiters
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
Pain au chocolat $4.00

Homemade toasted bagel $6.50
- with jam and cream cheese
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Toast, hollandaise $2.00
Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
Kids egg and bacon $8.00
Free range egg poached or fried $2.50
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil

Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Rustic Fries W/ Tomato Sauce $7.50
250g Prime Steer Beef Sirloin $33.00
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Two Eggs Sunny Side Up $6.00
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce

Tofu with Vegetables $16.00
- Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
Singapore Noodle $18.00
- Stir-fried thin rice noodles with BBQ pork, shrimps and yellow curry.
Combination Seafood $28.00
- Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
Spicy Garlic Lamb $24.00
- Wok fried lamb with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Black Bean Beef $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
Scallops and Cashew Nuts $28.00
- Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
Braised Fish (600g-800g each) from $29.00
- Deep-fried whole fish braised in oyster sauce.

Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Soup of the Day $9
- Please ask for today’s special
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce

Gourmet Burger $4.00
- For the Double Patty - add
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream

Poussin $38
- Peas, Porcini, Walnuts
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Butternut $29
- Black Garlic, Quinoa, Red Onions
Sides $9
- Freshly Prepared
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise

Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Available from 7:30am to 2:00pm
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Eggs $9.00
- Any style- served with toast and tomato relish.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.

Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Selection of two cheeses $29.00
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Soup of the day $14.90
- w freshly baked muffaletta roll
Duck fat baked potatoes $7.90

Stir-Fried Pork $16.80
Spicy and Sour Whitebait Soup $6.50
Egg Fried Rice $12.00
Deep Fried Bread King Prawns $12.00
Sichuan Lobster Seasonal Price
- Three Course $75.00
Peking King Prawns $29.80
- King prawns with shell
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate

Beef $19.00
- Fresh green Salad with grilled Scotch Beef topped with steak sauce
Cheeseburger $12.00
- Bun, beef pattie and cheese & a side of chips
Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke
Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
Ham & Salad Sandwich $9.00
- Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.

- Free range bbq pulled pork served with caramelized onion & apple relish
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Slow cooked, tender free range lamb topped with mint tzatziki
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa

Soft Drinks N/A
Roti Pisang (Banana) $4.50
Kung Poh Pork / Chicken $11.50
Malaysian Curry $10.00
- Chicken / Lamb / Veggie
Deep Fried Tofu $7.50
Deep Fried Wonton $7.50
Peanut Sauce $1.50
Veggie Satay Burger $6.00

Baron Of Beef in Wellington Menu

Nearby Sample Menus

Baron Of Beef

Wellington Region > Wellington > Baron Of Beef

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Food Court/32 Johnsonville Road, 32 Johnsonville Road, Wellington, 6015, New Zealand

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