Big Boy Takeaways in Auckland City Menu

FRIED FRIED
  • Fish
  • -Tarakihi $3.80
  • -Hoki $2.00
  • -Gurnard $3.00
  • -Snapper $4.80
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Kumara Chips $5.00
  • Wedges $3.50
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
  • Oyster / Banana Fritter $1.50
  • Mussel / Donut / Pineapple Fritter $0.90
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Crab Stick / Sausage $1.20
  • Hot Dog $1.60
  • Won Ton $0.60
  • Onion Ring (6) $1.00
BURGERS BURGERS
  • Hamburger $2.50
  • Cheese / Vegetable $3.30
  • Pineapple / Egg $3.20
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Bacon / Chicken / Steak / Fish $3.90
  • Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
  • Chicken & Avocado / Steak & Mushroom $4.80
  • American Hot Dog / Seadog $3.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
  • Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
  • Chicken & Avocado / Steak & Mushroom $3.80
  • Cheese & Corn $3.20
  • Sweet Corn $3.00
  • Egg $2.40
  • Cheese & Corn $2.00
  • Mushroom $2.60
CHICKEN CHICKEN
  • Whole Chicken $15.80
  • 1/2 Chicken $8.50
  • 1/4 Chicken $4.80
  • Chicken N Chips $6.50
  • Chicken Wing $1.20
EXTRAS EXTRAS
  • Cheese / Avocado $0.90
  • Tomato / Egg $0.70
  • Onion / Pineapple $0.60
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Mushroom $1.00

Nearby Sample Menus

  • Bourbon BBQ Ribs (GF) $22.00
    • Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
  • Fresh Pizza Bread (V) $12.00
    • Mozzarella, garlic & spinach oil
  • Emprise (V) $23.00
    • Red onion, mushroom, feta, tomato, spinach oil
  • Fish & Chips $19.50
    • Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
  • Quesadilla $12.00
    • Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
  • Scotch Fillet $10.00
    • Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
  • Salt & Pepper Squid $15.50
    • Tzatziki, chilli jam (GF)
  • Chilli con Carne $18.00
    • Nachos, mozzarella, sour cream, guacamole, salsa (GF)
  • Steak and cheese $3.70
  • No 5 $15.00
    • 3 fish, $2 chips, 2 sausage, 2 hotdogs, 6 potato fritters
  • Combination meats & veges $12.50
  • Veg noodles $9.50
  • 6 crabsticks $5.00
  • 6 potato fritters $3.50
  • Bacon fried rice $6.00
  • Prawn $13.50
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Beef or Chicken Rendang $11.90 / $12.50
    • Traditional country style dry coconut curry on: Steam Rice / Coconut rice
  • Beef or Chicken Sambal $11.90 / $12.50
    • A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Side Verges $6
  • Fries $6
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Seasonal Fish
    • see waiter
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • Palakura Cottage Cheese Curry $15.95
    • spinach paneer, popular curry
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatic
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chilli
  • Lamb Curry South Indian $19.95
    • lamb cooked in south indian style gravy
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Mixed Platter $19.95
    • 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • Curry chicken katsu udon $11.00
  • Tempura prawns $12.00
  • Stir-fried beef yakisoba $12.50
  • Grilled eel donburi $13.50
  • Deep fried seafood donburi $12.00
    • Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
  • Kakiage (tempura vegetable) udon $10.00
  • Stir-fried beef cha han $12.50
  • Prawn yakisoba $13.50
  • PAUA FRITTERS $2.40
  • SPRING ROLL $1.80
  • HOT DOG $2.00
  • HAM $2.50
  • VEGETARIAN $4.50
  • HOT DOG $2.80
  • EXTRAS $1.00
  • PINEAPPLE $0.90
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Waffle Fries $7.00
    • curly parsley, truffle oil, parsley mayo
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Duck & Pumpkin Tortellini $5.00
    • duck bone broth, truffle oil
  • Burnt Honey Yams, Mandarin $7.00
    • roast & raw yam, whipped goat curd
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • BBQ Pork $11.00
  • Special A $55.00
    • 2 fishes, 4 potato fritters, 1 chips
  • Combination Meat $12.00
  • Beef $10.50
  • Beef $10.50
  • Deep fried moro $2.50 each
  • Combination Meat $12.00
  • Beef $10.50
  • TE WHARE RA PINOT GRIS Marlborough 2011 - / $62
  • WALNUT WARFARE Nocello Walnut Liqueur, Amaretto, Absoult Vanilla Vodka, Crème de Cacao and Cream; sprinkled with walnuts and chocolate $16.50
  • OYSTER BAY SPARKLING CUVEE BRUT Hawkes Bay - / $55
  • VEUVE DU VERNAY BRUT (France) 200ml - / $12
  • CLOUDY BAY SAUVIGNON BLANC Marlborough 2012 - / $65
  • ON TAP -
  • MUSHROOMS grilled w. herbed ricotta (g) (v) $18
  • Guiness Draught Can 440ml $10.00
  • Custard Croissant $3.10
  • Ficelle Pack of 3 $4.99
    • classic, grains, wholemeal & traditional
  • Frankfurt Sausage Roll $4.30
  • Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
  • Mini Filled Rolls (assorted Flavours) $4.90
  • Raisin Brioche (Pain au Raisin) $3.50
  • Mini Danish (6's) $8.99
    • Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
  • Traditional 1kg $8.00
  • Avocado & Basil Pesto $5.50
  • Ham, Tomato & Brie Cheese $7.00
  • One Choice $4.50
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Tomato & Basil pesto $5.50
  • Three Choice $5.50
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • Avocado, Basil Pesto & Cream cheese $6.50
  • Bacon & Egg $3.50
  • Mince Savouries $1.60
  • Smoked Fish $3.80
  • Butter Chicken $3.80
  • Steak & Cheese $3.80
  • Steak & Mushroom $3.80
  • Mince $3.50
  • Mince & Cheese $3.80
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • -add cheese $2.50
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Big Boy Takeaways

Big Boy Takeaways

location

Address

758 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098469751

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 12:30 – 10:00 PM, Wednesday: 12:30 – 10:00 PM, Thursday: 12:30 – 10:00 PM, Friday: 12:30 – 10:00 PM, Saturday: 12:30 – 10:00 PM, Sunday: 12:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
758 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand