Big Boy Takeaways in Auckland City Menu

Nearby Sample Menus

SWEET CORN SOUP $16.00
- Serve with crabstick meat and chicken strips (Large)
K. K SPRING ROLLS $10.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
SATAY WITH PEANUT SAUCE $10.50
- Malaysia style marinated bbq chicken skewer (6 sticks)
MUMMY CHICKEN(Boneless) $22.00
- The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
BUTTERFISH $36.00+
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
Malaysia Style Egg Foo Yong(Omelette) $22.00
- Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
MUMMY CHICKEN ON RICE $13.00
SAMBAL KANG KONG (seasonal) $22.00
- water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps

Bread $4.00
- Served with extra virgin olive oil
Atlantis $23.00
- Selection of fish and shellfish, scallions, chipotle
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian
Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed

Fish $11.00
6 fish, 6 sausages, 6 fritters, $2.00 chips $20.00
Egg FooYong $9.00
BBQ Pork $12.50
Chicken $5.00
10 fish, 5 sausages, 5 spring rolls, $5.00 chips $30.00
Bami Gorang $13.00
- meat, vegetable and noodle
Tarakihi (Fresh) $4.50

Vegetable $9.00
Lemon Chicken $11,00
Chicken $11.00
Pork $11.00
Chicken $10.00
Beef $10.00
Any 3 Meals for $29.90
BBQ Pork Wonton $8.00

Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
Fries with Tomato Sauce and Aioli $6.50
Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
- Spinach, Tomatoes and Swiss Cheese (V) $17.50
Roasted Pumpkin Salad, Avocado, Feta Cheese, Tomatoes, Pinenuts and a Lemon Parsley Dressing (V), (G) $19.50

Prawn Iguru $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander
Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
Papadams & Dips $13.95
- 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
Sweet Mango Chutney $2.95
Chicken Uthappam $19.95
- marinated chicken with south indian spices on uthappam, w potato onion curry
Cheese Paratha $3.95
- paratha w molten cheese
Mixed Platter $19.95
- 2 dahi puri, 2 pani puri, 1 mirchi baji, 4 papadams & dips, chicken entree & lamb entree
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)

Lamb $7.00
Lamb $6.00
Potato $0.50
Kumara $0.70
Pork $6.00
Pork $5.00
Chicken S $6.50/M $9.50/L $14.00
Vegetarian S $5.50/M $8.50/L $12.00

BROWN'S BIG GRILL $18.00
- middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
CHUNKY FRIES & AIOLI $6.50
FREE RANGE EGGS ON TOAST $8.00
- any style you like
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
B L A T $12.00
Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00

HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
PORRIDGE $10.50
- rolled oats simmered in milk, fruits
TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
TOAST $5.50
- homemade preserves & butter
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
PANKAKE $12.50
- with seasonal fruits, berry compote, mascarpone & maple syrup
PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese

Toasted bagel with smoked salmon/tomato $8.50
Eggs on toast $6.50
Stir Fry beef with Oyster Sauce
Bacon Macaroni Cheese
Lamb Curry
Porridge with Fruit $7.50
Creamy mushrooms with thyme on toasted ciabatta $10.50
Bacon, Egg, cheese $5.00

Prawn/Fish Malabari $17.50
- Curry cooked with onion, capsicum, coconut & spices.
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices & cashews.
Chicken/Lamb Vindaloo $16.50
- Red hot curry from Goa, not for the faint at heart.
Karahi Paneer $14.00
- Indian cottage cheese cooked with diced onions, capsicums and tomatoes.
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with leaf salad.
Seekh Kebab $10.00
- Lamb mince rolled on a skewer & roasted in Tandoori oven , served with dip (4 pieces).
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full).
Vegetable Biryani $13.50
- Vegetables cooked with basmati rice, coriander onions & spices.

Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
Poderi Crisci Pinot Grigio $10.50 / $52.00
Poderi Crisci Acquavite 375ml $15.00 / $75.00
Poderi Crisci Chardonnay $15.50 / $75.00

Curry Iamb
Hamburger $3.00
Sausage Rolls $2.00
Add on extra meat $1.20
LARGE $8.50
Steak and egg Burger $5.50
Arnerican Hot Dog $5.00
Fried noodles (with meat)

Grain, Turkish or White Roast $1.00
- add
Eggs any style $11.50
- on your choice of toast with aioli
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
Omelette $18.50
- served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
Porridge $9.50
- with brown sugar, cream & berry compote

Toasted Muesli
Omelette $17.50
- Ham / Vegetarian
-Fried
Mushrooms on toast $11.90
-Bacon & Hollandaise $16.90
Bacon & Eggs on Toast
Bagel / Crumpet / 5 Grains
Toast $5.90
- White / Brown / Fruit

Big Boy Takeaways

Address

758 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

Phone

098469751

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 12:30 – 10:00 PM, Wednesday: 12:30 – 10:00 PM, Thursday: 12:30 – 10:00 PM, Friday: 12:30 – 10:00 PM, Saturday: 12:30 – 10:00 PM, Sunday: 12:30 – 10:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips , Takeaway Food

Features

Dine in , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner

Big Boy Takeaways in Auckland City Menu

Nearby Sample Menus

Big Boy Takeaways

Auckland Region > Auckland City > Big Boy Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

758 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

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