Big Boy Takeaways in Auckland City Menu

Nearby Sample Menus

Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
Focaccia - today’s freshly home baked focaccia $6.5
Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
Contorni $9.50 per portion
Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
Cannelloni d'anatra - duck cannelloni baked with tomato, bechamel sauce, parmesan and fried parsley $20.0 for entrée, $27.0 for main
Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5
Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A

Chicken Karage (4pcs) $7.00
- (Deep fried chicken with sweet chilli sauce)
Dragon Roll (EEL)
White Fish Roll $11.00
Rainbow Roll
- (with Sal, Avo, Eel, Tuna, White Fish)
— Chicken, Fish or Beef $19.00
Small Combo (7 Sushi) $ 13.50
Moto Collection (10 Sushi) $27.00
- (Salmon, Tuna, Prawn, Tobico, Unagi)
Hand Roll Sushi (2pcs) $5.00

Fresh seasonal fruit $16.00
Brd granola - served w yoghurt & fresh fruit $16.00
Tomato, mozzarella & basil
Free range eggs on toast $12.00
Chicken, cranberry & brie
Wedges w sour cream & salsa $10.50
Savoury mince w free range poached egg on toast $18.00
Eggs benedict w bacon $18.00

Steak fried rice
BBQ pork cashew nuts $11.00
Won Ton Soup $6.00
Bami Gorang $12.00
- with meat, veges & noodles
Steak $9.50
Squid $9.00
2 Hamburgers, 1 fish, $1.50 chips $6.50
Ham & Cheese $4.00

Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
Flagship Burgers N/A
- Served With Fries On A Sesame Bun
Buttermilk Chicken Strips $14.00
- Smoky Bbq Sauce
Seafood Chowder $18.00
- Ciabatta
Cheeseboard $28.00
- Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
Beer Battered Fries $8.00
- Tomato Sauce & Aioli

PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
PHAD MED MA MUANG $9.50
- stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
SATAY GAI $7.50
- skewers of grilled chicken topped with peanut sauce
TAO HOO TORD $6.50
- deep fried tofu served with sweet peanut sauce
GANG KEOW WAHN $11.00
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
GOONG YANG(hot plate) $8.50
- BBQ tiger prawns served with salad & delicious Narmthong sauce
RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
THONG THONG $7.00
- deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry

Sweet Sour Wonton $9.00
Crab Stick $1.30
Seafood $9.90
1 Chips, 2 Ham Burgers $7.00
Mussel Fritter $2.50
Oyster $1.50
10 Dumplings $6.50
1 Chips, 3 Fish, 2 Sausage, 4 Potato Fritters $12.00

Seasoned wedges & sour cream $4.50
Lamb salad $10.00/$12.50
Chicken on rice & salad $12.50
Spinach Brok $14.50
- Served with Rice and salad
Chicken Satay $11.00
Mixed Salay $13.50
- on Rice & Salad
Chips $3.50
Mixed salad $10.50/$13.00

Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50

Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
House cured salmon/Bacon/lamb sausage $6.00
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)

Summer greens $8.00
- with garlic butter
Frasers Macadamia Granola $12.90
- coconut yoghurt, berry compote, seasonal fruits
Crispy skin King Salmon $20.90
- Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
Butternut pumpkin risotto $17.50
- Parmesan, toasted pumpkin seeds, parsley crumb
French Toast $17.90
- w lemon curd, summer berries & maple syrup
Soup of the day $13.90
- with bread
Slow cooked pork $19.70
- romesco sauce, brioche, crispy kale, Poached eggs

Benediction Omelette (GF) $17.50
- with your choice of 3 sides
-House Cured Salmon $18.50
-All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
House Cured Salmon $7.00
Eggs Benedict
Mushrooms $5.00
- Portobello Mushrooms $18.50
-Scrambled with your choice of toast $10.50

Kumara fries $6.50
PRAWN TWISTER $12.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
FALAFEL SALAD $14.50
- Falafel mini patties, leafy greens, yogurt sauce
GRILLED CHICKEN TENDERLOIN $15.50
- Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
CHICKEN DELUXE $15.50
- Chargrilled free range chicken tenderloins, melted cheese, bacon grilled pineapple, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
KIWI SUPREME $16.00
- 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
GRILLED VEGETABLE BURGER $13.00
- A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
SWEET CORN FRITTER $13.00
- A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo

Poh Pia Thai spring roll stuffed with chicken, sliced vegetables and vermicelli. $5.00
Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
Pad Kra Tiem Stir fried chicken, beef or lamb with mushroom, garlic, pepper, leeks and vegetables -
Pla Med Stir fried fillet snapper with vegetables, cashew nuts and chilli paste. $26.90
Red Curry (Gaeng Daeng) Red curry paste Chicken, Beef or Lamb with coconut milk and vegetables. $20.90
Coke, Coke Zero, Lemonade, Ginger Ale, Soda Water, Tonic Water $4.00
Mixed Appetisers Our chef’s selection of poh pia, curry puff and toong thong. $5.00
Monteith's Pilsner (NZ) $7.00

With Chicken $16.50
Kid’s Milkshake with sprinkles $3.00
Bagels $6.50
- Cream, cheese & jam
French Toast $14.50
- with caramelized banana, bacon & maple syrup
Wholemeal Toast $8
- with avocado, tomato & pesto
Avocado $3.00
Prawn Linguini $17.50
- Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast

Big Boy Takeaways

Address

758 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

Phone

098469751

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 12:30 – 10:00 PM, Wednesday: 12:30 – 10:00 PM, Thursday: 12:30 – 10:00 PM, Friday: 12:30 – 10:00 PM, Saturday: 12:30 – 10:00 PM, Sunday: 12:30 – 10:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips , Takeaway Food

Features

Dine in , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner

Big Boy Takeaways in Auckland City Menu

Nearby Sample Menus

Big Boy Takeaways

Auckland Region > Auckland City > Big Boy Takeaways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

758 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

Auckland City Restaurants

Auckland Region Restaurants

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant