Big Boy Takeaways in Auckland City Menu

FRIED FRIED
  • Fish
  • -Tarakihi $3.80
  • -Hoki $2.00
  • -Gurnard $3.00
  • -Snapper $4.80
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Kumara Chips $5.00
  • Wedges $3.50
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
  • Oyster / Banana Fritter $1.50
  • Mussel / Donut / Pineapple Fritter $0.90
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Crab Stick / Sausage $1.20
  • Hot Dog $1.60
  • Won Ton $0.60
  • Onion Ring (6) $1.00
BURGERS BURGERS
  • Hamburger $2.50
  • Cheese / Vegetable $3.30
  • Pineapple / Egg $3.20
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Bacon / Chicken / Steak / Fish $3.90
  • Bacon & Cheese / Bacon & Egg / Chicken & Cheese / Chicken & Egg / Steak & Cheese / Steak & Egg / Fish & Cheese / Fish & Egg $4.60
  • Chicken & Avocado / Steak & Mushroom $4.80
  • American Hot Dog / Seadog $3.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham / Bacon / Chicken / Steak / Cheese & Onion / Cheese & Tomato $2.80
  • Ham & Cheese / Ham & Egg / Bacon & Cheese / Bacon & Egg / Chicken & Egg / Chicken & Cheese / Steak & Cheese $3.40
  • Chicken & Avocado / Steak & Mushroom $3.80
  • Cheese & Corn $3.20
  • Sweet Corn $3.00
  • Egg $2.40
  • Cheese & Corn $2.00
  • Mushroom $2.60
CHICKEN CHICKEN
  • Whole Chicken $15.80
  • 1/2 Chicken $8.50
  • 1/4 Chicken $4.80
  • Chicken N Chips $6.50
  • Chicken Wing $1.20
EXTRAS EXTRAS
  • Cheese / Avocado $0.90
  • Tomato / Egg $0.70
  • Onion / Pineapple $0.60
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Mushroom $1.00

Nearby Sample Menus

  • Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
  • Focaccia - today’s freshly home baked focaccia $6.5
  • Ostriche al naturale - freshly shucked oysters with balsamic vinegar, and five grain bread and butter $19.5 for ½ doz, $34.5 for 1 doz
  • Contorni $9.50 per portion
  • Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
  • Cannelloni d'anatra - duck cannelloni baked with tomato, bechamel sauce, parmesan and fried parsley $20.0 for entrée, $27.0 for main
  • Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5
  • Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A
  • Chicken Karage (4pcs) $7.00
    • (Deep fried chicken with sweet chilli sauce)
  • Dragon Roll (EEL)
  • White Fish Roll $11.00
  • Rainbow Roll
    • (with Sal, Avo, Eel, Tuna, White Fish)
  • — Chicken, Fish or Beef $19.00
  • Small Combo (7 Sushi) $ 13.50
  • Moto Collection (10 Sushi) $27.00
    • (Salmon, Tuna, Prawn, Tobico, Unagi)
  • Hand Roll Sushi (2pcs) $5.00
  • Fresh seasonal fruit $16.00
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Tomato, mozzarella & basil
  • Free range eggs on toast $12.00
  • Chicken, cranberry & brie
  • Wedges w sour cream & salsa $10.50
  • Savoury mince w free range poached egg on toast $18.00
  • Eggs benedict w bacon $18.00
  • Steak fried rice
  • BBQ pork cashew nuts $11.00
  • Won Ton Soup $6.00
  • Bami Gorang $12.00
    • with meat, veges & noodles
  • Steak $9.50
  • Squid $9.00
  • 2 Hamburgers, 1 fish, $1.50 chips $6.50
  • Ham & Cheese $4.00
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
  • Flagship Burgers N/A
    • Served With Fries On A Sesame Bun
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Seafood Chowder $18.00
    • Ciabatta
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • PHRA RAM LONG SONG $9.50
    • mix vegetables and light oyster sauce topped with peanut sauce
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • SATAY GAI $7.50
    • skewers of grilled chicken topped with peanut sauce
  • TAO HOO TORD $6.50
    • deep fried tofu served with sweet peanut sauce
  • GANG KEOW WAHN $11.00
    • a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • THONG THONG $7.00
    • deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
  • Sweet Sour Wonton $9.00
  • Crab Stick $1.30
  • Seafood $9.90
  • 1 Chips, 2 Ham Burgers $7.00
  • Mussel Fritter $2.50
  • Oyster $1.50
  • 10 Dumplings $6.50
  • 1 Chips, 3 Fish, 2 Sausage, 4 Potato Fritters $12.00
  • Seasoned wedges & sour cream $4.50
  • Lamb salad $10.00/$12.50
  • Chicken on rice & salad $12.50
  • Spinach Brok $14.50
    • Served with Rice and salad
  • Chicken Satay $11.00
  • Mixed Salay $13.50
    • on Rice & Salad
  • Chips $3.50
  • Mixed salad $10.50/$13.00
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • House cured salmon/Bacon/lamb sausage $6.00
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Summer greens $8.00
    • with garlic butter
  • Frasers Macadamia Granola $12.90
    • coconut yoghurt, berry compote, seasonal fruits
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • French Toast $17.90
    • w lemon curd, summer berries & maple syrup
  • Soup of the day $13.90
    • with bread
  • Slow cooked pork $19.70
    • romesco sauce, brioche, crispy kale, Poached eggs
  • Benediction Omelette (GF) $17.50
    • with your choice of 3 sides
  • -House Cured Salmon $18.50
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • House Cured Salmon $7.00
  • Eggs Benedict
  • Mushrooms $5.00
  • - Portobello Mushrooms $18.50
  • -Scrambled with your choice of toast $10.50
  • Kumara fries $6.50
  • PRAWN TWISTER $12.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
  • FALAFEL SALAD $14.50
    • Falafel mini patties, leafy greens, yogurt sauce
  • GRILLED CHICKEN TENDERLOIN $15.50
    • Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
  • CHICKEN DELUXE $15.50
    • Chargrilled free range chicken tenderloins, melted cheese, bacon grilled pineapple, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • GRILLED VEGETABLE BURGER $13.00
    • A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Poh Pia Thai spring roll stuffed with chicken, sliced vegetables and vermicelli. $5.00
  • Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
  • Pad Kra Tiem Stir fried chicken, beef or lamb with mushroom, garlic, pepper, leeks and vegetables -
  • Pla Med Stir fried fillet snapper with vegetables, cashew nuts and chilli paste. $26.90
  • Red Curry (Gaeng Daeng) Red curry paste Chicken, Beef or Lamb with coconut milk and vegetables. $20.90
  • Coke, Coke Zero, Lemonade, Ginger Ale, Soda Water, Tonic Water $4.00
  • Mixed Appetisers Our chef’s selection of poh pia, curry puff and toong thong. $5.00
  • Monteith's Pilsner (NZ) $7.00
  • With Chicken $16.50
  • Kid’s Milkshake with sprinkles $3.00
  • Bagels $6.50
    • Cream, cheese & jam
  • French Toast $14.50
    • with caramelized banana, bacon & maple syrup
  • Wholemeal Toast $8
    • with avocado, tomato & pesto
  • Avocado $3.00
  • Prawn Linguini $17.50
    • Sauteed prawns with linguine pasta in a fresh tomato, garlic, chili and basil sauce
  • Toast w’ Condiments $3.90
    • Your choice of white, wholemeal of fruit toast
Big Boy Takeaways

Big Boy Takeaways

location

Address

758 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098469751

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 12:30 – 10:00 PM, Wednesday: 12:30 – 10:00 PM, Thursday: 12:30 – 10:00 PM, Friday: 12:30 – 10:00 PM, Saturday: 12:30 – 10:00 PM, Sunday: 12:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
758 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand