Bushmere Estate in Gisborne Menu

Nearby Sample Menus

Bhunna chicken $19.90
- Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
Chips $5.00
Prawn masala $19.90
- Prawn cooked in a pan fried onion gravy & whole spices garnished with coriander
Yellow rice $5.00
Curry + naan + drink $12.90
Saag alloo $9.90
Dal makhani $13.90
- Lentils cooked on a slow fire overnight, garnished with ginger & coriander
Chick – pea curry $13.90
- Chick – pea cooked in a subtle spices

Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
Creamy Mash Potato $4.00
The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
Prawn Cocktail $13.00
- Large tiger prawns on shredded lettuce with our own special dressing.
Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
Bowl of Fries $7.00
- With aioli & tomato sauce.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.

Cheesecake $16.00
- Fig, white chocolate, port
Served Daily From 5:30Pm
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
Baby Potatoes, Confit Garlic & Thyme Salt $9.00
House Bread $12.00
- Truffle butter

Seasonal greens $3.00
Meat is Murder (V) $19.50
- Seasonal greens, roast tomato, mushroom, kumara rosti, eggs, crumbed brie, served with housemade bread
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
Kumara Rosti $3.00
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice

Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
Bhuna Lamb $16.50
- Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Lamb Balti $16.50
- Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach

Seasonal vegetables walnuts and parmesan $10.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Duck Vietnamese pancake cashew butter $17.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Snapper ravioli brioche crumb and chardonnay cream $17.00

Fries $6.50
- W aioli
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Mushrooms on Toast $15.50
- W bacon & hash browns
Warmed Bread & Assorted Dips $12.50
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Chicken, Bacon & Brie Burger $15.50
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Open Chicken Sandwich or Wrap $12.50
- W blue cheese

Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Dessert Special $12.50
Three Scoops Homemade Sorbet $12.50
Soup of the Day $16.00
- With Marina bread
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Shrimp & Avocado Cocktail $14.00
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.

Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
See blackboard for today's specials POA
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Today's cakes (see front counter) POA

Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Fish of the day $30.0
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0

Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
Fish of the day $32.00
- Ask your server for fish of the day.
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Ham, cheese and pineapple or Vegetarian $8
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.

-ham $15.50
Homemade muesli $9.50
Toast served with butter & jam $5.00
Eggs benedict with
-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
Bacon & eggs $13.50
Bagels with
-cream cheese & jam $8.50

Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
(Available from 12:00 onwards)
Waffles $20.00
- with bacon, banana and maple syrup
Beef + Bacon Burger $26.00
- beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
CHUNKY CHIPS $7.00
Side Vegetables $6.00
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
Garlic Bread $6.00

Combination Meats $16.50
Sweet & Sour Fish $12.00
Prawn Fu Yoong $16.50
Thai Sauce Chicken on white rice $17.00
Prawn $16.50
Seafood Fried Rice $19.80
Bami Goreng $17.00
- with meats veggies & noodles
Steak & Tomatoes on white rice $17.00

Frittata $9.50
- with salad
Chicken Salad $12.00
Tasting Platter $12.00
Taste of Spring $12.00
- polenta with roasted vegetables and haloumi
Open Sandwiches $10.50
- with chicken / ham / salami
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
Steak Sandwich $14.00
Gourmet Panini $12.00
- with smoked chicken, salami, ham

Bushmere Estate

Gisborne Region > Gisborne > Bushmere Estate

Address

166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand

Phone

+64 6-868 9317

Email

thevines@xtra.co.nz

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar Food , Cafe Food , Gluten Free , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Bushmere Estate in Gisborne Menu

Nearby Sample Menus

Bushmere Estate

Gisborne Region > Gisborne > Bushmere Estate

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand

Gisborne Restaurants

Gisborne Region Restaurants

Nearby restaurants

The Works

Just Thai Cuisine

Neighborhood Pizzeria

Captain Morgans

Ballance Street Bistro and Bar

China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop