Bushmere Estate in Gisborne Menu

TO START WITH TO START WITH
  • Garlic & Herb Focaccia $7
  • Focaccia & dips $12
  • Balsamic Mushrooms $16
  • Dutch Beef Croquette $16
  • Bushmere Antipasto Style Sharing Platters $55
MAINS MAINS
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
SIDES & KIDS MEALS SIDES & KIDS MEALS
  • Fries $7
    • With sauce
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
DESSERT & CHEESE DESSERT & CHEESE
  • Steamed Fig Pudding $14
  • Feijoa & White Chocolate Cheesecake $14
  • Vines Autumn Trifle $14
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam

Nearby Sample Menus

  • Milkshakes $5.50
    • Chocolate, Vanilla, Banana or Strawberry.
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Rivers Crumbed Chicken Tenders $10.00
    • With fries and small salad.
  • Rivers Mini Hawaiian Pizza $10.00
    • Served with salad & fries.
  • Kids Platter (2-3 children) $23.00
    • Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
  • The Delight $40.00
    • A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
  • Lil One’s Hamburger $10.00
    • Bun, cheese, pattie and sauce served with fries.
  • Warm Beef, Blue Cheese and Walnut Salad $20.00
    • Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
  • 1/2 Scoop $2.50
  • Lasagne Topper $2.70
  • Cheesy Garlic Bread $3.00
  • Crabstick $1.50
  • Paua $6.50
  • Oyster $2.60
  • Garlic Chips $4.50
  • Curry Roll $2.60
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Lord of the Fries (V) $6.00
    • Deserted rough cut fries & dips
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Sausage $4.00
  • Seasonal Vegetables $9.00
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • Mushroom sauce $6.00
  • Mr Potato Head $12.50
    • Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
  • Duck Vietnamese pancake cashew butter $17.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Garlic bread $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Chicken, Bacon & Brie Burger $15.50
  • Wedges $9.50
    • W sour cream
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Classic Venison Burger $15.50
  • Warmed Bread & Assorted Dips $12.50
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • East Coast Kahuna Burger $15.50
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • or with Salmon $15.00
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Main Special $25.00
  • Three Scoops Homemade Sorbet $12.50
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • Dessert Special $12.50
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Garlic Bread $10.00
  • Lamb Meatball Provancale
  • Pavlova
  • Mixed Salad
  • Coleslaw
  • Feta Olive & Pesto Pasta Salad
  • ●D $38.5
  • Fresh Tarakihi Marinated in Chilli & Coconut
  • Chocolate Log
  • Family pack no1 $24.50
  • Small $3.50
  • Pork Roll $10.00
    • hot roast pork roll
  • Family pack no2 $29.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • 1/2 pack combo $19.20
  • Disco fries with gravy & Cheese $6.00
  • Hot Chicken + 3 salad toppings $9.50
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • Today's cakes (see front counter) POA
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Creme brulee with poached fruit. $13.00
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Meat $5.00
  • Fresh Garden Salad $8.00
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Beef & Cheese $13.00
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
  • Cheese $3.00
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Fish $4.90
    • Panko crumbled
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • LAKSA PRAWNS $15.00
    • Tiger Prawns in laksa sauce with udon noodles
  • SALAD $7.00
    • Vinaigrette
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • Satay Squid Chow Mein $17.00
  • Pork $12.00
  • Egg Fu Yoong $10.50
  • Lemon Sauce chicken on white rice $13.50
  • (cooked with egg onion peas bean sprouts)
  • Black Bean Sauce Squid Chow Mein $17.00
  • Roast Pork Fu yoong $12.00
  • Prawn $16.50
  • Frittata $9.50
    • with salad
  • Smoked Salmon Bagel $10.00
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Chicken Salad $12.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Smoked Salmon Bagel $14.00
    • with salad
Bushmere Estate

Bushmere Estate

location

Address

166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand

phone

Phone

+64 6-868 9317

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , Gluten Free , New Zealand , Pacific Rim , Vegetarian , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
166 Main Road, Matawhero, Gisborne, Gisborne, 4071, New Zealand