Address
96 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Reality Bites Cafe in Canterbury Menu
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LUNCH MENU-
Chicken BLT $18.00
- Chicken, streaky bacon, seasonal greens, tomato on toasted ciabatta with RB aioli, thick cut fries and tomato sauce
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RB Burger OR RB Bunless Burger $18.00
- RBmade beef pattie with cheese, tomato, gherkin, chutney and RB aioli. Served with thick cut chips and tomato sauce on the side
- Vegan burger seasonally made vegan pattie with tomato, gherkin, fruit chutney and RB garden greens. Served with thick cut chips and tomato sauce on the side $16.50
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RB Chicken Salad P $16.50
- RB seasonal garden greens from the RB Cafe Garden with Free Range chicken
DAILY SALAD ALSO AVAILABLE in cabinet-
All Salads are GF and VGN Wedgie Works $13.50
- Spicy wedges with crispy bacon, melted cheese, Roast Capsicum salsa and sour cream (V and VGN available)
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Self Saucing Sausage Roll & Chips $10.00
- RB's famous Self Saucing Sausage Roll served with thick cut chips and tomato sauce
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Hillyers Pie & Chips $10.50
- Famous Hillyers Pie of your choice served with thick cut chips and tomato sauce. (please ask for available flavours)
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Curried Vegetable and Cashew Vegan Pie $14.00
- Served with salad
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Thick Cut Chips $6.50
- Served with RB aioli or tomato sauce GF, VGN
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Panini $14.50
- Please ask for flavour of the day served with salad
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Spinach & Three Cheese Frittata $14.00
- Served with salad GF, V
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Prime Smoked Salmon & Capers Quiche $14.50
- Served with salad
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RB Bacon & Egg Pie $14.00
- Served with salad
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RB Rissotto Ball V $14.50
- Served with seasonal salad
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RB Toastie Ham & Cheese ‘n’ Onion $14.00
- Served with salad
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Kids Platter $6.00
- Mini muffin, fruit, box of raisins, smiley biscuit served with an umbrella and sticker
Nearby Sample Menus
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Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
- Spicy pork $18
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Noodle salad $9
- Udon noodle and salad in special dressing .
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Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
- Squid $5
- Teriyaki chicken $15
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Katsu curry $23
- Pork or chicken
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Tsukemono $4
- Japanese pickles .
- Chicken & Camembert N/A
- Peppered Steak N/A
- Steak N/A
- Lamb & Kumara N/A
- Guinness N/A
- Steak, Bacon & Cheese N/A
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Back by popular demand N/A
- Butter Chicken
- Steak & Kidney N/A
- -Prawns, Scallop, or Squid $20.00
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Stir-fry Rice
- Stir fried rice, with vegetables and egg.
- -Prawns, Monkfish, Scallop, or Squid $21.00
- -Prawns, Scallop, or Squid $20.00
- Green Curry $12.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
- Stir-fry Chilli $12.00
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Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
- -Breast $3.50
- Small
- -Thigh $3.50
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Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom
- Large Gluten Free Bases $2
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- Standard $20
- 1 Large Standard PIzza, large fries, 2 cans of drink
- Dinner for Two
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CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
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PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
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CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
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MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
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RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
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PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
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LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
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MINI BEAST BURGER $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
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ALL DAY BREAKFAST STONE GF $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
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IZONE CHOWDER $14.00
- Smaller in size, big in flavour
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BASKET OF FRIES V GF $7.00
- Served with tomato sauce and garlic aioli
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HOT CAKES $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
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CHILDREN’S MIXED GRILL $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
- Vegetables
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BACON & EGG MUFFIN $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish
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Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
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Beef Salad $12.50
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
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Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
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Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
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Pad Thai $12.50
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
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Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
- Honey Roast Pork $14.50
- Satay Beef mein $10.50
- Vegetables egg 1oO Young $10.00
- Dim Sum $0.60
- Beef’ with Vegetables Mein $9.90
- Pork Fried Noodles $9.90
- Curry Chicken Mein $10.50
- Roast Pork Egg Foo Young $11. 50
- Chicken, beef or Pork $16
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8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
- Roasted Duck $18
- Chicken $10.50
- Crispy Pork $17.00
- Roasted Duck $18
- Seafood $11.50
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17. Cashew Nuts Our Style
- served with rice , with chef’s selected vegetables
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- HOT CHIPS $6.00
- - CRISPY FALAFEL W/ MINTED AIOLI
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- STEP ONE - CHOOSE YOUR MAIN:
- - KUMARA RIBBONS W/ CUMIN SEED SALT
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Vindaloo Chicken/Lamb/Beef $19.00
- Famous dish from Goa specially cooked with onion, tomatoes, and hot ground spices.
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Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
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Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
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Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
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Mushroom Madras $18.00
- Mushrooms cooked in South Indian style with coconut cream and leaves.
- Mango Chutney $2.00
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Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
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Murg Malai Kebab $18.00
- Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
- Sesame Oil Chicken Soup in Hot Pot $17.00
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Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
- -Red Beans
- Fried Rice with Taiwanese Sausages $9.00
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.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
- -Pearls
- -Kumara Balls
- deep Fried Kumara Chips with Plum Powder $4.80
- Nem Nuong Chargrilled Pork x4 $8.00
- Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
- Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
- Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
- Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
- Cha Chay Deep Fried Vegetarian Spring Rolls x10 $8.00
- -Honey Roast Pork
- Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
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Ginger Duck $25
- Braised & Stir-Fry With Fresh Seasonal Vegetables + Ginger + Mushroom + Soy Sauce!
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Specially Marinated Fish Cakes $10
- With Red Curry Paste + Mixed Herbs + Cucumber Sauce
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Thai Chicken Fried Rice $10
- With Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
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Sweet and Sour Chicken or Fish $19
- Stir-Fry With Pineapple + Cucumber + Tomatoes + Vegetables
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Death By Chilli C B $18 F L $22
- Our Chef’S Secret Recipe Homemade Green Curry Paste + Tangy Thai Green Chilli + Spicy Thai Red Chilli + Coconut Milk + Fresh Seasonal Salad
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Crispy Spring Rolls $10
- Golden Fried, Stuffed with Tasty Vegetables + Thai Sweet Chilli Sauce
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Tom Yum $15 Small $22 Large
- Traditional Hot and Sour Soup = Lemongrass + Lime Leaves + Galangal +Roasted Chilli Paste +Chicken Or Prawn
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Cashew Chicken $20
- Stir-Fry With Fresh Seasonal Vegetables + Cashew Nuts
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Pakora $ 6.00
- Slices of potatoes, onions, cottage cheese, cauliflower coated with Besan flour and deep fried in healthy vegetable oil
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Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
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Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.
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Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
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Prawn Korma $22.00
- Prawns cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Cheese Naan $5.00
- Naan stuffed with cottage cheese
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Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
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Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Reality Bites Cafe
Phone
033138533
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Bankcard , Seating , Child-friendly