Carvers Barrington in Christchurch City Menu

Carvers Barrington in Christchurch City has no menu available, but can choose from many other options such as All eggs are free range or Sour Dough/ Grain / GF Bread from Dose Diner. Farrington Tavern offers many options including Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated. Foo Sing Chinese Takeway includes a wide range like Roast Pork & Seasonal Veges or Roast Pork Chow Mein. Sweet & Savoury Muffins & Scones and RB Divine Slices from . Reality Bites Cafe offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.

Nearby Sample Menus

Zab Thai Food Takeaway (sample menu)
  • Basil and Chili Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Sweet and Sour & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Wontons (6) $5.00
  • Fried Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
Saigon Star Vietnamese Restaurant (sample menu)
  • Sweet and sour tofu
    • dau hu xao chua
  • Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • mi xao ga (bo, heo)
  • Salt and pepper pork ribs Medium $15.50 Large $25
    • heo ram man
  • Veges with mushroom $11.50
    • bong cai xao
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Fish fillets in sweet and sour sauce Medium $18.50 Large $26
    • ca sot chua ngot
  • Tofu salad $14.00
    • goi dau hu
  • Chicken lemongrass and chilli Medium $15.50 Large $25
    • ga xao xa ot
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Cashew Nuts $4.00
  • Chips $2.40
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Chicken with Cashew Nut & Mushroom $13.00
  • Curry Beef On Fried Rice $10.50
  • Steak with Black Bean Sauce $12.00
  • Steak With Pineapple On Fried Rice $10.50
  • Nice Cook Fried Rice $12.00
Abalone Thai Restaurant (sample menu)
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Lamb ( Tender loin) $23.00
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
  • Beef (Eye Fillet) $23.00
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Vegetable with organic Tofu $15.00
Kendal Fish and Chips (sample menu)
  • Corn Nuggets for 6 $4.00
  • Bluff Oyster cooked 1/2 doz $14.00
  • Extras $1.70
  • Corn Nuggets each $0.70
  • Bacon & egg $5.50
  • Monster Burger double meat egg cheese & pineapple $6.50
  • pineapple $4.20
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
Majors Takeaways Fish and Chip Burger (sample menu)
  • Steak & Egg / Steak & Mushroom $5.50
  • Cod Fillets / Hoki Fillets $4.50
  • -Chicken Nibbles $0.90
  • Donuts $1.90
  • Double Meat / Chicken $4.40
  • Coleslaw $2.50
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
Sabry's Souvlaki (sample menu)
  • Lamb
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Small $8.00
  • Small $8.00
  • Large $10.90
  • Large $10.90
  • Triple $17.00
  • Small $8.00
Fish 'n' Chick'n (sample menu)
  • CRUMBED MUSSELS 1/2 DOZ $4.80
  • HASH BROWNS 4 for $2.80
  • SAUSAGE BIG $2.30
  • SINGAPORE FRIED NOODLES NASI GORENG $9.80
  • SOUR CREAM $0.70
  • MINI DONUTS 5 FOR $2.20
  • PIGGY SPECIAL $19.95
    • 2 cheeseburgers, 2 crab bites, 3 fish bites, 2 corn on cob, 3 squid rings, 2 chicken nuggets, 2 potato fritters & 2 scoops of chips
  • FISH BITES 5 FOR $3.20
Robert Harris Cafe (sample menu)
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
New Brighton Burger Bar (sample menu)
  • Plain $3.70
  • Mushroom $1.00
  • 5 Pineapple Rings $7.00
  • Satay Chicken Or Steak On Rice $12.50
  • Shrimp Fried Rice $11.00
  • Dinner Box $9.00
  • Scallops 1/2 Doz $9.50
  • Fish $2.20
Myhanh Vietnamese Restaurant (sample menu)
  • -Deep Fried Spring Rolls
  • Nem Nuong Chargrilled Pork x4 $8.00
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • Bo Xao Hanh Can Beef with Celery Onion / Bo Sot Chua Ngot Beef Sweet and Sour Sauce $16.00
  • Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
  • Ga Xao Sa Ot Chicken Lemongrass & Chilli / Ga Xao Sate Satay Chicken $15.00
  • -Asparagus Chicken Soup
  • Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
Burger Wisconsin (sample menu)
  • -Cheddar $1.50
  • Upgrade
    • Choose a side + dip and add a drink
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Caramelised Onions $1.50
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
Sala Sala Japanese Restaurant (sample menu)
  • -main $20.00
  • Fresh salmon sashimi $12.00
  • Chicken teriyaki $30.00
  • Deep-fried ice cream $14.50
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Egg fried rice (bowl) $5.00
Verge Cafe (sample menu)
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Sausages $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Salmon $3.00
Nico at Urban Escargot (sample menu)
  • Mussel, lemon grass, coriander and ginger fritters -
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
  • Marinated chicken bites crumbed in spicy corn chips -
  • Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
  • Berry sorbet shots & crème de cassis liqueur -
  • Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
  • Venison Burger Venison patties, fresh mango salsa, gourmet lettuce and artisan bread -
Carvers Barrington

Carvers Barrington

location

Address

25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033322578

clock

Opened hours

Monday: 7:00 AM – 7:30 PM, Tuesday: 7:00 AM – 7:30 PM, Wednesday: 7:00 AM – 7:30 PM, Thursday: 7:00 AM – 7:30 PM, Friday: 7:00 AM – 7:30 PM, Saturday: 7:00 AM – 7:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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