Address
25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand
Carvers Barrington in Christchurch City Menu
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Carvers Barrington in Christchurch City has no menu available, but can choose from many other options such as All eggs are free range or Sour Dough/ Grain / GF Bread from Dose Diner. Farrington Tavern offers many options including Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated. Foo Sing Chinese Takeway includes a wide range like Roast Pork & Seasonal Veges or Roast Pork Chow Mein. Sweet & Savoury Muffins & Scones and RB Divine Slices from . Reality Bites Cafe offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.
Nearby Sample Menus
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Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
- - marmite $6.90
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Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
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·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
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French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
- - sundried tomato cream cheese $6.90
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Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
- - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- Prawn with Mushroom on Fried Rice $11.80
- Roast Pork Fu Yong Egg $I0.30
- Chicken with Mushroom Chow Mein $10.30
- Pineapple $3.00
- Steak & Onion Patties $2.30
- Pineapple Ring $2.30
- chips (scoop) $2.30
- Sweet & Sour Chicken $12.00
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ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
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MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
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ROSSA $18.00
- tomato, mozzarella
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CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
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MARINATED OLIVES $12.00
- with Italian crackers
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COTTO $20.00
- tomato, prosciutto, mozzarella
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BIANCA $18.00
- parmesan olive oil, mozzarella
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SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
- Chicken Nugget $0. 80
- Steak $5.60
- Pineapple ring $1.50
- Tarakihi-Crumbed $4.50
- Pattic-Meat $2.20
- Egg $4.30
- Fish Bile $0.90
- Chicken Nibble $0.90
- Fish N/A
- Beetroot $2.50
- Cheese N/A
- Roast Pork & Tomato On Rice N/A
- Meat Patties N/A
- Vegetable Fried Noodles N/A
- Sweet & Sour Fish N/A
- Chicken & Cheese $5.50
- Sweet Sour Pork $13.90
- Fried Noodles / Rice With Chicken $10.00
- Rice & Sizzling Satay Squid N/A
- Scallops With Spring Onion And Ginger $23.00
- Bbq Pork Puff $4.50
- Rice & Sizzling Beef Steak With Black Pepper N/A
- Combination Meat Soup Noodles $9.00
- Pork (Shao Mai) $3.80
- Beef
- Sauce $0.50
- Triple $13.50
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Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Mozzarella Cheese $2.00
- Baklava $3.00
- Small $8.00
- Large $10.90
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
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Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
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Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
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Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
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Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
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Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits
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Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
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Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
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CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
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SPRING ROLL $3.80
- Chinese pork & vegetables wrapped in fried noodle pastry
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COD FILLET $6.00
- Deep seafood fried in a light crispy batter
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HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
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PATTIE $3.60
- Our own exclusive recipe
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BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
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CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
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STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
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Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
- Roast $13.00
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Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
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Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
- Toasted Sandwiches 2 fillings & chips $8.50
- Extras from $1.00
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
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Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
- Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
- Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
- Porcini and duck risotto balls with a melting mozzarella heart -
- Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
- Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
- Pecorino sheep cheese filled crumbed mushrooms -
- Beer Battered Blue Cod $28
-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
- Sage & Confit Garlic Chicken Breast $28.5
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
- Extra vegetables & salad $6
-
250g Ribeye Steak $30.5
- Cooked the way you like it
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
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Tom Yum Tahu $10.00
- Medium tofu soup with mushrooms and lemongrass
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Goong Tod Grob $19.00
- Crispy prawn with special sauce and rice
- Crispy Chicken with Satay sauce and rice $20.00
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Phad Mu Met Ma Muang $16.00
- Mild fried pork with cashew nuts, vegetables & rice
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Phad Prik Gaeng Mu $16.00
- Medium fried curry paste, bamboo shoots and beans
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Phad Preoh Wan Nua $15.00
- MIld sweet & sour beef with veges, tomato sauce & rice
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Phad Prik Pao Tofu $15.00
- Stir fried veges with tofu and soya bean oil chilli paste and cashew nuts and rice
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Talay Tod Kra-tiem Prik Tai $18.00
- Sauted garlic, pepper mixed seafood with veges and rice
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Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
- Mixed Vegetable & Oyster sauce $17.00
- No MGS adds
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Tom Yum Talay $19.00
- Seafood
- Pork $0.00
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Tom Yum Goong $21.00
- King Prawn
- Pad Thai $17.00
- Jungle curry $17.00
Carvers Barrington
Phone
033322578
Opened hours
Monday: 7:00 AM – 7:30 PM, Tuesday: 7:00 AM – 7:30 PM, Wednesday: 7:00 AM – 7:30 PM, Thursday: 7:00 AM – 7:30 PM, Friday: 7:00 AM – 7:30 PM, Saturday: 7:00 AM – 7:30 PM, Sunday: 7:00 AM – 7:30 PM
Price
None
Type
None
Service
None
Cuisine
British , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand
- Christchurch City British Menus
- Christchurch City Fast Food Menus
- Christchurch City Takeaway Food Menus
- Canterbury British Menus
- Canterbury Fast Food Menus
- Canterbury Takeaway Food Menus