Carvers Barrington in Christchurch City Menu

Carvers Barrington in Christchurch City has no menu available, but can choose from many other options such as All eggs are free range or Sour Dough/ Grain / GF Bread from Dose Diner. Farrington Tavern offers many options including Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated. Foo Sing Chinese Takeway includes a wide range like Roast Pork & Seasonal Veges or Roast Pork Chow Mein. Sweet & Savoury Muffins & Scones and RB Divine Slices from . Reality Bites Cafe offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.

Nearby Sample Menus

Little Pom's (sample menu)
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Smoked tomato chilli beans $3.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Fresh range eggs $1.50 each
Saigon Star Vietnamese Restaurant (sample menu)
  • Pork curry Medium $15.50 Large $25
    • heo xao cari
  • Deep fried meat spring rolls (6 pieces) $7.00
    • cha gio thit
  • Crispy Squid $12.00
    • muc chien gion
  • Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
    • ga xao Ian
  • Beef ball in rice noodle soup $11.00
    • pho bo vien
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
Abalone Thai Restaurant (sample menu)
  • Wild Venison (Tender loin -organic) $25.00
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Jade Chinese Takeaway (sample menu)
  • Sweet & Sour Wontons $10.00
  • Sweet & Sour Fish $12.00
  • Chicken Foo Young Egg $9.80
  • Steak Black Bean Sauce $11.00
  • Chicken Mushroom on Fried Rice $12.00
  • Pork Curry on Fried Rice $9.80
  • Pork Pineapple on Fried Rice $12.00
  • Pork Fried Rice $9.80
Joe's Garage Sumner (sample menu)
  • Avocado (seasonal) $2.30
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • Pikelets ( vo)
  • Plain or garlic bread roll $4.00
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • Large chips $9.50
McDonald's Kaiapoi (sample menu)
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Chick'n McCheese n/a
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
  • Hotcake Syrup n/a
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
  • The Boss n/a
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
  • NYC Benedict Bagel n/a
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
  • The Almighty Angus® 1/2lb n/a
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
  • Massive McMuffin® Hunger Buster $11.00
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate
Tandoori Palace (sample menu)
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Laneway Espresso (sample menu)
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
Fava Cafe (sample menu)
  • BB Pancakes $17.90
    • Served with bacon, banana, maple syrup
  • Portobello Mushrooms $4.00
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Bagels (GF/DF)
  • Eggs Florentine (GF/DF) $18.90
    • Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
  • Hot Smoked Akaroa Salmon $5.00
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • Kids fries $4.00
Coach Corner Takeaways (sample menu)
  • CHOCOLATE DONUT $3.90
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • BACON TOASTED SANDWICH $4.00
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
  • JAM RAP $3.90
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • HAWAIIAN SAUSAGE $4.50
    • Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
SuRa Teppan Yaki Restaurant (sample menu)
  • Scallops $35.00
  • Crayfish $48.00
    • Whole tail
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Oyster Tempura Market Price
  • Assorted tempura $23.00
    • Assorted seasonal Vegetables, Prawn &
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Kids Teppanyaki Set (under 12 yrsold) $20.00
    • Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
Nico at Urban Escargot (sample menu)
  • Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
  • Smoked venison fillets thinly sliced, served with crostini and fig -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Keo Thai Restaurant (sample menu)
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Gai $10.00
    • Tempura Chicken Pieces
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gai Satay $10.00
    • Chicken Satay
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Food Stop on Gasson (sample menu)
  • Mince Beef $4.00
  • Fish $3.00
  • Steak & Cheese
  • Carrot Cake $3.00
  • Steak & Mushroom
  • Ham $4.00
  • Sausage Roll $2.50
  • Chicken Drumstick $2.50
Arin Sushi (sample menu)
  • Vegan R $9 / L $12
  • Lunch Box $8.00
    • Sushi and rice box
  • Bacon R $9 / L $12
  • Chicken Curry $5.00
  • Combination $8.00
    • 8 Pieces
  • Teriyaki Chicken $5.00
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Chicken R $9 / L $12
Carvers Barrington

Carvers Barrington

location

Address

25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033322578

clock

Opened hours

Monday: 7:00 AM – 7:30 PM, Tuesday: 7:00 AM – 7:30 PM, Wednesday: 7:00 AM – 7:30 PM, Thursday: 7:00 AM – 7:30 PM, Friday: 7:00 AM – 7:30 PM, Saturday: 7:00 AM – 7:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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