Carvers Barrington in Christchurch City Menu

Carvers Barrington in Christchurch City has no menu available, but can choose from many other options such as All eggs are free range or Sour Dough/ Grain / GF Bread from Dose Diner. Farrington Tavern offers many options including Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated. Foo Sing Chinese Takeway includes a wide range like Roast Pork & Seasonal Veges or Roast Pork Chow Mein. Sweet & Savoury Muffins & Scones and RB Divine Slices from . Reality Bites Cafe offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.

Nearby Sample Menus

  • Fried Rice Chicken, Beef or Pork $12.00
  • (B) Chicken $8.00
  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Stir Fried Vegetables $10.00
  • Green Curry (Chicken or Beef) $14.50
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Basil Chicken, Beef or Pork $13.50
  • (C) Prawn $9.00
  • Akaroa Cod $4.80
  • Vegetarian $4.80
  • Groper $5.80
  • Crumbed Extra $0.60
  • Double Chocolate Donut $2.20
  • Whitebait pattie $4.00
  • Chicken pattie $2.20
  • Spicy Chips/wedges $3.00
  • Steak Chow Mein $10.00
  • Steak With Pineapple On Fried Rice $10.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Roast Pork Chow Mein $10.00
  • Prawn Fu Yong Egg $13.50
  • ●Fish and Chips
  • Fillet Steak Nice Cook Style $15.00
  • ●Eggs
  • Extra Meat $4.50
  • Prawn Curry on Fried Rice $14.00
  • 1/2 Doz Wontons $4.00
  • Pineapple Fritter $2.00
  • Sliced Chicken and Seasonal Vegetable $12.50
  • Combination Foo Yong $12.50
  • Chicken Pineapple on Fried Rice $11.00
  • Chicken Satay on Fried Rice $11.50
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Serving of Fried Mushrooms $3.50
  • -Seafood special
  • (All Children's meals are available for anyone under 12 years only)
  • -Soup of the day
  • Mini breakfast $16.90
    • Poached or fried eggs with bacon, hashbrown and toast
  • Philly cheese Steak Sandwich $22.90
    • Chargrilled ribeye, caramelised, onions, Served with fries
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • Pork Belly $29.50
    • Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
  • sausage $6.00
  • -Add Gluten Free base to any pizza $3.00
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • On a fresh warmed toasted bun, served with golden fries
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Breakfast Stack (Vegetarian) $16.00
  • -Pineapple Jelly
  • Deep Fried Tofu $5.00
  • Pan Fried Salmon Fillet $16.00
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Deep Fried Taro Cake $4.50
  • Deep Fried Black Blood Puddings $5.00
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Deep Fried Squid $5.00
  • Chow mein egg noodles $13.00
    • with chicken
  • Chilli basil noodles $13.00
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Massaman beef curry $13.00
  • Spring Rolls (8pcs) $5.00
  • Sweet & sour pork $13.00
  • Ham N/A
  • Beetroot N/A
  • Ham, Egg and Cheese N/A
  • Italian Dressing N/A
  • Tuna N/A
  • Carrot N/A
  • Double Choc Chip N/A
  • White Chip Macadamia N/A
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Garlic Bread $6
  • Fries $6
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Sage & Confit Garlic Chicken Breast $28.5
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Asparagus rolls $2.30
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Steak & mushroom pie $5.30
  • Sausage rolls $2.50
  • Vegetarian quiche (SM) $5.20
  • Family steak pie $13.80
  • Family steak & cheese pie $14.20
  • Family vegetable quiche $17.90
Carvers Barrington

Carvers Barrington

location

Address

25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033322578

clock

Opened hours

Monday: 7:00 AM – 7:30 PM, Tuesday: 7:00 AM – 7:30 PM, Wednesday: 7:00 AM – 7:30 PM, Thursday: 7:00 AM – 7:30 PM, Friday: 7:00 AM – 7:30 PM, Saturday: 7:00 AM – 7:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand