Carvers Barrington in Christchurch City Menu

Carvers Barrington in Christchurch City has no menu available, but can choose from many other options such as All eggs are free range or Sour Dough/ Grain / GF Bread from Dose Diner. Farrington Tavern offers many options including Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated. Foo Sing Chinese Takeway includes a wide range like Roast Pork & Seasonal Veges or Roast Pork Chow Mein. Sweet & Savoury Muffins & Scones and RB Divine Slices from . Reality Bites Cafe offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.

Nearby Sample Menus

Three Cows Bar & Restaurant (sample menu)
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Garlic Bread $7.20
    • This has no story.. except to say it is bloody great!!
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
Russley Fish Supply (sample menu)
  • Bacon Patties $2.20
  • Hot Dog $2.20
  • Cheese $4.30
  • Fish (crumbed) $3.00
  • Pineapple $4.30
  • Giant $5.50
  • Pacific Oyster (Dozen) $14.00
  • Mussels - Dozen (battered or crumbed) $8.50
Cameron Japanese Family Restaurant (sample menu)
  • Canterbury angus beef ribeye steak $25.50
  • Kitsune (fried tofu) udon $12.90
  • Sushi balls $4.50
  • Chicken cutlet on rice $12.50
  • Kara-age chicken on rice $13.50
  • Hamburger steak burger $14.70
  • Lemon & pepper deep fried squid $8.90
  • Chicken cutlet burger $13.50
Bailies Bar (sample menu)
  • All served w/ fries
  • Spinach $3.00
  • Hash brown / Jus / Sour cream / Aioli $2.00
  • Home Made Garlic Bread $7.50
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
  • Home Made Garlic Bread $7.50
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Indian Sumner (sample menu)
  • Chicken Naan (mince chicken) $5.00
  • Mixed Pickle $4.00
  • Cheese Naan (cheese) $5.00
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Keema Naan (mince Iamb) $5.00
Big Pot Buffet Takeaway (sample menu)
  • Beef with Pineapple Mein $11.00
  • Crab Meat $0.60
  • Prawn Egg Foo Young $14.00
  • Beef’ with Vegetables Mein $9.90
  • Mini Spring Roll $0.60
  • Curry Chicken Mein $10.50
  • Pork Egg Foo Young $11.00
  • Curry Beef Mein $10.50
Cosy Cafe (sample menu)
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • PANINI $8.50
    • with your choice of 3 fillings
  • Small $14.90
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
Upper Riccarton Fish Supply (sample menu)
  • Tomato $4.00
  • Bluff Oysters N/A
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Curry Roll $2.70
  • Hot Dog $2.20
  • Plain $3.20
  • Plain Donut $2.20
  • Whitebait Pattie N/A
Fava Cafe (sample menu)
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • -Add beans $2.00
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • - Small $4.00
  • -Add cheese $3.00
  • Kids brazilian burger (GF/DF) $9.50
    • Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
Subway - Parklands (sample menu)
  • Double Choc Chip N/A
  • Pork Riblet N/A
  • Chipotle N/A
  • Oat & Raisin N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Carrot N/A
  • Subway Club N/A
  • Sweet Onion N/A
Underground Coffee Sumner (sample menu)
  • Bacon and egg focaccia $11.50
  • Vegetarian Delight $16.50
  • • Salmon, spinach, red onion, caper, brie
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Big Breakfast $19.00
  • 8.30am- 2.pm
  • SOUP $12.50
    • please ask at counter
Bento Sushi Express (sample menu)
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • 4pcs Jumbo Avocado & Cucumber
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • Teriyaki Chicken on rice small/large $4.90/$8.20
Vanilla Bean (sample menu)
  • Bagel $12
    • house smoked salmon & cream cheese
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
Persian Kitchen (sample menu)
  • For Four $18.50
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
Bakers Mans (sample menu)
  • Family chicken, brie & spiced plum quiche $18.90
  • Chicken & coleslaw roll $6.80
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Meat balls $1.80
  • Family smoked chicken & cranberry quiche $18.90
  • Ham & asparagus quiche (SM) $5.20
  • Open mini quiche $2.40
  • Ham & egg pie $5.00
Carvers Barrington

Carvers Barrington

location

Address

25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033322578

clock

Opened hours

Monday: 7:00 AM – 7:30 PM, Tuesday: 7:00 AM – 7:30 PM, Wednesday: 7:00 AM – 7:30 PM, Thursday: 7:00 AM – 7:30 PM, Friday: 7:00 AM – 7:30 PM, Saturday: 7:00 AM – 7:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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