Chalet Lunch Bar in Auckland City Menu

Chalet Lunch Bar in Auckland City has no menu available, but can choose from many other options such as Meal for 1 or Meal for 2 from Chicken Express (Halal). Raja's Indian Restaurant & Bar offers many options including All mains are served with Basmati Rice and All mains are Gluten Free.. Mt. Eden Bakery and Cafe includes a wide range like Mince Savoury or Potato Top Savoury. B and S = Small / L = Large from . Fried Chicken Corner offers Long Bay Cafe and Fresh Fruit Salad (GF)(V).

Nearby Sample Menus

  • Spaghetti and Meatballs $24.5
    • with homemade tomato sauce, parmesan cheese, green herb pesto, basil
  • Eggs Florentine $16.5
    • poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
  • Olives or Nuts $4.5
    • small bowl
  • Homemade Bread $4
  • Tapas Lunch Plate $23.5
    • tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread  16.5   add paprika chicken drums + 7
  • Grilled Lamb Kebabs $31
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Mezze Lamb Burger $26.5
    • pulled roasted, spiced lamb with grilled haloumi cheese, pickled cucumber, beetroot dip and handcut oven-roasted agria chips
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Spring Roll (eoch) $2.70
  • Lemon Souce Chicken on white Rice $13.50
  • Scallop $2.40
  • Steak & Veges $15.00
  • Thai Sauce Chicken on white Rice $16.00
  • Nasi Gorong $16.00
    • (with meats, veges & rice)
  • Chicken $12.00
  • Chicken, cashew nuts & veggies $39.00
  • Lamb Koftas $14.00
    • Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
  • Chicken Wings $15.00
    • Sweet & Sour Kimchi Glaz
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Seasonal Greens $6.00
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
  • Rocket, Blue Cheese, Pear $8.00
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • REGULAR $8.50 LARGE $10.50
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • Sweet and Sour Chicken 8.50
  • Pies 5.00
  • Satay Chicken 8.50
  • Sandwiches 5.50
  • Nachos 5.00
  • Thai Red Curry 8.50
  • Thai Green Curry 8.50
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • Gongura Chicken $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Chicken (W Bone) $19.95
  • Mixed Vege Curry $12.95
    • vegetables cooked in onion, tomato & aromatic spices
  • Satya Special Fish (Dry Curry) $21.95
    • cooked in soya sauce, vinegar w ginger, green chillies & spices
  • Curry Thali see below
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Red Prawns $12.00
  • Ebi Katsu $9.00
    • Prawn Cutlet With Tartar Sauce
  • Sanma $8.00
    • Pacific Saury
  • Okanomi Yaki $13.00
    • Savoury Japanese Style Seafood Pancake
  • Fresh Oyster $15.00
    • Fresh Oysters With Ponzu Citrus Soy Sauce
  • Salmon & Ikura Don $22.00
    • Fresh Salmon & Salmon Roe On Sushi Rice
  • We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
  • Tori Negi Amazu $10.00
    • Chicken With Sweet Vinegared Soy Sauce And Spring Onion
  • Flatbread N/A
  • Apple Slices N/A
  • Italian B.M.T N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Onion N/A
  • White Chip Macadamia N/A
  • Honey Oat N/A
  • Turkey N/A
  • Chicken Satay $8.00
  • Veggie Pattie & Avocado $7.50
  • Kumva Fries $4.00
  • The Mammoth $7.50
    • 1/3 beef pattie steak & onions
  • Chicken $4.00
  • Chips $2.00
  • Crab Stick $1.20
  • Chicken Camembert & cranberry Burger $9.50
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Sae wu bok um bab $14.00
    • Fried rice with shrimps & soup
  • S=Small / M=Medium / L=Large
  • Ja jang bab $12.00
    • Fried rice, black bean sauce & soup
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • Yu sui ja jang $14.00
    • Black bean sauce noodles with shredded pork
  • Tang su youk S $23 / M $33 / L $43
    • Sweet & sour pork
  • SALMON $4.00
  • Flounder & 1/2 Chips $12.95
  • 1/2 SCOOP $2.00
  • 6 Oysters & 1/2 Chips $15.95
  • Salmon Grilled & 1/2 Chips $12.95
  • BLUE COD $8.90
  • Ccrumbing Fee additional $1.00
  • 6 Chicken Nuggets & 1/2 Chips $7.00
  • Bacon $6.00
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Ham Melt $10.80
    • tamarillo relish, cream cheese, tomato & Havarti cheese
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Summer greens $8.00
    • with garlic butter
  • Heirloom beets three ways $17.00
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
  • French fries, Paprika aioli $8.00
  • All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style.
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart.
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yoghurt.
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
  • MARINATED OLIVES $6.00
  • BEEF & BACON $8.00
    • beef bacon, tomato, lettuce, burger sauce
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • MARHERITA $8.00
    • tomato mozzarella basil
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • SEASONED WEDGES $9.00
    • w/sour cream & sweet chilli/add bacon and cheese $13.00
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • -add cheese $2.50
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Zarbo’s pasta fettucine $17.50
    • Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Chalet Lunch Bar

Chalet Lunch Bar

location

Address

71 Portage Road, Otahuhu, Auckland, 1062, New Zealand

phone

Phone

092767402

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
71 Portage Road, Otahuhu, Auckland, 1062, New Zealand
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