Chalet Lunch Bar in Auckland City Menu

Chalet Lunch Bar in Auckland City has no menu available, but can choose from many other options such as Meal for 1 or Meal for 2 from Chicken Express (Halal). Raja's Indian Restaurant & Bar offers many options including All mains are served with Basmati Rice and All mains are Gluten Free.. Mt. Eden Bakery and Cafe includes a wide range like Mince Savoury or Potato Top Savoury. B and S = Small / L = Large from . Fried Chicken Corner offers Long Bay Cafe and Fresh Fruit Salad (GF)(V).

Nearby Sample Menus

  • Beef or Chicken Balck Bean Sauce on Rice $15.00
  • Lo rtsn Chai Vegetarian Fried Egg Noodles $20.00
  • Garlic Snow Peas $24.00
  • Vegetarian spring Roll $7.00
  • Hapuka with Bean Curd and Sour Veges $36.00
  • Sizzle Lamb Chops with Balck Pepper $28.00
  • Crispy Roasted Pork S $15.00 /L $29.00
  • Sweet & Sour Pork $28.00
  • Tapas Lunch Plate $23.5
    • tortilla, Spanish tuna salad, chorizo sausage, green olives and sundried tomato dip with grilled tomato bread  16.5   add paprika chicken drums + 7
  • Fish Dish Morocco $29.9
    • market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
  • Eggs Florentine $16.5
    • poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
  • Bacon & Eggs $14.5
    • poached eggs, grilled bacon, toast and tomato relish
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Za’atar Chicken Burger $19.5
    • sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt    add oven-roasted agria chips  +6.5
  • Me thi $35.00
  • Suji Halwa $20.00
  • Vegetable Uttapam $14.00
  • Patra
  • -(1kg) $20.00
  • Magas $30.00
  • Lunch special $12.00
    • 2 rotis, 1 curry, rice, daal, raita papadom
  • Puries
  • Combination $20.50
  • Pork $20.00
  • BBQ Pork, pineapple & veges $23.00
  • Pork $21.50
  • Combination Chu Hou paste $22.50
  • BBQ pork plummy on rice $23.00
  • Chicken & ginger spring onion $22.50
  • B $20.50
    • Egg Burger Hamburger, 1 scoop Chips & 2 potato Fritters
  • Lemon Souce Chicken on white Rice $13.50
  • Steak $12.00
  • Fish $3.00
  • Won Ton ½ dozen $5.00
  • Scallop $2.40
  • Hawaiian (with pineapple & cheese) $5.30
  • Steak & Pineopple Gorang $16.00
    • (with meats, veges & noodle)
  • Prawns & Vegetables $16.00
  • PHAD NAM MUN HOY(mild) $11.00
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
  • PHAD THAI $11.00
    • stir fried noodles with chicken or prawns, egg, bean sprouts, spring onions & crushed peanuts with prawns
  • TAO HOO TORD $6.50
    • deep fried tofu served with sweet peanut sauce
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • PHAD PHAK(mild) $9.50
    • stir fried with vegetables in light oyster sauce with chicken
  • TORD MUN PLA $8.00
    • deep fried Thai fish cakes served with cucumber & sweet chilli sauce
  • KHAO PHAD $9.50
    • fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Kumara $0.70
  • Lamb $7.00
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Chicken $5.00
  • Beef S $9.00/M $12.00/L $17.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Beef $5.00
  • Pumpkin $0.70
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Warm Chocolate Brownie, With chocolate sauce and vanilla ice cream $9.50
  • Chunky chips served with sweet chilli & aioli $7
  • Maple BBQ wings or pork belly $12
  • Wedges served with sweet chilli & aioli $8
  • Hot & spicy Buffalo wings or pork belly $12
  • Pasta of the Day, Ask our team for Chefs creation for today. $18.50
  • MixedPita $12.00
    • Selection of mixed meats and vegetables in pita bread
  • Scrambled Eggs $11.00
    • Served with mixed grain toast
  • Meat Meze $20.00
    • Meze platter with flame grilled lamb.
  • Falafel $10.00
    • Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
  • Mixed Combo $20.00
    • Combination plate with doner kebab, chicken & kofte.
  • Toast $5.00
    • With butter and preserves
  • Calamari $18.50
    • Deep fried squid served with salad
  • Calamari $12.50
    • Deep fried squid served with salad
  • Curry vege
    • vegan, organic spelt flour pastry
  • Steak & Pepper(Organic)
  • Cream Cheese only $4.00
  • Butter Chicken
  • Smoked Fish
  • Butter $3.50
  • Steak (Organic)
  • Mini Mince Pie $1.50
  • MARKET FISH OF THE DAY $5.00
  • Skippers Meal $15.00
    • 2 FISH, 1 CHIPS, 420m Drink
  • 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
  • HAPUKA $8.50
  • OYSTER $2.50
  • WEDGES $7.50
    • WITH SOUR CREAM
  • CRAB STICKS $1.50
  • POTATO FRITTER $1.00
  • SAUSAGES $1.20
  • CHICKEN DRUM STICK $2.00
  • LASAGNA $2.80
  • SATAY BEEF SALAD $3.50
  • CHICKEN DIM SUM $1.60
  • CLUB $3.50
  • SANDWICHES $3.00
  • HAM AND CHEESE ROLL $3.80
  • -Ham, cheese, pineapple
  • Chicken & Avocado $5.00
  • Bacon, Egg, Tomato, Avocado on Bagel $16.50
  • Thai Salad (Chicken or beef) $10.50
  • Eggs Benedict $13.50
    • Vege or Bacon
  • CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
  • Panini with Salad $10.50
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • OMELETTE $14.80
    • eggs with focaccia bread/Bacon, Cheese
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • PANCAKES
    • served with Banana IAdd Ice cream $2.80
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
Chalet Lunch Bar

Chalet Lunch Bar

location

Address

71 Portage Road, Otahuhu, Auckland, 1062, New Zealand

phone

Phone

092767402

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
71 Portage Road, Otahuhu, Auckland, 1062, New Zealand
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