Cinta Malaysian Kitchen in Wellington Menu

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Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
Roti Chanai with Curry $7.50
- Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.

Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
Butter Chicken $13.00
- Chicken fillets braised wth butter, cream, onion & spicy paste.
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.

Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.
Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.

Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Green Curry Beef $13.00
- Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.

Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.

Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.

Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.

Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.

Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>

Plain Roti $3.00
Steam Rice $2.00
Coconut Rice $3.00
Steam Vegetables $4.50
Home-made Satay Sauce $1.50
Extra Tofu $2.00
Extra chickens seafood, beef, Iamb or vege $3.00

Nearby Sample Menus

today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
mini udon noodle soup $7
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
tuna roll $5
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.

M5 Roasted duck whole $41.50
B6 Mee Goreng $12.50
S1 Chicken & sweet corn soup $8.50
K1 Kungpo chicken $16.50
T2 Chicken tofu & salted fish $17.50
D11 Cumin Chicken $13.50
E3 Pork foo young $16.50
N10 Shang-hai fried noodles $13.50

●Extra Noodles
-Chicken Yakisoba / Pork Yakisoba $11.80
-Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
-Tonkotsu Ramen $10.80
-Mushroom (V) $3.00
●Fried Noodles
●Black Tonkotsu with Garlic Oil
-Cheese / Chicken $3.20

Curly Fries $6.50
- with garlic mayo
Falafel $1.50
Garlic & Herb Bread $4.00
- our home-made garlic bread
Zucchini & Carrot Fritters see above
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Lamb Iskender see above
Cheese $1.00

Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Savoury mince on toast $13.90
- with two poached eggs
Bucket of fries $7.50
- with aioli and tomato sauce
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Weetbix $6.90
- with hot milk, banana and honey
Savoury mince on toast $11.90
- with two poached eggs
Fish of the day $19.90
- with olive and fennel salad on potato rosti
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast

Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Patate arrosto con rosmarino $6.50
Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers

Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.

Poussin $38
- Peas, Porcini, Walnuts
Sides $9
- Freshly Prepared
Cherry $17
- Coconut, Almond, Cinnamon
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Butternut $29
- Black Garlic, Quinoa, Red Onions
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed

Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Momma’s chicken, hot butter and sour cream 16
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Confit lamb shoulder, aubergine relish 17
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Dukkah bar nuts 8

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Toast $3.50
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
All burgers served with fries tomato sauce & aioli.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Chips $5.00
- Served with tomato sauce or aioli.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa

Sausage roll
Hot chips $2.50
Cheese $1.00
Steak & cheese $3.70
Mince pies $2.90
Potato top pie
Savouries
Steak & mushroom

Trio of Hand Made Ice Creams and Sorbets $14.00
Louisiana Style Buttermilk Fried Chicken $12.00
Greek Lepanto Olivas Mixtas $9.00
Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Tandoori Chicken Pizza $24.50
Kiwi Oysters Natural or Tempura (3) $12.50
Hand Cut Agria Fries $9.00
- With saffron aioli

Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
-Extra Filling $0.50 ea
Eggs on Toast $7.50
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
Wedges with Sour Cream & Chilli Sauce $5.00

Cannelloni $20.00
- Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
-Lg $27.00
-Lg $27.00
Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
●Pizza extras
Berry sundae $9.50
- Served with a berry compote & topped with sprinkles
Pluto $8.50
- Ham, cheese and pineapple

Cinta Malaysian Kitchen

Wellington Region > Wellington > Cinta Malaysian Kitchen

Address

119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043858622

Email

cintamkr@gmail.com

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Malaysian , Thai

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged , Cash only

Cinta Malaysian Kitchen in Wellington Menu

Nearby Sample Menus

Cinta Malaysian Kitchen

Wellington Region > Wellington > Cinta Malaysian Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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