Escarpment Vineyard in Wellington Menu

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Escarpment Vineyard in Wellington has no menu available, but can choose from many other options such as Hamburger or Steak Burger from Waikanae Beach Takeaways. Shanghai Cafe offers many options including Chicken Fillet Fried Rice and BBQ Pork Fried Rice. The Office Bar and Cafe includes a wide range like Chicken Tenders or Fish Goujons. Frankendog and K-Fries from . Bull and Bear offers The Lake House Masterton and GF= Gluten Free optional.

Nearby Sample Menus

Chef’s Salad (V) $17.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Fries (V, GF) $9.00
- With tomato sauce & aioli
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Mesclun and vinaigrette (V) $5.00

Seaweed with Pork Ball Soup S $8 / M $36 / L $50
King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
Steamed Salmon with Black Bean Sauce $59.90
Fried Pork Dumplings / Deep Fried Chicken Wings / Deep Fried Scallops / Deep Fried Stuffed Mushroom $8.00
Stewed Salted Fish & Chicken with Tofu $18.00
Braised Fish in Oyster Sauce $28.80
Won Ton Soup S $8 / M $36 / L $48
Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80

Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.
Chana Masala $14.50
- Whole chick peas cooked with potatoes
Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
Tandoori Chicken Whole $33/Half: $19.00
- Traditional Charcoal Grilled Chicken
Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
Vegetable Kofta $16.50
- Dumplings of spiced mixed vegetables cooked in a delicious gravy.
Vegetable Kashmiri Korma $17.50
- A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.

Savoury beef mince $17.00
- with a potato cake and toaste on the side.
Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
Bacon toasty $5.50
Toasted sandwiches
- Ham, cheese, pineapple, corn, tomato, caramelised onion
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Kids egg on toast $5.00
- (poached, scrambled, or fried)
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
Soup of the day $8.00
- please refer to daily specials board, cup:

Halloumi & pesto slider three for $16.00
200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
Kids burger $12.00
- beef, cheese, lettuce & tomato sauce on a regular bun with fries
Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Kids size $5.50
Lamb & salsa slider three for $16.00
Chicken liver pate served with homemade fruit chutney & toast $15.00

Cookie Fix $2.00
The Protein Pack $15.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita

68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.

Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Udon noodles $6.00
- with sweet garlic soy
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Orange & pistachio salad $16.00
- with mint, coriander & chili
Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth

5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Toasted Croissant with Ham & Cheese $8.00
Porridge with Brown Sugar & Milk $10.50
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Toast Bagel $3.50
Eggs Benedict $17.00
Avocado / Bacon / Breakfast Sausages $4.50
White or 5 Grain $4.50

Tuna
Fresh Seaweed
Selection of Sushi may change*
O’Nagiri $2.50
Spicy chicken
Chicken on Rice $6.90
King Prawn
O’Sushi Special $6.90

Laksa Sauce $3.00
FISH CURRY $15.00
- Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
Steamed vegetables $5.00
MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>

Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Naklawa $4
1/2 dozen falafel $14
- with salad and tahini
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce

Mushroom and beansprouts $12.90
Beef/chicken/combination fried rice $12.90
Lamb with flat mushrooms $15.90
Chicken and bamboo soup $12.50
Beef salad $12.90
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Beef and spring roll on rice noodle $12.90
Lamb salad $15.90

Dumpling Laksa $11.00
Roti Telur (Egg) $4.50
Roti Pisang (Banana) $4.50
Nyonya Chicken $11.50
Malaysian Ipoh White Coffee (Iced) $4.50
Sweet & Sour Pork / Chicken $11.00
Malaysian Satay $9.00
- Chicken / Beef / Lamb
Deep Fried Prawn $9.00

Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Parsley and garlic butter mushrooms $4
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Bacon $4