Escarpment Vineyard in Wellington Menu

Escarpment Vineyard in Wellington has no menu available, but can choose from many other options such as Hamburger or Steak Burger from Waikanae Beach Takeaways. Shanghai Cafe offers many options including Chicken Fillet Fried Rice and BBQ Pork Fried Rice. The Office Bar and Cafe includes a wide range like Chicken Tenders or Fish Goujons. Frankendog and K-Fries from . Bull and Bear offers The Lake House Masterton and GF= Gluten Free optional.

Nearby Sample Menus

  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Sandwich $12.00
    • Mushroom, goats cheese, sunflower pesto, rocket
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Clams, ramen noodle, green, xo sauce $22.00
  • Bacon $6.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Curry Puffs $8
  • Deep-Fried Ice Cream $7
  • Child $12
  • Chocolate Liqueur Mousse $7
  • Soup of the day $7
    • self-service, complimentary with main course
  • Cashew Nuts $8
  • Satay – Chicken or Beef $8
  • Spring Rolls $8
  • John Dory $14.40
    • Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
  • Butterfish $10.90
    • This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
  • Ribaldo $6.90
    • White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Homemade Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Akaroa Salmon $11.00
    • Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
  • Potato Crisps (V) $7
    • With truffle salt
  • Italian Job M $24/ L $34
    • Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
  • Chicken Cranberry & Brie M $26/ L $36
    • Smoked chicken, brie + cranberry
  • Zorba The Greek (V) M $23/ L $33
    • Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
  • gluten free pizza base (Medium only) $2
  • Hawaii Five O M $23/ L $33
    • Shaved leg ham, fresh pineapple + plum sauce
  • Adriatic $22
    • Prawn, chorizo & mussel in a chilli tomato sauce + linguine
  • (V) vegetarian
  • (all served with greens)
  • Steak fries (aioli) $7.00
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Onion rings (2) $2.00
  • Fritter $2.00
  • Pineapple $2.00
  • Avocado $2.00
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Hand cut kumara chips $4.00
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Beef pickles $6.00
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Vermicelli (small/large) $1.00/$2.50
  • Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Deep-fried soft shell crabs (3pcs) $17.00
    • lightly battered soft shell crab served tamarind dipping sauce
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Crumbed Halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • French toast $16.50
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Beef nachos $17.50
    • with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • All mains served in a traditional Moroccan Tagine
  • Spaghetti bolognaise $13.00
    • tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Roasted tamarillo w/ rhubarb, lemon curd ice cream, pistachio zested meringue, vanilla creme fraich (Recommended match: Paulownia nobie sauvignon blanc) $13.50
  • Mt Eliza farmhouse cheddar $25.00/ $32.00
    • A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
  • House-churned ice cream & sorbet $16.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Simple green salad 9
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • ‘Tiramisu Flavours’ 17
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Churros, clove sugar, chocolate miso sauce 12
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Sausage Rolls $2.90
  • Savoury With Bacon & Salami $3.20
  • Mini Chicken Pies $3.70
  • Caramel Slice $3.20
  • Banana & Bran $3.20
  • Cheese And Zucchini $3.20
  • Afghans $3.20
  • White Bread $2.60
  • The Uncle Sam $16.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Lettuce, Tomato, Red Onion. Mayo & Cheddar Cheese
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • The fire house $15.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
  • Salted Caramel Delight Burger $12.00
    • Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
  • Choc Shake $7.00
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Hawaiian BRQ Chicken $19.50
    • Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
  • Fresh Garden Salad $11.00
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Sammie $5.50
  • Mince & Cheese
  • Mince
  • Steak & Creamy Mushroom
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Indian Garlic Ciabatta $12.00
  • French Croque Monsieur $12.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • One80 Coleslaw Salad $9.00
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Weekdays 7am-11am
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
Escarpment Vineyard

Escarpment Vineyard

location

Address

275 Te Muna Rd, Martinborough, Wellington, 5784, New Zealand

phone

Phone

063068305

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
275 Te Muna Rd, Martinborough, Wellington, 5784, New Zealand
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