Espresso Ninja - coffee machine technicians in Wellington Menu -

Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Beef Fillet, Café de Paris butter, fries $38.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90

POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
SNIKERS GF $5.00
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
HAM & MOZZARELLA MELT $12.00
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan

Bacon $4.00
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
Coco pops with banana $3.50
Chicken nuggets with fries $6.00
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
Maple syrup and butter $3.00

Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.

Hashbrown $2.50
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Creamy mushrooms on sourdough toast with rocket $12.50
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Hollandaise/aioli $1.50
House cured salmon $6.00
House cured salmon, hashbrown, avocado & poached eggs $17.00
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan

-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
Malabari Prawn /Fish $17.90
- Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
Tandoori Mushroom $10.90
- Mushroom marinated in ginger garlic and tandoori paste served with salad
Sagwala Prawn/Fish $17.90
- Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
-Butter Chicken
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
-Madras (Chicken/Beef/Lamb)
- South Indian style curry cooked in coconut flavoured lightly spiced sauce

Risotto S $20 L $28
- free range chicken sausage, mushroom
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Pork Belly $33.00
- mustard fruits, bread sauce, sage
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Extra Bread $4.00
Cured Salmon $20.00
- fennel, radish, lemon
Crab & Prawn Bisqué $18.00
- brandy cream

Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
Golden Triangle $8.00
- Roast Duck, Water Chestnut, Shiitake, Plum Sauce
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
Pork Belly $9.00
- with spring onion 2 skewers
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
Kumara $5.50
- with butter 4/5 slices

Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
Roti $2.50
- Wholemeal bread
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
Pappadum $0.50
- Lentil crackers

ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
green salad $7.00
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
broccolini $9.00
- chili, garlic, ricotta
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
-All served with homemade bread
blue $23.00
- white base, kikorangi, rocket, walnuts

Espresso Ninja - coffee machine technicians in Wellington Menu