Fine Cuisine in Wellington Menu

Fine Cuisine in Wellington has no menu available, but can choose from many other options such as Regular $18.00 Large $22.00 Jumbo $26.00 or PIG OUT from Pepes Pizza Parlour. Raumati Fish Supply (1984) offers many options including Chips and 1/2 chips. Kilim Turkish Takeaways includes a wide range like Open 7 days orders 11:00 am to 9:00 pm or Doner Kebabs. Shoe String Chips and Fish from . A Salt & Battered offers Milk Crate and seasonal fruit with piako yoghurt.

Nearby Sample Menus

  • Hokkien Char (v)(pf) $15.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Char Mee (v)(pf) $15.90
    • Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
  • Otak-Otak $8.90
  • Dinner Set A $20.00
    • Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)
  • Kerabu Salad (v) (gf) n/a
    • Tangy & spicy salad. Super appetising
  • Thu & Sat- Assam Laksa (gf) $14.90
    • Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
  • Mini banana fritters $5.90
    • 6 pieces
  • Nasi Goreng (v)(gf)(pf) $13.90
    • Fried rice topped with a fried egg
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Ham Pizza $10.00
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Panna Cotta $11.00
    • ask for today’s flavour
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Eggs $4.00
  • Bratwurst $4.00
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Hash browns $4.00
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Bacon & eggs $9.00
    • poached, scrambled or fried on sourdough
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Shredded Pork with Capsicum $12.00
  • Nasi Goreng $11.00
  • Sliced Chicken with Mushrooms $11.00
  • Cabbage & Beencurol Vermicelles $11.00
  • Stewed Pork with Brown Sauce $12.00
  • Beef Black Bean Sauce $11.00
  • Fried Fish Slices $12.00
  • Poached Sliced Beef in Hot Chilli Oil $12.00
  • Fried Noodle $12.90
    • chicken, beef or pork
  • Panang Curry (spicy) $12.90
  • Fried Fish with Thai Chilli Sauce (spicy) $13.90
  • Steamed Rice
  • Spicy Fried Noodle (spicy) $12.90
    • chicken, beef or pork
  • Steamed Chicken with Ginger Rice $13.50
  • Satay Sauce $12.90
    • chicken, beef or pork
  • Dim Sums $6.90
    • 5 pcs
  • Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
  • Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
  • Ham $4.50
  • ●Extras
  • $25 Pack $25.00
    • 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
  • Jumbo $6.90
  • Prawn $14.50
  • Beef / Chicken / Roasted Pork $12.00
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Tasting Room hand cut fries with aioli $8.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Crispy polenta chips with honey mayo $12.00
  • Chocolate torte with cherry sorbet & coconut $12.00
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Yeng Chow Fried Rice $13.80
  • Pork with Cashew Nuts and Vegetables $16.90
  • Orange Beef $16.90
  • Combination Fried Rice $10.50
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Squid in Black Bean Sauce $18.80
  • Sweet and Sour Pork $14.90
  • Chicken and Vegetables Fried Udon $10.50
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Porridge $9.00
    • with cream and brown sugar
  • Grilled Portobello mushroom $5.00
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • Chilli Paneer (Dry/Gravy) $14.90
    • Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
  • Papadam $1.00
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Plain Paratha (V) $3.00
  • Ras Malai $2.50
    • cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Puri $1.00
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Toast $3.50
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Spring Rolls, Samosas & Chips $9.00
    • Served with sweet chilli and aioli
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Fish Cake(Homemade) $2.50
  • Chicken Burger $5.50
  • Com Fritters $2.50
  • Phat Fries $4.50
  • Steak Burger $5.00
  • Bacon Burger $5.00
  • Potato Fritters $1.00
  • or 1/2 Doz + Dip $7.00
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • Bagel with jam $5.00
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
Fine Cuisine

Fine Cuisine

location

Address

15 Dufferin Street, Mt Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019946

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
15 Dufferin Street, Mt Victoria, Wellington, Wellington, 6011, New Zealand
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