Fudge Cottage in Canterbury Menu

Fudge Cottage in Canterbury has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. Kapitan offers many options including Deep fried wontons and Deep fried spring rolls. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Tap N Grind offers Bessie and Artisan Stone-Baked Sourdough.

Nearby Sample Menus

  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Deep Fried Chicken Wing (Each) $2.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Tofu Oyster Sauce $10.00
  • Tom Zap $13.50
  • Lard Nar Seafood $17.00
  • Sweet and Sour Pork $13.50
  • Sukhothai Goes Black N/A
  • Green Curry N/A
  • Papaya Pok Pok N/A
  • Served With Vegetables, Citrus Leaves And Basil Leaves N/A
  • Vegetarian Fried Rice $19.00
    • Fried Rice With Spring Onion, Onion, Cabbage, Tomato, Carrot And Broccoli With Soy Sauce
  • Cashew Nuts $5.00
  • Chicken Yellow Curry(Gaeng Karree Kat) $25.00
    • Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
  • Jasmine Rice $2.00
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Extra Hollandaise or Aioli $3.50
  • Sausages $4.00
  • Betty Granola $9.00
    • Served with mixed berry compote and Greek yoghurt
  • Smoked Salmon $4.00
  • Potato Layer Cake $5.00
  • “Desayuno de Mexico” $19.50
    • Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Thai Massaman Curry $17.00
    • with diced potato and peanuts
  • Combination Seafood Spicy Red Curry $21.00
  • Marinated Pork Rib s $10.00
  • All curries cooked with coconut cream
  • Larb (Minced ) $15.00
  • Thai Carrot Salad (Som Tum ) $10.00
  • -Chicken $21.00
  • Thai Pa-Nang Curry (thick red curry) $17.00
  • Hashbrown $1.40
  • Bacon & Egg Burger $6.20
    • Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
  • Meat Patty $2.60
  • Jam Wrap Donut $2.50
  • Popcorn Fish (x6) $4.90
  • Lasagna Topper $3.20
  • Small Hotdog $2.60
  • Mussels (x6) (battered) $6.00
  • Pecan and white chocolate tart with toffee sauce $12.5
  • Lightly toasted $20
    • breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives  extra item $4
  • Extra toppings $3
    • excludes salmon
  • Slow Roasted Pork Belly $28
    • & crackling, braised red cabbage, spring onion potato mash and pan jus
  • Chicken Leg rubed with Turkish spices $24
    • and braised in lemon gravy, served over Rice pilaf, sautéed aubergene, cherry tomatoes and freshly picked asparagus
  • Pulled Pork $18
    • Slow roasted pulled pork in our bbq sauce
  • Chicken $18
    • Chicken and bacon with our mango chutney base
  • House smoked Akaroa Salmon $21
    • warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
  • Black pepper and garlic N/A
    • Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
  • Curry puff(6 pcs) vegetarian or chicken $8.50
    • Puff pastry stuffed with potato and onion served with chilli sauce
  • Basil and chilli N/A
    • Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Fish fillet (batter and deep fry)or squid $18.50
  • Vegetables $3.50
  • Egg $2.00
  • Tofu or vegetables $16.50
  • Prawn Fettuccine $19
    • Succulent prawns, cherry tomatoes 7 spinach tossed through a fettuccine pasta with a lemon, chilli & garlic sauce
  • Chatham Island Blue Cod - 1/2 size $24
    • One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
  • Crumbed Chicken Bagel $19
    • Crumbed chicken breast, bacon, cream cheese, lettuce, tomato & avocado, set between a toasted bagel
  • Porterhouse Steak $29.50
    • 300g porterhouse steak cooked the way you like, fresh garden salad & Fries, with your choice of mushroom, garlic or peppercorn sauce
  • Chatham Island Blue Cod - Full size $35
    • Two fillets of beer battered or grilled blue cod served with a fresh garden salad, Fries & tartare sauce
  • Italian Stuffed Pork $28
    • Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction
  • -Half sized sundae available $8
  • Affogato $15
    • Double shot of espresso, your choice of liquear and served with vanilla ice cream
  • 20. Beef with Black Bean Sauce $13.00
  • 63. Combination Fried Rice $11.00
  • 54. Combination Egg Foo Yong $12.00
  • 82. Spicy BBQ Pork $19.00
    • Grilled pork and vegetables in Korean spicy sauce
  • 11. Chicken with Ginger and Spring Onion $13.00
  • 85. Cathay's Mixed Seafood $19.00
    • Stir-fried mixed seafood and vegetables with mild sauce
  • 15. Chicken with Curry Sauce $14.00
  • 13. Lemon Chicken $14.00
  • Dressed sausages $3.60
  • Bacon cheese $5.90
  • Sausages $2.80
  • Chips - Bag $3.00
  • Filled rolls $4.50
  • Meatballs n/a
  • Cakes $3.60
  • Sweet chilli chicken $5.90
  • Sweet & sour pork $13.00
  • Red curry (chicken, pork or beef) $13.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Spring Rolls (8pcs) $5.00
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • OYSTERS (in season) $28.00
  • MUSHROOM FRITTER $0.80
  • CHICKEN PATTIES $2.10
  • CHICKEN NUGGETS(doz) $8.20
  • CHEESE & TOMATO $5.20
  • BACON $2.60
  • CHICKEN BURGER $4.00
  • EGG $2.50
  • Supreme Chicken $25.50
    • Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
  • FROM THE LAND
  • Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
  • Ultimate Pizza Lovers $20.00
    • Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
  • Cashew Burfi $3.00
  • Malai Tikka $5.90
    • Chicken marinated in nuts, cream, cheese and fresh ground spices, then cooked in the tandoor. 5 Pieces per portion.
  • Mutter Paneer M $8.00 / F $14.00
    • Homemade cottage cheese cubes cooked with peas creamy curry and spices.
  • Butter Prawn M $10.00 / F $17.00
    • Prawns cooked in a rich creamy sauce of tomato, cashew & spices
  • Lacha Paratha $3.00
  • Taj Special Beef Masala M $9.00 / F $16.00
    • Beef pieces fried in fresh ginger, chilli, tomatoes and yogurt sauce
  • Lamb Bhuna Masala M $10.00 / F $17.00
    • Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
  • Handi Ghosht M $10.00 / F $17.00
    • Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
  • Breakfast Burrito $13.5
    • Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
  • Chef's Special $19
    • Ask your server for today’s special
  • Salmon Nicoise $23
    • Potato, tomato, olives, boiled egg, capers and horseradish mayo
  • Garlic Bread $9
  • Bacon and Eggs $13.5
    • Any style with crispy bacon on toasted french batard
  • Steak Sandwich $23
    • 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
  • Green Thai Curry $19.5
    • Chicken and prawn curry served with fragrant rice
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Fudge Cottage

Fudge Cottage

location

Address

Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand

phone

Phone

033667650

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
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