Address
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
Fudge Cottage in Canterbury Menu
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Fudge Cottage in Canterbury has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. Kapitan offers many options including Deep fried wontons and Deep fried spring rolls. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Tap N Grind offers Bessie and Artisan Stone-Baked Sourdough.
Nearby Sample Menus
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Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
- ●Lamb
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Mousse de Maracujá $ 9.50
- Passionfruit mousse
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-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
- ●Beef
- ●Sauces
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-Picanha
- Brazilian traditional rump cap cut
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-Chouriço Apimentado
- Spicy Chorizo
- PRAWN CUTLET $1.50
- FISH $2.50
- HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
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FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
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FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
- B.B.C PATTIE (beef, bacon & cheese) $2.60
- MEAT PATTIE $2.30
- VEGE PATTIE $2.30
- Akaroa Cod $5.00
- Meat Pattie $2.00
- Apple Turnover $2.00
- Vegetable Roll $3.00
- Fish Bites (3) $2.20
- Banana Fritter $2.00
- Kiwi $6.00
- Mini Spring Rolls (1/2 dozen) $2.50
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Paddy's Panini $17.00
- smoked salmon/cream cheese/spinach and pesto smoked chicken/camembert/cranberry sauce ham/cheese/tomato served with a crisp green salad
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Killybegs Seafood Chowder $17.00
- A hearty local favourite; thick creamy seafood soup
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Kaikoura's famous crayfish poa
- with a garlic butter served with potatoes and your choice of vegetables or a salad
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Chicken Breast $30.00
- Stuffed with brie and topped with an apricot sauce
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Braised Lamb Shanks 1/$20.00-2/$28.00
- with mash, carrots, peas and gravy
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Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
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Ardara King Salmon $34.00
- Pan roasted with a teriyaki sauce
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Basket of Garlic Bread $9.00
- With lashings of fresh garlic and herbs
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Bacon $15.50
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- -With Salmon $17.50
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
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B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
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Bakery Items $2.50
- Muffins
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CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
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CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
- Basket of Fries $4.80
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SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
- Fish $3.00
- Cashew nuts with meat and vegetables with rice $12.90
- Extra meat / combination of meats (chicken, beef, pork) $4.90
- Tom yum goong (prawns) $12.90
- ●Soup
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Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
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Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
- ginger with meat and vegetables with rice $12.90
- Tom yum gai (chicken) $10.90
- - Gourmet sausage option add $2.50
- Salted caramel cheesecake $9.50
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Taco $15.00
- Soft taco filled with avocado, scrambled egg, slaw, coriander & jalapeno with chipotle mayo
- Spinach, butternut pumpkin, cream cheese & pine nut roulade $15.50
- Chicken & mushroom filo $18.50
- Apricot, walnut & lavender cake $8.50
- All served with fresh salad
- Bacon & egg Pie $17.00
- CHEESE $2.50
- BACON + EGG $4.00
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VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- TOMATOES $2.80
- DOUBLE MEAT $4.70
- BACON $3.00
- PLAIN $3.50
- EGG $4.50
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Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
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Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
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Mini Hot Dog $8.50
- Served with fries
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Pasta of the Day $19.90
- Please ask what Chef has created
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Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
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Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
- Seasonal vegetables $5.00
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Fish Bites $8.50
- Served with fries
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Gin O’Clock DF/GFO $10
- Lemon Lime Sorbet, Frozen Gin, Biscotti
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Grilled Stone Fruit GF $12.50
- Cinnamon Honey Cream
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Hand Cut Potato Chunks
- Lemon Zest, Flaky Sea Salt, Smoked Garlic Aioli
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Hot Smoked Salmon $25
- Polenta Chips, Vines Slaw, Smoked Garlic Aioli
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Steamed Green Lip Mussels $20
- Creamy White Wine Sauce, Toasted Housemade Bread, Vines Seeded Crackers
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Vines Slaw
- Shaved Cabbage, Coriander, Mesclun Leaves, Sesame & Verjus Dressing
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Polenta Bites
- Preserved Lemon, Smoked Garlic Aioli
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Crispy Skin Duck Breast $28
- Blue Cheese, Poached Pear, Quince Jelly, Poached Mandarin
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Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
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Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
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Chocolate Brownie $13.00
- Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
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El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
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Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
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Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
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Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
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Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
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Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
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Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
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Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
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Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
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Mt Grey $25
- Pear, Blue Vein & Walnut
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Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
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Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
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Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
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Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
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Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
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Fried Rice $17.50
- (kao Pad)light meal mixed veges, very nice
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Fish Cakes $9.50
- 7 pieces
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Deep Fried Pork Pieces $10.00
- in lemongrass
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Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
- Please make sure we know its gluten free. Chicken, beef, pork or tofu
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Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Fudge Cottage
Phone
033667650
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cake Shop , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Dessert Parlour , Bankcard , Seating Not Available , Cards accepted , Desserts and Bakes
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
- Canterbury Cake Shop Menus
- Canterbury Dessert Menus