Address
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
Fudge Cottage in Canterbury Menu
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Fudge Cottage in Canterbury has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. Kapitan offers many options including Deep fried wontons and Deep fried spring rolls. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Tap N Grind offers Bessie and Artisan Stone-Baked Sourdough.
Nearby Sample Menus
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Tropical Chia Seed Parfait $14.00
- Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
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Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
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Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
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The Dux Confection $14.00
- A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
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Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
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Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
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Grilled Local Fish $11.00
- Served with a vegetable medley
- Plain Donu $2.00
- Lasagna Topper $3.00
- Corn Fritter $2.20
- Extras $1.00
- Pineapple Ring $1.60
- Tormato $4. 20
- Scoop chips $1.70
- steak Onion Pattie $2.20
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Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
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Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
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Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
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Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
- Seasonal vegetable $6.50
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Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
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The spiral burger $21.00
- 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
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Cheeseboard $17.00
- Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
- Steak and Cheese N/A
- Sweet Onion N/A
- Mayo N/A
- Apple Slices N/A
- White Bread N/A
- Tuna N/A
- Subway Club N/A
- Wheat N/A
- - + Eggs or Hash $21.50
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Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
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Falafel Pattie $15.50
- Served w/ chips
- Burger du jour (GF/Vegan available) $11.00
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Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
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French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
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● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- GF=Gluten Free
- Lemon Fish $ 12.50
- Sweet & sour Chicken $13.00
- Roast Pork on noodles $12.00
- Steak tomato on rice $12.00
- Pork Foo young $12.00
- Roast Pork Fried rice $12.00
- Porik on Noodles $12.00
- Seafood on Noodles $ 12.50
- Cheese $3.40
- Pineapple $3.40
- Mushroom $3.40
- Plain $2.80
- Pienapple $2.50
- Bacon $3.40
- Vegetarian $4.40
- Double Meat $4.00
- Spicy Chicken Cutlet Roll $ 5.00
- Teriyaki Chicken $ 5.00
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
- Philadelphia $ 6.00
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
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Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
- Kenzo $ 10.00
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Tom yum Noodle soup $15.00
- with prawn
- Red curry (chicken, pork or beef) $13.00
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Chicken satay on rice $13.00
- with side vegetables
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Laksa Noodle soup $13.00
- with chicken & rice noodles
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Crispy fried chicken strip $8.00
- with chilli sauce
- Chilli basil noodles $13.00
- Green curry fried rice (chicken, pork or beef) $13.00
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Oyster sauce stir fried beef $13.00
- with seasonal vegetables
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Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
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Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
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Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
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Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
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Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
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Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
- MUSHR0OMS $2.80
- ROAST PORK PINEAPPLE ON RICE $10.50
- VEGETABLE CHOW MEIN $10.00
- STEAK SATAY SAUCE $11.50
- PINEAPPLE $2.80
- ROAST PORK FRIED RiCE $10.00
- SWEET & SOUR PORK $11.50
- STEAK MUSHROOMS ON RICE $10.50
- Add salmon $8.00
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Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
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Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
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Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
- Add x 2 eggs $3.00
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Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
- Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
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Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
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Beef nacho $10.00
- Served with sour cream
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
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Chips S$4/L$6
- Served with sauce and aioli
- Teriyaki R $8 / L $20
- Chicken R $9 / L $12
- Chicken Udon $9.00
- Tuna Mayonnaise $5.00
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Half and Half $8.00
- Salmon and chicken. 8 Pieces
- -Platter $30.00
- Marinated Beef (Bulgogi) $5.00
- -Platter $30.00
- Sour Cream $2.5
- Kumura Fries $9
- Chocolate Tan Slice $4.2
- Cheesecake of Day $7.5
- Hollandaise $2.5
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Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
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Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
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Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
Fudge Cottage
Phone
033667650
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cake Shop , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Dessert Parlour , Bankcard , Seating Not Available , Cards accepted , Desserts and Bakes
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
- Canterbury Cake Shop Menus
- Canterbury Dessert Menus