Address
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
Fudge Cottage in Canterbury Menu
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Fudge Cottage in Canterbury has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. Kapitan offers many options including Deep fried wontons and Deep fried spring rolls. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Tap N Grind offers Bessie and Artisan Stone-Baked Sourdough.
Nearby Sample Menus
- Steak Onion Pattie $2.50
- Chicken Nuggets (1/2 Doz) $3.50
- Cheese $4.00
- Spring Roll $2.50
- Chocolate Jam Filled $3.00
- Jam Wrap $2.00
- Extra $1.00
- Bacon $4.20
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Moroccan Chicken Salad $19.00
- $19.00Grilled chicken pieces dusted with Moroccan spices tossed through a market salad, served with a fresh herb yoghurt dressing and finished with triangles of flatbread.
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Boysenberry Parfait $11.00
- Layers of sweetened boysenberries, meringue and ice-cream topped with cream
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The Roast
- Roast chicken, pumpkin, kumara and caramelised onions topped with Brie cheese and plum sauce.
- Garden Salad $7.00
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Seasoned Wedges served with sour cream $4.40
- Small Bowl
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Warm Caramel Crepes $11.00
- Fresh crepes drizzled with warm caramel sauce accompanied with ice cream and cream.
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Pan-fried Fish $19.00
- Pan fried fish topped with a lemon hollandaise served with salad and your choice of steamed potatoes or creamy kumara mash.
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Chicken & Banana Curry $19.50
- Chicken, onions and capsicums in a mild green curry finished with banana slices and toasted cashew nuts served on jasmine rice.
- Sour Dough/ Grain / GF Bread
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
- - With Bacon $19.50
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GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
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BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
- Available till 11am
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BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
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FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
- Soup of the day with grilled bread - see specials board $13.00
- Grilled rib-eye steak on potato dauphinoise with spinach, mushrooms, parsnip crisps and jus $33.00
- Vegetarian Frittata of spiced pumpkin, spinach and feta with a dressed mesclun salad $17.00
- Cheese plate served with bread, crackers, onion jam and apple
- Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
- - 2 cheeses $22.00
- Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
- - Moroccan spiced lamb with feta, chickpeas, red onion and tzatziki $22.00
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Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
- Plain Sausage / Pineapple Ring $.2.50
- Chunky Chips / Seasoned Wedges $3.00
- Battered Sausage / Hotdog with Sauce $2.50
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Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
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Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
- Cheese Burger $4.50
- Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50
- Garlic buttered pizza, with mozzarella & parmesan $12.50
- Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
- Side of french fries $5.50
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Salmon Salad $22.50
- wood fired cooked NZ salmon
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Moroccan Lamb $22.50
- seasoned wood fired roast
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Salmon Steak Hollandaise $29.50
- Nori wrapped and baked in the wood oven
- Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Garlic Bread $7.50
- With house made confit garlic butter
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Fries (GF) $6.00
- With aioli
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Soup of the Day $10.00
- With artisan soup roll
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Seafood Chowder $12.50
- With artisan soup roll
- Fish, Chips, Sauce, Lemon $10.50
- Falafel (Veg) S $8.00/ L $11.00 / El $14
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Drum Sticks $11.99
- Chicken With Special Bbq Sauce
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Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
- Wedges $4.50
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Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
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Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
- Beef S $8.00/ L $11.00 / El $14
- Mince on toast w a poached egg $16.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Caesar salad - add chicken $4.00 $10.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Toast w selection of jams $5.80
- Creamy Pumpkin $15.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Eggs on toast $10.00
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
- Smoked Salmon $4.00
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French Fries $5.50 / $8.00
- Small / Large
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
- Basmati Rice $2.90
- Seasonal Vegetables $5.90
- Chicken Jaffrani Briyani (Med) $13.90
- Pakora Wedges $4.50
- Bengoli Fish (Med) $13.90
- Fish Tikka Masala (Med) $13.90
- Roti $2.80
- Lacha Parantha $4.50
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Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
- 200g fillet steak $35
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Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
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Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
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Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
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Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
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Truffle scrambled eggs $12
- toasted ciabatta
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Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
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Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
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Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
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Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
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Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
- French Fries $7.00
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Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
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Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
- A Selection of Bread and Dips $12.50
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
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Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
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Two Eggs $8.50
- any style served on toasted bread
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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Bowl of Fries $7.00
- served with aioli
- Steak Fries with Aioli $7.00
- Bowl of Fries with Sauce $5.00
- Pork Chow Mein
- Prawn Cashew Nuts on Rice
- Mixed Vegetable Chow Mein
- Nasi Goreng (Rice)
- Deep Fried Wontons - half dozen
- Sweet and Sour Wonton
- Pottle Fried Noodles
- Tomatoes
Fudge Cottage
Phone
033667650
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cake Shop , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Dessert Parlour , Bankcard , Seating Not Available , Cards accepted , Desserts and Bakes
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
- Canterbury Cake Shop Menus
- Canterbury Dessert Menus