Fudge Cottage in Canterbury Menu

Fudge Cottage in Canterbury has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. Kapitan offers many options including Deep fried wontons and Deep fried spring rolls. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Tap N Grind offers Bessie and Artisan Stone-Baked Sourdough.

Nearby Sample Menus

  • Ice cream Sandwich $7.00
  • Vege Tempura (V) $7.00
    • 5pcs Seasonal vegetable
  • Open Sushi Teriyaki Salmon M $7 / L$10
    • Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
  • Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
  • Dish on rice with miso soup
  • Vegetable Bento (V) $21.00
    • Stir fried vegetable
  • Karaage Chicken $17.50
  • Vegetable Sushi (V) 5pcs $5 / 8pcs $8
    • Lettuce, tempura beans, avo, carrot
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • No MSG added / Vegetarian and Gluten Free Available
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Pad Khing $12.00
    • Sauteed meat with ginger, onion, capsicum & chinese mushrooms
  • Side of Fries/ Eggs $6.00, $1.50 each
  • Huntsman Chicken $26
    • Honey mustard glazed chicken breast topped with bacon, mushrooms, cheese and a red wine sauce. Served with fresh vegetables & mash.
  • Wedges $12.5
    • Like it with Cheese & Bacon topping
  • Warm Greek Chicken Salad $22
    • Tender strips of marinated Chicken, feta, olives, red onion, tomato, cucumber & roasted pine nuts with salad greens & a house dressing,
  • Calamari $12
    • Lightly crumbed calamari with tartare sauce
  • Garlic Bread $11
    • Like it cheesy
  • Chef’s Special $12
  • Warm Greek Chicken Salad $18.5
    • Vegetarian Option
  • Avocado fresh maguro-don $15.00
    • avocado and fresh tuna sashimi on sushi rice
  • Gyo-za dumpling $8.50/$9.50
    • pork and vegetable in pan fried dumpling (6P/8P)
  • Prawn twisters $7.50/$9.00
    • deep fried prawn spring roll with tomato chilli sauce (4P/6P)
  • Avocado topping $1.50
  • Raindrop jelly cake $6.80
    • served with soybean powder kinako and maple syrup
  • Spicy miso scallops $7.00
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Negi mayo gyo-za dumpling $8.50/$10.00
    • deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Handcut Chips w Aioli $9.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Kebab Skewer $5.00
  • Triple $13.50
  • Large $10.90
  • Small $8.00
  • Baklava $3.00
  • Small $12.00
  • Mixed
  • Margharita Pizza $19.50
    • Tomato sauce and mozzarella
  • Home-Baked Apple Crumble $14.00
    • With New Zealand icecream
  • Sir Edmund Hillary's Pork Sausages $32.00
    • With gravy, organic potatoes of the day & Mountaineers' Salad or vegetables of the day Old Mountaineers' sausages are sourced locally and contain no MSG
  • Aoraki Salmon Pizza $28.00
    • Diced local salmon fillet, capers and fresh dill, topped with lemon zest
  • Sticky Date Pudding $14.00
    • Warm with butterscotch sauce & delicious New Zealand ice cream
  • Hoki $10.00
    • Bites
  • New Zealand Ribeye Steak $34.50
    • With pepper or mushroom sauce, organic potatoes of the day and seasonal vegetables
  • Aoraki Salmon Fillet $34.00
    • Aoraki Salmon Fillet
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Nachos
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • -Marinated Prawn $14.50
  • Mushroom El Bahia $12
    • Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
  • -Beef R/$ 12.50 M/$14.00
  • Seafood $17.50
    • served with our home red spicy sauce
  • Falafel $9
    • Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
  • Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
  • Tzatziki sauce $3
  • Falafel
    • Extra meats or Falafel added. $3
  • Beer Battered Fries
  • Mushroom
  • Filo Prawn Twisters
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Scrambled Eggs, Tomato and Toasts $19.00
    • Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
  • Tomato Bruschetta $13.00
    • Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
  • Beef Osco Bucco $30.00
    • Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
  • Extras $4.00
    • Sausages
  • Farmers Breakfast $22.00
    • Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
  • Prawn Saganaki $18.00
    • Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
  • Meso Platter $32.00/$44.00
    • Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
  • Extras $3.50
    • Mushrooms
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
  • Lentil & Tomato Moussaka $18
    • Layered and baked with aubergine & tasty cheese, served with a side salad
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Meat Ball $5.50
    • with Potato Gravy
  • American $3.50
    • Hot Dog
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • - Come With 2 Slices Of Bread $5.00
  • Fitted Sausage $3.50
    • with Cheese
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Fish $3.00
  • Toasties $4.00
  • Steak & Mushroom
  • Ham $4.00
  • Chow Chow Beef $4.00
  • Chicken Drumstick $2.50
  • Mince Beef $4.00
  • Raspberry Muffin $2.50
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Avocado and Feta Smash $19
    • add bacon
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Fudge Cottage

Fudge Cottage

location

Address

Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand

phone

Phone

033667650

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Bankcard ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
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