Address
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
Fudge Cottage in Canterbury Menu
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Fudge Cottage in Canterbury has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. Kapitan offers many options including Deep fried wontons and Deep fried spring rolls. Staveley Fish Supply and Hamburger Bar includes a wide range like Chips or Half Scoop Chips. Tempura Bread Sticks and Stuffed Portabela Mushrooms from . Tap N Grind offers Bessie and Artisan Stone-Baked Sourdough.
Nearby Sample Menus
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Garlic loaf $8.00
- Served warm with garlic butter
- West coast whitebait pan seared omelette served with salad and fries $23.00
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Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
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Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
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Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
- Whitebait sliders $15.00
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Soup of the day $8.00
- Your wait staff will advise of todays flavour
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Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
- Hot & Spicy Beef Fried Rice $9.00
- Spicy Chicken Nibble (1/2 dozen) $5.00
- Beef Fried Rice $9.00
- Sweet & Sour won Tons (1/2 dozen) $4.00
- Satay Beef vegetable on Rice $9.00
- Hot & Spicy Chicken Fried Rice $9.00
- Large Spring rolI $3.00
- Roast Pork Foo Young $9.00
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Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
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Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
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Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
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Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
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Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
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Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
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Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
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Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
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Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
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Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
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Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
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Prawn Masala $18.00
- Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
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Palak Paneer $13.50
- Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
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Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
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Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
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Mutter Paneer $13.50
- Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
- Yakiniku box $16.00
- Karaage chicken (regular/large) $5.80/$7.80
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Smoked salmon roll $12.00
- avocado, cream cheese, smoked salmon (8P)
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Prawn tempura $12.00
- lettuce, teriyaki sauce, prawn tempura (8P)
- Seasoned seaweed steam $0.30
- BBQ pork $5.00
- Meat $2.00
- Inari $1.00
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
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Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
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Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
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Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
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Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
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Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
- Curator's fries $9.00
- Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Breakfast Stack (Vegetarian) $16.00
- French toasted banana bread with maple mousse and berries $15.00
- Creamy Pumpkin $15.00
- Granola with natural yoghurt and berries $9.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Toast w selection of jams $5.80
- Eggs on toast $10.00
- Mince on toast w a poached egg $16.00
- Sweet and Sour Won Tons $10.50
- Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20
- Pan Fried Prawns with Mushrooms $12.00
- Steak and Cashew Nuts on Rice $12.00
- Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
- Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
- Roast Pork Foo Young Egg $11.50
- Lemon Chicken $11.80
- Extras: Bacon, Mushrooms, Baked Beans, Spaghetti $4.00
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Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.
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Mushrooms on Toast $13.00
- mushrooms with wholemeal toast & hash brown
- Extras: Gluten Free Bread $2.00
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Toast $8.50
- wholemeal toast / white toast served with butter, jam, honey or marmalade
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Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
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Eggs Benedict
- free range eggs poached, on muffins with our own hollandaise sauce
- Salmon $19.50
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Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
- Sandwiches - Chicken $6.90
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Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
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Rolls $7.90
- Apple and mint sauce available on request
- Sandwiches - Beef $6.90
- Large $7.00
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Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
- Karaage chicken rice ball $5.40
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Karaage chicken & pork tonkatsu $9.90
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Teriyaki chicken half roll $4.50
- Saboro bento salmon (salmon rice box) $8.90
- King salmon & avocado & teriyaki salmon $12.90
- Teriyaki salmon $12.90
Fudge Cottage
Phone
033667650
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cake Shop , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Dessert Parlour , Bankcard , Seating Not Available , Cards accepted , Desserts and Bakes
Bishopdale Court, Bishopdale, Christchurch, Canterbury, 8543, New Zealand
- Canterbury Cake Shop Menus
- Canterbury Dessert Menus